| Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068) |
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| 02/02/1999 | US5866190 Using mixture of pectin and alginate |
| 02/02/1999 | US5866182 Sterilization using potassium sorbate or sodium benzoate,ascorbic acid and dimethyl carbonate mixture |
| 01/28/1999 | DE19835718A1 Producing drinks containing stable ferrous cations from spring water |
| 01/27/1999 | CN1206334A Fortification of food with complex of calcium |
| 01/27/1999 | CN1205848A Health beverage containing pollen and fruit juice |
| 01/26/1999 | US5863783 Improving the break-down of plant cell walls which leads to better utilization of the plant nutrients, removing lignins and terpenoids from the cellulose and hemicellulose wood for papermaking, improving the clarity of fruit, vegetable juice |
| 01/26/1999 | US5863582 Washing vegetables or fruits with water treated with ion exchange resins to remove nitrate and nitrite ions, pulverizing, adding nutritional supplements |
| 01/21/1999 | WO1999002596A1 Biopolymer-based thermoplastic mixture for producing biodegradable shaped bodies |
| 01/21/1999 | WO1999002406A1 Producing liquid products contained in cans, bottles and other suitable containers |
| 01/21/1999 | WO1999002045A1 Tomato product and method of making same |
| 01/21/1999 | CA2295856A1 Producing liquid products contained in cans, bottles and other suitable containers |
| 01/21/1999 | CA2295645A1 Biopolymer-based thermoplastic mixture for producing biodegradable shaped bodies |
| 01/20/1999 | EP0891715A1 Soluble beverage powder |
| 01/20/1999 | EP0688208B1 Sugar- and sodium-free effervescent tablets and granules and process for preparing same |
| 01/20/1999 | CN1205216A Medical nutritious health oral liquid and its prepn. method |
| 01/20/1999 | CN1205189A Natural wrinkled giant hyssop beverage and its prodn. tech. |
| 01/20/1999 | CN1205177A Soluble coffee beverage powder |
| 01/19/1999 | US5861048 Dissolving aa alkaline earth metal or iron with a phosphorylated saccharide or one bound to a protein or peptide for use in feeds, fertilizers, foods beverages or tablets |
| 01/19/1999 | CA2207457C Coolant compositions |
| 01/19/1999 | CA2041391C Bulking agents and processes for preparing them from food gums |
| 01/14/1999 | WO1999001377A1 Process to obtain a high-concentration colloidal silica suspension and product thus obtained |
| 01/14/1999 | WO1999001039A1 Suspension for adding a controlled amount of ingredient to a food product |
| 01/14/1999 | DE19729268A1 Thermoplastische Mischung auf Basis von Biopolymeren zur Herstellung von biologisch abbaubaren Formkörpern mit verbesserten Eigenschaften, Herstellung der Mischung sowie Verwendung A thermoplastic mixture based on biopolymers for the production of biodegradable shaped articles having improved properties, the production of the mixture as well as the use |
| 01/13/1999 | EP0889696A1 Fortification of food with a complex of calcium |
| 01/13/1999 | EP0889694A1 Method of suspending inclusions |
| 01/13/1999 | CN2303468Y Apparatus for making oxygen-enriched drink |
| 01/13/1999 | CN1204479A Effervescing multi-vitamin beverage tablet and method for preparation |
| 01/13/1999 | CN1204478A Natural light nourishing beverage compound with traditional Chinese medicine and method for preparation thereof |
| 01/13/1999 | CN1204477A Emulsified lotus seed beverge and method for production thereof |
| 01/13/1999 | CN1204476A Haw fermented acetic acid beverage and method for production |
| 01/13/1999 | CN1041602C Method for prepn. of 'Tiancheng Jinzhi' nutritious liquor |
| 01/13/1999 | CN1041597C Lotus seed milk drink and its production method |
| 01/13/1999 | CN1041596C Lotus seed juice drink and its producing method |
| 01/13/1999 | CN1041594C Producing method for pure gynotsemma pentaphylla tea |
| 01/12/1999 | US5858449 Isoflavone-enriched soy protein product and method for its manufacture |
| 01/12/1999 | US5858433 Process for producing preservable squeezed vegetable juice |
| 01/07/1999 | WO1999000484A1 Method for concentrating a solution such as grape must at low temperature and atmospheric pressure |
| 01/07/1999 | EP0889003A1 Synthetic magnesium silicate |
| 01/07/1999 | EP0888718A1 Tomato product and method of making same |
| 01/06/1999 | CN1203941A Jujube milk nutrient baiyu palateful liquor and its production method |
| 01/06/1999 | CN1203761A Method for preparing Niuganguo lemon tea |
| 01/06/1999 | CN1203760A Method for preparing protein functional drink and its product |
| 01/06/1999 | CN1203759A Method for producing snail series drink |
| 01/06/1999 | CN1203758A Multicolor multitaste cocktail drink |
| 01/06/1999 | CN1203746A Tea for moistening throat |
| 01/06/1999 | CN1041489C Method for preparing fresh lotus root juice drink |
