Patents for C12G 3 - Preparation of other alcoholic beverages (17,886)
01/2009
01/28/2009CN101352532A Six-grain liquor for stimulating appetite and lengthening life
01/28/2009CN101352531A Medicinal spirit for rheumatism
01/28/2009CN101352511A Medicated health-caring wine
01/28/2009CN101352510A Deer blood wine for improving immunity of body and preparation method thereof
01/28/2009CN101352509A Velvet deerhorn liquor for delaying apolexis and improving sleep and preparation method thereof
01/28/2009CN101352237A Health care product and preparation method thereof
01/28/2009CN100455650C Method for making fresh-bamboo wine by fresh bamboo
01/22/2009US20090022869 Alcoholic beverage
01/22/2009US20090022848 Method of producing liquid koji having enhanced plant fiber degradation enzyme, liquid koji obtained by the method and use thereof
01/21/2009CN201183788Y Simple fruit wine fermentation plant
01/21/2009CN101348795A Encoding gene of glucose oxidase, preparation and use thereof
01/21/2009CN101348794A Encoding gene of high activity glucose oxidase, preparation and use thereof
01/21/2009CN101348761A Health care wine
01/21/2009CN101348760A Health preserving wine
01/21/2009CN101348759A Selenium-rich purple sweet potato health wine and preparation thereof
01/21/2009CN101348758A Brewing method of pine pollen type cherry wine
01/21/2009CN101348757A Preparation of low deuterium spirit
01/21/2009CN101347577A Medicated wine for treating rheumatalgia
01/21/2009CN101347555A Medicinal liquor for treating waist and leg aches induced by protrusion of lumbar vertebral disc
01/21/2009CN101347244A Health beverage
01/21/2009CN100453633C Prepn process of yacon wine
01/20/2009US7478583 Beverage
01/15/2009WO2009008362A1 Method for producing composition containing sialic acid compound
01/15/2009WO2009008144A1 Method for production of plant-derived kefir from sake cake, and plant-derived kefir produced by the method
01/15/2009WO2009006948A1 A hydroalcoholic fat emulsion and emulsifier for use therein
01/15/2009DE202008014074U1 Birkenwein Birch wine
01/15/2009CA2688572A1 A hydroalcoholic fat emulsion and emulsifier for use therein
01/14/2009EP2014182A1 Method for manufacturing a drink base from plant whey
01/14/2009CN101343606A Life prolonging wine and preparation
01/14/2009CN101343605A Process for preparing longan extra dry red wine
01/14/2009CN101343604A Health care soak wine and preparation method thereof
01/14/2009CN101343603A Rose liquor wine and preparation thereof
01/14/2009CN101342951A Process for preparing bamboo tube wine
01/14/2009CN101342253A Traditional Chinese medicine preparation for treating chronic gastritis
01/14/2009CN101341985A Cordyceps sinensis health wine and preparation method thereof
01/14/2009CN101341975A Matrimony vine glossy ganoderma wine
01/14/2009CN100451095C Method for manufacturing pure oxygen-containing diluted soju
01/13/2009CA2462116C Process for producing fermented malt drink
01/13/2009CA2356226C Method for the removal of particulate matter from aqueous suspension
01/08/2009DE202007016949U1 Weingetränk mit Anregungsstoffen Wine drink with stimulating substances
01/08/2009DE10362026B4 Verwendung von Palatinose zur Verbesserung der Lagerungsstabilität eines bierähnlichen Erfrischungsgetränkes Use of palatinose for improving the storage stability of a beer-like soft drink
01/07/2009EP2010640A1 Process for obtaining an alcoholic drink based in fruits and natural fruits juice, alcoholic drink based in fruits and juice of natural fruits, and kit of alcoholic drink based in fruits and natural fruits juice
01/07/2009CN201176431Y Water cooling device for steaming wine
01/07/2009CN101338269A Balsam pear wine and preparation thereof
01/07/2009CN101338268A Health wine
01/07/2009CN101338267A Process for making special fragrant wine
01/07/2009CN101338266A Walnut wine and brewing method
01/07/2009CN101338265A Rice spirit and brewing method
