| Patents for A23G 3 - Sweetmeats; Confectionery; Marzipan; Coated or filled products (21,179) |
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| 01/28/1987 | EP0210069A2 Preserve of radish and process for preparation thereof |
| 01/28/1987 | EP0209818A2 Process for making confectionery gum |
| 01/27/1987 | US4639383 Method and apparatus for coating particulate granules |
| 01/21/1987 | EP0208804A1 Method of manufacturing a decorative package, and package manufactured according to this method |
| 01/21/1987 | EP0208719A1 Method for roasting nuts in the presence of substances capable of absorbing aromas |
| 01/20/1987 | US4637788 Apparatus for making a confection including a depositing means and conveyor carried molds |
| 01/14/1987 | EP0208296A2 Chip from roasted, dried or baked fruits, particularly bananas, and a process for preparing chips |
| 01/13/1987 | US4636261 Food coloring |
| 01/13/1987 | CA1216460A1 Dietary fiber composition and process of manufacture |
| 01/07/1987 | EP0207574A2 A method and an apparatus for cutting an elongated strand of a soft confection material |
| 01/07/1987 | EP0207516A1 An ingestible product containing a sweetness inhibitor and process for inhibiting sweetness in an ingestible product |
| 01/07/1987 | EP0207515A1 An ingestible product containing a sweetness inhibitor and process for inhibiting sweetness in an ingestible product |
| 01/06/1987 | US4634593 Composition and method for providing controlled release of sweetener in confections |
| 01/06/1987 | CA1216193A1 Receptacle in the form of a snail shell and a mold for producing same |
| 12/30/1986 | CA1215874A1 Hard candy composition |
| 12/18/1986 | WO1986007241A1 A method and apparatus for applying a layer of a viscous material to a slice of bread |
| 12/10/1986 | EP0204595A2 Dispenser for decorative edible materials |
| 12/03/1986 | EP0203643A1 Coating apparatus |
| 12/02/1986 | CA1214682A1 Cheese confections |
| 11/26/1986 | EP0202575A2 Process and apparatus for the treatment and preparation of a nougat mass for subsequent treatment |
| 11/26/1986 | EP0202484A1 Process for the preparation of a dry expanded product based on caseine, and uses of this product |
| 11/25/1986 | US4624855 Process for making rolled wafer cones |
| 11/25/1986 | CA1214390A1 Coloured intagliated articles |
| 11/18/1986 | US4623543 Low-calorie candies |
| 11/12/1986 | EP0201412A1 Confectionary or pharmaceutical products with a sugar-free coating made by hard-coating, and process therefor |
| 11/12/1986 | EP0200904A1 Process and apparatus for the homogeneous thermal treatment of a moving liquid or solution |
| 11/11/1986 | US4622233 Bleaching, solvent extraction, filtration, sweetening |
| 11/05/1986 | EP0200490A2 Compositions for noninvasive administration of sedatives, analgesics, and anesthetics |
| 11/05/1986 | CN86101912A Food material for putting |
| 11/04/1986 | US4621137 Alpha-glycosyl ginsenosides |
| 11/04/1986 | US4620982 Pastilles of the lozenge type based on crystalline sorbitol or fructose and process for their manufacture |
| 10/29/1986 | EP0198929A1 Coating apparatus |
| 10/28/1986 | US4619831 Coating insoluble fiber with soluble fiber |
| 10/28/1986 | CA1213172A1 Biscuit |
| 10/15/1986 | EP0197222A1 Improvements in lollipops and their manufacture |
| 10/15/1986 | CN85205879U Device for injecting sticky fluid into bread and candy |
| 10/14/1986 | CA1212627A2 Caries inhibition |
| 10/07/1986 | US4615890 Multilayers of plastic sugar and filling |
| 10/07/1986 | US4615888 Bread containing wxsu2 genotype starch as an anti-stalent |
| 09/30/1986 | US4614662 Fast cook-continuous process for production of ammonia caramel color |
| 09/30/1986 | US4614658 Filled sugar candies and a method of remelting and remolding such candies to produce home made molded hard sugar candies |
| 09/30/1986 | CA1211984A1 Method of inhibiting sweetness |
| 09/25/1986 | WO1986005363A1 Coloured food composition mainly used for decorative purposes |
| 09/24/1986 | EP0195763A1 A method for coating granules, pills, and tablets |
| 09/24/1986 | EP0195365A2 Preparation of gelatinized foodstuffs |
| 09/24/1986 | EP0195136A1 Process for the manufacture of lollipops, a device to be used for this purpose and the product obtained from this process |
