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Patents for A23D 7 - Edible oil or fat compositions containing an aqueous phase, e.g. margarines (6,817) |
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05/10/1977 | US4022920 Flavoring with Amadori compounds | 04/05/1977 | US4016302 Margarine fat blend | 01/25/1977 | US4005228 Milk fat containing products and processes therefor | 12/28/1976 | US4000332 Sour buttermilk, citrate and phosphate buffers | 11/30/1976 | US3995069 Emulsifier systems | 11/30/1976 | US3995066 Water in oil emulsions | 10/12/1976 | US3985911 Pastry shortening | 09/21/1976 | US3982039 Use of modified whey solids as margarine additive and product thereof | 06/29/1976 | US3966632 Water in oil emulsions | 05/18/1976 | US3958033 Shelf stable emulsions | 05/11/1976 | US3956522 Hardness, sunflower and safflower oil, hardstock | 04/06/1976 | US3949105 Margarine fat | 03/23/1976 | US3946122 Emulsions, crystallization | 03/16/1976 | US3944680 Preparation of whippable emulsions | 02/24/1976 | US3940504 Turmeric | 02/17/1976 | US3939290 Polyhydric alcohol fatty acid ester | 02/17/1976 | US3939282 Food product |
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