01/07/2009CN101338264A Mulberry yellow wine and preparation thereof
01/07/2009CN100448975C Low-degree nutrient yellow rice wine processing method
01/07/2009CN100448974C Low-degree nutrient yellow rice wine
01/07/2009CN100448973C Sugar cane wine and its production process
01/07/2009CN100448475C Dry concentrate of yellow wine and preparation method thereof
01/01/2009US20090000487 Device for Aromatising Liquids for Human Consumption, Such as Wine, Vinegar, Distillates and the Like
12/2008
12/31/2008WO2009001825A1 Sparkling alcoholic beverage, and method for production thereof
12/31/2008WO2009001824A1 Sparkling alcoholic beverage, and method for production thereof
12/31/2008WO2009001823A1 Sparkling alcoholic beverage, and method for production thereof
12/31/2008EP2009098A1 Glucoamylase variant
12/31/2008EP2009090A1 Mixed alcoholic beverage
12/31/2008EP2007868A2 Sustained release additives for fermentation products
12/31/2008CN201172661Y Fruit wine fermentation and distillation integral pot
12/31/2008CN201172660Y Centrifugal fruit wine fermentation tank
12/31/2008CN101333492A Applications of chalcedony and strong magnet for ageing and catalyzing wine
12/31/2008CN101333491A Method for preparing olive wine
12/31/2008CN101333490A Wine drink
12/31/2008CN101333489A Production technology of pollen wine
12/31/2008CN101333488A Bayberry wine made by vacuum freezing and drying method
12/31/2008CN101333487A Nutritive spirit and process for making same
12/31/2008CN101333486A Glucose and watermelon wine
12/31/2008CN101333485A Mulberry wine and preparation method thereof
12/31/2008CN101333484A Technique for brewing fruit wine
12/31/2008CN101333483A Red rice yellow wine with antihypertensive function
12/31/2008CN101333482A Wine of Jobíõs tear rice and method for preparing same
12/31/2008CN101332266A Medicinal wine of sixteen ingredients with Rehmannia
12/31/2008CN101332241A Medicinal wine for treating apoplectic sequela and hemiparalysis
12/31/2008CN101331945A Gadol asexual grafting propagation cultivation technique and gadol exploitation application
12/31/2008CN100447230C Method for extracting wine flavour and fragrance substance from solid white spirit brewing semiproduct and by-product
12/31/2008CN100447229C Production method of wheat red rice wine with 'shaoxing' wine flavor
12/31/2008CA2691046A1 Sparkling alcoholic beverage, and method for production thereof
12/24/2008WO2008157305A2 Methods for enhancing wine flavor
12/24/2008WO2008156051A1 Method of processing sprouting cereals by microwave heating
12/24/2008EP2005840A2 Processed barley product and processing method therefor
12/24/2008EP1106679B1 Process for producing fermentation product
12/24/2008CN201169589Y Milk wine brewing machine
12/24/2008CN201169588Y Stirrer for ash jar
12/24/2008CN101328459A Pu'er tea wine and method for making same
12/24/2008CN101327258A Rehabilitation medicinal liquor for breast cancer patient
12/24/2008CN101327017A Health care posset and method for producing the same
12/24/2008CN100445359C Production method of fresh jinger juice wine
12/24/2008CN100445358C Process for preparing white tea wine
12/24/2008CN100445357C Making method of soft-shelled turtle polypeptide wine
12/24/2008CN100445356C Method of manufacturing plant finished product
12/18/2008WO2008153118A1 Distilled alcoholic beverages having fresh and natural aroma of red shiso and method of producing the same
12/18/2008CA2691185A1 Distilled liquors and spirits having the fresh and natural fragrance of shiso and processes for producing the same
12/17/2008CN201165517Y Energy-saving fast liquor steaming apparatus
12/17/2008CN101323828A Formula of hawthorn wine
12/17/2008CN101323827A Production method of selenium-enriched yellow wine
12/17/2008CN101323826A Preparation and formula of hawthorn wine
12/17/2008CN101323825A Method for preparing sugarcane brandy
12/17/2008CN101323824A Medical wheat yellow wine yeast and making method thereof