Patents for A23B 7 - Preservation or chemical ripening of fruit or vegetables (12,332) |
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08/17/1982 | US4344971 Preservation of fruits and vegetables |
08/03/1982 | US4342786 Method for fermenting vegetables |
08/03/1982 | CA1128809A1 Process for continuous heat treatment of foodstuffs |
07/27/1982 | US4341803 Freeze drying, microwave drying followed by vacuum drying |
07/07/1982 | EP0055262A1 Process for the presentation and preservation of the aspect of objects |
07/06/1982 | US4338342 Sucrose ester treatment of bananas |
07/06/1982 | US4337627 Apparatus for refrigerating protein materials |
06/29/1982 | US4337276 For adsorbing ethylene gas |
06/29/1982 | CA1126453A1 Mineral substance based on a reversibly swellable tri-laminar mineral developed to be crystalline over a large area and having crystal layers separated from one another |
06/22/1982 | US4336273 Vegetable and fruit preservation process |
06/01/1982 | US4332825 Citrus food containing a cyclodextrin |
05/25/1982 | US4331693 Method for storage of horticultural products in freshness |
05/25/1982 | US4331691 Vacuum pressure infiltration process for fresh produce |
05/04/1982 | US4328251 Mushroom with edible colloidal substance |
04/20/1982 | US4325401 Aseptic valve |
04/20/1982 | US4325296 Apparatus for adjusting internal pressure of aseptic storage tank |
04/13/1982 | US4324806 Method for the softening of tough mushrooms |
03/30/1982 | CA1120771A1 Method for preparing fried vegetables |
03/02/1982 | CA1119127A1 Storage and serving container or the like |
02/02/1982 | US4313967 Intermediate-moisture frozen foods |
01/21/1982 | WO1982000116A1 Process and device for the presentation and preservation of the aspect of objects |
12/29/1981 | CA1115118A1 Continuous flow system for equalizing the moisture content of moisture absorbing products |
12/22/1981 | US4307120 Bacterial decontamination using microwaves and sulfur dioxide |
12/15/1981 | US4306059 Shaped products of alpha-glucan |
12/01/1981 | US4303009 Apparatus capable of operating both as nitrogen generator and carbon dioxide absorber, particularly for the preservation under controlled atmosphere of products, such as fruit and vegetable products |
11/10/1981 | CA1112098A1 Process and installations to freeze peeled tomatoes |
11/03/1981 | US4298623 Method of preserving fresh cherries |
10/27/1981 | US4297381 Method of freezing tomatoes |
10/06/1981 | US4293655 Apparatus for ensilaging and fermenting |
09/30/1981 | EP0036615A2 Apparatus for generating gas or gas mixtures in the storage of food, particularly fruits |
09/08/1981 | US4288314 Apparatus for separating adhering dried fruits and the like |
08/19/1981 | EP0033795A1 A method of fertilising plants |
08/18/1981 | US4283923 Method of continuous freezing of food products in bulk, especially of fruits and vegetables, and an apparatus for application of the method |
07/21/1981 | CA1105317A1 Process for extending the life of cut vegetables |
07/14/1981 | CA1104995A1 Adsorbent for ethylene and process for preparation thereof |
06/16/1981 | US4273796 Preparation of dehydrated sugar treated beans |
06/09/1981 | US4272553 Process for preparing coated fried vegetables |
06/09/1981 | CA1102692A1 Method and composition for the prophylaxis of apple peel spot |
06/03/1981 | EP0029640A1 Improvements in or relating to fumigation apparatus |
06/02/1981 | US4271204 Sulfite treatment of cherries |
05/05/1981 | US4265095 Apparatus for storing and dispensing leafy vegetables |
05/05/1981 | CA1100355A1 Freshness keeping agent for vegetables and fruits |
05/05/1981 | CA1100354A1 Method and apparatus for providing a controlled atmosphere around perishable products |
04/01/1981 | EP0026102A1 Dehydrated product reconstitutable with aqueous liquids and process for producing same |
03/25/1981 | EP0025588A2 A method for storage of horticultural products in freshness |
03/24/1981 | CA1097981A1 Process for producing compacted, dehydrated, uncooked cabbage and other vegetables, and product thereof |
03/17/1981 | US4256773 Brominated carbonaceous molecular sieve and method of use therefor |
03/17/1981 | US4256770 Package containing moisture pad |
