Patents
Sitemap › C12 - Biochemistry; Beer; Spirits; Wine; Vinegar; Microbiology; Enzymology; Mutation or genetic engineering › C12G - Wine; Other alcoholic beverages; Preparation thereof › C12G 3 - Preparation of other alcoholic beverages
Patents for C12G 3 - Preparation of other alcoholic beverages (17,886)
09/2007
09/26/2007CN100339466C Wine prepared from honeybee product as principal raw material
09/20/2007US20070218541 Fermenter And Fermentation Method
09/20/2007CA2607677A1 Catalase gene and use thereof
09/19/2007EP1835018A1 Process for producing fermented beverage with beer taste exhibiting excellent brew flavor
09/19/2007CN101037652A Red beet health wine and distillation confecting method thereof
09/19/2007CN101037651A Lucidum mushroom health wine and production method thereof
09/19/2007CN101037650A Method for brewing mother wine by sweet corn
09/19/2007CN101037649A Brewing method of Yanghe blue classical wine
09/19/2007CN101037648A Method for producing yellow core Daqu to improve liquor output rate of strong aromatic Chinese spirits
09/19/2007CN101037647A Liquid state milk wine and production method thereof
09/19/2007CN101036753A Health-care wine of Chinese traditional medicine and making method thereof
09/19/2007CN101036682A Method for preparing epimedium brevicornum wine
09/19/2007CN100338202C Fresh milk wine and production method thereof
09/19/2007CN100338201C Eupolyphaga wine and its preparing method
09/19/2007CN100337672C Medicinal composition for treating rheumatic diseases
09/12/2007EP1831344A1 Purified beverage products and processes for making the same
09/12/2007CN101033446A Process of preparing low-degree distilled spirit
09/12/2007CN101033445A Wine capable of protecting liver and preserving one's health and preparing method thereof
09/12/2007CN101033444A Yellow rice wine rich in oligopeptide and preparing method thereof
09/12/2007CN101033443A Method of brewing mead and honey bitter wine
09/12/2007CN101033442A Peptide-peptide nutritious wine and technique
09/12/2007CN101033441A Nutritious white spirit and producing method thereof
09/12/2007CN101033440A Technique for producing waxberry brandy
09/12/2007CN101033439A Propcess for brewing wine by rhizoma Gastrodiae
09/12/2007CN101032610A Medicinal liquor with Chinese medicine for treating rheumatoid disease and its preparation
09/12/2007CN101032603A Nerve impulse path wine
09/12/2007CN101032598A Expectorant cough suppressant and anti-asthmatic healthy wine
09/12/2007CN101032564A Health preserving wine for conditioning blood-fat and the preparing method
09/12/2007CN101032511A Health wine for conditioning blood sugar and the preparing method
09/12/2007CN100336897C Nutrient Songnian wine and its making process
09/12/2007CN100336896C Brewage of drinking white spirit with microelement
09/12/2007CN100336895C Double-microzyme secondary fermentation process for preparing Chinese goosebeery low-alcohol drink
09/12/2007CN100336894C Method for brewing wine of fruit of cherokee rose
09/12/2007CN100336893C Pumpkin red cordial and its brewing process
09/12/2007CN100336545C Medicinal wine with aizoon stonecrop for treating blood vessel disease and its preparation method
09/12/2007CN100336541C Chinesle herbal medicine liquor
09/12/2007CN100336466C Liquor with fructus momordicae
09/07/2007WO2007099885A1 Amino acid transporter gene and use of the same
09/07/2007WO2007099750A1 Gene encoding glycogen branching enzyme and use thereof
09/07/2007CA2638771A1 Gene encoding glycogen branching enzyme and use thereof
09/06/2007US20070207238 Method of Manufcturing Liquid Koji
09/05/2007EP1828371A1 Wine vat with straight interchangeable staves
09/05/2007CN200943074Y Spirit steamer
09/05/2007CN101029300A Basylous yeast and its use in brewing myrica rubra
09/05/2007CN101029295A Production of sea cucumber wine
09/05/2007CN101029294A Process for brewing apple wine
09/05/2007CN101029293A Sea-buckthorn wine and its production
09/05/2007CN101029292A Antibacterial peptide potherb wine
09/05/2007CN101028441A Energy-supplemented liquid health-care medicinal liquor
09/05/2007CN101028053A Preparing and preserving method for Wubao liquid
