Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23B - Preserving, e.g. by canning, meat, fish, eggs, fruit, vegetables, edible seeds; Chemical ripening of fruit or vegetables; The preserved, ripened, or canned products › A23B 7 - Preservation or chemical ripening of fruit or vegetables
Patents for A23B 7 - Preservation or chemical ripening of fruit or vegetables (12,332)
09/1979
09/18/1979CA1062536A1 Vegetable sauce composition
09/04/1979US4166807 Iron, sulfur, metal halide
08/1979
08/28/1979CA1061105A1 Method for drying agricultural feed materials, pulp-like materials and apparatus for performing the method
08/22/1979EP0003721A2 Process and apparatus for blanching and sterilising in a rapid and continuous manner pieces of food-stuff
07/1979
07/24/1979US4161908 Apparatus for the production of wrapped foods
07/17/1979CA1058443A1 Methods for treating dried fruits to improve softness retention characteristics
07/10/1979CA1058007A1 Process for the preservation of root-crop plants
06/1979
06/05/1979CA1055916A1 Adsorbent materials
06/05/1979CA1055773A1 Production of potato granules
05/1979
05/22/1979US4156023 Method for coloring cherries
05/22/1979CA1054843A1 Preservation of agricultural products
05/15/1979US4154858 Certain dialkyl amino ethyl amides, their salts and their use as anti-ripening agents
05/01/1979US4152464 Immersion of plastic cups in hot water
04/1979
04/10/1979US4148927 Fruits and vegetables
04/10/1979US4148926 Dialkyl amino ethyl amides as anti-ripening agents
04/10/1979US4148891 Antifungal preparations
03/1979
03/27/1979CA1051261A1 Process for removing peels from cooked potato which may subsequently be dehydrated
03/06/1979US4143167 Process for treatment of mushrooms
03/06/1979US4142372 Fruits and vegetables
03/06/1979CA1049834A1 Heat treating particulate material
02/1979
02/27/1979CA1049315A1 Process for packaging and storing food items
02/06/1979CA1047976A1 Storage and serving container
01/1979
01/23/1979CA1046832A1 Microbiological stabilization of food
01/16/1979US4135003 Process of preserving vegetable produce, such as potatoes, in closed packages
12/1978
12/26/1978CA1044948A1 Method of treating fruit for containerizing and product
12/05/1978US4127947 Method and apparatus for evaporation of moisture from fruit and vegetable particles
11/1978
11/28/1978CA1043160A1 Dehydro-frozen vegetable process and product
11/07/1978CA1041756A1 Method and apparatus for conditioning tobacco
10/1978
10/31/1978US4123558 Spraying with emulsion containing a surfactant
10/31/1978CA1041366A1 Low temperature hypobaric storage of metabolically active matter
10/31/1978CA1041365A1 Dehydrated granular potato product and process for production of same
10/31/1978CA1041349A1 Process for drying foodstuffs
10/24/1978CA1041017A1 Method for preventing occurrence of dental caries
10/17/1978US4120970 Composition for preventing decay of fruit and inhibiting sporulation thereon
09/1978
09/26/1978US4117172 Process for preparing simulated soft centered fruits
09/19/1978CA1038800A1 Storage container for perishable food
09/05/1978US4110916 Forced air food drier
08/1978
08/29/1978US4110478 Production of potato granules
08/22/1978US4109026 Process for producing compacted, dehydrated, uncooked cabbage and cabbage product thereof
08/01/1978US4104410 Processing of green vegetables for color retention in canning
07/1978
07/25/1978US4103035 Hot weak acid, polyol humectant, absorption, drying
07/04/1978US4098912 Process for the production of coconut cream
06/1978
06/27/1978US4097612 Multistage, immersions in aqueous citric acid or salt, sulfur dioxide or sulfite, pyrophosphate and group iia salt
06/20/1978US4096283 Method of compacting freeze-dried particulate foods
06/06/1978US4092911 Blanching apparatus
05/1978
05/23/1978US4091119 Method for uniform heating of a foodstuff for preservation and apparatus therefor
05/16/1978US4089982 Method and apparatus for the production of wrapped foods
