Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068)
12/2013
12/19/2013US20130337138 Stevia composition to improve sweetness and flavor profile
12/19/2013US20130336085 Method and Apparatus for Mixing Drinks
12/19/2013DE60123475T3 Pasteurisieren oder sterilisieren Pasteurize or sterilize
12/19/2013CA2876177A1 Treatment and prevention of cardiovascular disease and thrombosis
12/18/2013EP2674163A1 Skin collagen production promoter
12/18/2013EP2672965A2 Treatment and prevention of cardiovascular disease and thrombosis
12/18/2013EP2672845A2 Antifungal flavouring ingredients and compositions
12/18/2013EP2672835A2 Sweetness enhancers, sweetener compositions, methods of making the same and consumables containing the same
12/18/2013EP2482673B1 Product comprising hydrophobin
12/18/2013CN103459581A Plant extract with high proanthocyanidin content
12/18/2013CN103458905A Agent for improving or maintaining QOL
12/18/2013CN103458712A Process to obtain beverage enriched with fibers and vitamins with additional fruit flavor and beverage obtained from process
12/18/2013CN103458711A Liquid nutritional composition containing L-arginine, and manufacturing method therefor
12/18/2013CN103458706A Stevia blends containing rebaudioside B
12/18/2013CN103446362A Health-care slimming liquid
12/18/2013CN103445282A Preparation method of corn peptide glycosylation product nano particles embedding lipid-soluble vitamins
12/18/2013CN103445267A Preparation method for freeze-drying vitis amurensis fruit powder
12/18/2013CN103445266A Konjac high-fiber solid beverage and preparation method
12/18/2013CN103445265A Instant sweet corn pulp solid beverage and processing method thereof
12/18/2013CN103445264A Capillary artemisia sauce drink
12/18/2013CN103445263A Zymolytic ovalbumin compound nutritional oral solution
12/18/2013CN103445262A Multifunctional meal-replacement beverage and preparation method thereof
12/18/2013CN103445261A Process method for preparing beverage, health-care water, granules and feed by using eastern bracken fern rhizomes
12/18/2013CN103445260A High-speed ointment dissolving method for plant beverage
12/18/2013CN103445259A Slurrying method for fructus cannabis protein slurry
12/18/2013CN103445258A Functional sugar-free almond juice containing isomaltulose and preparation method of functional sugar-free almond juice
12/18/2013CN103445257A Radix zanthoxyli beverage capable of preventing cold
12/18/2013CN103445256A Honeysuckle beverage for preventing cold
12/18/2013CN103445255A Cinnamon beverage and making method thereof
12/18/2013CN103445254A Taxus chinensis drink
12/18/2013CN103445253A Production method of smoked plum vinegar drink
12/18/2013CN103445252A Processing technology for novel Chinese yam medlar compound fruit vegetable juice beverage
12/18/2013CN103445251A Liquid beverage formula containing effective ingredients of rose essential oil
12/18/2013CN103445250A Semen hoveniae juice and making process thereof
12/18/2013CN103445249A Northeast wild kiwi beverage and preparation method thereof
12/18/2013CN103445248A Preparation method of digestion-improving healthcare beverage
12/18/2013CN103445247A Formula of orange pulp drink and processing technology thereof
12/18/2013CN103445246A Health food beverage
12/18/2013CN103445245A Water chestnut beverage and preparation method thereof
12/18/2013CN103445244A Formula and processing technology for novel Chinese yam vitamin compound nutrient beverage
12/18/2013CN103445243A Technology and preparation method of persimmon-leaf composite health-care beverage
12/18/2013CN103445164A Spawn food and preparation method thereof
12/18/2013CN103445161A Preparation method of delivery-aiding physical ability health-care beverage
12/18/2013CN103445090A Production method of rice products rich in gamma-aminobutyric acid and products
12/18/2013CN103027355B Composition and preparation method of cooling drink
12/18/2013CN103005557B Process for rapidly producing waxberry vinegar drink through immobilized slight fermentation
12/18/2013CN102919964B Mixed product comprising beta-glucan and preparation method of mixed product
12/18/2013CN102871176B Processing method of extracted fresh honey pear juice
12/18/2013CN102805406B Multi-effect vinegar drink product
12/18/2013CN102771852B Sialic acid beverage and making method thereof
12/18/2013CN102669772B Traditional Chinese medicine stomach-benefiting health-care beverage
