Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23C - Dairy products, e.g. milk, butter, cheese; Milk or cheese substitutes; Making thereof › A23C 21 - Whey; Whey preparations
Patents for A23C 21 - Whey; Whey preparations (1,635)
07/1994
07/06/1994EP0605219A1 Products containing active milk protein components and process for producing the same
06/1994
06/26/1994CA2111999A1 Products containing active milk proteins and process for producing the same
06/21/1994US5322773 Using protease
06/01/1994EP0250501B2 A process for the preparation of a heat resistant non-bitter water-soluble peptide product, the product produced by the process, and nutrients, refreshments and dietetics comprising the product
05/1994
05/31/1994CA1329892C Spread containing dairy fat and process for the preparation thereof
03/1994
03/02/1994EP0584156A1 Whey protein product method for its production and use thereof in foods
02/1994
02/18/1994CA2104162A1 Milk substitute
02/08/1994CA1326783C Process for enzymatic producing bifidogenic infant and dietetic foods
01/1994
01/05/1994CN1080127A Enzymatic protein process and product
12/1993
12/23/1993WO1993025086A1 Partly denaturized whey-protein product
12/23/1993CA2137913A1 Partly denaturized whey-protein product
12/16/1993DE4313014A1 Teildenaturiertes Molkenproteinprodukt Partially denatured whey protein product
12/14/1993US5270462 Process for manufacturing sialic acids-containing composition
12/01/1993EP0572139A2 Enzymatic protein process and product
11/1993
11/28/1993CA2094570A1 Enzymatic protein process and product
11/11/1993WO1993021781A1 Method for obtaining high-quality protein products from whey
10/1993
10/05/1993CA1322688C Food product
08/1993
08/03/1993US5232729 Whey protein gel and a process for producing the same
06/1993
06/29/1993US5223284 Products and methods for treating colic
06/16/1993EP0545946A1 Growth-promoting agent
06/01/1993US5216129 Production of kappa-caseino-glycomacropeptide
05/1993
05/26/1993CN1072319A Sweet and sour milk tea
04/1993
04/14/1993EP0536612A1 Process for the working up of whey permeate
03/1993
03/16/1993CA1314433C Salt substitute and foodstuffs containing same
02/1993
02/23/1993US5188842 Heating and concentrating aqueous composition containing heat denaturable protein, forming microcolloidal particles
02/10/1993EP0526674A2 Process for producing desalted whey containing non-protein nitrogen
02/10/1993CN1068710A Method for producing fermented whey beverage
02/09/1993US5185321 Adding lysozyme to Lactobeicillus, incubating, hydrolyzing peptidoglycans, centriguging, adding to whey or fermented milk
02/02/1993US5183681 Method for preparing retort Tofu
12/1992
12/30/1992EP0520581A1 Method for the preparation of a product similar to low-fat milk
12/23/1992EP0518995A1 A process for producing cheese.
12/15/1992CA2044674A1 Process for producing yogurt
11/1992
11/26/1992WO1992020239A1 Whey protein product method for its production and use thereof in foods
09/1992
09/29/1992US5151451 Translucent, thixotropic hygel
09/22/1992US5149535 Fermentation with lactic acid bacteria
09/08/1992US5145698 Instant yogurt composition and process
09/08/1992US5145697 Instant yogurt composition and process
09/02/1992EP0501373A2 A whey protein gel and a process for producing the same
08/1992
08/20/1992WO1992013464A1 Process for obtaining a lactic leaven, leaven obtained, production of a leaven-based food supplement and product obtained
08/19/1992EP0499165A2 Sugary syrup, its production process and use
08/12/1992EP0498506A1 Method for manufacturing a lactic leaven, the leaven so obtained, the manufacture of a food supplement using this leaven and the product so obtained
08/04/1992US5135869 Selective enzymatic degradation of β-lactoglobulin contained in cow's milk-serum protein
07/1992
07/21/1992US5132122 Process for producing a lactic acid drink
07/15/1992EP0185675B1 Microbial co-culture production of propionic acid
06/1992
06/24/1992EP0491623A1 Milk drink and process for its preparation
06/11/1992WO1992009207A1 Method of obtaining dry product from whey or permeate
05/1992
05/20/1992EP0485663A1 Edible composition of denatured whey proteins
05/19/1992CA1300965C Decolourising of whey and products derived from whey
05/13/1992EP0484508A1 Proteinaceous fat substitute.
