Patents for C12G 3 - Preparation of other alcoholic beverages (17,886)
02/2011
02/24/2011CA2771166A1 Alcoholic compositions having a lowered risk of acetaldehydemia
02/23/2011CN101979494A Flu-preventing kiwi wine and preparation method thereof
02/23/2011CN101979493A Anti-tumor kiwi liquor and preparation method thereof
02/23/2011CN101979492A Laboratory liquor blending device and electromagnetic valve selection method
02/23/2011CN101979087A Health liquor and preparation method thereof
02/23/2011CN101979059A Medicinal preparation for treating acne and preparation method thereof
02/23/2011CN101978993A Composition for nourishing and blackening hair
02/16/2011CN201746535U Distillation device for wine making
02/16/2011CN201746534U White spirit distillation air cooler
02/16/2011CN201746533U Rare-earth dark-red enameled pot for fermenting health-preserving Chinese medicine wine
02/16/2011CN101974399A Functional white wine and preparation method thereof
02/16/2011CN101974398A Oleanolic acid health care wine
02/16/2011CN101974397A Healthcare wine and preparation method thereof
02/16/2011CN101974396A Meca wine and production technology thereof
02/16/2011CN101974395A Powerful antifatigue super oxide dismutase (SOD) health wine and preparation method thereof
02/16/2011CN101974394A Nano sea cucumber wine and preparation method thereof
02/16/2011CN101974393A Ganoderma wine and production method thereof
02/16/2011CN101974392A Preparation method of ginseng flower active liquor
02/16/2011CN101974391A Wine with functions of resisting thrombosis, lowering blood lipid and expelling toxins and production method thereof
02/16/2011CN101974390A Anti-ageing Chinese medicament healthcare wine and preparation method thereof
02/16/2011CN101974389A Preparation method of wine making aqueous additive and method for improving wine making water thereof
02/16/2011CN101974388A Production method for fermenting wine by using walnut green husks and pine needles
02/16/2011CN101974387A Processing method of freshly brewed pear wine
02/16/2011CN101974386A Method for preparing novel small yeast
02/16/2011CN101974385A Rice wine yeast and preparation method thereof
02/16/2011CN101974384A Method for producing waxberry wine by adopting electroosmosis deacidifying method
02/16/2011CN101972383A Wind-dispelling and damp-clearing wine
02/16/2011CN101972014A Preparation method of fruit/vegetable beverage
02/16/2011CN101624573B Saccharomyces cerevisiae for brewing pomegranate fruit wine and pomegranate wine prepared by fermentation
02/10/2011WO2011016634A2 Method for producing rice wine improved by the use of paprika, and rice wine produced thereby
02/10/2011US20110033585 Brewing Process and Brewery Installations
02/09/2011CN201737926U Integral multifunctional rice barrow
02/09/2011CN1683500B Process for preparing glossy ganoderma and pomegranate wine
02/09/2011CN101967442A Barley monascus prepared wine and preparation method thereof
02/09/2011CN101967441A Okra wine and preparation method thereof
02/09/2011CN101967440A Dry or semi-dry hawthorn wine and brewing method thereof
02/09/2011CN101967439A Vine root health wine and preparation method thereof
02/09/2011CN101967438A Method for brewing wine by using good wine jade
02/09/2011CN101967437A Method for producing small peptide beverages by fermenting yellow serofluid produced by processing beancurd
02/09/2011CN101967436A Health care, nursing and health preservation sorghum red wine
02/09/2011CN101967435A Process for brewing yellow wine by liquefaction method
02/09/2011CN101967434A Production technology of yellow rice wine
02/09/2011CN101967433A Preparation method of alcohol-milk-contained beverage
02/09/2011CN101966264A Medicinal wine for treating psoriasis and production method thereof
02/09/2011CN101965941A Use of erythritol and D-tagatose in diet or reduced-calorie beverages and food products
02/03/2011WO2011013807A1 Carbonated drink comprising soybean flour or soybean milk
02/03/2011US20110027413 Novel Sweetener ISO-Mogroside V
02/03/2011CA2769463A1 Carbonated drink comprising soybean flour or soybean milk
02/02/2011EP1523547B1 Method for making flavored spirits based on fruit seeds and device therefor
02/02/2011CN101962609A Method for brewing cherry fruit wine
