| Patents for C12G 3 - Preparation of other alcoholic beverages (17,886) |
|---|
| 09/14/2011 | CN102181341A Method for producing Maotai-flavor Daqu liquor through stable stacking and high-temperature fermentation |
| 09/14/2011 | CN102181332A Production process of grape wine |
| 09/14/2011 | CN102178867A Chinese medicine preparation for replenishing qi to invigorate spleen and tonifying kidney and products thereof |
| 09/14/2011 | CN102178819A Medicinal liquor for treating bone disease and preparation method thereof |
| 09/14/2011 | CN102178766A Medicinal liquor for treating rheumatism of shoulder, neck and waist |
| 09/14/2011 | CN102178747A Medicinal liquor for treating osteomyelitis |
| 09/14/2011 | CN101703708B Chinese medicinal preparation for treating rheumatoid arthritis and gout, and preparation method thereof |
| 09/14/2011 | CN101173207B Technique for wine brewing with animal meat |
| 09/09/2011 | WO2011037423A3 Method of extracting bran and method of producing alcohol from bran extract |
| 09/07/2011 | CN201962271U 酒甑节水冷凝装置 Wine retort water-saving condensing unit |
| 09/07/2011 | CN102174489A Glucoamylase variants |
| 09/07/2011 | CN102174363A Concentrated fragrance type distilled spirit fragrance -producing liquid and production method thereof |
| 09/07/2011 | CN102174362A Siberian solomonseal rhizome health-care wine and preparation method thereof |
| 09/07/2011 | CN102174361A Cistanche deseuticola health-care wine and preparation method thereof |
| 09/07/2011 | CN102174360A Process for preparing largehead atractylodes rhizome tonic spirit |
| 09/07/2011 | CN102174359A Vegetable wine and production process thereof |
| 09/07/2011 | CN102174358A Method for avoiding abnormal fermentation of distiller's grains of strong aromatic Chinese spirit |
| 09/07/2011 | CN102174357A Method for improving quality of wine produced from increased distilled grains |
| 09/07/2011 | CN102174356A Jerusalem artichoke wine and preparation method thereof |
| 09/07/2011 | CN102174355A Concentrated fragrance type distilled spirit pit mud pit-maintaining liquid, production method thereof and concentrated fragrance type distilled spirit pit mud maintenance method |
| 09/07/2011 | CN102174354A Method for preparing cola type sweet fermented glutinous rice drink |
| 09/07/2011 | CN102174353A Method for mechanically producing starter blank |
| 09/07/2011 | CN102174352A Chinese medicinal health-preserving health-protecting aged yellow wine |
| 09/07/2011 | CN102174351A Method for simply brewing aged wine by using pure cooked grains |
| 09/07/2011 | CN102174350A Mixer for cooling and conveying distilled grains |
| 09/07/2011 | CN102174349A Method for proportioning water of strong aromatic Chinese spirit |
| 09/07/2011 | CN102173516A Recycling method of rice-spraying water |
| 09/07/2011 | CN102173488A Method for recycling rice milk |
| 09/07/2011 | CN101703555B Health care medicinal liquor for tonifying kidney |
| 09/07/2011 | CN101700295B Medicinal liquor for relieving dysmenorrhea |
| 09/07/2011 | CN101302465B Liquor and brewing process thereof |
| 09/01/2011 | US20110212246 Mouthfeel of beverages |
| 09/01/2011 | US20110212245 Beverage composition and method of making same |
| 08/31/2011 | CN201952417U 一种固态发酵翻醅装置 A solid-state fermentation of grains turn means |
| 08/31/2011 | CN201951884U 酿酒瓶 Wine Bottle |
| 08/31/2011 | CN102168029A Bacilluslicheniformis and application thereof |
| 08/31/2011 | CN102168027A New strain J4 for biofermentation of fruit wine and application thereof |
| 08/31/2011 | CN102168007A Brewing method of light rice wine containing bamboo leaf flavone and rice wine |
| 08/31/2011 | CN102168006A Alpinia oxyphylla health care wine and preparation method thereof |
| 08/31/2011 | CN102168005A Health-care medicated wine made of traditional Chinese medicines |
| 08/31/2011 | CN102168004A Health-care wine |
| 08/31/2011 | CN102168003A Litchi brandy and production method thereof |
| 08/31/2011 | CN102166318A Chinese medicated wine for treating rheumatoid disease |
| 08/31/2011 | CN102166281A Medicated wine for improving immunity, nourishing kidney and strengthening body |
| 08/31/2011 | CN101953941B Chinese medicinal liquor for treating femoral head necrosis |
| 08/31/2011 | CN101905013B Health care wine for treating gastropathy |
| 08/31/2011 | CN101810815B Antismoking liqueur |
| 08/31/2011 | CN101735915B Method for improving stability of spirit with low concentration |
