| Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068) |
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| 03/06/2013 | CN102948841A Blood enriching beverage for preventing iron deficiency anemia, and its preparation method |
| 03/06/2013 | CN102948840A Lentinan and agaric polysaccharide contained healthcare beverage and its preparation method |
| 03/06/2013 | CN102948839A Healthcare beverage having carsickness prevention effect, and its preparation method |
| 03/06/2013 | CN102948838A Lycium barbarum polysaccharide contained healthcare beverage and its preparation method |
| 03/06/2013 | CN102948837A Burdock beverage with health-care effect |
| 03/06/2013 | CN102948836A Preparation method of raspberry juice functional beverage |
| 03/06/2013 | CN102948830A Method for recycling water in laver processing |
| 03/06/2013 | CN102948754A Burdock extract preparation method |
| 03/06/2013 | CN102948738A Radix asparagi face-beautifying beverage and manufacturing method |
| 03/06/2013 | CN102948737A Radix astragali weight-losing beverage and manufacturing method |
| 03/06/2013 | CN102948733A Production method and formula of special-eating life nutrition liquid |
| 03/06/2013 | CN102948666A Whole-plant green corn paste |
| 03/06/2013 | CN102948662A Spleen-invogirating invigorating and stomach-nourishing health-care food |
| 03/06/2013 | CN102948658A Jujube beverage and preparation method thereof |
| 03/06/2013 | CN102948657A Healthcare beverage having cough relieving and asthma relieving effects, and its preparation method |
| 03/06/2013 | CN102342562B Preparation method of infant solid beverage beneficial for sleeping and clearing heat |
| 03/06/2013 | CN102334687B 芦笋皂甙口服液及其制备方法 Asparagus saponins oral and preparation method |
| 03/06/2013 | CN102326809B Frozen juice containing passion fruit-lemon mixed pulp and preparation method of frozen juice |
| 03/06/2013 | CN102283416B Peanut protein powder suitable for old people and preparation method thereof |
| 03/06/2013 | CN102259939B Efficient method for generating hydrogen-rich water |
| 03/06/2013 | CN102258196B Health-care food with anti-oxidation function |
| 03/06/2013 | CN102150898B Method for preparing concentrated almond water extracting solution with antioxidant effect |
| 03/06/2013 | CN102138691B Pickled vegetable juice beverage and preparation method thereof |
| 03/06/2013 | CN101999719B Plant effective element disintoxicating beverage and preparation method thereof |
| 03/06/2013 | CN101862005B Process for producing concentrated clear cherry tomato juice |
| 03/06/2013 | CN101731598B Human colostrum solid beverage and preparation method thereof |
| 03/05/2013 | US8388997 Method of preparing an unsaturated fatty acid dry concentrate |
| 03/05/2013 | CA2689011C Soluble oat or barley flour and method of making utilizing a continuous cooker |
| 02/28/2013 | WO2013028314A1 Methods and compositions for protecting beverages from heat and light stress |
| 02/28/2013 | WO2013027369A1 Method for producing alcohol-free beer-taste sparkling beverage having fruity aroma imparted thereto with reduced off flavor |
| 02/28/2013 | WO2013027049A1 Scavenging oxygen |
| 02/28/2013 | WO2013026165A1 Method of making non-alcoholic and alcoholic toddy drinks |
| 02/28/2013 | WO2012144937A3 Consortia and strains of microorganisms and methods of using same |
| 02/28/2013 | US20130055460 Plants and seeds of common wheat cultivar yu908-017 |
| 02/28/2013 | US20130055459 Plants and seeds of common wheat cultivar sj909-371 |
| 02/28/2013 | US20130052320 Beer-taste beverages with foam stabilized |
| 02/28/2013 | US20130052315 Methods and Compositions for Protecting Beverages From Heat and Light Stress |
| 02/28/2013 | US20130052312 Method of making non-alcoholic and alcoholic toddy drinks |
| 02/28/2013 | US20130052298 Plant-based electrolyte compositions |
| 02/28/2013 | DE102011112019A1 Non-alcoholic beverage comprises an extract of Spirulina and/or Chlorella, and an extract of Lithothamnium calcareum, where the beverage exhibits a specific solid content of Spirulina and/or Chlorella extract |
| 02/28/2013 | CA2845829A1 Compositions and methods for use in promoting lean body mass |
| 02/28/2013 | CA2845799A1 Scavenging oxygen |
| 02/27/2013 | EP2562176A1 Medicinal agent and beverage/food for preventing cerebral dysfunction and improving same |
| 02/27/2013 | EP2561878A1 Calcium preparation and production method therefor |
| 02/27/2013 | EP2561768A1 Bottled carbonated beverage containing soybean powder or soy milk |
| 02/27/2013 | EP2560506A1 Process for producing a fermented natural product |
| 02/27/2013 | EP2560498A1 Beverage comprising soy protein and citrus fibers |
| 02/27/2013 | CN202750669U Microwave ultraviolet light sterilization device for liquid drinks |
| 02/27/2013 | CN202750668U Beverage sterilization device with ultraviolet (UV) rays |
