Patents
Sitemap › C12 - Biochemistry; Beer; Spirits; Wine; Vinegar; Microbiology; Enzymology; Mutation or genetic engineering › C12G - Wine; Other alcoholic beverages; Preparation thereof › C12G 3 - Preparation of other alcoholic beverages
Patents for C12G 3 - Preparation of other alcoholic beverages (17,886)
09/2010
09/01/2010CN101033442B Peptide-peptide nutritious wine and technique
08/2010
08/31/2010US7785642 flavor and sweetener free; beer, wine, juice dilution
08/31/2010CA2459917C Enhanced beverage flavoring process and products
08/26/2010US20100215800 Cacao liquor and process for producing the same
08/26/2010DE102009000815A1 Method for the separation of volatile compounds from solid-containing mixture, comprises supplying a solid-containing mixture containing volatile compounds to a multi-stage drier and then drying, and removing exhaust vapor from the drier
08/25/2010CN101812397A Health wine
08/25/2010CN101812396A Body-building health-care wine
08/25/2010CN101812395A Compressed mixed steaming asparagus wine
08/25/2010CN101812394A Pearl barley yellow wine and production method thereof
08/25/2010CN101812393A Biological de-acidification method of fruit wine
08/25/2010CN101812392A Preparation method of calcic fruit ice wine
08/25/2010CN101812391A Method for brewing emblic leafflower fruit wine
08/25/2010CN101812390A Comprehensive utilization technology for waste discoloured water of brewing
08/25/2010CN101810815A Antismoking liqueur
08/25/2010CN101810807A Chinese medicinal liquor for treating rheumatoid arthritis and preparation method thereof
08/25/2010CN101810731A Medicinal liquor for curing protrasion of lumbar intervertebral disci
08/25/2010CN101810702A Medicated wine and preparation method thereof
08/25/2010CN101810692A Fleece-flower root health-care liquor
08/25/2010CN101810297A Preparation method of special cooking wine for removing smell of beef and mutton and enhancing flavor
08/25/2010CN101810296A Preparation method of flavoring cooking wine for removing peculiar smell and enhancing delicious flavor
08/25/2010CN101810295A Preparation method of special cooking wine for removing poultry flavor and enhancing flavor
08/25/2010CN101810294A Preparation method of special cooking wine for removing sea fishy smell and enhancing flavor
08/25/2010CN101810293A Preparation method of special cooking wine for cooking soup and increasing flavor
08/25/2010CN101810292A Preparation method of special cooking wine for removing river fishy smell and enhancing the flavor
08/25/2010CN101134934B Method for producing gamma-reanal enriching yellow rice wine
08/25/2010CN101029300B Basylous yeast and its use in brewing myrica rubra
08/19/2010WO2010091570A1 Coconut wine packed in coconut shell and preparation method and container thereof
08/18/2010CN201553738U Small-sized constant-temperature fermentation device
08/18/2010CN201553721U Multifunctional detachable small-sized white spirit distiller
08/18/2010CN1958765B Dry red wine of blue berry and birch juice
08/18/2010CN1824754B Wheat starch pulp wine brewing technology
08/18/2010CN101805688A Mulberry health-care wine and preparation method thereof
08/18/2010CN101805687A Radix rehmanniae health care wine and production method thereof
08/18/2010CN101805686A Pine needle health-care wine
08/18/2010CN101805685A Raspberry root wine and preparation method thereof
08/18/2010CN101805684A Pantotrichum tonic wine and preparation method thereof
08/18/2010CN101805683A Soybean paste wine and preparation method thereof
08/18/2010CN101805682A Process for producing mandarin orange liqueur
08/18/2010CN101805681A Production method for manually fermenting fruit juice wine by using olive pure fruit juice
08/18/2010CN101805680A Sour flavoring wine produced by using smaller lumped koji solid white spirit waste lees
08/18/2010CN101805679A Stainless steel fermenting tank for yellow wine fermentation
08/18/2010CN101805678A Technology for brewing wine by using fresh dogwood fruits
08/18/2010CN101804164A Health-care wine with medlar, flax kernel and fructus cannabis
08/18/2010CN101804154A Health care wind prepared from campanumaea pilosula, barbary wolfberry fruit and rhizoma polygonatum
08/18/2010CN101804125A Longan health wine
08/18/2010CN101024808B Non-distillated all-nutrition milk wine and its brewing process
08/17/2010CA2124758C Trehalose-releasing enzyme, and its preparation and uses
08/12/2010US20100203206 Method for treating food products and food product treatment apparatus
