Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068)
11/2012
11/28/2012CN102793239A Blueberry/purple sweet potato compound beverage and preparation method thereof
11/28/2012CN102793238A Health beverage for preventing hypertension and hyperlipidemia
11/28/2012CN102793237A Red sage root-haw beverage and preparation method thereof
11/28/2012CN102793236A Preparation method of loquat juice lactic acid fermentation functional drink
11/28/2012CN102793235A Preparation method for dietary fiber water chestnut juice
11/28/2012CN102793234A Calcium supplement drink
11/28/2012CN102793233A Preparation method for selenium sweet potato beverage
11/28/2012CN102793166A Healthy food
11/28/2012CN102793157A Fruit juice thrombolytic oral liquid
11/28/2012CN102356899B Natural fruit and vegetable ferment beverage, and preparation method thereof
11/28/2012CN102352299B Jewel orchid fruit vinegar and jewel orchid fruit vinegar beverage
11/28/2012CN102318867B Fatigue resistant ginseng tea drink and its preparation method
11/28/2012CN101946932B Device for detecting and removing impurities from drinks
11/28/2012CN101926491B White atractylodes health-care beverage and preparation method thereof
11/28/2012CN101731710B Chufa beverage and making method thereof
11/28/2012CN101716005B Honeysuckle compound beverage and preparation method thereof
11/28/2012CN101617850B Energy-saving fruit juice and jam sterilizing machine
11/28/2012CN101500424B Appetizer supplement to suppress age-related decline in capacity and appetite
11/28/2012CN101385560B Concentrated orange juice composition
11/28/2012CN101385559B Orange flavour concentrated juice composition
11/28/2012CN101385558B Orange flavour beverage
11/28/2012CN101267748B Process for producing a frozen aerated composition
11/28/2012CN101267747B Aerated products with reduced creaming
11/27/2012US8318225 Composition for enhancing physical performance
11/27/2012US8318224 Composition for enhancing physical performance
11/27/2012US8316759 Capsule piercing module
11/27/2012CA2458087C Mineral complexes of lactobionic acid and method of using for mineral fortification of food products
11/22/2012WO2012158349A2 Spray dispensing device
11/22/2012WO2012156923A1 System for concentrating industrial products and by-products
11/22/2012WO2012155889A1 Method for producing soluble aroma concentrates
11/22/2012WO2012155227A1 Composition comprising a mixture of fibers
11/22/2012WO2012155220A1 Composition comprising a mixture of fibers
11/22/2012US20120295008 Production of soluble soy protein product ("s704")
11/22/2012US20120295007 Product and method for simultaneously enhancing the sensory appeal and dietary value of certain foodstuffs
11/22/2012US20120295004 Crystals of non-natural-type stereoisomer salt of monatin and use thereof
11/22/2012US20120295001 Apparatus for preparing a beverage from sterilized water and an instant product
11/22/2012US20120294995 Fruit-juice-containing black tea beverage packed in a container and method for producing same
11/21/2012EP2523567A1 Recovering water
11/21/2012CN102791146A Artificial sweeteners and performance
11/21/2012CN102791139A Fat-containing acidic beverage
11/21/2012CN102784130A Use of hydroxytyrosol as anti-aging agent
11/21/2012CN102783692A Innovative astringency removal technique for olive juice and innovative bitter removal technique for citrus juice
11/21/2012CN102783691A Calcium-magnesium hydrogen producing agent
11/21/2012CN102783690A Production method for agaric beverage
11/21/2012CN102783689A Salviae miltiorrhizae-Chinese yam beverage and preparation method for salviae miltiorrhizae-Chinese yam beverage
11/21/2012CN102783688A Beverage and preparation method thereof
11/21/2012CN102783687A Beverage with memory enhancing function and preparation method of same
11/21/2012CN102783686A Method for preparing blueberry juice beverage with high anthocyanin content
11/21/2012CN102783685A Processing method for pitaya pulp beverage
11/21/2012CN102783684A Color protection method of pomegranate juice
11/21/2012CN102783683A Wormwood natural health beverage
11/21/2012CN102178309B Formula for alfalfa semen cassiae health-care drink and preparation method