05/09/1978US4088790 Reducing reconstitution time of dehydrated vegetables with phytate
04/1978
04/25/1978US4086368 Method for preparing and treating vegetable segments
04/18/1978US4085233 Food product made from mushroom stumps and method for manufacturing the same
04/11/1978US4083292 Piston with high top ring location
04/04/1978US4082887 Water insoluble wax, alkyl phosphate antistatic agent, nonionic surfactant, binder resin
04/04/1978US4082854 Ethylene-vinyl alcohol copolymer
03/1978
03/28/1978US4081570 Steaming
03/14/1978US4079152 Controlled atmosphere tomato package
03/14/1978US4078480 Product storage apparatus
02/1978
02/28/1978US4076848 Encapsulated pulverized dehydrated fruit and vegetable product
02/14/1978US4073952 Method of making dehydrated potato
01/1978
01/03/1978US4066795 Fresh mushroom treatment
12/1977
12/20/1977US4064275 Process to hydrate and enrich whole grains for livestock
12/06/1977US4061785 Method and device for preserving vegetables
12/06/1977US4061490 2-benzimidoyl-3-hydroxy-1,4-naphthoquinone
12/06/1977US4061483 Low temperature hypobaric storage of metabolically active matter
11/1977
11/29/1977US4060645 Dehydrated food product
11/29/1977US4059919 Heat treating particulate material
11/15/1977US4058634 Method for drying agricultural feed materials, pulp-like materials
11/01/1977US4055931 Method and apparatus for providing a controlled atmosphere around perishable products
10/1977
10/18/1977US4054672 Preparation of frozen and defrosted foods
10/11/1977US4053658 Soaking in a vegetable oil
09/1977
09/27/1977US4050406 Coating machine for confectionery, pharmaceuticals and similar products
09/20/1977US4049837 Chill prevention for banana underpeel
08/1977
08/16/1977US4042716 Preservative for fodder, mixed fodder and silage
08/09/1977US4041184 Method of candying fruit and fruit rinds
08/02/1977US4039470 Substituted benzimidazole
07/1977
07/26/1977US4038424 Vegetable sauce composition
06/1977
06/28/1977US4032663 Process for using cell wall-lysing enzymes
06/21/1977US4031253 Procedure for preserving root crops by deep freezing and their peeling
05/1977
05/31/1977US4026712 Microorganism inhibitors
05/17/1977US4024334 For limonoid; cellulose ester
05/17/1977US4024288 Apparatus for treating finely divided materials with gaseous fluid
05/10/1977US4022922 Heating and cooling, deaerating
05/03/1977US4021577 Reaction with alcohol or ketone, cosmetics, bactericides, fungicides
05/03/1977US4021262 Candelilla wax, soap, xylene or toluene
03/1977
03/22/1977US4012800 Beds
03/08/1977US4011348 Process for inhibiting browning of fruit
02/1977
02/15/1977USRE29137 Vacuum packing
02/15/1977US4008336 Method of preparing avocado-pear pulp powder containing cucurbita moscato as a stabilizer and product
02/08/1977US4007286 Production of potato granules
02/01/1977US4006260 Method and apparatus for evaporation of moisture from fruit and vegetable particles
02/01/1977US4006259 Alkyl aryl sulfonic acid solution of a benzimidazole
02/01/1977US4006257 Vacuum treating fruit pieces in aqueous solutions consisting of sodium bisulfite or sodium sulfite and citric acid
01/1977
01/11/1977US4002772 Method of increasing the permeability of cellular materials
01/04/1977US4001443 Package and method for packaging and storing cut leafy vegetables
01/04/1977US4000598 Shear topper for packing vegetables
12/1976
12/14/1976US3997674 Preservation of agricultural products
12/07/1976US3996385 Method and device for preparing foodstuffs with direct passage of electric current
11/1976
11/23/1976US3993784 Indicators, tris-(hydroxymethyl)amino-methane; neutralization
11/02/1976US3989854 Contacting citrus juice with a cellulose ester adsorbent to remove limonin
10/1976
10/19/1976US3987208 Method of extending the storage life of cut lettuce
10/05/1976USRE28995 Method for storing fruit
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