| Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068) |
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| 07/21/1999 | EP0930019A2 Composition for treating obesity and foods and drinks containing the same |
| 07/21/1999 | EP0930017A1 Novel use of native gellan gum |
| 07/21/1999 | EP0929235A1 Vitamin preparations for beverage applications |
| 07/21/1999 | EP0689391B1 Method and device in high-pressure treatment of liquid substances |
| 07/21/1999 | CN1223099A Beverage containing capillary artemisia |
| 07/21/1999 | CN1223098A Health care beverage for TV viewer |
| 07/21/1999 | CN1223097A Glycogen stored high-energy series beverage |
| 07/20/1999 | US5925394 Denaturing mammal or bird foodstuff, concurrently whipping into stable expanded foam food product |
| 07/20/1999 | US5925357 Extracts of plants |
| 07/20/1999 | CA2146631C Storage stable calcium-supplemented beverage premix concentrates and syrups |
| 07/14/1999 | EP0928565A1 Drinking liquid |
| 07/14/1999 | EP0928564A1 Pulverulent sweetener for human nutrition |
| 07/14/1999 | EP0684772B1 Sweet beverages and sweetening compositions |
| 07/14/1999 | CN1222574A Haw-vinegar beverage and its preparation |
| 07/14/1999 | CN1222388A Antidotal agent to eliminate tobacco toxin and its application |
| 07/14/1999 | CN1222319A Production of persimmon juice as health drink |
| 07/14/1999 | CN1222318A Preparation of ironic mineral water |
| 07/14/1999 | CN1222317A Preparation of Herba Hedyotis Diffusae mineral-water |
| 07/14/1999 | CN1222316A Preparation of chrysanthemum mineral-water |
| 07/13/1999 | US5922580 Contacting a reducing partial starch hydrolysate with a novel enzyme which forms a non-reducing saccharide in the absence of trehalose; glucoamylase and glycosidase yield trehalose when allowed to act on the non-reducing saccharide |
| 07/13/1999 | US5922384 Aromatization of soluble beverages |
| 07/13/1999 | US5922374 Treatment of vegetables |
| 07/13/1999 | CA2162249C Cholesterol lowering drink mix compositions |
| 07/08/1999 | WO1999033949A1 A membrane process for making enhanced flavor fluids |
| 07/08/1999 | WO1999033709A1 Canned goods of low positive pressure having inner pressure checking adaptability, and can body of the same |
| 07/08/1999 | WO1999033363A1 Bilberry-containing drinks and process for producing the same |
| 07/08/1999 | WO1999020128B1 Method to retain carbonation in carbonated beverages and composition therefor |
| 07/08/1999 | DE19800335A1 Preparing dehydrated products especially food and pharmaceuticals, with reuse of waste water |
| 07/08/1999 | CA2315741A1 A membrane process for making enhanced flavor fluids |
| 07/07/1999 | CN2327194Y Fruit juice extracter by freezing condensation |
| 07/07/1999 | CN1221790A Fruits and vegetable vinegar and its prepn. method |
| 07/07/1999 | CN1221578A Health beverages containing natural medicinal plants |
| 07/07/1999 | CN1221577A Prodn. method of sea-buckthorn beverage |
| 07/07/1999 | CN1043951C Lotus type health drink |
| 07/06/1999 | US5919512 Method of making beverages having stable flavor/cloud emulsions in the presence of polyphosphate-containing preservative systems and low levels of xanthan gum |
| 07/06/1999 | US5919511 Solvent extraction |
| 07/06/1999 | US5919483 Antioxidant-containing effervescent composition |
| 06/30/1999 | EP0925727A2 An emulsion concentrate for soft drinks |
| 06/30/1999 | EP0924996A1 Use of bilayer forming emulsifiers in nutritional compositions comprising divalent metal salts |
| 06/30/1999 | CN1221485A Apparatus for cooling and/or gassifying liquid |
| 06/30/1999 | CN1221320A Foods or drinks |
| 06/30/1999 | CN1220848A Health-care beverage using mulberry as main raw material |
| 06/30/1999 | CN1220847A Trollflower beverage and its production method |
| 06/30/1999 | CN1220846A Beverage containing medical stone granules and its manufacture technology |
| 06/30/1999 | CN1220834A Method for producing nutrition and health-care aerated milk |
| 06/30/1999 | CN1043841C Preparing process of beverage containing natural walnut kernel juice and product preparation from it |
| 06/29/1999 | US5916622 Preparing soluble powder, heating to achieve surface melting, cooling, all without adding moisture |
| 06/29/1999 | US5916371 Crystalline powdery saccsharide, its preparation and uses |
| 06/24/1999 | WO1999030576A1 Beverage compositions comprising sweetener with extremely high potency |