12/18/2013CN102106583B Drink and health care product for reducing uric acid and preparation method
12/18/2013CN101868151B Method of producing acid stable protein products and products so produced
12/17/2013US8609174 Method for producing a soluble cocoa product from cocoa powder
12/17/2013CA2592155C Process for producing jellylike drink
12/17/2013CA2525753C An edible mix and method of making the same
12/12/2013US20130333075 Plant-derived powder for food and plant protection, and methods for preparation
12/12/2013US20130331344 Learning motivation improvers
12/12/2013US20130330459 Process for iron supplementation of beverages
12/12/2013DE102012209820A1 Filtering a liquid, comprises pressing a liquid to be filtered to on membrane, to obtain filtered liquid, and subjecting both the liquids to vibration, to generate a respective pulsating flow that is phase shifted with respect to each other
12/11/2013EP2671579A1 Fat and oil composition for promoting insulin secretion
12/11/2013EP2670501A1 Removing compounds from wine
12/11/2013CN203327896U Saussurea involucrate particle structure for inhibiting melanin formation and promoting collagen hyperplasia
12/11/2013CN103442597A Reduction of sorbic acid precipitation
12/11/2013CN103442595A Functional foods comprising diamine oxidase and uses thereof
12/11/2013CN103435668A Stable needle-shaped crystals of natamycin
12/11/2013CN103432283A Application of physalis pubescens in preparation of medicaments or health care products for treating or preventing tumor and neurodegenerative diseases
12/11/2013CN103431494A Production method for clear crabapple juice
12/11/2013CN103431493A Preparation method for heat-clearing solid beverage product
12/11/2013CN103431492A Production method and product of plasmod-radix puerariae electuary
12/11/2013CN103431491A Solid instant obtuseleaf senna seed beverage formula
12/11/2013CN103431490A Formula of drink for alleviating hangover and preparation technique thereof
12/11/2013CN103431489A Mangosteen beverage
12/11/2013CN103431488A Black garlic-mulberry leaf tea beverage and preparation method thereof
12/11/2013CN103431487A Spreading hedyotis water drink
12/11/2013CN103431486A Red date beverage capable of invigorating spleen and supplementing qi, and preparation method thereof
12/11/2013CN103431485A Health-preserving health-caring beverage
12/11/2013CN103431484A 芦笋发酵饮料及其制备方法 Asparagus fermented beverages and preparation method
12/11/2013CN103431483A Radish leaf beverage and preparation method thereof
12/11/2013CN103431482A Production method of clarified watermelon juice
12/11/2013CN103431481A Processing method of emblic leafflower fruit-mulberry juice beverage
12/11/2013CN103431480A Processing method of papaya blackberry juice beverage
12/11/2013CN103431479A Loquat juice beverage and preparation method thereof
12/11/2013CN103431478A Pressure-reducing fruit and vegetable beverage and preparation method
12/11/2013CN103431477A Preparation method of cherokee rose fruit fermenting beverage
12/11/2013CN103431476A Preparation method of clear fresh nectarine juice beverage
12/11/2013CN103431475A Fruit/vegetable juice drink for alleviating hangover and preparation technique thereof
12/11/2013CN103431474A Formula and industrial preparation method of functional healthcare beverage with all-natural raw materials
12/11/2013CN103431473A Prinsepia uniflora batal juice beverage and production process thereof
12/11/2013CN103431472A Formula of rock candy and nectarine beverage and processing process thereof
12/11/2013CN103431471A Red bayberry processed food
12/11/2013CN103431470A Preparation method of NFC cloudy apple juice
12/11/2013CN103431469A Preparation method of red date-medlar-vinegar beverage
12/11/2013CN103431468A Processing method for sugar-free blueberry juice
12/11/2013CN103431467A Asparagus extract bifidobacterium fermentation activity beverage and preparation method thereof
12/11/2013CN103431466A Ginseng solid beverage and preparation method thereof
12/11/2013CN103431465A Beverage capable of invigorating stomach and prompting digestion, and preparation method thereof
12/11/2013CN103431464A Preparation method for colorful potato pulp juice
12/11/2013CN103431463A 乌梅苹果汁 Ebony apple juice
12/11/2013CN103431355A Condiments with high-potency sweetener
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