Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23J - Protein compositions for foodstuffs; Working-up proteins for foodstuffs; Phosphatide compositions for foodstuffs › A23J 1 - Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
Patents for A23J 1 - Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites (7,752)
11/2003
11/18/2003US6649590 Heating; removal precipitates; recovering; ultrafiltration; ion exchange resin
11/18/2003US6648930 Products comprising corn oil and corn meal obtained from high oil corn
11/13/2003WO2003016441A8 Corn oil processing and products comprising corn oil and corn meal obtained from corn
11/13/2003US20030211225 Process for producing a high solubility, low viscosity, isoflavone-enriched soy protein isolate and the products thereof
11/13/2003US20030209617 Eggshell waste processing method and device
11/12/2003EP1359815A1 Method of manufacturing an aerated carbohydrate containing food product
11/12/2003EP1359814A1 Foodstuff
11/12/2003EP1109462B1 Method for obtaining avian biological products
11/12/2003CN1454877A Method of preparing compound trace-element fertilizer of amino acid and medical stone
11/12/2003CN1454494A Albumen oligo peptide and preparing method thereof
11/12/2003CN1454493A High-protein nutrient concentrate preparing method
11/12/2003CN1127299C Process for preparing full-blood of animals
11/06/2003WO2003090550A1 Gluten production method
11/06/2003WO2003090520A2 Iodotrifluoromethane (itfm) extraction of oil seeds
11/06/2003WO2003041510A3 Soy protein products & methods for producing soy protein
11/06/2003WO2002060273A8 Method for preparing a protein preparation having a reduced content of phenolic compounds
10/2003
10/30/2003WO2003088760A1 Canola protein isolate compositions
10/30/2003WO2003088759A1 Flavour-enhanced food product
10/30/2003WO2003088758A1 Method for producing gelatin
10/30/2003CA2482962A1 Method for producing gelatin
10/29/2003EP1355541A1 Alpha-lactalbumin as prebiotic agent
10/29/2003CN1451291A Process for recovery of protein from vermicelli waste liquid
10/29/2003CN1125598C Animal protein processing method
10/23/2003WO2003086085A2 Edible products with reduced oxidation and spoilage
10/22/2003EP1354509A1 A canola variety producing a seed with reduced glucosinolates and linolenic acid yielding an oil with low sulfur, improved sensory characteristics and increased oxidative stability
10/16/2003WO2003084340A1 Process for producing a high solubility, low viscosity, isoflavone-enriched soy protein isolate and the products thereof
10/16/2003US20030194788 Method for producing fermentation-based products from high oil corn
10/15/2003EP1351581A1 Method for producing protein products which can be emulsified from an oilseed
10/15/2003CN1448495A Method for soaking oil from cotton seed embryo piece and producing separation protein
10/15/2003CN1448065A Protein extracting and separating method from defatted cotton dregs
10/15/2003CN1124083C Method for producing iodinated food product
10/14/2003CA2286750C Application and production process of a group of anticancer compounds
10/09/2003WO2003082678A1 Method of producing a product derived from animal blood in the form of a packed powder, product and corresponding uses
10/09/2003WO2003082026A1 Protein isolates, compositions comprising protein isolates and methods of use
10/09/2003US20030190401 Free of galactinol, and comprises isoflavones, chymotrypsin inhibitor, and glycosidases
10/09/2003CA2480620A1 Protein isolates, compositions comprising protein isolates and methods of use
10/07/2003US6630195 Purification of aqueous protein containing extract using microporous membrane while maintaining flavor and color characteristics
10/02/2003WO2003079820A1 Industrial production of intermediate food products (i.f.p.) based on fish flesh and packaged i.f.p.s thus produced
10/02/2003WO2003079811A2 High protein concentrate from corn and methods of preparation thereof
10/02/2003WO2003079806A1 An improved process for the preparation of soy protein concentrate with improved functional properties
10/02/2003US20030186409 Extracting enzyme inhibitors from wheat flour or gluten for treating hyperglycemia, diabetes, hyperlipemia and arteriosclerosis
10/01/2003CN1122458C Edible salted shrimp protein powder and its processing method
09/2003
09/25/2003WO2003077671A2 Soy protein concentrate with low non-digestible oligosaccharides and process for its production
09/25/2003US20030180897 Combining corn meal with water and an enzyme and mixing combination with a micro-organism capable of fermenting a carbon source to produce a fermentation-based product, such as ethanol
09/25/2003US20030180415 Dry milling corn; separation corn oil from fibers and germ; easily digested
09/25/2003CA2479244A1 Soy protein concentrate with low non-digestible oligosaccharides and process for its production
09/24/2003CN1443728A Method for producing organic fertilizer and muscidian larvina protein by using ecologically-treated chicken manure
09/24/2003CN1443465A Production method of fish juice milk beverage
09/18/2003WO2003075683A1 ENZYMATIC TREATMENT OF CEREALS AND AN OAT PRODUCT WITH INCREASED GLUCOSE AND β-GLUCAN CONTENT
09/18/2003WO2003075673A1 Canola protein isolate functionality iii
09/18/2003US20030175394 Apparatus and method for producing soft protein foods
09/17/2003EP1343386A2 Modified oilseed material
09/17/2003CN1443042A Fractionation and processing of oilseed meal
09/17/2003CN1121146C Foliar protein preparing method with lumaychs hybrid garden sorrel method and its product
09/12/2003WO2003073866A1 A process of isolating lactoferrin
09/11/2003US20030170376 Canola protein isolate functionality II
09/10/2003EP1341881A2 Continuous conditioning method and apparatus
09/09/2003US6616927 Processes for production of immunoglobulin A in milk
09/04/2003US20030166866 Distillation; separation
09/04/2003US20030165612 Filtration, sterilization, evaporation, concentration; forming powders
09/03/2003CN1439281A Composite protein healthy food
09/03/2003CN1120142C Process for preparing solid composite amino acid fertilizer
09/03/2003CN1119941C Process for converting phytate into inorganic phosphate
09/02/2003US6613377 Treatment of a whey protein product with an acid to lower the pH of the whey protein product to 4.0 or below.
