Patents
Sitemap › A21 - Baking; Equipment for making or processing doughs; Doughs for baking › A21D - Treatment, e.g. preservation, of flour or dough for baking, e.g. by addition of materials; Baking; Bakery products; Preservation thereof › A21D 13 - Finished or partly finished bakery products
Patents for A21D 13 - Finished or partly finished bakery products (13,430)
04/2014
04/30/2014CN103749633A Sea cucumber crackers and producing method thereof
04/30/2014CN103749632A Longan biscuit and production method thereof
04/30/2014CN103749631A Sesame and peanut short bread and method for making same
04/30/2014CN103749630A Fried dough twist with high dietary fiber content and fillings and method for making fried dough twist
04/30/2014CN103749629A Health-care sweet potato leaf cake and preparation method thereof
04/30/2014CN103749628A Mushroom floss walnut cakes and preparation method thereof
04/30/2014CN103749627A Potato cheese biscuit and producing method thereof
04/30/2014CN103749626A Low-sugar spinach nori biscuit
04/30/2014CN103749625A Basil seed and almond cake mix and preparation method
04/30/2014CN103749624A Black fungus-olive biscuit
04/30/2014CN103749623A Enoki mushroom and oat shortbread
04/30/2014CN103749622A Cordyceps-cranberry biscuit
04/30/2014CN103749621A Honey pomelo fortune cookie and preparation method thereof
04/30/2014CN103749620A Honey pomelo fortune cookie and preparation method thereof
04/30/2014CN103749619A Blessing cake and preparation method thereof
04/30/2014CN103749618A Blood-replenishing and beautifying health-care biscuit and preparation method thereof
04/30/2014CN103749617A Marine style biscuit and preparation method thereof
04/30/2014CN103749616A Method for making cereal green tea bread
04/30/2014CN103749615A Method for making cereal tea juice bread
04/30/2014CN103749614A Nutritional pie for the old and making method thereof
04/30/2014CN103749613A Production method of high-fragrance original-taste Jinguanyin black tea chips
04/30/2014CN103749612A Spring roll wrapper made from pork liver and chenopodium album linn and making method thereof
04/30/2014CN103749611A Pig skin mushroom pie and making method thereof
04/30/2014CN103749610A Mushroom and apple bun
04/30/2014CN103749609A Leisure black fungus-rice pancake
04/30/2014CN103749608A Cordyceps-mushroom coconut cake
04/30/2014CN103749607A Agrocybe cylindracea-wheat seedling bread
04/30/2014CN103749606A Cordyceps-longan health oat cake
04/30/2014CN103749605A Quick-frozen cake and production method thereof
04/30/2014CN103749604A Blessing cake and preparation method thereof
04/30/2014CN103749603A Mulberry leaf cake premixing powder and preparation method and application thereof
04/30/2014CN103039570B Shortcrust production method
04/30/2014CA2804116A1 Flavor infused pastry fats for puff pastry
04/24/2014WO2014060505A1 Powder for browning food surfaces
04/24/2014WO2014060301A1 Food surface browning for mw applications
04/24/2014WO2014059541A1 Novel cell wall deconstruction enzymes of thermoascus aurantiacus, myceliophthora fergusii (corynascus thermophilus), and pseudocercosporella herpotrichoides, and uses thereof
04/24/2014US20140113034 Edible receptacles for frozen confections
04/23/2014EP2720564A1 Flour-based functional food
04/23/2014EP2720559A2 Breakfast biscuit with slowly available glucose
04/23/2014EP2720552A1 Process for the manufacture of a leavened foodstuff and an apparatus therefor
04/23/2014EP2720551A2 Biscuit dough
04/23/2014EP2720550A2 Healthy layered cookie
04/23/2014EP2720549A2 Healthy biscuit
04/23/2014CN103734243A Yam-cheese biscuit and preparation method thereof
04/23/2014CN103734242A Silkworm pupa cracker and making method thereof
04/23/2014CN103734241A Seaweed crackers and production method thereof
04/23/2014CN103734240A Dryopidae crackers and method for producing same
04/23/2014CN103734239A Sipunculus nudus crackers and method for producing same
