Patents
Patents for A23J 1 - Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites (7,752)
02/2006
02/15/2006CN1241991C Gelatine compositions
02/15/2006CN1241840C Waste water circulating and reusing process for starch processing
02/15/2006CN1241489C Process of making high-concentration waste liquid of sodium glutamate convert into feedstuff protein
02/14/2006US6998466 flax meal is added to an aqueous acidic solution to form a first mixture having a solid fraction and an aqueous fraction containing water soluble-carbohydrates, mixture is separated and the solid fraction is then hydrolyzed using a lipolytic enzyme
02/09/2006WO2005079488A3 Concentrated-protein food product and process
02/08/2006EP1622471A2 Methods for improving the nutritional quality of residues of the fuel, beverage alcohol, food and feed industries
02/08/2006EP1622466A2 Bioproduction of hydrolysate from squid processing byproducts for aquaculture feed incredient and organic fertilizer
02/08/2006EP1330533B1 Method of preparing a modified corn steep liquor product
02/08/2006CN1732185A Method for the crystallization of human serum albumin
02/08/2006CN1731935A Filtration of vegetable slurries
02/08/2006CN1731934A Ace inhibitory peptides from plant materials
02/08/2006CN1731933A Dairy protein process and applications thereof
02/08/2006CN1729827A Method for producing high proteined feedstuff by sugar grains fermentation
02/08/2006CN1240305C Composition of soybean expeller cake and preparation method thereof and method for preparing soybean milk thereby
02/07/2006US6995242 Process for producing insoluble and soluble collagen protein products from poultry skins and use thereof
02/07/2006CA2340611C Defatted canola meal with reduced glucosilonate content
02/07/2006CA2176946C Process for making undenatured whey protein concentrate
02/02/2006WO2006012288A1 Enzymatic process to produce highly functional soy protein from crude soy material
02/02/2006WO2006011911A1 Wheat protein isolates and their modified forms and methods of making
02/02/2006US20060024424 Composition of a soy protein material and process for making same
02/02/2006CA2570902A1 Wheat protein isolates and their modified forms and methods of making
02/01/2006CN1239086C Method for comprehensively processing and using poultry egg
02/01/2006CN1239085C Sea Aceta chinensis high value ecolugical utilizing process
01/2006
01/31/2006US6992173 Protein extraction from canola oil seed meal
01/26/2006WO2006009465A2 Composition comprising protein material and non-oxidizable fatty acid entities
01/26/2006WO2006009464A2 Composition comprising plant and/or fish oils and non-oxidizable fatty acid entities
01/26/2006US20060019017 Soy protein concentrate with high gel strength and the process for making the same
01/26/2006DE102004031647A1 Proteinreiches, pflanzliches Lebensmittel und Verfahren zu seiner Herstellung High protein, vegetable foods and process for its production
01/26/2006CA2574381A1 Composition comprising protein material and non-oxidizable fatty acid entities
01/26/2006CA2574366A1 Composition comprising plant and/or fish oils and compounds comprising non-oxidizable fatty acid entities
01/25/2006EP1618791A1 High Beta-Conglycinin products and their use
01/25/2006EP1617735A2 Low cholesterol, functional animal muscle protein composition and process
01/19/2006WO2006006845A1 Process for the production of protein enriched fractions from vegetable materials
01/19/2006US20060013939 Pet food product and method of producing same
01/18/2006EP1615507A1 An improved method to produce lupin protein-based dairy substitutes
01/18/2006CN1720808A Method for purifying marine mammal oil enriched in omega 3 fatty acids and compositions comprising same
01/18/2006CN1236688C Method for soaking oil from cotton seed embryo piece and producing separation protein
01/18/2006CN1236687C Fractionation and processing of oilseed meal
01/12/2006WO2006004737A2 Method for producing a material having an increased solubility in alcohol
01/12/2006WO2006004473A1 Method for producing and purifying gelatin
01/12/2006WO2006003110A1 Process for the purification of protein fractions from lupin seeds, active on lipid metabolism
01/11/2006EP1613172A1 Method for producing a whey protein concentrate enriched in beta-lactoglobulin and texture enhancer based thereupon for use in dairy products
01/10/2006CA2197106C A mayonnaise-like product and a process for its manufacture
01/05/2006US20060003073 adsorption of whey proteins onto ion exchange resins, then desorbing by flowing bufferd solutions and collecting the desorbed nondenatured whey proteins, having low turbidity in solution across a wide range of pH values including their isoelectric points
01/04/2006EP1611800A1 Vegetable food product rich in protein and method for its preparation
01/04/2006EP1611795A1 Method for manufacture of a protein concentrate from acid whey and its use
01/03/2006CA2261314C Frozen food with antifreeze peptides
12/2005
12/29/2005WO2005046587A3 Preparation and composition of inter-alpha inhibitor proteins from human plasma for therapeutic use
12/29/2005US20050287285 Edible products with reduced oxidation and spoilage
12/29/2005US20050287267 Wheat protein isolates and their modified forms and methods of making