05/13/1992CA2038134A1 Edible composition
05/12/1992US5112812 Peptide preparation, a process for producing it and use of the peptide preparation
04/1992
04/19/1992CA2027909A1 Instant yogurt composition and process
03/1992
03/24/1992CA1297721C PROCESS FOR LOWERING THE CONCENTRATION OF .beta.-LACTOGLOBULIN IN CHEESE WHEY
03/19/1992EP0484508A4 Proteinaceous fat substitute.
03/05/1992WO1992003058A1 Instant yogurt composition and process
03/03/1992US5093143 Dietetic nutrient compositions for patients with kidney insufficiency
02/1992
02/26/1992EP0471904A1 Instant yogurt composition and process
02/05/1992EP0469206A1 Hypoallergenic milk products and process of making
02/05/1992EP0469200A1 Lactic acid drink and process for the production of the same
02/04/1992US5085881 Solvent extraction with carboxylic acids and/or esters
01/1992
01/28/1992US5084285 Desalting process of milk
01/28/1992CA1294822C Spreads having a good microbiological stability and a fresh dairy taste
01/23/1992WO1992000994A1 Growth-promoting agent
12/1991
12/31/1991US5077067 Process for the selective and quantitative elimination of lactoglobulins from a starting material containing whey proteins
12/04/1991EP0459566A1 Translucent thixotropic hygel
11/1991
11/30/1991CA2043233A1 Translucent thixotropic hygel
11/18/1991WO1991017665A1 Proteinaceous fat substitute
11/18/1991CA2060655A1 Proteinaceous fat substitute
11/12/1991US5064674 Hypoallergenic milk products and process of making
10/1991
10/30/1991EP0453782A1 Process for producing kappa-casein-glycomacropeptide
10/04/1991CA2013820A1 Process for preparing hypotonic or isotonic beverages
10/01/1991US5053240 Norbixin adducts with water-soluble or water-dispersible proteins or branched-chain or cyclic polysaccharides
09/1991
09/19/1991WO1991013553A1 A process for producing cheese
08/1991
08/28/1991EP0443763A2 Formulated milk for infants analogous to human milk
08/21/1991EP0442140A1 Dietetic food for patients with renal insufficiency
07/1991
07/27/1991CA2034955A1 Dietary food for patients with renal insufficiency
06/1991
06/26/1991EP0433885A2 Process for fractionating milk or milk products
06/19/1991EP0432490A2 Immunostimulant agent
05/1991
05/21/1991US5017372 Method of producing antibody-fortified dry whey
05/15/1991EP0427310A1 Dairy products
05/15/1991EP0427307A2 Dairy products
05/08/1991EP0426210A2 Yoghurt flavor and process for the manufacturing of a yoghurt flavor
05/08/1991CA2029288A1 Dairy products
05/08/1991CA2029287A1 Dairy products
05/07/1991US5013573 Spreads having a good microbiological stability and a fresh dairy taste
04/1991
04/09/1991US5006204 Apparatus for crystallizing whey
03/1991
03/16/1991CA2025390A1 Yoghurt flavor and process for the manufacturing of a yoghurt flavor
02/1991
02/13/1991EP0412590A1 Edible compositions of denatured whey proteins
02/11/1991CA2022921A1 Edible composition
02/06/1991EP0250501B1 A process for the preparation of a heat resistant non-bitter water-soluble peptide product, the product produced by the process, and nutrients, refreshments and dietetics comprising the product
01/1991
01/31/1991DE3925131A1 Prodn. of milk or milk prod. reduced in calories or cholesterol - by measuring non-emulsified fat, free fatty acid or ion strength and treatment depending on results
11/1990
11/22/1990EP0398802A1 Process for selective and quantitative elimination of lactoglobulins from a basic material containing whey proteins
11/19/1990CA2016352A1 Process for the selective and quantitative elimination of lactoglobulins from a starting material containing whey proteins
11/06/1990US4968521 Oxidation-resistant and storage-stable emulsifier
10/1990
10/31/1990EP0394273A1 Acid proteinic concentrate obtained from milk, process for its production and its use in cheese making
09/1990
09/18/1990US4957751 Cultures, denaturing, fines, whey, acidification, decalcification, suspension, neutralization
06/1990
06/27/1990CN1008536B Immobility of biocatalysts on granular diatomaceous earth
05/1990
05/15/1990US4925680 Process for enzymatic production of bifidogenic infant and dietetic foods
03/1990
03/20/1990US4910035 Mixing with carrageenan; pasteurization
03/07/1990EP0357162A2 Process for modifying whey
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