Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068)
11/2013
11/06/2013CN103380930A Bamboo juice, vine tea and fruit juice beverage
11/06/2013CN103380929A Face-beautifying Chinese angelica beverage and preparation method thereof
11/06/2013CN103380928A Shine skin papaya-chrysanthemum-wolfberry composite beverage and preparation method thereof
11/06/2013CN103380927A Shine skin papaya juice beverage and preparation method thereof
11/06/2013CN103380926A Preparation method for grape juice rich in resveratrol
11/06/2013CN103380925A Preparation method for dragon fruit Juice through fermentation of probiotics
11/06/2013CN103054119B Preparation method of black garlic fermented beverage
11/06/2013CN103005592B Solid beverage suitable for babies and preparation method thereof
11/06/2013CN102987501B Method for preparing nutrient (liquid) beverages and granules of healthcare food (therapy) products by using extractives of cordyceps militaris and cocoons
11/06/2013CN102895643B Composition for tonifying qi, arresting sperm, nourishing qi, nourishing blood and strengthening waist and knees
11/06/2013CN102885347B Water chestnut beverage and preparation method thereof
11/06/2013CN102860554B Tartary buckwheat miscellaneous-grain beverage and production method thereof
11/06/2013CN102805399B Preparation process of navel orange composite fruit juice
11/06/2013CN102805392B Preparation method for tricholoma matsutake health care beverage
11/06/2013CN102742905B Multidimensional coconut milk nutritional supplement and production method thereof
11/06/2013CN102742894B Bee pollen-wolfberry oral liquid and preparation method thereof
11/06/2013CN102715394B L-carnitine effervescent tablet
11/06/2013CN102697138B Biologically-fermented black garlic beverage and production method thereof
11/06/2013CN102697124B Yerba mate beverage and preparation method thereof
11/06/2013CN102696789B Non-dairy creamer special for fruit milk and preparation method for non-dairy creamer
11/06/2013CN102670764B Active parts of wild jujube as well as preparation method and application thereof
11/06/2013CN102648764B Rose oral liquid and production method of rose oral liquid
11/06/2013CN102613500B Solid ginger beverage
11/06/2013CN102599599B Making method for rice bran beverage
11/06/2013CN102499412B Stomach strengthening beverage and preparation method
11/06/2013CN102499411B Liver nourishing/protecting beverage and preparation method thereof
11/06/2013CN102488132B Effervescent tablet containing xylo oligosaccharide
11/06/2013CN102421303B Mashing method for the production of kvass wort
11/06/2013CN102159098B Method for preserving drinks
11/06/2013CN102137853B Glucosyltransferase inhibitor comprising epigallocatechin gallate polymer as active ingredient
11/06/2013CN102107941B Preparation method of mineral water and mineral water machine
11/06/2013CN101991163B Oligosaccharide oat beverage capable of treating hyperlipoidemia and hyperglycemia and improving gastrointestinal tract
11/06/2013CN101732352B Method for extracting an angiotensin I converting enzyme inhibitor from Anthocidaris crassispina shells
11/06/2013CN101721513B Pharmaceutical composition for preventing and treating cancer and health food containing the same for preventing and treating cancer
11/05/2013US8574656 High-purity Rebaudioside D and low-calorie fruit juice containing the same
11/05/2013US8574655 Packaged beverage with caffeine-containing catechin composition
11/05/2013US8574503 Instrument for nondestructively producing high-concentration hydrogen solution
11/05/2013CA2508818C Methods of using a beverage composition
11/02/2013CA2810085A1 Method and system for processing apple and products therefrom
10/2013
10/31/2013WO2013162169A1 Method for dissolving carbon dioxide at a high speed without refrigeration
10/31/2013WO2013161631A1 Turmeric beverage
10/31/2013WO2013159498A1 Series seedlings milk food and beverage and preparation method therefor
10/31/2013WO2013159192A1 Improved production of soluble protein products from pulses
10/31/2013US20130287923 Taste masking formulations of fatty acids
10/31/2013US20130287907 Method for processing non-pasteurized grape juices to prepare soft wines and the product obtained thereby
10/31/2013US20130287898 Trivalent Chromium and Boron Fortifying Composition, a Hydration Supplement, and Process for Preparing the Same
10/31/2013US20130287897 Zinc and Copper Fortifying Composition, a Hydrating Supplement, and Process for Preparing the Same
10/31/2013US20130287871 Refreshing beverage
10/30/2013EP2654916A1 Fluid clarifier and method for clarifying a fluid
10/30/2013EP2654457A1 Compositions of fat-soluble active ingredients containing plant protein-soy polysaccharide complexes