12/29/2005US20050287263 removal hemp seed shells; separation of oil and protein; under reduced oxygen, heat and light; used as animal feeds
12/28/2005EP1608678A1 Process for isolating haemocyanin
12/28/2005EP1608237A1 Powderous formulations of fat-soluble active ingredients
12/28/2005CN1711883A Production of vegetable protein
12/22/2005WO2005121183A1 Processing of cassava
12/22/2005WO2005107491A3 Multi-lectin affinity chromatography and uses thereof
12/22/2005WO2005094606A3 Phytate reduced food
12/22/2005US20050283001 Preparation of canola protein isolate and use in aquaculture
12/21/2005EP1605772A1 Method for high throughput volumes in the fractionation of bio-molecules by chromatographic systems
12/21/2005EP1605767A1 Process for improvement of meat quality in fish, protein hydrolysate and method of producing a protein hydrolysate
12/15/2005WO2005117602A1 Method and system for solubilizing protein
12/15/2005US20050276904 Adjust an aqueous whey from cheese making to neutral or acidic pH; concentrates and isolates; ultrafiltration, centrifugation; dairy and non dairy beverages, smoothies, health drinks, cheeses, cheese analogs, dairy, non dairy yogurts, meat and meat analog products, cereals, baked products, and snacks
12/15/2005CA2568333A1 Method and system for solubilizing protein
12/14/2005EP1604574A1 Soy protein blend for soft confectionery food bars
12/14/2005CN1231135C Protein extracting and separating method from defatted cotton dregs
12/08/2005WO2005115176A1 Hydrolysed marine protein product, process for the production thereof, and application
12/08/2005WO2005115173A1 Medicinal products incorporating bound organosulfur groups
12/08/2005US20050271614 Type V telopeptide-containing collagen protein combined with a drug that may be an antibiotic, an anti-fungal, an anti-dandruff agent, an anti-itch agent, a sunburn treatment agent, an acne treatment agent or an wrinkle-minimizing agent.
12/08/2005CA2568370A1 Hydrolysed marine protein product, process for the production thereof, and application
12/07/2005EP1602284A1 Method of producing fractions containing a high concentration of milk basic cystatin and decomposition products thereof
12/01/2005WO2005113578A1 Highly selective membrane systems and methods for protein ultrafiltration
12/01/2005US20050266147 Method for detecting fiberization of vegetable proteins
11/2005
11/30/2005CN1229316C Method for extracting gossypol from cotton seed cakes, oil leaching and edible protein production
11/24/2005WO2005110112A1 Methods and compositions involving whey protein isolates
11/24/2005WO2005110070A1 Method and device for separating solid from milk or a milk product
11/24/2005US20050260250 Medicinal products incorporating bound organosulfur groups
11/24/2005DE102004021315A1 Automatic, continuous separation of egg white and yolk, accelerates egg, makes openings at each end of shell and applies air pressure to remove yolk and white for further processing
11/23/2005EP1597268A2 Water soluble animal muscle protein product
11/23/2005EP1596667A2 Process for concentration of macromolecules
11/17/2005WO2005107492A1 Protein isolation procedures for reducing phytic acid
11/17/2005WO2005107491A2 Multi-lectin affinity chromatography and uses thereof
11/17/2005US20050255228 Process for controlling protein to salt ratio in animal muscle protein composition and protein composition
11/17/2005US20050255227 Flat regenerated cellulose or polyether sulfone membranes of substantially the same molecular weightare stacked together; by employing membranes in series without any gaskets or spacers in-between, ultrafiltration is carried out to separate two proteins relatively close in molecular weight or size
11/17/2005US20050255226 Protein isolation procedures for reducing phytic acid
11/16/2005EP1595459A1 Composition and process for the production of a vegetable protein composition containing an alkaline earth metal salt
11/15/2005CA2244811C Ice crystal growth inhibiting agents
11/10/2005US20050250698 Method for obtaining a TGF-beta enriched protein fraction in activated form, protein fraction and therapeutic applications
11/10/2005US20050250697 Method for obtaining a TGF-beta enriched protein fraction in activated form, protein fraction and therapeutic applications
11/10/2005US20050250693 Metalloproteinase inhibitors
11/10/2005US20050249866 Canola protein isolate functionality I
11/10/2005US20050249865 Process for producing soy protein
11/10/2005US20050249828 Canola protein isolate compositions
11/09/2005EP1593685A1 Peptide antioxidants from soy protein
11/09/2005CN1225991C Protein extraction method of low value fish and its product
11/08/2005CA2407470C Fractionation and processing of oilseed meal
11/03/2005WO2005102068A1 A process and a process unit for separating at least proteins from an organic raw material
11/03/2005WO2005019831B1 Methods for reducing complexity of a sample using small epitope antibodies
11/03/2005US20050244567 Method for production of peptides/amino acids produced by said method and use of the same
11/02/2005CN1689430A Modification method of soybean protein concentrate
11/02/2005CN1225183C Selenium-riched protein and selenium-riched amino acid, prepn. method and use thereof
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