| 06/24/1999 | WO1999030573A1 Powder sweetener for human food |
| 06/24/1999 | WO1999030572A1 Method and composition for clarifying beverage solutions used to prepare fermented beverages |
| 06/23/1999 | EP0923936A2 Flavor-improved extract from Cassia mimosoides L. var. nomame Makino and method of preparing the same |
| 06/23/1999 | EP0923317A1 Energy drink |
| 06/23/1999 | EP0923293A1 Treatment of diarrhea |
| 06/23/1999 | CN1220583A Improvements in or relating to compositions containing creatine |
| 06/23/1999 | CN1220315A Method of producing 1-menthyl-alpha-D-glucopyranoside |
| 06/23/1999 | CN1220119A Aspartame-sweetened, acidic, powdered beverage mix |
| 06/23/1999 | CN1220118A Method for preparing natural selenium concentrated liquid |
| 06/23/1999 | CN1220117A Llex kudingcha tea cold product |
| 06/23/1999 | CN1220116A Health-care drink and its preparing method |
| 06/23/1999 | CN1043724C Method for producing edible flower drink |
| 06/23/1999 | CN1043722C Process for preparing transparent royal jelly solution |
| 06/22/1999 | US5914149 Transparent liquid food |
| 06/17/1999 | WO1999029404A1 Improvements for the production of mixtures in particular for aerated beverages |
| 06/17/1999 | CA2256133A1 Drinking fluid |
| 06/16/1999 | EP0922449A2 Use of an enzymatically converted starch derivative as an encapsulating agent |
| 06/16/1999 | EP0921730A1 Process and system of carbonation of liquids |
| 06/16/1999 | EP0836495A4 Delivery of oxygen-supersaturated physiologic solutions |
| 06/16/1999 | CN1219424A Dandelion series health-care products |
| 06/16/1999 | CN1219376A Glutinous rice nourishing beverage |
| 06/16/1999 | CN1219375A Processing method for persimmon juice beverage |
| 06/16/1999 | CN1219374A Oxygenated pure-water beverage capable of being inspirated and drinked |
| 06/15/1999 | US5912040 Filtration of whey through membranes |
| 06/15/1999 | US5912037 Using polyepoxy compounds as crosslinking agents; contactingbeverage with composite, filtration |
| 06/15/1999 | US5911339 Vitamin concentrate delivery system |
| 06/10/1999 | WO1999027804A1 Beverage comprising an effective amount of a sweetness cutting composition |
| 06/10/1999 | WO1999027803A1 Beverage comprising an effective amount of flavanols as sweetness cutting composition |
| 06/10/1999 | WO1999027802A1 HEALTH BEVERAGE CONTAINING THE EXTRACT OF $i(PHELLINUS LINTEUS) |
| 06/10/1999 | WO1999027801A1 Revitalisation formulation |
| 06/09/1999 | EP0920814A2 Malted beverage powder and process |
| 06/09/1999 | EP0877563A4 Food and vitamin preparations containing the natural isomer of reduced folates |
| 06/09/1999 | EP0838010A4 High pressure gas exchanger |
| 06/09/1999 | CN1218647A Wild lotus root juice drink and its preparing method |
| 06/09/1999 | CN1218639A Calcium-containing composition and its preparing method |
| 06/08/1999 | CA2115228C Oat fractionation process and product thereof |
| 06/03/1999 | WO1999027084A1 Novel pectate lyases |
| 06/02/1999 | EP0919629A2 Method of producing 1-menthyl-alpha-D-glucopyranoside |
| 06/02/1999 | EP0919139A1 Beverage comprising an effective amount of a sweetness cutting composition |
| 06/02/1999 | EP0919138A1 Beverage comprising an effective amount of flavanols as sweetness cutting composition |
| 06/02/1999 | CN1218397A Ethene containing solutions and use thereof in methods of therapy or prophylaxis |
| 06/02/1999 | CN1217898A Method for production of fermented beverage by lactic acid from residue of production of Chinese wolfberry wine |
| 06/02/1999 | CN1217897A Method for preparation of health-care beverage from dry Chinese wolfberry |
| 06/02/1999 | CN1217896A Improved procedure for coconut beverage and products therefrom |
| 06/02/1999 | CN1217895A Cactus beverage and process therefor |
| 05/27/1999 | WO1999025879A1 Process and means for improving beverages in general by adding sweetening at the moment of consumption |
| 05/27/1999 | WO1999025208A1 Use of liquid carbohydrate fermentation product in foods |
| 05/27/1999 | WO1999025198A1 Extruded intermediates containing a soluble fiber and food products containing same |
| 05/27/1999 | CA2310231A1 Extruded intermediates containing a soluble fiber and food products containing same |
| 05/27/1999 | CA2309858A1 Use of liquid carbohydrate fermentation product in foods |
| 05/27/1999 | CA2307501A1 Process and means for improving beverages in general by adding sweetening at the moment of consumption |