| 02/27/2013 | CN102946889A Calcium preparation and production method therefor |
| 02/27/2013 | CN102946743A Dehydrated pulp slurry and method of making |
| 02/27/2013 | CN102940620A Dietary and pharmaceutical compositions containing tricyclic diterpenes and their derivates and their uses |
| 02/27/2013 | CN102940299A Non-protein foaming compositions and methods of making the same |
| 02/27/2013 | CN102940298A Method for preparing needle mushroom lactobacillus fermentation beverage |
| 02/27/2013 | CN102940297A Brain refreshing and fitting beverage |
| 02/27/2013 | CN102940296A Processing and manufacturing method for flat peach fruit vinegar beverage |
| 02/27/2013 | CN102940295A Walnut health-care drink |
| 02/27/2013 | CN102940294A Mature vinegar drink |
| 02/27/2013 | CN102940293A Functional beverage containing soybean polysaccharide and soybean peptide and preparation method thereof |
| 02/27/2013 | CN102940292A Corn stigma-loofah sponge composite beverage and manufacturing method thereof |
| 02/27/2013 | CN102940291A Apple vinegar beverage |
| 02/27/2013 | CN102940290A Method for preparing Noni juice |
| 02/27/2013 | CN102940289A Method for preparing gold bead health beverage |
| 02/27/2013 | CN102940288A Composite enzyme beverage and preparation process method thereof |
| 02/27/2013 | CN102940287A Beverage capable of enhancing immunity and preparation method thereof |
| 02/27/2013 | CN102940261A Method for preparing essence powder |
| 02/27/2013 | CN102940184A Compound sweetener suitable for acid beverage and preparation method thereof |
| 02/27/2013 | CN102423096B Preparation method of Wudalianchi kudzuvine root metasilicic acid mineral water |
| 02/27/2013 | CN102326814B Healthcare beverage |
| 02/27/2013 | CN102132931B Method for preparing chrysanthemum instant powder or instant crystal |
| 02/27/2013 | CN102048225B Red-date health protection beverage capable of improving growing development |
| 02/27/2013 | CN102008109B Wheat germ protein beverage and preparation method thereof |
| 02/27/2013 | CN102008099B Red date beautifying beverage |
| 02/27/2013 | CN102008098B Red jujube blood tonifying beverage and production process thereof |
| 02/27/2013 | CN101946935B Double-component yacon fruit juice and preparation method thereof |
| 02/27/2013 | CN101869338B Tea fungus-healthy fungus and culture method thereof |
| 02/27/2013 | CN101677608B Fermented food/beverage and method for production thereof |
| 02/27/2013 | CN101653278B Peanut and Indian buead pulp drink and preparation method thereof |
| 02/27/2013 | CN101632740B Chinese medicinal composition for regulating blood fat and improving sleeping and preparation method thereof |
| 02/27/2013 | CN101601474B Fiveleaf gynostemma herb and lophatherum gracile SOD anti-cancer heath drink and preparation method thereof |
| 02/27/2013 | CN101180032B Dental enamel recalcification accelerator and containing the same, oral composition and food or beverage |
| 02/26/2013 | DE202012011886U1 Geschmackveränderndes Getränk Taste-altering drink |
| 02/26/2013 | CA2324648C Luciferases, fluorescent proteins, nucleic acids encoding the luciferases and fluorescent proteins and the use thereof in diagnostics, high throughput screening and novelty items |
| 02/21/2013 | WO2013025794A1 Apparatus for controlling the blending of drinks |
| 02/21/2013 | WO2013025615A1 Beverage bits |
| 02/21/2013 | WO2013025251A1 Shelf stable, low water liquid beverage concentrates and methods of making the same |
| 02/21/2013 | WO2012164315A3 Active oxygen scavenging system |
| 02/21/2013 | US20130045319 Method for the encapsulation of a food product and food product |
| 02/21/2013 | US20130045318 Salty taste enhancer and kelp extract comprising the same |
| 02/21/2013 | US20130045311 Food dispensing machine and method |
| 02/21/2013 | US20130045306 Containers And Methods For Dispensing Multiple Doses Of A Concentrated Liquid, And Shelf Stable Concentrated Liquids |
| 02/21/2013 | US20130045297 Electrolyte formulation and methods of use thereof to treat dehydration |
| 02/21/2013 | US20130045246 Enclosing materials in natural transport systems |
| 02/21/2013 | CA2844112A1 Shelf stable, low water liquid beverage concentrates and methods of making the same |
| 02/20/2013 | EP2559437A1 Intestinal protectant |
| 02/20/2013 | EP2557944A1 Compounds, compositions, and methods for reducing or eliminating bitter taste |
| 02/20/2013 | CN102939083A Laminin-332 production accelerating composition |
| 02/20/2013 | CN102939017A Method for stabilizing water insoluble bioactive compound aqueous dispersions |
| 02/20/2013 | CN102936587A Method for producing low-temperature pectinase and low-temperature clear apple juice from shaddock peel powder |
| 02/20/2013 | CN102934831A Infant solid drink product with effects of helping digestion and clearing fire |