Patents for C12G 3 - Preparation of other alcoholic beverages (17,886) |
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04/09/2008 | CN101157948A Syrup for yellow rice wine and preparation method thereof |
04/09/2008 | CN101157887A Production method of yellow rice wine |
04/09/2008 | CN101157886A Method for making nutritious yellow rice wine |
04/09/2008 | CN101156937A Medicine wine for curing rheumatism, gout and hydrocele disease |
04/09/2008 | CN101156923A Health care wine |
04/09/2008 | CN101156709A Apple normal juice zymolysis process technology |
04/09/2008 | CN100379848C Preparation process of strong plant aroma type white spirit |
04/09/2008 | CN100379847C Preparation process of strong plant aroma type white spirit |
04/03/2008 | WO2007141420A3 Method for extracting and processing citrus fruit juice, and composition with high vitamin c content |
04/03/2008 | US20080081094 mango fruit beverage with little sedimentation, low viscosity and the excellent flavor derived from the fruit juice; reduction of pulp content has been effected by centrifual separation, processed mango juice has not been subjected to ultrafiltration |
04/03/2008 | CA2667018A1 Process for preparation of saffron cream liqueur |
04/02/2008 | EP1905821A1 Fermentation methods and compositions |
04/02/2008 | CN101153257A Five-tower two-grade difference pressure distillation equipment for senior edible ethanol and technique thereof |
04/02/2008 | CN101153256A Honeysuckle wine |
04/02/2008 | CN101153255A Cordyceps liquor and method of producing the same |
04/02/2008 | CN101153254A Health-care orange wine |
04/02/2008 | CN101153253A Method of producing lighter propolis wine |
04/02/2008 | CN101153252A Yin-nourishing body-building wine for reinforcing insufficiency, body-building and prolonging life |
04/02/2008 | CN101153251A Health liquor |
04/02/2008 | CN101153250A Method of producing nutritions health wine |
04/02/2008 | CN101153249A Health care nourishing wine and production thereof |
04/02/2008 | CN101153248A Production technique for Wushu wine |
04/02/2008 | CN101153247A Novel method of wine brewing with sweet potato raw meal yeast wine separation continuous fermentation |
04/02/2008 | CN101153246A Method for producing fruity type bramble dry red wine |
04/02/2008 | CN101153245A Method for producing ferment type cactus vine fruit juice liquor |
04/02/2008 | CN101153244A Method for brewing of pure gastrodia tuber health wine |
04/02/2008 | CN101153243A Multi-fruit wine and method of producing the same |
04/02/2008 | CN101153242A Processing technique for honey wine |
04/02/2008 | CN101152461A Gastrodia tuber wine for treating wandering arthritis, hemiplegia of hands and feets of women |
04/02/2008 | CN101152438A Health preserving tonic wine for benefiting Qi and nourishing Yin |
04/02/2008 | CN101152422A Numbness-eliminating anticancer wine for treating thyroid carcinoma |
04/02/2008 | CN101152359A Health care medicinal liquor and preparation method thereof |
04/02/2008 | CN101152358A Medicament for treating deficiency of the kidney and impotency, and method for preparing the same |
04/02/2008 | CN101152344A Wine for enlivening the spleen, qi-benefitting and prolonging life |
04/02/2008 | CN101152219A Method for improving palatability of medicine liqueur |
04/02/2008 | CN101152206A Mixed liquor having beauty treatment function and method for producing the same |
04/02/2008 | CN101151957A Culture method and uses of antrodia cinnamomea |
04/02/2008 | CN100378212C Preparation method of aloe wine |
04/02/2008 | CN100377666C Process for preparing micrometer ginseng, tortoise, pearl and pollen wine for nourishing yin and removing fatigue |
04/02/2008 | CN100377661C Process for preparing micrometer sugared shentiandiyinluyi, kidney invigorating and fatigue reducing wine |
03/27/2008 | WO2008035502A1 Method of producing processed food |
03/26/2008 | CN101148638A Marrow-strengthening cold-dispersing nourishing wine |
03/26/2008 | CN100376663C Novel method for brewing and flavor-enhancing method for distilled spirit |
03/26/2008 | CN100376229C A medicinal wine for treating rheumatic and rheumatoid disease |
03/25/2008 | US7347889 Ultrasonic solution separator |
03/19/2008 | EP1900803A2 A method for the preparation of mead |
03/19/2008 | CN101144056A White spirit flavor enhancer and application method thereof in wine production |