04/23/2014CN103734238A Method for making Islamic moon cakes
04/23/2014CN103734237A Production process of fruit and vegetable core cake
04/23/2014CN103734236A Chinese chestnut and cheese biscuit and preparation method thereof
04/23/2014CN103734235A Taro and cheese biscuit and preparation method thereof
04/23/2014CN103734234A Eight-dainty cake
04/23/2014CN103734233A Method for making instant apricot blossom bean sweet sandwich biscuit for supplementing energy
04/23/2014CN103734232A Pineapple cake with pure pulp
04/23/2014CN103734231A Appetizing beef cookie and processing method thereof
04/23/2014CN103734230A Fig biscuit
04/23/2014CN103734229A Mooncake containing aloe and making method thereof
04/23/2014CN103734228A Mooncake containing purslane and making method thereof
04/23/2014CN103734227A Hibiscus flower mooncake and preparation method thereof
04/23/2014CN103734226A Houttuynia cordata mooncake and manufacturing method thereof
04/23/2014CN103734225A Day lily mooncake and making method thereof
04/23/2014CN103734224A Poria cocos mooncake and manufacturing method thereof
04/23/2014CN103734223A Sophora flower mooncake and making method thereof
04/23/2014CN103734222A Tea cake containing maltitol
04/23/2014CN103734221A Method for producing cream-aroma selenium-enriched bread from yeast display lipase
04/23/2014CN103734220A Yellow sesame seed cake making method
04/23/2014CN103734219A Egg-yolk pumpkin pie and processing method thereof
04/23/2014CN103734218A Quick-freezing fresh-keeping shredded cake and making method thereof
04/23/2014CN102655756B Process of microbic biotechnology for completely degrading gluten in flours
04/22/2014US8703220 Shaped-potato sandwich product
04/22/2014CA2776864C Production of thin, irregular chips with scalloped edges and surface bubbles
04/22/2014CA2693608C Composition comprising triglycerides
04/17/2014US20140107067 Compositions comprising dietary fat complexers and methods for their use
04/17/2014US20140106039 Method for producing confectionery
04/17/2014CA2816518A1 Foodstuff treat maker with forming plates
04/16/2014EP2719283A1 Breads having novel physical properties and method for producing same
04/16/2014CN103719734A Dietetic treatment recipe for sequela of apoplexy
04/16/2014CN103719221A Crisp wheat-bran cookie rich in multiple coarse cereals and making method of crisp wheat-bran cookie with multiple coarse cereals
04/16/2014CN103719220A Resistant starch biscuit with healthcare function
04/16/2014CN103719219A Cake with grape polyphenols and anti-oxidation function
04/16/2014CN103719218A Method for making biscuits containing enzymatic rice bran
04/16/2014CN103719217A Sticky rice sandwich cookie with shitake mushrooms
04/16/2014CN103719216A Cucumber cookie with white jelly fungus
04/16/2014CN103719215A Burdock biscuit
04/16/2014CN103719214A Healthcare biscuit
04/16/2014CN103719213A Biscuits containing gynostemma pentaphynum (thunb) makino
04/16/2014CN103719212A Polygonatum odoratu biscuit
04/16/2014CN103719211A Melon and osmanthus-flavored cake powder and making method thereof
04/16/2014CN103719210A Biscuit containing celery
04/16/2014CN103719209A Polished glutinous rice strip added with black tea and capable of nourishing stomach
04/16/2014CN103719208A Spirulina health-care crispy cakes
04/16/2014CN103719207A Red jujube sweet osmanthus cake
04/16/2014CN103719206A Jasmine tea oat cookie
04/16/2014CN103719205A Mint and fragrant rice cake
04/16/2014CN103719204A Appetizing spleen tonifying crispy cakes
04/16/2014CN103719203A Nutrient moon cake capable of prompting excellent pregnancy
04/16/2014CN103719202A Biscuit for dietary therapy of diabetes and fatty liver
04/16/2014CN103719201A Fruity cake and method for making same
04/16/2014CN103719200A Fruit and vegetable crispy cake and method for making same
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 ... 135