| Patents for A23G 3 - Sweetmeats; Confectionery; Marzipan; Coated or filled products (21,179) |
|---|
| 09/30/1980 | US4225624 Process for reducing caloric content of coconut |
| 09/30/1980 | US4225470 Cyclohexane alkyl carbinol perfume compositions |
| 09/30/1980 | US4224895 Apparatus for coating frozen portions with a granulated product |
| 09/30/1980 | CA1086650A1 Process of manufacturing dragee |
| 09/18/1980 | WO1980001869A1 A process for preparing crumb products |
| 09/09/1980 | US4221721 2-Oxabicyclooctane derivatives, processes for preparing same and organoleptic uses thereof |
| 09/03/1980 | EP0015033A2 Mould filling apparatus for articles made of chocolate or the like |
| 09/03/1980 | EP0014935A1 Method for making reusable display packages for confectionery |
| 08/26/1980 | US4219582 Xanthan gum and locust bean gum in confectionery use |
| 08/19/1980 | US4218490 Surfactants used in foods for foaming, foam stabilization, gelation, or water- or fat-binding |
| 08/19/1980 | US4217851 Tablet coating apparatus |
| 08/19/1980 | CA1083878A1 Low temperature soft candy process |
| 08/05/1980 | CA1082978A1 Composit frozen dessert |
| 07/23/1980 | EP0013442A1 Distributor of quasi-spherical objects |
| 07/22/1980 | US4214010 Non-heat denatured whey protein |
| 07/22/1980 | US4213417 Apparatus for applying liquid coating to food products |
| 07/22/1980 | CA1082039A1 Beverage compositions |
| 07/15/1980 | US4212609 Method and apparatus for producing shaped and sized food articles |
| 07/09/1980 | EP0013044A1 L-aspartyl amide derivatives and their use as sweetening agents |
| 07/01/1980 | US4210166 Mixing apparatus |
| 06/25/1980 | EP0012552A1 Heteropolysaccharides produced by bacteria and derived products, their preparation, and the lyophilized culture of the bacteria |
| 06/25/1980 | EP0012490A1 New egg albumen extender prepared from derived protein-containing compositions and additives and food products containing them |
| 06/24/1980 | US4209536 Impervious pastry shell |
| 06/24/1980 | CA1080025A1 Manufacture of hard candies |
| 06/24/1980 | CA1080024A1 Confection containing xylitol |
| 06/17/1980 | US4208445 Food fats |
| 06/17/1980 | US4208437 Method for making confectionery lollipops |
| 06/17/1980 | US4208432 Powdery anti-stick agent for keeping the sticky surface of candy or chewing gum non-adhesive |
| 06/10/1980 | US4207044 Apparatus for automatically cutting and feeding wafer biscuits and like products to movable moulds |
| 06/03/1980 | US4206301 Sustained flavor release composition |
| 06/03/1980 | US4205951 Strand-forming confectionary roller press |
| 06/03/1980 | US4205765 Pastry bag |
| 05/27/1980 | CA1078405A1 Food fat |
| 05/20/1980 | US4204073 Trimethyl oxo or hydroxy-substituted cyclopentenes; intermediates for violerythrin and actinioerythrol |
| 04/29/1980 | US4200658 Method for making candy in detailed designs |
| 04/22/1980 | CA1076110A1 Sweeteners |
| 04/17/1980 | WO1980000659A1 Food and pharmaceutical coating composition,method of preparation and products so coated |
| 04/16/1980 | EP0009913A2 Antacid composition, method of its manufacture and fondant mix comprising an antacid compound |
| 04/02/1980 | EP0009408A1 Chlorodeoxysucrose derivatives for therapeutic use, dental or other composition containing them, and their preparation |
| 04/02/1980 | EP0009325A1 Erythritol cointaining anti-caries compositions |
| 04/01/1980 | CA1074613A1 Noncariogenic comestible |
| 03/18/1980 | US4194018 Grinding, heat by steam injuection to destroy antitrypsin factor; cows' milk substitute |
| 03/18/1980 | US4193936 N-substituted paramenthane carboxamides |
| 03/18/1980 | US4193753 Apparatus for automatically producing flower-shaped decorations |
| 03/18/1980 | US4193373 Spray apparatus for applying ingredient coatings to food products |
| 03/11/1980 | US4192782 Use of certain spiropyran derivatives for augmenting, enhancing or modifying the organoleptic properties of perfumes and colognes |
| 03/05/1980 | EP0008578A1 Meltable hard candy article |
| 02/26/1980 | US4190643 P-methane-3-carboxamides stimulants |
| 02/05/1980 | US4186782 Portable arrangement for and method of transferring materials between open-mouthed containers |
