Patents for A23C 11 - Milk substitutes, e.g. coffee whitener compositions (6,934)
08/2007
08/01/2007EP1811858A1 Method of deflavoring soy-derived materials using electrodialysis
08/01/2007EP1811854A1 Method for stabilizing and preventing coagulation of proteins in milk
08/01/2007CN1328979C Method for preparing milk-powder contg. micron sugared-ginseng, Luhouwang Xitiandou bee-glue for tonifying-Yin and nourishing-stomach
08/01/2007CN1328965C Method for preparing milk-powder contg. micron sugared-ginseng, Luhouwang Xitiandou bee-glue for tonifying-Yin and nourishing-stomach
07/2007
07/19/2007WO2007082267A2 Soy/whey protein recovery composition
07/19/2007WO2007044782A3 Aseptic liquid non dairy creamer
07/19/2007CA2637042A1 Soy/whey protein recovery composition
07/18/2007EP1806974A1 De-bittering creamer
07/17/2007US7244425 Acid- and bile salt-resistant Lactobacillus isolates having the ability to lower and assimilate cholesterol
07/12/2007US20070160564 Compositions Containing Legume Products
07/11/2007CN1994115A Health porridge
07/11/2007CN1324972C Production method of sour milk with high vitamin B2 for lowering cholesterol
07/05/2007US20070154611 Method to produce lupin protein-based dairy substitutes
07/05/2007US20070154557 Particulate comprising phytosterols and food compositions comprising said creamer
07/04/2007CN1989834A Food additives composition, method of making the same and use thereof
07/04/2007CN1323598C Method for preparing soybean milk pellets contg. composite micron wheat green extract for lowering blood-sugar and face-beauty
07/04/2007CN1323597C Method for preparing soybean milk pellets contg. micron sang, white fungus and oligose for face-beauty, toning-lungs and lowering blood-sugar
07/04/2007CN1323592C Method for preparing 'Kawa' soybean milk taken at night for soothing nerves
06/2007
06/28/2007WO2007072661A1 Soymilk and process for producing the same
06/28/2007US20070148321 Mineral-containing acidic protein drink
06/27/2007EP1801226A2 Arachidonic acid and methods for the production and use thereof
06/20/2007CN1322140C Isoflavone-containing composition
06/15/2007CA2570270A1 Presweetened beverage whitener
06/14/2007US20070134298 Dietary supplement
06/13/2007EP1793688A1 Method for conditioning liquid, neutral products, and the products obtained and obtainable therewith
06/13/2007EP1619963B1 Soybean flour and method for the production thereof
06/12/2007US7229658 Compositions containing sucralose and application thereof
06/07/2007US20070128335 Methods and apparatus for continuous production of soy beans products
06/06/2007EP1791438A1 Powdered, cold-water soluble/dispersible, foamable composition
06/06/2007CN1973738A Liquid food cooking method and cooking device
06/06/2007CN1973646A Oil specially for infant milk powder
05/2007
05/30/2007EP1788884A1 Novel technology for traditional-type cheeses
05/30/2007CN1969641A Sugar-free soybean milk for infants
05/30/2007CN1969640A Liquid milk capable of supplying ketone when decomposed
05/30/2007CN1317985C Production of pure soya-bean lactacidase fermenting beverage
05/24/2007DE102005053725A1 Milchprodukt umfassend Stutenmilch und Ziegenmilch, Verfahren zu dessen Herstellung und deren Verwendung Milk product comprising mare's milk and goat's milk, processes for its preparation and the use thereof
05/23/2007EP1787532A2 Microbial oil mixtures and uses thereof
05/23/2007CN1968613A Self-foaming liquid creamers and processes
05/23/2007CN1316906C Method for preparing micron pearl fermented soybean milk taken at night for assisting sleep, tonifying intestine and supplying calcium
05/18/2007WO2007054195A1 Packaged oxidation-stable oil-in-water emulsion
05/16/2007CN1315396C High-beta-conglycinin products and their use
05/16/2007CN1315392C Bean milk powder and its preparing method
05/09/2007EP1781118A1 Composition comprising statin
05/09/2007CN1957775A Method for preparing beverage of vegetable protein containing soybean components
05/09/2007CN1314356C Method for preparing micron sour bean milk with sugared ginsing, testudinate, chromium and propolis for reducing sugar and removing fatigue
05/09/2007CN1314342C Method for preparing micron compound bean milk tablet with pine needle-konjak juice for reducing weight and sugar
05/09/2007CN1314341C Method for preparing micron bean milk powder with sugared ginsing, testudinate, chromium and propolis for sugar-reducing and fatigue removing
05/09/2007CN1314335C Method for preparing soybean milk powder contg. composite micron wheat green extract for lowering blood-sugar and face-beauty
05/09/2007CN1314334C Method for preparing 'Kawa' soybean milk taken at night for soothing nerves
05/03/2007US20070099279 Microorganisms that extracellularly secrete lipids and methods of producing lipid and lipid vesicles encapsulating lipids using said microorganisms
05/03/2007US20070098847 Food product containing lactic bacteria granules
05/02/2007EP1589821B1 Low fat creamer compositions