08/2003
08/27/2003CN1437864A Process of making high-concentration waste liquid of aginomoto convert into fodder protein
08/27/2003CN1437863A Method for producing separated protein using seed drges of sweet citron
08/26/2003US6610831 Methods and apparatus for recovering zein from corn
08/26/2003US6610334 Use of thiol redox proteins for reducing protein intramolecular disulfide bonds, for improving the quality of cereal products, dough and baked goods and for inactivating snake, bee and scorpion toxins
08/21/2003US20030157239 Cleaning, screening and drying soybeans, then dehulling, conditioning, flaking and pressing to form high protein, low sugar and oil feeds for cattle, swine, fish or crustaceans
08/21/2003US20030157219 Foodstuffs containing mucorales fungi
08/20/2003EP1336426A1 Process and equipment for removing solvent from solid extraction residues
08/19/2003CA2119660C Amylase inhibitors
08/14/2003WO2003066545A2 Amino acids factory
08/14/2003WO2003027232A3 Method for producing biologically active products
08/14/2003US20030152687 Precipitation using ethanol, actone mixture; containing enzymes
08/13/2003CN1117714C Process for preparing water-retaining amino acid fertilizer and product thereof
08/07/2003WO2003063609A1 Method and plant for converting grains
08/07/2003WO2003063608A1 A process for the extraction, purification and enzymatic modification of soy 7s globulin alpha' subunit for use as hypocholesterolemizing agent
08/07/2003WO2003063607A1 Method for preparing a blood plasma powder and uses thereof
08/07/2003WO2003063606A1 Plant and method for converting vegetables
08/07/2003US20030150010 Comprises nucleotide sequences coding thioredoxin h protein for improving baking quality of cereal flour; neutralization of venomons; food processing
08/07/2003US20030149249 Process for isolation of osteopontin from milk
08/07/2003US20030149243 Enhanced oil seed protein recovery
08/07/2003US20030148923 Obtained by treating fish meat (sardine) with alkaline protease, then eluting peptide-adsorbing resin with ethanol; hypotensive agents; health food; for reducing blood pressure
08/07/2003CA2473365A1 Method for preparing a blood plasma powder and uses thereof
08/06/2003CN1116813C Process for preparation of glyconitrogen and amphoteric nitrogen mixture
07/2003
07/31/2003US20030145347 Grain processing method and transgenic plants useful therein
07/30/2003EP1331008A1 Process for the preparation of amylase inhibitor
07/30/2003EP1330533A2 Method of preparing a modified corn steep liquor product
07/30/2003EP1330166A1 Food grade transglutaminase inhibitor and uses thereof
07/30/2003CN1433272A Composition of soy grouno oil-cake wakened seed method for production thereof and method for producing soymilk from ground oil-cake
07/29/2003US6600021 Enzyme inhibitor for use in the preparation of dough and baked goods
07/29/2003US6599874 Isolated from human milk for prophylactic and/or therapeutic treatment of infections caused by bacteria, in particular Streptococcus pneumoniae and Haemophilus influenzae in upper and lower airways, ear-nose-and-throat infections
07/29/2003US6599556 Protein supplemented confectionery compositions
07/23/2003EP1328286A1 Bone health compositions derived from milk
07/23/2003EP1328163A2 High efficiency protein extraction
07/23/2003EP1230167B1 Process for the disposal of solid or liquid wastes from treatment of animal source materials
07/17/2003US20030135878 Transgenic plants with elevated thioredoxin levels
07/16/2003CN1430474A Tryptophan source from plants and uses therefor
07/16/2003CN1429838A Technology of extracting soybean protein isolate
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