08/12/2010DE102008048548A1 Alcohol-containing mixed drink that is filled in cans, comprises main ingredient of prosecco frizzante, and portion of grape fruit juice, where the juice portion does not deposit in the can and the drink is ready-to-drink without shaking
08/11/2010CN201545826U Food cooling table
08/11/2010CN1957980B Composition of medication in use for preserving health and invigorating qi, and preparation method
08/11/2010CN101802162A Distilled alcoholic beverages having fresh and natural aroma of red shiso and method of producing the same
08/11/2010CN101798559A Mono-block high-efficiency energy-saving wine steaming equipment
08/11/2010CN101798558A Ant and ginseng wine
08/11/2010CN101798557A Pre-fermentation process of yellow rice wine
08/11/2010CN101798556A Persimmon brandy and brewing method thereof
08/11/2010CN101798555A Persimmon wine and brewing method thereof
08/11/2010CN101797368A Medicinal liquor for treating cancer by great formulation
08/11/2010CN101181520B Chinese traditional medicine tonic wine for tonifying kidney and nourishing blood
08/11/2010CN101173226B Pichia pastoris phaff recombined bacterium and uses thereof
08/11/2010CN101050412B Technique for preparing icy distilled spirit
08/11/2010CN101033444B Yellow rice wine rich in oligopeptide and preparing method thereof
08/11/2010CN101020881B Biological strawberry wine
08/11/2010CN101011426B Medicated wine for treating cancer and preparing process thereof
08/10/2010US7771762 Ultrafiltration pretreatment; adjustment of pH; enzyme treatment ; deactivation of enzyme
08/05/2010WO2010086184A1 Method for removing alcohol from beverages and related apparatus
08/05/2010WO2010044634A3 Whole-bunch fermented liquor using deep ocean water, and a production method for the same
08/05/2010DE102009010756A1 Zusammensetzung für ein Instantprodukt mit flüssigem Anteil Composition for an instant product with liquid fraction
08/04/2010CN101792708A Cinnamon-longan Hakka mother wine, preparation method thereof and application as mind-tranquilizing and digestion-aiding beverage
08/04/2010CN101792707A Blueberry (vaccinium uliginosum) brandy and production process thereof
08/04/2010CN101792706A Method for producing white spirit
08/04/2010CN101792705A Two doped seal-cylinder rice wine, syeast and preparation method thereof
08/04/2010CN101792704A Method for producing felwort distilled spirit
08/04/2010CN101792703A Phyllanthusemblica L.. tea liquor and preparation method thereof
08/04/2010CN101792702A Great bilberry (blueberry) anthocyanin wine and production process
08/04/2010CN101792700A Fully-automatic household brewing machine
08/04/2010CN101045898B Woodfrog-coconut wine and its preparation process
08/04/2010CN101032603B Nerve meridians-activating wine
07/2010
07/29/2010WO2010084018A1 Method for producing a beverage
07/29/2010US20100189840 Sparkling alcoholic beverage, and method for production thereof
07/28/2010EP2209883A1 Passive dilution unit for diluting fuels
07/28/2010CN1940049B Soybean peptide wine and its production
07/28/2010CN101787338A Production method of brewed white spirit
07/28/2010CN101785824A Chinese mediated liquor for tumor treatment
07/28/2010CN101181580B Longevity medicine liqueur and preparation method thereof
07/28/2010CN101063069B Wine rod type filter element and method for making same
07/22/2010WO2010019036A3 Stabilised particles in an alcoholic beverage
07/21/2010CN201530820U Household white spirit distiller
07/21/2010CN201530819U Electric heating wine boiling device
07/21/2010CN101781631A Lactate lowering bacteria and application thereof in white spirit production technology
07/21/2010CN101781618A Health Irish cream prepared from eight traditional Chinese medicinal seeds and preparation method thereof
07/21/2010CN101781617A Preparation method of thick corn wine
07/21/2010CN101780242A Health or medicine composite and preparation method and application thereof
07/21/2010CN101780221A Kidney-tonifying and yang-strengthening medicinal liquor preparation and preparation method thereof
07/21/2010CN101780185A Health wine
07/21/2010CN101780119A Cordyceps militaris and Agaricus blazei medicated wine and preparation method thereof
07/21/2010CN101181600B Traditional Chinese medicine composition for curing cardiovascular and cerebrovascular diseases
07/21/2010CN101130727B Technique for brewing gen-seng fruit fruit wine
07/21/2010CN101067112B Health dry red raspberry wine making process and product
07/15/2010US20100178411 Agave-plant-based composition of matter and methods of use
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