Patents for A23B 7 - Preservation or chemical ripening of fruit or vegetables (12,332)
06/1987
06/02/1987US4670278 Using a water cooled condenser, heat exchanger and countercurrent absorption column
06/02/1987US4670275 Heat treatment, rapid cooling
05/1987
05/27/1987EP0223166A1 Method for conserving consumption fruits and plants
05/27/1987EP0223111A1 An improved method for slicing fruits and vegetables
05/21/1987DE3540544A1 Process for producing dry food products to be prepared rapidly
05/19/1987US4666849 Lactic acid bacteria which do not decarboxylate malic acid and fermentation therewith
05/13/1987EP0221856A2 A method of pest controlling foods and a system for carrying out said method
05/13/1987EP0221499A2 Method for inhibiting fungi
05/13/1987EP0221489A2 Prolonging the shelf life of fresh root vegetables
04/1987
04/29/1987CN86203870U Air discharging preservative machine for fruits and vegetables
04/28/1987US4661359 Crosslinked, refined shellac and hydroxypropyl or hydroxypropyl methyl cellulose
04/07/1987US4656042 Method for separately packaging food components
03/1987
03/31/1987US4654222 Free-flowing, flakes, regeneration, skins, cores, purees
03/31/1987CA1219765A1 Fruit chip product and process for making same
03/25/1987CN86107234A Brassica pekinesis storing method restraining ethylene
03/19/1987DE3532342A1 Drying aid for dried fruits
03/17/1987CA1219127A1 Method and apparatus for reducing the oxygen concentration of air within a preservation room
03/11/1987CN86106091A Electro-magnetic fresh-keeping device
03/10/1987US4649057 Preservative coating and method for preserving fresh foods
03/10/1987CA1218894A1 Propionates and metabolites of propionibacteria affecting microbial growth
03/04/1987EP0212583A2 Method of manufacturing dried food and plant products
03/03/1987US4647469 Dehydrofreezing of peeled apple pieces
03/03/1987US4647462 Frozen cauliflower product and treatment method
02/1987
02/25/1987CN86105811A Preparation of canned ginseng and chinese dates
02/18/1987CN86105625A Preserve of radish and process for preparation thereof
02/18/1987CN86104677A Packaging process
02/17/1987US4642996 Carriage of comestibles and in particular to containers and related means and methods suitable for such purposes
02/11/1987CN86103297A Method and equipment for rapid production of preserved and candied fruits
02/05/1987DE3624035A1 Composition for retaining the freshness of vegetables, lettuce and sliced fruit
01/1987
01/28/1987EP0210069A2 Preserve of radish and process for preparation thereof
01/27/1987CA1217083A1 Foodstuff preparation
01/24/1987CN86101578A Preservative agent made of chinese herbs compounding semipereable membrane and its production
01/14/1987CN85105234A Technique of packing and stocking green cauliflowers with platic film
01/13/1987US4636395 Organoleptic properties preserved
01/13/1987US4636392 Apple case for use in preserving apples
12/1986
12/30/1986US4632835 Aqueous protective coating for apples
12/30/1986US4631837 Method and apparatus for drying fruit pulp and the like
12/17/1986CN85104856A Low-constant temp. fruits storage and keeping-fresh method by naturally-cold source
12/16/1986CA1215218A1 Device for removal of ethylene from fruit storage chambers
12/10/1986EP0203916A1 Method for the control of air-conditioning as well as equipment for carrying out the method
12/03/1986EP0203839A1 Date processing method
12/03/1986EP0203643A1 Coating apparatus
12/02/1986US4626436 Frozen block process for vegetable or fruit convenience foods
12/02/1986US4626434 Fruit infusion using a syrup which has been subjected to enzyme treatment and concentrated
12/02/1986CA1214683A1 Protection agent for fruits and vegetable tubers
11/1986
11/20/1986EP0202179A1 Process for preserving vegetables in opaque and gas-tight materials
11/12/1986EP0201266A1 Preservation of vegetable foodstuffs
11/11/1986US4622229 Process for preserving apples in a package containing an ethylene absorbent and deoxidant
11/04/1986US4620388 Insect killing system
10/1986
10/28/1986US4619995 Films for food preservation