09/05/2007CN100335607C Production process for donkey-hid gelatin wine
09/05/2007CN100335606C Process for producing fermented malt drink
09/05/2007CN100335109C Process for preparing cell activation agent for treating motor nervous system disease
08/2007
08/30/2007WO2007097088A1 Gene encoding protein with vicinal diketone or diacetyl-reducing activity and use thereof
08/30/2007US20070202238 Agarobiose-containing composition
08/30/2007US20070202188 Use of alkene carboxlic acid n alkylamides as flavouring agents
08/30/2007CA2604276A1 Gene encoding protein with vicinal diketone or diacetyl-reducing activity and use thereof
08/29/2007EP1449913B1 Gamma-glutamylcysteine-producing yeast
08/29/2007CN200940141Y Stainless steel distiller's grains shovel
08/29/2007CN101024809A Ganoderma lucidum grape fermented wine and its brewing method
08/29/2007CN101024808A Non-distillated all-nutrition milk wine and its brewing process
08/29/2007CN101024807A Lichee fruit wine and its brewing process
08/29/2007CN101024806A Black-bone chicken and its preparing method
08/29/2007CN101023787A Chinese yam and Chinese date dish and preparing method
08/29/2007CN100334190C Manufacturing method of natural coconut inflorescence juice fruit wine
08/22/2007CN2937137Y Two-layer stainless steel cooling waster vat
08/22/2007CN1333062C Edible cactus biological health wine and its preparing process
08/22/2007CN101023162A Alcohol-pickled material, food or drink using the same and method of producing the same
08/22/2007CN101020911A Biological extraction process and application
08/22/2007CN101020885A Aweto yellow wine and its making process
08/22/2007CN101020884A Angelica yellow wine and its making process
08/22/2007CN101020883A Aweto wine and its making process
08/22/2007CN101020882A Biological health wine and its making process
08/22/2007CN101020881A 一种生物草莓酒 A biological strawberry wine
08/22/2007CN101020880A Process of producing fermented fresh date dry white liquor
08/22/2007CN101020879A Process of producing fermented wolfberry fruit yellow wine
08/22/2007CN101020878A Process of producing polypeptide yellow wine
08/22/2007CN101020877A Process of producing sesame fragrance type white liquor through Daqu yeast and bran yeast mixing fermentation
08/22/2007CN101020876A Process of producing sesame fragrance type white liquor with several kinds of grains
08/22/2007CN101020875A Nutritious mixed fermented wine with low alcohol content and its making process
08/22/2007CN101020874A White liquor and its prepn process
08/22/2007CN101020873A Prepn process of yacon wine
08/22/2007CN101020029A Health wine with functions of resisting fatigue and regulating and enhancing immunity
08/22/2007CN101019966A Tonic wine with brain nourishing, Yang strengthening and other function and its prepn process
08/22/2007CN101019964A Health wine with leech and its production process
08/15/2007CN1332017C Process for preparing cotton-rich white spirit
08/15/2007CN1332016C Dried granada brewing process
08/15/2007CN1332015C Formula and technology of preparing distilled spirit by fermentation of sisal hemp stem
08/15/2007CN1332014C High fiber Chinese data wine and its producing method
08/15/2007CN101016507A Dried orange peel wine and its preparing process
08/15/2007CN101016506A Sea cucumber nutrient and its preparing process
08/15/2007CN101016505A Red aeterio nourishing health wine and its production method
08/15/2007CN101016504A Brewing method for glutinous rice red date wine
08/15/2007CN101015653A Health care medicinal liquor
08/15/2007CN101015652A Health-care medicated wine for person in middle and old age
08/15/2007CN101015618A Health-care wine with sleeping improving and beauty functions and its preparing process
08/08/2007EP1816186A1 Process for producing highly stable fermented drink
08/08/2007EP1814978A2 Means for improving fermenting capacities of active yeasts and uses thereof
08/08/2007CN1330744C Nutrient health rice wine
08/08/2007CN101014454A Method and device for heat treatment of wooden staves designed to form aromatic inserts
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