Patents for A23C 21 - Whey; Whey preparations (1,635)
09/2010
09/02/2010DE102008064203A1 Vorrichtung und ein Verfahren zur Mikrogelierung Mikropartikulierung von Filtrationsretentaten An apparatus and a method of microparticulation of Mikrogelierung Filtrationsretentaten
09/01/2010CN101816340A Defatted and desugared nutritional formula milk powder and preparation method thereof
09/01/2010CN101816339A Low-lactose whey beverage and preparation method thereof
08/2010
08/26/2010US20100215828 Process for producing well-preserving low-lactose or lactose-free milk product
08/19/2010WO2010092091A1 Frozen aerated products
08/19/2010CA2752256A1 Frozen aerated products
08/17/2010US7776332 infant formula which includes casein protein and whey protein; malnutrition; free of arginine and histidine; has an amino acid profile which is close to that of human milk
08/11/2010EP0839006B2 Process for stabilizing proteins in an acidic environment with a high-ester pectin
08/05/2010US20100196559 Heat stable nutritional beverage and method of preparing it
07/2010
07/29/2010US20100189866 Retortable dairy base
07/22/2010US20100183537 Stable and bioavailable compositions of isomers of carotenoids for skin and hair
07/20/2010US7759108 High yield production of health foods
07/14/2010CN101019580B Preparation process of high content immune globulin whey powder
07/07/2010CN101766228A Iimmune stimulatory infant nutrition
07/07/2010CN101766227A Roaster-used milk powder material
06/2010
06/29/2010CA2337969C Compound and method for the prevention and/or the treatment of allergy
06/24/2010DE102008062749A1 Reducing bacterial count of immobilized enzymes during production of e.g. lactose free milk, comprises separating bacteria loaded immobilizate from product cycle, inactivating bacteria and entrapping sterilized immobilizate in product cycle
06/23/2010CN101106907B Cream cheese product and its method of preparation
06/17/2010US20100151039 Skin moisturizing agent for oral intake and functional foods and drinks
06/16/2010CN1917856B Oral moisture keeping agent for skin and functional food an drink
06/16/2010CN1787829B Composition against infection with rotavirus and process for producing the same
06/16/2010CN101731365A Piglet prescription milk powder and preparation method thereof
06/16/2010CN101031208B Nanoparticulated whey proteins
06/03/2010US20100136174 Dairy cream products & methods
05/2010
05/27/2010US20100129494 Yoghurt
05/27/2010US20100129493 Low Sugar Yoghurt
05/26/2010EP1575379B1 Nutritional compositions
05/25/2010CA2304319C Cappuccino creamer with improved foaming characteristics
05/19/2010CN101103743B Method for preparing low-lactose whey powder containing galactooligosaccharide
05/13/2010US20100119676 Method of Improving the Efficiency of Fat Separation in the Separation of a Liquid Food Product
05/06/2010WO2010049704A1 Preparation of liquid concentrate milk-substitute
04/2010
04/29/2010WO2010047230A1 Fermented whey preparation and method for producing same
04/29/2010US20100105615 Nutritional Composition To Promote Healthy Development And Growth
04/29/2010US20100104686 Nutritional Composition To Promote Healthy Development And Growth
04/29/2010CA2741679A1 Fermented whey preparation and method for producing the same
04/28/2010CN1903052B Method for prepairng whey powder containing casein phosphopeptide, anti-angiotonin converzyme peptide and oligo-galactose
04/22/2010WO2010043415A2 Whey protein compositions, methods and uses
04/22/2010DE202009010315U1 Wasserhaltiges Getränk und Verwendung von aus Molke gewonnenen Wassers The water-based drink and use of products derived from whey water
04/22/2010CA2805888A1 Whey protein compostions, methods and uses
04/22/2010CA2740911A1 Whey protein compositions, methods and uses
04/21/2010EP2177229A2 Functional composition or food comprising whey protein, antibody derived from milk or antibody
04/21/2010EP1505886B1 Flavoured oil-in-water emulsions for food applications
04/15/2010WO2010042307A1 Method to separate lipids from cheese whey and fat-free whey protein product formed thereby
04/15/2010US20100092610 Nutritional composition
04/08/2010WO2010037736A1 A METHOD FOR PROVIDING A β-LACTOGLOBULIN PRODUCT AND AN α-ENRICHED WHEY PROTEIN ISOLATE
04/08/2010US20100086664 Capsules from separated polymer solutions
03/2010
03/31/2010EP2166866A1 Process for producing well-preserving low-lactose or lactose-free milk product
03/31/2010CN101687017A Methods of immune or hematological enhancement, inhibiting tumour formation or growth, and treating or preventing cancer, cancer symptoms, or the symptoms of cancer treatments
03/30/2010CA2380451C Primary composition containing a lipophilic bioactive compound