| 02/05/1980 | CA1071006A1 Coated baked goods |
| 01/29/1980 | US4186103 Use of spiropyran derivatives in augmenting, enhancing or modifying the aroma of detergents |
| 01/29/1980 | CA1070549A1 Method of making a gasified confection |
| 01/23/1980 | EP0007054A1 New whipping composition of modified whey protein and additives |
| 01/15/1980 | US4183968 Method for production of candies from a strand of confection |
| 01/15/1980 | US4183965 2- and 3-Cyclotetradecen-1-ones as bitterness depressants |
| 01/09/1980 | EP0006821A2 Food product with long shelf life based on candied mushrooms |
| 01/08/1980 | US4182777 Co-dried yeast whey food product and process |
| 01/01/1980 | CA1069082A Gel or waxy applicator articles |
| 12/18/1979 | CA1068264A1 Method of making gels based on biologically produced polysaccharides |
| 12/11/1979 | US4178459 N-Substituted paramenthane carboxamides |
| 12/04/1979 | US4176970 Dasher |
| 11/27/1979 | US4176201 Sweetening composition |
| 11/27/1979 | US4175569 Substituted-1-ocetyl-3,3-dimethylcyclohexane employed in flavoring tobacco compositions |
| 11/20/1979 | CA1066550A1 Centerfilled food bar |
| 11/13/1979 | CA1066118A1 Method and apparatus for manufacturing crystalline food products |
| 11/13/1979 | CA1066112A1 Method of manufacturing a food product containing at least one ingredient of low or zero solubility in an aqueous medium |
| 10/16/1979 | CA1064314A1 Process for the prevention of putrefaction in foods |
| 10/09/1979 | CA1063860A1 Packaging confectionery product |
| 10/09/1979 | CA1063859A1 Method and apparatus for making confectioneries |
| 09/25/1979 | US4168727 Whipped cream making machine having a platform arrangement |
| 09/25/1979 | US4168674 Means controlling tablet tumbler |
| 09/25/1979 | CA1062954A1 Sweetness enhancer for reduced sugar containing products |
| 09/18/1979 | US4168321 Press-formed tablet-shape sweets |
| 09/18/1979 | US4168139 Device for making confectionery lollipops |
| 09/11/1979 | US4167559 Deodorizing breath composition |
| 09/04/1979 | CA1061630A1 Commercial bakery system including process for reconstitution of frozen bakery foods |
| 08/28/1979 | CA1061169A1 Frosted coating for sweetened foods |
| 08/28/1979 | CA1061168A1 Method of making a gasified confection |
| 08/28/1979 | CA1061167A1 Incorporating a gas in candy |
| 08/22/1979 | EP0003545A1 Tooth decay preventing, sugar, especially saccharose containing food and pharmaceutical compositions with low water content as well as a method for their preparation |
| 08/22/1979 | EP0003544A1 Sugar, especially saccharose containing, tooth decay preventing foodstuffs and sugarless, tooth decay preventing pharmaceutical preparations, both with a low water content, as well as a method for their preparation |
| 08/09/1979 | WO1979000494A1 Meltable hard candy article |
| 07/03/1979 | US4159612 Production of lollipops or like sweets |
| 06/26/1979 | US4159348 Method of making pastry products |
| 06/12/1979 | US4158064 Forms a brittle, non-sticky glaze coating on food items when melted, precooked, nonburning, nonscorching |
| 05/29/1979 | US4156516 Apparatus for shaping moldable materials |
| 05/22/1979 | US4156030 Used as a flavoring and coloring material |
| 05/22/1979 | US4155689 Apparatus for producing and processing frozen confections |
| 05/22/1979 | CA1054848A1 Food fat |
| 05/15/1979 | US4154867 Sugarless candies |
| 05/15/1979 | CA1054441A1 Flavour modification |
| 05/08/1979 | US4153732 Anticariogenic comestible |
| 05/08/1979 | US4152976 Automatic weighing and distributing apparatus for topping sliced cheese, etc. on pie crusts |
| 05/01/1979 | US4152463 Marshmallow base |
| 05/01/1979 | US4152462 Marshmallow base |
| 04/17/1979 | US4150163 Yogurt flavored confectioneries |
| 04/17/1979 | US4150052 Physiological cooling effect on skin |
| 04/17/1979 | CA1052617A1 Coating method improving preservation and enabling over-aromatization of confectionery articles with a base of gum arabic or similar products |
| 04/10/1979 | CA1052172A1 Process for making dehydrated peanut food product |
| 04/03/1979 | US4147727 1-Butenoyl-3,3-dimethylcyclohexane mixtures |