11/21/2012CN102178308B Method for preparing hawthorn lotus leaf plant beverage
11/21/2012CN102178288B Preparation method of heal-care beverage with lotus seeds, lilies, yams and platycladi seeds
11/21/2012CN102113692B Novel health beverage prescription and making method thereof
11/21/2012CN102065712B Drink containing high concentration of rutin
11/21/2012CN102058118B Soybean molasses fruit orange functional beverage and preparation method thereof
11/21/2012CN102038246B Orange-grape-red bayberry juice
11/21/2012CN102030817B Peptide for inhibiting angiontensin converting enzyme
11/21/2012CN102008040B Granular food grain comprehensive utilization method and production device
11/21/2012CN101991172B Method and device for heating, in particular highly viscous products
11/21/2012CN101972016B Beverage for wedding celebration and preparation method thereof
11/21/2012CN101961125B Zero-calorie multi-taste vitamin beverage
11/21/2012CN101904508B Starfish oral solution and preparation method thereof
11/21/2012CN101828746B Food additives for grain beverage
11/21/2012CN101810317B Preparation method of canophyllic polyphenol and application thereof
11/21/2012CN101647594B Foaming black-rice fruit vinegar and preparation method thereof
11/21/2012CN101579137B Health product containing dioscorea opposita and active peptide as major raw materials
11/21/2012CN101416763B Pollen beverage and preparation method thereof
11/21/2012CN101390637B Process technique of kiwi root beverage
11/21/2012CN101380127B Preparation method of beverage using wild plant as main material
11/21/2012CN101361586B Foreign flavor removing device of radish juice
11/21/2012CN101352229B Functional edible fungus and preparation technique thereof
11/21/2012CN101283827B Tomato fruit vinegar beverage and production method thereof
11/21/2012CN101283825B Tomato fruit vinegar beverage and production method thereof
11/20/2012US8313790 Extracting carbonyl compounds from a drink by extraction with a functionalized inert support
11/20/2012US8313787 Flavouring composition
11/19/2012DE202012010110U1 Basisbestandteile zur Herstellung eines Getränks Basic ingredients for producing a beverage
11/16/2012DE202012010409U1 Kaliumcitrat, Calciumlaktat, Magnesiumsalze, Zink, Vitamin D und lösliche Ballaststoffe enthaltende Zusammensetzung Potassium citrate, calcium lactate, magnesium salts, zinc, vitamin D, and soluble dietary fiber-containing composition
11/15/2012WO2012154245A1 Reduction of sorbic acid precipitation
11/15/2012WO2012153938A2 Seven-berry extract and method for preparing same
11/15/2012WO2012153339A2 Stevia based sweetening composition
11/15/2012US20120288603 Device and Method for the Treatment of a Liquid Foodstuff Product
11/15/2012US20120288602 Spray dispensing device
11/15/2012US20120288588 Functional cereal formulation
11/15/2012CA2827889A1 Reduction of sorbic acid precipitation
11/14/2012EP2522234A2 Dietary fiber composition comprising glucomannan, xanthan gum and alginate
11/14/2012EP2522233A2 Dietary fiber composition comprising glucomannan, xanthan gum, alginate and lipid
11/14/2012EP2521461A1 Stabilization of citrus fruit beverages comprising soy protein
11/14/2012CN202525034U Ultra-temperature instantaneous tubular sterilizer
11/14/2012CN102781263A Method for processing peroxygen solutions
11/14/2012CN102781259A Cofactors and methods for use for individuals
11/14/2012CN102771871A Preparation of photosynthetic bacteria functional fruit juice beverage
11/14/2012CN102771870A Non-thermal sterilization method for litchi juice
11/14/2012CN102771869A Collagen drink preparation and preparation method thereof
11/14/2012CN102771868A Dendrobium candidum solution
11/14/2012CN102771867A Black rice milk plant protein beverage and preparation method thereof
11/14/2012CN102771866A Production method of red jujube walnut milk drink
11/14/2012CN102771865A Lotus seed and mung bean fresh beverage and preparation method thereof
11/14/2012CN102771864A Fermenting type apple vinegar beverage and preparation method thereof
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