03/24/2010CN101677587A Fermented whey preparation and method for producing the same
03/18/2010WO2010030220A1 Cereal suspension
03/18/2010US20100068293 Milk ingredient enriched in polar lipids and uses thereof
03/11/2010US20100062124 Process for Producing a Mineral Whey Product
03/11/2010DE202009015558U1 Molkegetränk auf Basis von Büffelmolke Whey-based beverage buffalo whey
03/04/2010US20100055287 Dairy Product and Process
03/04/2010US20100055248 Products containing polyphenols
02/2010
02/25/2010US20100047423 Method of treating a whey protein concentrate by microparticulation
02/11/2010DE102008037151A1 Producing water-containing beverage, where the beverage is alcohol-free refreshing drink, soft drink, beer or beer mixed drink, comprises at least partially deriving the water from whey
02/03/2010EP2149307A1 Fermented whey preparation and method for producing the same
02/03/2010EP2148577A1 Dairy product and process
01/2010
01/27/2010EP2146739A2 Methods of immune or hematological enhancement, inhibiting tumour formation or growth, and treating or preventing cancer, cancer symptoms, or the symptoms of cancer treatments
01/27/2010EP2146585A1 Dairy product and process
01/14/2010WO2010005830A1 Low fat, clear, bland flavored, whey products
12/2009
12/30/2009WO2008140335A3 Methods of immune or hematological enhancement, inhibiting tumour formation or growth, and treating or preventing cancer, cancer symptoms, or the symptoms of cancer treatments
12/30/2009EP2138159A1 Whitening agent
12/22/2009CA2385860C Composition comprising casein protein and whey protein
12/17/2009US20090311377 Use of high lactose, high ph whey in the preparation of milk products
12/09/2009EP2130438A1 Cheese Products Containing Galacto- Oligosaccharides and Having Reduced Lactose Levels
12/02/2009EP2124603A2 Milk protein hydrolyzates with reduced immunogenic potential
12/02/2009EP2124583A1 A method of treating a whey protein concentrate by microparticulation
12/02/2009CN101594785A Milk protein hydrolyzates with reduced immunogenic potential
11/2009
11/25/2009EP2120591A1 Novel drinking yoghurt and process for manufacture thereof
11/18/2009EP1351578B1 Method of manufacture of a fat replacement material
11/17/2009US7618669 Low-lactose partially hydrolyzed infant formula
11/17/2009US7618648 treating, preventing obesity or being overweight, administering whey protein hydrolyzate, to induce the cellular release of glucagon-like-peptides and cholecystokinins
10/2009
10/27/2009CA2288184C Method for treating a lactic raw material containing gmp
10/09/2009CA2658653A1 Hydrolyzed liquid sweetener for livestock
10/08/2009US20090252834 Compositions comprising glucose anti-metabolites
10/06/2009US7597921 Textured whey protein product
09/2009
09/17/2009US20090233865 Nutritional Compositions
09/15/2009US7588781 oral administering a mixture powders comprising a dissolved whey protein to increase release the bioactive carotenoid, polyphenol, vitamins, flavonoid, isoflavone, ceramide
09/02/2009EP1142481B2 Process for producing fermented milk containing angiotensin converting enzyme inhibitory peptide and process for producing milk serum
08/2009
08/27/2009US20090214695 Feeding Stuff Composition Comprising Proliferation Promoting Agent for Bifidus Bacteria and Use of the Same
08/26/2009CN101516201A Gel-type food and process for producing the same
08/20/2009DE202009008064U1 Besonders lang haltbares Nahrungsmittel Particularly long durable food
08/18/2009CA2514710C Low fat creamer compositions
08/13/2009US20090203592 Infant nutrition with hydrolised proteins
08/12/2009EP1455585B1 Infant formula compositions comprising increased amounts of alpha-lactalbumin
08/05/2009CN101496542A Formula and processing technique of calf soybean milk powder with soy protein
07/2009
07/29/2009EP2081440A2 Process for the production of spready whey cheese and creamy whey cheese
07/21/2009US7563458 Nutritional compositions for nutritional management of patients with liver disease
07/16/2009WO2009087263A1 Composition for improving liver metabolism and diagnostic method
07/09/2009WO2009085388A2 Stable nutritional powder
07/09/2009CA2708527A1 Stable nutritional powder
07/02/2009WO2009079691A1 Processing of dairy ingredients by ultra-sonication
07/02/2009US20090169650 Food compositions incorporating stearidonic acid
07/01/2009CN201263371Y Novel device for cleaning and precooling birds and adding medicine
06/2009
06/28/2009CA2642669A1 Increasing the firmness of process cheese by utilizing ingredient synergism
06/25/2009US20090162520 Protein-Containing Food Product and Coating for a Food Product and Method of Making Same
06/25/2009US20090162518 Stable Nutritional Powder
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