Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068)
10/1998
10/14/1998EP0870435A1 Mineral composition
10/14/1998EP0762873B1 Stabilized biologically active compounds contained in coated microgranules which can be suspended in alimentary fluids
10/14/1998CN1195970A Process for stabilizing proteins in acidic environment with high-ester pectin
10/14/1998CN1195532A Health-care drink capable of dispelling effects of alcohol
10/14/1998CN1195491A Lotus seed liquid and preparing process thereof (3)
10/14/1998CN1195490A Nutritious drink containing sugar-cane juice and tonic milk or mixed thick liquid
10/13/1998US5821266 Antioxidant activity of 3-dehydroshinkimates
10/13/1998US5820916 Method for growing and preserving wheatgrass nutrients and products thereof
10/13/1998US5820915 Solvent extraction of citrus derived products such as citrus juice, oil, concentrate, peel etc. with low molecular weight alcohols and water to reduce concentration of phototoxic furocoumarins
10/13/1998US5820905 Canned drink containing antifoaming agent comprising mixtureof polyglycerol fatty acid esters having specified degree of polymerization, type of fatty acid, saponification value
10/13/1998CA2137905C Psyllium drink mix compositions
10/13/1998CA2029191C Method for the cooling of a product flow containing solid and/or semisolid foodstuff particles
10/08/1998WO1998043624A1 Diabetes remedies
10/08/1998WO1998043623A1 Antirheumatic agents
10/08/1998WO1998043500A1 Process for reducing the patulin concentration in fruit juices
10/08/1998WO1998043497A2 Oral compositions having enhanced mouthfeel
10/08/1998CA2285316A1 Therapeutic agent for diabetes mellitus
10/08/1998CA2285215A1 Antirheumatic agents
10/07/1998EP0868854A2 Low-molecular pectin, and food and drink which contain low-molecular pectin
10/07/1998CN1194805A Sports beverage
10/07/1998CN1194804A Process for preparing gynostemma pentaphyllum throat-moistening cola beverage
10/07/1998CN1194803A Beverage
10/07/1998CN1194802A Method for producing beverage
10/07/1998CN1194801A Process for producing kumquat pulp beverage
10/07/1998CN1194800A Natural green health beverage and compounding process thereof
10/06/1998US5817364 High energy drink
10/06/1998US5817354 High throughput debittering
10/01/1998WO1998042210A1 Food additive slurry composition and powder composition and food compositions containing these
09/1998
09/30/1998EP0866666A1 Beverages having stable flavor/cloud emulsions in the presence of polyphosphate-containing preservative systems and low levels of xanthan gum
09/30/1998EP0866665A1 Beverages having stable flavor/cloud emulsions in the presence of polyphosphate-containing preservative systems by including gellan gum
09/30/1998CN1194572A Acid food neutralization
09/30/1998CN1194145A Sobering health drink
09/30/1998CN1194122A Rose added granule
09/30/1998CN1194121A Biological ant drink
09/30/1998CN1194120A Health glacial water
09/30/1998CN1194119A Soy bean phosphatide solid drink
09/30/1998CN1194118A Bayue melon and fruit juice drink and its producing technology
09/30/1998CN1194117A Health care drink and its producing method
09/30/1998CN1194116A Fruit juice drink with lecithin
09/30/1998CN1194115A Drink and its producing method
09/30/1998CN1039962C Ginkgo drink
09/30/1998CN1039961C Betal flower health beverage and its producing method
09/24/1998WO1998041221A1 Bifurcated method to process aloe whole leaf
09/24/1998WO1998041196A1 Antiviral agents
09/24/1998CA2285988A1 Antiviral agents
09/23/1998EP0865735A1 Process for sterilising beverages
09/23/1998CN1193901A Refreshing compositions
09/23/1998CN1193525A Beverage for clearing away heat and alleviating pain and preparation thereof
09/23/1998CN1193518A Application and preparation of Zhangguocao and its composition
09/23/1998CN1193493A Bitter beverage and preparation thereof