03/19/2008 | CN101144055A A method for the preparation of mead |
03/19/2008 | CN101143162A Medicinal liquor for treating mastoproliferation and its preparing process |
03/13/2008 | WO2008012857A3 A prepacked aperitif drink |
03/13/2008 | WO2007146318A9 Fluid compositions comprising polyphenols and methods for making and packaging the same |
03/13/2008 | US20080063749 Mead making method |
03/12/2008 | CN201033782Y Fermentation tank specially for brewing lichi wine |
03/12/2008 | CN201033781Y Refrigeration tank specially for brewing lichi wine |
03/12/2008 | CN201033779Y Crock wine brewing equipment |
03/12/2008 | CN100374538C Fire internal organ nourishing wine and its preparation technology |
03/12/2008 | CN100374537C Fragrant and sweet type Kaoliang spirit and preparation method |
03/12/2008 | CN100374536C Fermentation process for producing wine from antrum of live bamboo |
03/06/2008 | WO2008025186A1 Golden wine and preparing method |
03/05/2008 | EP1549734B1 Vodka and a process for the production of vodka |
03/05/2008 | EP1064360B1 Luciferases, gfp fluorescent proteins, their nucleic acids and the use thereof in diagnostics |
03/05/2008 | CN101134936A Method for making fancy grape wine |
03/05/2008 | CN101134935A Rejuvenation liquor |
03/05/2008 | CN101134934A Method for producing gamma-reanal enriching yellow rice wine |
02/28/2008 | WO2008023663A1 Bacterial strain having anti-allergic activity, and beverage, food and anti-allergic agent comprising cell of the bacterial strain |
02/28/2008 | US20080050501 Mixtures of high fructose corn syrup (HFCS) 42 or HFCS 55 and high-intensity sweeteners with a taste profile of pure HFCS 55 |
02/28/2008 | CA2661381A1 Bacterial strain having anti-allergic activity, and beverage, food and anti-allergic agent comprising cell of the bacterial strain |
02/27/2008 | EP1891203A1 Transformed saccharomyces yeast strains having reduced ethanol production by fermentation |
02/27/2008 | EP1891199A1 Method for preparing a fermented beverage with low alcohol content |
02/27/2008 | CN101130739A Propolis mixed liquor and method of producing the same |
02/27/2008 | CN101130738A Saffron wine and its preparing method |
02/27/2008 | CN101130737A Saffron wine |
02/27/2008 | CN101130736A Health-preserving health-care wine |
02/27/2008 | CN101130735A Vine polyphenol mother solution and method for preparing the same |
02/27/2008 | CN101130734A Distillers yeast brick for wine brewing and method of producing the same |
02/27/2008 | CN101130733A Wine capable of changing acidic constitution of human body |
02/27/2008 | CN101130732A Wild jujube wine and method of producing the same |
02/27/2008 | CN101130731A Novel nourishing red date fruit wine and method for producing the same |
02/27/2008 | CN101130730A Method for producing flavourings cooking wine |
02/27/2008 | CN101130729A Low alcohol lychee wine and brewing method of the same |
02/27/2008 | CN101130728A Wild jujube wine and method of producing the same |
02/27/2008 | CN101130727A Technique for brewing gen-seng fruit fruit wine |
02/27/2008 | CN101130726A Anti-senescence wine and method of producing the same |
02/27/2008 | CN101130725A Production process of aloe wine |
02/27/2008 | CN101130724A Health care beer having auxiliary inhibit function for tumour and method of producing the same |
02/27/2008 | CN101130068A SOD slimming wine and its production process |
02/27/2008 | CN101129812A Medicine liqueur for treating protrusion of lumbar vertebral disc and osteoproliferation |
02/27/2008 | CN101129785A Frog oil magnetized wine and preparation method thereof |
02/27/2008 | CN101129638A Health care medicinal liquor |
02/27/2008 | CN101129435A Reddish blue flower wine |
02/27/2008 | CN100371432C Pearl wine |
02/27/2008 | CN100371431C Method for making spirit with cereal grain as raw materials by using enzyme method fermentation multiple-yeast mixed-culturing technology |
02/21/2008 | US20080044531 Juice processing |
02/21/2008 | US20080044520 Phytase active yeast |
02/20/2008 | EP1888759A1 Method and apparatus for preparing an ethanol/water mixture |
02/20/2008 | CN201024165Y Simple domestic distilling apparatus |
02/20/2008 | CN201024164Y Small size brewing device |
02/20/2008 | CN101126058A Preparation method for whole ginseng fruit distilled spirit |
02/20/2008 | CN101126057A Kudzu root health care medicinal liquor |
02/20/2008 | CN101126056A Brewing technique for apple distilled spirit |