| 09/24/1986 | CN86102032A Device and method for quantitative pressing the material of food |
| 09/23/1986 | US4613509 Process for producing center-filled food products |
| 09/23/1986 | US4613508 Process for producing filled hard dough biscuits |
| 09/23/1986 | CA1211645A1 Maintenance of flavor intensity in pressed tablets |
| 09/17/1986 | CN86102591A Preparation of gelled food products |
| 09/12/1986 | WO1986005072A1 Frozen edible composition and method for making and cooking the same using microwave energy |
| 09/12/1986 | WO1986005071A1 Edible holographic element |
| 09/10/1986 | EP0194119A2 Apparatus and method for quantitatively extruding food material |
| 09/10/1986 | EP0193865A2 Mixing apparatus with a rotating mixing member |
| 09/09/1986 | US4610884 Confectionery cremes |
| 09/02/1986 | CA1210632A1 Snack food product with high dietary fiber content and process for producing the same |
| 09/02/1986 | CA1210630A1 Dietary fiber food products and method of manufacture |
| 08/27/1986 | EP0192367A2 Chewable mineral supplement |
| 08/27/1986 | EP0192012A2 Apparatus for continuously and uniformly coating confectionary products |
| 08/27/1986 | CN85109119A Oral hygiene composition |
| 08/26/1986 | US4608267 Lecithin-containing food product |
| 08/26/1986 | CA1210272A1 No-stir dry mixes for brownies |
| 08/20/1986 | CN85109680A Conveying screw |
| 08/19/1986 | CA1209911A1 Pastilles of the lozenge type based on crystalline sorbitol or fructose and process for their manufacture |
| 08/19/1986 | CA1209909A1 Substantially non-aqueous semi-liquid center-fill |
| 08/14/1986 | WO1986004501A1 Soft multi-chamber capsule and method of and apparatus for manufacturing same |
| 08/13/1986 | EP0190826A2 Ingestible aggregate and delivery system incorporating the same |
| 08/12/1986 | US4605561 Fondant and food bars produced therefrom |
| 08/06/1986 | EP0189669A1 Solvent fractionation process for obtaining temperable confectionery fat from palm oil |
| 08/05/1986 | CA1209039A1 Masticatory gelatin capsules |
| 07/30/1986 | EP0189349A2 Paste spreader apparatus for shredded wheat |
| 07/30/1986 | EP0189299A2 Improvements in or relating to creaming apparatus |
| 07/30/1986 | EP0188553A1 Edible pre-formed film barrier materials |
| 07/29/1986 | CA1208482A1 Process and apparatus for charging a filler into edible hollow sticks |
| 07/23/1986 | EP0188122A1 Temperable confectionery compostions having improved mouth melt suitable for chocolate |
| 07/22/1986 | US4601857 Food oils, lubricants |
| 07/22/1986 | US4601651 Apparatus for pouring confectionery solution |
| 07/22/1986 | CA1208067A1 Cavity filled cereal pieces and method of making same |
| 07/17/1986 | WO1986003967A1 Chewing gum and production method thereof |
| 07/17/1986 | WO1986003945A1 Method for roasting nuts in the presence of substances capable of absorbing aromas |
| 07/16/1986 | EP0187548A2 Method of injecting viscous fluid into a product such as bread or confectionery |
| 07/16/1986 | EP0187465A1 Improvements in tablet coating apparatus and method |
| 07/16/1986 | CN85109762A Method of injecting viscous fluid into bread or confectionery |
| 07/15/1986 | US4600595 Conveying, cutting, folding, roatation, knives |
| 07/15/1986 | US4600592 Means for decorating comestible products |
| 07/08/1986 | US4599235 Hard-boiled eggs |
| 07/08/1986 | US4598619 Cutter and ejector for use in manufacture of licorice bites |
| 07/02/1986 | EP0186502A2 Flavor capsule and method of preparing same |
| 07/02/1986 | EP0186276A2 Oral hygiene composition |
| 07/02/1986 | EP0186245A2 Process for making a corn chip with potato chip texture |
| 07/01/1986 | US4597981 Soft candy composition |
| 07/01/1986 | US4597980 Procedure for the production of food foams |
| 06/25/1986 | EP0185541A1 A screw conveyor |
| 06/25/1986 | EP0185316A2 Dragée cooking drum |
| 06/24/1986 | US4596714 Providing edible filling, surrounding with dough, baking |
| 06/24/1986 | US4596205 Coating device with an allocated cleansing device |
| 06/24/1986 | CA1206380A1 Method and apparatus for pouring confectionery solution |
| 06/24/1986 | CA1206369A1 Method for manufacturing a jelly confectionery coated with chocolate and a product thereof |
| 06/17/1986 | US4595596 Impregnating seeds with high stability oil, blending with water, shortening, flour to form dough, working, baking |