02/02/2011CN101962608A Health preserving, skin beautifying and health caring edible flower sweet white wine and preparation method thereof
02/02/2011CN101962607A Esterification accelerant and method for preparing esterifying liquid by using same
02/02/2011CN101962606A Five-bean five-element totally nutrient wine and preparation method thereof
02/02/2011CN101962605A Method for brewing finger millet wine
02/02/2011CN101962603A Process for brewing high-degree aromatic grape spirit
02/02/2011CN101961457A Medicinal liquor for treating infertility, supplementing kidney and invigorating yang
02/02/2011CN101961402A Nutrient medicinal wine for treating asthma and invigorating spleen and kidney
02/02/2011CN101961051A Liquid containing xenon and preparation method thereof
02/02/2011CN101117616B Mulberry wine and method for preparing same
01/2011
01/26/2011EP2277990A1 Strain of CECT 13030 of Saccharomyces cerevisiae and its use for the production of alcoholic beverages
01/26/2011CN201722363U Cooling chamber for air cooler for distillation of white spirits
01/26/2011CN201722362U Sky boiler integrated condenser
01/26/2011CN101955878A Multi-aromatic plant liquor flavoring liquid and preparation method thereof
01/26/2011CN101955877A Preparation method and product of Chinese date red wine
01/26/2011CN101955876A Health care wine and preparation method thereof
01/26/2011CN101955875A Gingko health wine and preparation method thereof
01/26/2011CN101955874A Method for brewing bitter almond liqueur
01/26/2011CN101955873A Production process for yellow wine
01/26/2011CN101955872A Brewing method for dry white red bayberry wine
01/26/2011CN101955871A Rice wine beverage for tonifying kidney and preparation method thereof
01/26/2011CN101955870A Natural grape wine capable of preventing cardio-cerebrovascular diseases and preparation method thereof
01/26/2011CN101955869A Medlar alcoholic drink
01/26/2011CN101955868A Rose corn wine
01/26/2011CN101953971A Nourishing wine
01/26/2011CN101953941A Chinese medicinal liquor for treating femoral head necrosis
01/26/2011CN101417023B Traditional Chinese medicine for treating lumbar hyperosteogen and preparation thereof
01/26/2011CN101121917B Mountain delicacy Longwang wine and preparation method thereof
01/26/2011CN101113397B Morel wine and preparation method thereof
01/26/2011CN101019966B Tonic wine with brain nourishing, Yang strengthening and other function and its prepn process
01/20/2011WO2011008034A2 Fermentation container and preparation method of salted fish using the same
01/20/2011WO2011007219A1 Method for controlling the evolution of a bottled alcoholic beverage with a closing stopper
01/20/2011US20110014336 Wood infused liquid consumables
01/20/2011US20110011269 Grain wine manufacturing kit using a filter bag
01/19/2011CN101952410A Alcoholic drink containing fruit juice
01/19/2011CN101948731A Yellow wine beverage and preparation method thereof
01/19/2011CN101948730A Health-care wine and preparation method thereof
01/19/2011CN101948729A Deer turtle ginseng wine and preparation method thereof
01/19/2011CN101948728A Cocktail machine
01/19/2011CN101948727A Rice wine cake and preparation method thereof
01/19/2011CN101948726A Method for brewing white pear fruit wine
01/19/2011CN101948725A Five-bean five-element Chinese distilled spirit and preparation method thereof
01/19/2011CN101948724A Method for preparing wild jujube wine
01/19/2011CN101948723A 一种大蒜保健酒及其制备方法 One kind of garlic health wine and its preparation method
01/19/2011CN101948722A Luzhou-flavor Daqu liquor pit mud and preparation method thereof
01/19/2011CN101947286A Health-care medicinal liquor and preparation method thereof
01/19/2011CN101947280A Medicament for treating leg pain and leg numbness
01/19/2011CN101285024B Brewing process of red raspberry health wine and uses thereof
01/19/2011CN101190277B Method for preparing stemmacantha uniflora blood circulation-activating, stasis-removing and wind-damp-expelling wine
01/19/2011CN101153249B Health care nourishing wine and production thereof
01/13/2011WO2011003888A1 Reduced stuck alcoholic fermentations in production of alcoholic beverages
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