03/10/1981 | US4255459 Blanching, pasteurizing and sterilizing process and apparatus suitable therefor |
03/03/1981 | US4254157 Processing of grapefruit segments containing membranes |
02/03/1981 | US4248061 Thermostatically and hygrostatically controlled cabinet for storing foodstuffs and other particularly delicate products |
01/07/1981 | EP0021629A2 Method of processing mushrooms |
12/30/1980 | US4242365 Depressurization |
12/30/1980 | US4242361 Preparation of sauerkraut |
12/16/1980 | US4238997 Apparatus for blanching sauerkraut |
12/16/1980 | CA1091848A1 Packaging materials having excellent gas permeation resistance and process for preparation thereof |
12/10/1980 | EP0019916A1 Process and device for the production of lastingly non-perishable edible slices, chips or cubes of moist coarse-structured foodstuff |
12/09/1980 | CA1091082A1 Use of alkyl thiazoles as flavor additives |
11/25/1980 | US4235750 Container for prevention of postharvest decay, maturation and senescense of harvested crops |
11/18/1980 | US4234460 Active carbon, copper |
11/11/1980 | CA1089576A1 Aqueous wax-alkyl phosphate salt-nonionic surfactant- resin coating composition |
10/21/1980 | CA1087913A1 Chill prevention for banana underpeel |
10/07/1980 | US4226179 Apparatus for applying sprout inhibitor |
10/07/1980 | US4226093 Rapid-freezing apparatus for food products |
10/07/1980 | CA1087017A1 Process for the lyophilization of a frozen product |
09/30/1980 | CA1086560A1 Refrigerated storage or shipment of fresh produce in a modified gaseous atmosphere |
09/23/1980 | US4224347 Process and package for extending the life of cut vegetables |
09/02/1980 | US4220672 Preparation of deep-frozen leaf vegetables in granular form |
09/02/1980 | US4219941 Moisture barrier for fruit drying trays and the like |
08/19/1980 | US4218484 Process for treatment of mushrooms |
08/05/1980 | US4216238 Dialkyl amino ethyl amides, their salts and their use as anti-ripening agents |
08/05/1980 | CA1083105A1 Method and apparatus for aseptic packaging |
07/15/1980 | US4212947 Method for obtaining mycelium from the genus Polyporus |
06/24/1980 | US4209538 Method for inhibiting fungi in citrus fruit |
06/10/1980 | US4207347 Lard, tallow and a wetting agent |
06/03/1980 | US4206242 Contacting with propylene |
05/13/1980 | US4202912 Process for preserving vegetables used to make kimchee |
04/17/1980 | WO1980000650A1 Method of reducing storage losses in harvested sugar beets |
04/16/1980 | EP0009979A1 Method of reducing storage losses in harvested sugar beets |
03/18/1980 | CA1073730A1 Method and apparatus for evaporation of moisture from fruit and vegetable particles |
03/04/1980 | US4191555 Hormone inhibitors |
02/26/1980 | US4189850 Self-centering vegetable drying apparatus |
02/19/1980 | CA1071919A1 Food processing system |
01/15/1980 | US4183963 Preservation, use of solution with greater specific gravity than food so food is buoyant until impregnated |
01/15/1980 | US4183292 Continuous flow system for equalizing the moisture content of moisture absorbing fruit products |
01/15/1980 | US4183192 Method and apparatus for counting straws and the like |
01/15/1980 | CA1069750A1 Method and apparatus for the production of wrapped foods |
01/10/1980 | WO1980000001A1 Process for softening hard edible mushrooms |
01/09/1980 | EP0006821A2 Food product with long shelf life based on candied mushrooms |
01/09/1980 | EP0006455A2 Process for preparing fried vegetables and products based on fried vegetables |
01/09/1980 | EP0006369A1 Process for the uninterrupted thermal treatment of loose, unpacked, prepacked or packed goods |
01/09/1980 | EP0006181A1 Process for tenderising tough edible mushrooms |
12/18/1979 | US4179040 Storage and serving container or the like |
12/11/1979 | CA1067744A1 Dehydrated food products, and process for making same |
11/27/1979 | US4175334 Method of and apparatus for freeze-drying previously frozen products |
10/23/1979 | CA1064764A1 Frozen french fried potatoes with oil sprayed surfaces |
10/16/1979 | CA1064314A1 Process for the prevention of putrefaction in foods |
09/25/1979 | US4168597 Lettuce processing apparatus |
09/25/1979 | CA1062949A1 Food product |
09/18/1979 | CA1062538A1 Coating of potatoes to prevent greening |