09/23/1998CN1193492A Preparation of mung bean and radish juice
09/23/1998CN1193491A Beverage and medicine against urethral calculus
09/23/1998CN1039874C Production of peanut protein solid beverage
09/23/1998CN1039873C Production of lotus root juice
09/22/1998US5811600 Glycerol enhanced rehydration formulation
09/22/1998US5811291 Enzyme with rhamnogalacturonase activity
09/22/1998US5811148 Water soluble hydrolysates of locust bean, konjac and xanthan gums and/or pectins, carrageenan or alginates, for mixing with artificial sweeteners to replace sucrose in baked goods
09/19/1998CA2228878A1 Process for sterilizing beverages
09/17/1998WO1998039979A1 Sweetener composition improved in taste
09/17/1998WO1998030113A3 Drink for sportsmen
09/16/1998CN1193258A Stable beverages containing emulsion with unweighted oil
09/16/1998CN1192873A Sesame milk and production technology
09/16/1998CN1192872A Fresh-rose-juice drink and preparation method therefor
09/16/1998CN1192871A Frozen fruit-juice drink and preparation method therefor
09/16/1998CN1192870A Health-care nectar
09/16/1998CN1192869A Nutritious drink
09/16/1998CN1192866A Health-care liquor and producing method therefor
09/16/1998CN1192864A Candy for promoting intelligence of infants
09/16/1998CN1039823C Production method for preserved egg beverage
09/16/1998CN1039775C Natural black nightshade drink and its preparing method
09/16/1998CN1039774C Mush-room juice and preparation method
09/15/1998US5807727 From decomposition of a pectin
09/15/1998US5807603 Using propylene glycol alginate and sodium carboxymethylcellulose
09/15/1998US5806681 Blend of polymer and oxygen scavenger
09/15/1998US5806550 Method and apparatus for monitoring and controlling the amount of liquid in a mixing chamber
09/13/1998CA2202418A1 System and method for supplying edible solids to a drinkable liquid composition
09/11/1998WO1998039291A1 Compounds
09/11/1998CA2278938A1 Pharmaceutical compounds having a physiological activity such as anticancer action
09/09/1998CN1192337A Method for preparing beverage contg. Siberian solomonseal rhizome
09/09/1998CN1192333A Use of solubilized carotenoid prepn. for colouring foods and pharmaceutical prepns.
09/09/1998CN1039669C Beverage contg. Chinese flowering crabapple and making method therefor
09/08/1998US5804232 Process for preparing an instant rice nectar
09/08/1998US5804068 Magnetic fluid treatment device
09/03/1998WO1998026675A3 Stabilizer system and method for lessening the separation of solids in juice-containing products
09/02/1998EP0861595A1 Gymnema inodorum roasted tea and method for preparing the same
09/02/1998CN1191695A Children's digestive health beverage and its production process
09/02/1998CN1191694A Sanrenlu syrup as natural plant protein beverage and its production process
09/02/1998CN1191693A Self-control remote sensing preparation of active oxygenous schisandra juice
09/02/1998CN1191692A Juice preparing technology
09/02/1998CN1039618C Producing method of nutrient oral liquid
09/01/1998US5801159 Method and composition for inhibiting cellular irreversible changes due to stress
09/01/1998US5800850 Process for reducing spoilage of sterilized liquid products
09/01/1998US5800713 Method and apparatus for inspissating solid-liquid mixtures by membrane technology
09/01/1998CA2146633C Concentrated bioavailable calcium source
09/01/1998CA2137904C Psyllium drink mix compositions
08/1998
08/26/1998CN1191092A Pulp aloe beverage and its preparing process
08/26/1998CN1191089A Method for preparing equa cyclodextrin clathrate
08/26/1998CN1039571C Use of calcium L-threonate
08/25/1998US5797874 Method of delivery of gas-supersaturated liquids
08/20/1998WO1998035664A1 Athletic endurance increasing agent in food
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