10/21/1986US4618497 Quarantine system for papaya
10/15/1986EP0197805A1 Process for the preservation treatment of perishable products having pores and voids such as mushrooms
10/14/1986CA1212571A1 Produce fumigation process and apparatus
10/07/1986US4615924 Water insoluble mixture of zinc oxide and group 2a compounds
10/07/1986US4615123 Apparatus for the continuous treatment of solid particles in a fluidized state
09/1986
09/30/1986US4614660 Process for producing quick cooking vegetables
09/30/1986US4614659 Method for treating pineapples
09/30/1986US4614655 Process for the preparation of salt-free pickled vegetables
09/30/1986CA1211986A1 Food process
09/30/1986CA1211981A1 Method for preservation of living organic tissue by freezing
09/25/1986WO1986005354A1 Method for increasing the content of germanium in vegetables for maintaining the freshness
09/24/1986EP0195334A2 Process for the disruption of blossom pollen
09/24/1986EP0195213A2 Lactic acid containing fruit products and process for lactic fermentation of fruit products
09/02/1986US4609561 Frozen aerated fruit juice dessert
09/02/1986US4608920 Electroplasmolyzer for processing vegetable stock
08/1986
08/27/1986EP0191988A2 6-Amino-2-ethylthio-4-pyrimidinol as a citrus ripener
08/20/1986EP0191573A2 Method of thermally processing foodstuffs, hermetically sealed foodstuffs containers and thermally processed foodstuffs
08/20/1986EP0191311A2 Treatment of fruit and vegetable material
08/20/1986CN85202755U Continuous boiling machine with covers
08/19/1986US4606262 Apparatus for heat treating food
08/12/1986US4604948 Continuous food sterilization system with hydrostatic sealed treatment chamber
08/12/1986CA1209398A1 Fruit infusion
08/06/1986EP0190028A2 Method of thermally processing seafood and package having the seafood therein
07/1986
07/16/1986EP0187438A2 A fruit juice mix for whipped and/or frozen applications
07/08/1986US4599236 Drying at high and low humidity of macadamia nuts
07/08/1986US4599233 Agricultural and horticultural fungicide and fruit storage disease preventing agent and process for production thereof
07/08/1986US4598555 Gas cooler
07/08/1986CA1207176A1 Preventing fungal decay of food products, particularly harvested fruits
07/03/1986WO1986003825A1 Method for the control of air-conditioning as well as equipment for carrying out the method
07/02/1986CN85108255A Vegetable and fruit nitrogen-drying and drying equipment
06/1986
06/10/1986CN85108385A Seasoning composition for pickles
06/10/1986CA1205672A1 Process for the preservation of green color in canned vegetables
05/1986
05/13/1986US4587745 Berry drying apparatus
05/13/1986CA1204329A1 Sugar beet pulp bulking agent and process therefor
05/06/1986US4587132 Pulping, adding fiber, free-flowing
04/1986
04/30/1986EP0179442A2 Stabilized composition containing inositoltriphosphate and method for stabilizing the composition
04/30/1986EP0179441A2 A method of making a food composition containing inositoltriphosphate and the composition
04/30/1986EP0179440A1 Inositoltriphosphate, a method for preparing same and a composition containing same
04/30/1986EP0179439A1 A pharmaceutical composition and a method for preparing same
04/29/1986CA1203695A1 Means and method for cooling bulk products
04/22/1986CA1203413A1 Blanching of mushrooms
04/01/1986US4579743 Method for preparing par-fried sliced potato products and product thereof
03/1986
03/27/1986WO1986001686A1 Intermediate moisture vegetables
03/25/1986US4578275 Date processing
03/05/1986CN85201727U Dustproof cover for the pickled vegetables jar which can lower the evaporation of pickling water
03/04/1986CA1201323A1 Freezing of rice
02/1986
02/18/1986CA1200772A1 Expression vectors of catechol 2,3-oxygenase, enzymes thus obtained and uses thereof
02/12/1986CN85201546U Pickles-jar cap with double rim
02/04/1986US4567941 Device for processing a flow solid products by means of a flow of liquid, more particularly for cooling vegetables
01/1986
01/22/1986EP0168909A2 Frozen block process for vegetable or fruit convenience foods