| 08/31/2011 | CN101647964B Medicinal starter, preparation method thereof and method for making alcoholic drink by medicinal starter |
| 08/31/2011 | CN101126055B Dried Chinese gooseberry wine brewing technique and dried Chinese gooseberry wine thereof |
| 08/31/2011 | CN101084301B Fermented alcoholic beverage excellent in color level and flavor and method of producing the same |
| 08/25/2011 | WO2011053405A4 Whiskey making method |
| 08/24/2011 | CN201942669U 一种家用白酒蒸馏器 One kind of liquor distiller home |
| 08/24/2011 | CN201942668U 一种圆盘制曲机的升降机构 Disc-koji machine lifting mechanism |
| 08/24/2011 | CN201942667U 一种制作养生保健药酒酿酒设备 A method of making health care wine brewing equipment |
| 08/24/2011 | CN201942666U Gas guide device for pit |
| 08/24/2011 | CN201942665U 家用自制米酒煲 Home-made rice wine pot |
| 08/24/2011 | CN201938294U 一种面团醒发垫 One kind of dough proofing mat |
| 08/24/2011 | CN102161966A Plum yellow wine and production blending process thereof |
| 08/24/2011 | CN102161965A Production process for cool type light and fresh health-care yellow wine |
| 08/24/2011 | CN102161964A Seabuckthorn wine and preparation method thereof |
| 08/24/2011 | CN102161963A Grass root wine and preparation method thereof |
| 08/24/2011 | CN102161962A Deer antler blood wine and production process thereof |
| 08/24/2011 | CN102161961A Health-care wine and preparation method thereof |
| 08/24/2011 | CN102161960A Skin-care regulating wine |
| 08/24/2011 | CN102161959A Wild sand pear wine and making process thereof |
| 08/24/2011 | CN102161958A Double-effect fermentation and biological acid reduction brewing method for fruit wine |
| 08/24/2011 | CN102161957A Fermentation method of taravine fruit wine |
| 08/24/2011 | CN102161956A Production method for lowering urea content in yellow wine |
| 08/24/2011 | CN102161955A Mung bean wine and production method thereof |
| 08/24/2011 | CN102161954A Method for producing strong aromatic flavoring wine |
| 08/24/2011 | CN102161953A Preparation process of fresh asparagus wine |
| 08/24/2011 | CN102161952A Method for preparing coix seed health-care wine |
| 08/24/2011 | CN102161951A Method for preparing mead with fruit flavor |
| 08/24/2011 | CN102161950A Strong aromatic white spirit trans-production method |
| 08/24/2011 | CN102161949A Production process of lotus seed clear wine |
| 08/24/2011 | CN102161948A Anti-fatigue glutinous rice wine |
| 08/24/2011 | CN102161947A Mixing equipment for solid-state liquor-making grains |
| 08/24/2011 | CN102161946A Automatic or semi-automatic device for spreading solid-state liquor-making grains in steamer |
| 08/24/2011 | CN102161945A Equipment for spreading and cooling solid-state liquor-making grains |
| 08/24/2011 | CN101831390B Nutrient salt of yeast specially used for brewing yellow rice wine |
| 08/24/2011 | CN101773602B Epimedium kidney-tonifying wine |
| 08/24/2011 | CN101240230B Alive ginseng wine and preparation method thereof |
| 08/23/2011 | US8002953 Low-energy extractive distillation process for dehydration of aqueous ethanol |
| 08/23/2011 | CA2313608C Method and apparatus for controlling the blending of drinks |
| 08/18/2011 | CA2693469A1 Blended wines and juice beverage |
| 08/17/2011 | CN201933078U 白酒蒸馏装置 Liquor distillation unit |
| 08/17/2011 | CN201933077U 一种圆盘制曲机立式翻曲装置 Disc-koji machine vertical turning curvature device |
| 08/17/2011 | CN201933076U 圆盘制曲机出料自动卸料阀 Disc koji machine automatic discharge valve discharge |
| 08/17/2011 | CN201933075U Steamer filling machine |
| 08/17/2011 | CN201933074U Mixing steamer filling equipment for brewing |
| 08/17/2011 | CN201933073U Steamer filling equipment used for wine brewing |
| 08/17/2011 | CN102154135A Novel strain JP2 for biological fermentation of fruit wine and application thereof |
| 08/17/2011 | CN102154085A Peony flower wine and preparation method thereof |
| 08/17/2011 | CN102154084A Production method of wild kiwi fruit wine |
| 08/17/2011 | CN102154083A Strong aromatic Chinese spirits and prepetition method thereof |
| 08/17/2011 | CN102154082A Residue-free production method of dragon fruit wine |
| 08/17/2011 | CN102154081A Preparation method of strong aromatic Chinese spirits pit mud by adding red yeast esterified enzyme |
| 08/17/2011 | CN102154080A Preparation method of luzhou-flavour white spirit cellar mud added with esterified liquid |
| 08/17/2011 | CN102154079A Method for preparing propagation double bottom in production of strong aromatic white liquor |