05/02/2007CN1954678A Soybean yak marrow milk and its production method
04/2007
04/25/2007CN1951226A Fat reducing lunch made by Chinese wolfberry medlar and preparation method thereof
04/19/2007WO2005104864A8 Edible oil containing statins
04/19/2007US20070087065 Soy products with reduced levels of sulfite, free radicals and methanethiol
04/18/2007EP1361264B1 PRODUCTS CONTAINING G(b)-GLUCAN
04/18/2007CN1947532A Soymilk powder contg. mother chrysanthemum
04/18/2007CN1310594C Production method of fish juice milk beverage
04/12/2007WO2007039066A1 Process for producing a frozen aerated composition
04/12/2007WO2007039064A1 Aerated products with reduced creaming
04/12/2007WO2006133529A3 Apparatus and process for the production of soybean milk
04/12/2007CA2616282A1 Process for producing a frozen aerated composition
04/12/2007CA2616276A1 Aerated products with reduced creaming
04/11/2007CN1946304A Edible oil containing statins
04/11/2007CN1946302A Edible oil containing statins
04/11/2007CN1309314C Method for producing bean milk products and producing apparatus
04/05/2007US20070077638 Microorganisms that extracellularly secrete lipids and methods of producing lipid and lipid vesicles encapsulating lipids using said microorganisms
04/05/2007US20070077637 Microorganisms that extracellularly secrete lipids and methods of producing lipid and lipid vesicles encapsulating lipids using said microorganisms
04/04/2007CN1307885C Novel protein complex
03/2007
03/29/2007WO2007006970A3 Fermented food products containing probiotic strains, and method for preparing same
03/28/2007EP1765095A1 Aerated creamers and processes
03/28/2007EP1765092A1 Soy compositions having improved organoleptic properties and methods of generation
03/28/2007CN1934969A Bean sprouts milk powder
03/22/2007WO2006076889A3 Method for producing a vegetable protein ingredient for ice cream and ice cream containing said protein ingredient
03/22/2007US20070065541 Enhanced infant formula containing liposome encapsulated nutrients and agents
03/21/2007CN1305401C Health nutrition chafing dish, soup pot bottom seasoning and its preparing method
03/20/2007US7192615 Soybean products having trypsin inhibitory activity and reduced microbial content for topical application to skin, nails, and hair
03/14/2007EP1761136A1 Self-foaming liquid creamers and processes
03/14/2007CN1927010A Lactose free fermentation soybean milk with increasing compact bone substance density and inhibiting angiotensin converting enzyme function and method for preparing same
03/14/2007CN1927007A Complex function fermentation grist fruit vegetable juice beverage and method for preparing same
03/14/2007CN1927005A Fermentation soybean milk with increasing compact bone substance density and inhibiting angiotensin converting enzyme function and method for preparing same
03/14/2007CN1927004A Complex function fermentation soybean sprout milk and method for preparing same
03/01/2007WO2007008384A3 Food articles with delivery devices and methods for the preparation thereof
02/2007
02/23/2007CA2555672A1 Shelf-stable acidified food compositions and methods for their preparation
02/21/2007CN1915075A Fast food of bean curd flower
02/20/2007US7179499 Mixing soybean powder with water; reducing pH
02/20/2007US7179491 Contacting marine oil with an effective amount of a silica under a vacuum;contacting the oil with an effective amount of a bleaching clay;separating the silica from the oil; and separating the clay from the oil
02/20/2007CA2393269C Infant formula with improved protein content
02/15/2007WO2007018420A1 Breast milk-substituting foodstuff for young animals and method for its preparation
02/14/2007CN1913788A Particulate comprising phytosterols and food compositions comprising said creamer
02/14/2007CN1911055A Soymilk contg. fruit of Chinese wolfberry, sour soymilk contg. fruit of Chinese wolfberry, and soymilk powder contg. fruit of Chinese wolfberry
02/13/2007US7175869 Adjusting the ph of an aqueous soy composition to 9-12 to solubilize the soy proteins and release the flavoring compounds, and passing the composition through an ultrafiltration membrane
02/08/2007US20070031576 Process for the preparation of whole soybean milk and curd comprising multiple steps of ultra high-pressure homogenization of soybean
02/08/2007US20070031536 Fermented foods and process for producing the same
02/07/2007EP1749448A1 Product which is fermented without lactose from a shake comprising non-vegetable dried fruits and/or orgeat
02/01/2007US20070026119 Edible product with masked bitter, sour and/or astringent taste
01/2007
01/24/2007CN1901815A Calcium-fortified protein-based beverage containing calcium (lactate) gluconate citrate
01/24/2007CN1295968C Method for preparing soybean milk powder containing composite micron dendrobe for nourishing-yin, lowering blood-sugar and antifatigue
01/18/2007WO2007006969A1 Fermented food products containing probiotic strains and method for preparing same
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