| 01/05/1999 | US5856429 Piperazine containing polyamide |
| 01/05/1999 | US5855948 Drink compositions utilizing gelatinised starch and method of making |
| 01/05/1999 | US5855947 Adding aroma-containing substrate into beverage powder while the beverage powder is being discharged into a filling machine such that a substantially homogenous distribution of the aroma-containing substrate in the beverage powder is obtained. |
| 01/05/1999 | US5855942 Blending with carbonate |
| 01/05/1999 | US5855892 Administering daidzein |
| 12/30/1998 | WO1998058656A1 Storage stable, citrus-flavored compositions comprising plant extracts |
| 12/30/1998 | WO1998043497A3 Oral compositions having enhanced mouthfeel |
| 12/30/1998 | EP0845952A4 Process for producing shelf-stable fruit-products by fruit cell fragmentation and products produced thereby |
| 12/30/1998 | CN1203270A Yellow rice or millet wine for cold drinking and preparing process thereof |
| 12/30/1998 | CN1203044A Formula of Chinese medicine beverage |
| 12/30/1998 | CN1203043A Grape juice and its producing method |
| 12/30/1998 | CN1203042A Combined nectar and making method thereof |
| 12/30/1998 | CN1203041A Formula for health beverage of Chinese wood frog and making technique thereof |
| 12/30/1998 | CN1041380C Red date powder and its preparing method |
| 12/30/1998 | CN1041379C Dark plum nectar and its making method |
| 12/29/1998 | US5853782 Arrangement and method for continuous addition of nitrogen gas to a beverage |
| 12/29/1998 | CA2174855C Ph adjustors and drinks using the same |
| 12/24/1998 | DE19806195C1 Fruit juice concentrate production especially from citrus fruit |
| 12/23/1998 | WO1998057897A1 Oxygenated water cooler |
| 12/23/1998 | WO1998057546A1 Methods of using electrically treated liquids |
| 12/23/1998 | EP0885296A1 An enzyme with galactanase activity |
| 12/23/1998 | EP0885295A1 An enzyme with pectin esterase activity |
| 12/23/1998 | EP0884953A1 Green tea extract subjected to cation exchange treatment and nanofiltration to improve clarity and color |
| 12/23/1998 | CN1202804A Color stable iron, zinc and vitamin fortified dry drink mixes |
| 12/23/1998 | CN1202521A Tea fungus culturing technology and fermented tea fungus beverage |
| 12/23/1998 | CN1202333A Formula for coffee milk tea |
| 12/23/1998 | CN1202332A Health drink and its preparing process |
| 12/23/1998 | CN1202322A Ginkgo tea and its preparing method |
| 12/23/1998 | CN1041271C Lung clearing tea health beverage and its producing method |
| 12/23/1998 | CA2294092A1 Oxygenated water cooler |
| 12/22/1998 | US5851578 Clear or translucent liquid beverage with souluble fiber and nutrients |
| 12/17/1998 | WO1998056480A1 Freeze-concentrating apparatus for aqueous solutions, ice pillar producing apparatus, and freeze-concentrating method for aqueous solutions |
| 12/17/1998 | WO1998056262A1 Brewed product, foods, and beverages |
| 12/17/1998 | CA2294640A1 Freeze-concentrating apparatus for aqueous solutions, ice pillar producing apparatus, and freeze-concentrating method for aqueous solutions |
| 12/16/1998 | CN1202233A Frozen carbonated beverage making device |
| 12/16/1998 | CN1201622A Ginger sugar beverage and preparation thereof |
| 12/16/1998 | CN1201621A Series beverage of knotweed |
| 12/16/1998 | CN1201620A Preparation of persimmon beverage |
| 12/16/1998 | CN1201619A Wolfberry hawthron beverage |
| 12/16/1998 | CN1201618A Chitin and wood frog oil health-care beverage |
| 12/16/1998 | CN1201604A Process for producing juice, powder and candy from day lily |
| 12/16/1998 | CN1041163C Process for preparing peanut beverage |
| 12/16/1998 | CN1041162C Chinese magnoliavine fruit juice without medicinal taste |
| 12/16/1998 | CN1041160C Production of oolong tea with mineral water |
| 12/15/1998 | US5849350 Process for producing shelf-stable fruit products by fruit cell fragmentation and products produced thereby |
| 12/15/1998 | US5849346 Flavored acid neutralizing beverage additive having balanced electrolytes |
| 12/15/1998 | US5849324 Use of indigestible oligosaccharides to reduce the incidence of otitis media in humans |
| 12/09/1998 | EP0767632A4 Method for delivering a gas-supersaturated fluid to a gas-depleted site and use thereof |
| 12/09/1998 | CN1200895A Multi-function plant health-care drink |
| 12/09/1998 | CN1200894A Multi-function protein health-care drink |
| 12/09/1998 | CN1200893A Health-care anti-senility drink of reducing fat and sugar in blood |
| 12/09/1998 | CN1200892A Method and technology for preparing oxygen-enriched tea drink of Chinese herbal medicines |
| 12/09/1998 | CN1200891A Health-care drink of five kinds of dry-fruit kernels |
| 12/08/1998 | CA1340159C Gourd power composition |