10/30/2013CN103379834A Beverage products with non-nutritive sweetener and bitterant
10/30/2013CN103374051A Preparation method and application of pueraria flower tectoridin
10/30/2013CN103372134A Radix puerariae hypoglycemic beverage and preparation method
10/30/2013CN103372055A Extraction process of total polyphenol as hypoglycemic active ingredient in cinnamon, total polyphenol composition and application thereof
10/30/2013CN103372022A Glucose health-care oral solution and preparation method
10/30/2013CN103371425A Beverage for expelling dampness and cold, regulating qi and blood, nourishing intestines and stomach, relieving cough and asthma, eliminating phlegm, preventing miscarriage and enhancing human body resistance
10/30/2013CN103371424A Method for preparing traditional Chinese medicine beverage concentrated liquor
10/30/2013CN103371423A Fire-reducing, yin-nourishing and vital energy-tonifying plant functional beverage
10/30/2013CN103371422A Anti-radiation and eyesight-improvement health protection beverage
10/30/2013CN103371421A Health-care beverage
10/30/2013CN103371420A Longan beautifying beverage and preparation method thereof
10/30/2013CN103371419A Black sesame beautifying beverage and preparation method thereof
10/30/2013CN103371418A White gourd beautifying beverage and preparation method thereof
10/30/2013CN103371417A Enzymatically hydrolyzed cereal beverage and method for preparing same
10/30/2013CN103371416A Polygonatum odoratum health-care beverage
10/30/2013CN103371415A Long-life juice composition and preparation method thereof
10/30/2013CN103371414A Ampelopsis grossedentata juice composition and preparation method thereof
10/30/2013CN103371413A Longevity peptide juice composition and preparation method thereof
10/30/2013CN103371412A Flos sophorae hypoglycemic beverage and preparation method
10/30/2013CN103371411A Rhizoma picrorhizae slimming beverage and preparation method thereof
10/30/2013CN103371410A Fructus viticis hypoglycemic beverage and preparation method thereof
10/30/2013CN103371409A Lotus leaf slimming beverage and preparation method thereof
10/30/2013CN103371408A Longan beverage capable of replenishing blood and preparation method thereof
10/30/2013CN103371407A Ossa draconis hypoglycemic beverage and preparation method thereof
10/30/2013CN103371406A Radix astragali hypoglycemic beverage and preparation method thereof
10/30/2013CN103371405A Pericarpium arecae slimming beverage and preparation method thereof
10/30/2013CN103371404A Healthcare beverage and preparation method thereof
10/30/2013CN103371403A Healthy water concentrated solution capable of activating activity of erythrocytes, preparation method and applications
10/30/2013CN103371402A Preparation method for tomato beverage
10/30/2013CN103371401A Processing technology of wax apple clear juice beverage
10/30/2013CN103371400A Watermelon peel drink and production method thereof
10/30/2013CN103371399A Naseberry juice beverage and production method thereof
10/30/2013CN103371398A Method for producing pea seedling beverage
10/30/2013CN103371397A Preparation method of kudzu root plant beverage
10/30/2013CN103371396A Production technology for black fungus protein beverage
10/30/2013CN103371395A Process for processing natural beverage
10/30/2013CN103371394A Processing process of ginseng fruit beverage
10/30/2013CN103371393A Mandarin orange and bitter gourd compound fruit and vegetable beverage
10/30/2013CN103371392A Preparation process of red jujube and carrot compound health care beverage
10/30/2013CN103371391A Production method of tremella-lily beverage
10/30/2013CN103371390A Beverage with effects of relieving physical fatigue and improving immunity and preparation method thereof
10/30/2013CN103371389A Carbonated beverage containing cranberry nutrients and preparation method thereof
10/30/2013CN103371388A Fruity beverage and preparation method thereof
10/30/2013CN103371387A Manufacturing method of fermenting type walnut yangtao beverage
10/30/2013CN103371386A Flavor type yacon beverage
10/30/2013CN103371368A Method for preparing black bean and corn nutrient solution
10/30/2013CN103371358A Production method for bacillus natto and cordyceps fungus composite enzyme series of products
10/30/2013CN103371316A Method for processing wild jujube vinegar beverage
10/30/2013CN103371309A Emulsification stabilizer and cereal dietary fiber beverage containing same
10/30/2013CN103371227A Pure natural beverage capable of not only perfecting dietary structure but also regulating dietary property and flavor
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