Patents for A21D 13 - Finished or partly finished bakery products (13,430)
03/2015
03/05/2015DE102014006747A1 Verfahren zur Herstellung von Croissants mit Muster des zusätzlichen Teigs A process for producing croissants with patterns of additional dough
03/04/2015EP2842427A1 Microwaveable laminated dough products
03/04/2015EP2840906A1 Association of beta-glucans and arabinoxylans
03/03/2015US8969689 Wheat cultivar WB6121
03/03/2015US8969688 Wheat cultivar WB6341
03/03/2015US8969687 Wheat cultivar WB9112
03/03/2015US8968810 Mould and method for preparing a decorative cake coating
02/2015
02/26/2015WO2015026896A1 System and method for producing bread or pizza products
02/26/2015WO2015025688A1 Novel flour paste
02/26/2015US20150056336 System and method for manufacture of pizza products
02/26/2015US20150056335 System and method for producing bread products
02/25/2015EP2839746A1 Hardening inhibitor for baked good, method for inhibiting hardening of baked good, method for producing baked good, mix flour for baked good, and baked good
02/24/2015CA2712296C Pre-packaged frozen, refrigerated or room temperature naan bread
02/18/2015EP2837288A1 Layered food production device and production method
02/12/2015WO2015020114A1 Novel sophorolipid compound and composition comprising same
02/12/2015WO2015020058A1 Confectionery and production method thereof
02/12/2015WO2015019226A2 Packaged baked food item and method
02/12/2015US20150044348 New use for a compound of vanillin and ethyl vanillin in a food product
02/11/2015CN104349679A 填充并盖覆的威化饼糖食产品、其生产方法和模具 Filling and cover overlying wafer confectionery products, its production methods and tooling
02/11/2015CN104336486A 一种车厘子保健糕点 A vehicle cherries health pastries
02/11/2015CN104336150A 一种黄蛋糕的配方和制作方法 A yellowish cake recipe and production methods
02/11/2015CN104336149A 一种曲札叶柄饼干及其制备方法 One kind of song Sapporo petiole biscuits and its preparation method
02/11/2015CN104336148A 咸味芡实蛋挞的制作方法 Gorgon production methods savory tart
02/11/2015CN104336147A 一种壮家酥饼的制作方法 A method of making a strong family shortcake
02/11/2015CN104336146A 一种以食用菌粉为主要原料的食品的加工方法及配方 A kind of mushroom powder as the main raw material for food processing methods and recipes
02/11/2015CN104336145A 一种滋补红豆饼 One kind of red bean tonic
02/11/2015CN104336144A 一种同步调节高血糖高血压高血脂及免疫功能的食用饼干 A synchronous regulate blood pressure high cholesterol and high blood sugar immune function of edible cookies
02/11/2015CN104336143A 一种口袋饼的制作方法 A method of making pocket bread
02/11/2015CN104336142A 一种大枣糕 One kind of jujube cake
02/11/2015CN104336141A 一种营养丰富的糕点及其制作方法 A nutritious pastries and production methods
02/11/2015CN104336140A 一种低热量的糕点 A low-calorie pastries
02/11/2015CN104336139A 一种果味面皮糕点 One kind of fruit pastry dough
02/11/2015CN104336138A 一种夹心榛仁的糕点 One kind of sandwich hazelnut pastry
02/11/2015CN104336137A 一种烘焙糕点 One kind of baked pastry
02/11/2015CN104336136A 芝麻核桃酥的生产方法 Sesame Crisp walnut production methods
02/11/2015CN104336135A 营养健康营养糕点 Nutrition and health nutrition pastry
02/11/2015CN104336134A 一种多层巧克力糕点 A multi-layer chocolate cake
02/11/2015CN104336133A 一种百香果大福饼及其制作方法 One kind of passion fruit cake Daifuku its production methods
02/11/2015CN104336132A 一种低油脂南瓜糍饭糕的制作方法 A low fat pumpkin fried rice cake rice production methods
02/11/2015CN104336131A 一种低油脂番茄糍饭糕的制作方法 A low-fat meal tomato fried rice cake production methods
02/11/2015CN104336130A 一种低油脂糍饭糕的制作方法 A low-fat fried rice cake rice production methods
02/11/2015CN104336129A 饱和脂肪和总脂肪含量降低的派皮 Saturated fat and total fat content decreased pie
02/11/2015CN104336128A 花香面包的生产 Floral bread production
02/11/2015CN104336127A 一种手抓饼及其制作方法 One kind of grasping cake and production methods
02/11/2015CN104336126A 一种芒果班戟的制作方法 A method of production of mango pancake
02/11/2015CN104336125A 一种辣白菜锅贴的制作方法 A method of making spicy cabbage fried dumpling
02/11/2015CN104336124A 一种肉夹馍的加工方法 One kind of processing methods Hamburger
02/11/2015CN103843852B 酵母发酵无糖蛋糕的制作方法 Yeast cake sugar production methods
02/11/2015CN103583626B 一种淫羊藿营养保健面包 One kind of bread Epimedium Nutrition
02/11/2015CN102958373B 油脂组合物 The grease composition
02/11/2015CN102907726B 一种天然柠檬酵素饮料、其制备方法及用途 A natural enzyme lemon drinks, their preparation and use
02/10/2015US8951770 GH8 xylanase variants
02/05/2015WO2015014312A1 Crispy sachima and preparation process thereof
02/05/2015US20150037468 Bakery product and method of producing a bakery product
02/04/2015EP2832225A2 Reduced saturated and total fat content pie crusts
02/04/2015CN104323307A 一种混合肉汉堡的制作方法 A hybrid method for the production of meat burgers
02/04/2015CN104322642A 一种牛肉月饼及制备方法 One kind of moon cake and beef preparation
02/04/2015CN104322641A 一种海绵蛋糕及制备方法 One kind of sponge cake and preparation methods
02/04/2015CN104322640A 一种松饼的制作方法 One kind of muffin production methods
02/04/2015CN104322639A 一种高含量杂粮粉制作的高纤低脂饼干及其制备方法 High-fiber low-fat crackers and a method for preparing a high content of grains of flour
02/04/2015CN104322638A 八宝蛋饼及其制作方法 Eight quiche and production methods
02/04/2015CN104322637A 糯米小蛋糕及制作方法 Small rice cakes and production methods
02/04/2015CN104322636A 无蔗糖荞面酥心饼干及其制作方法 No sugar buckwheat cakes heart biscuits and its production method
02/04/2015CN104322635A 花生粕酥性饼干及其制作工艺 Peanut meal and biscuit production process
02/04/2015CN104322634A 一种粗粮饼干及其制作方法 One kind of coarse grain crackers and its production method
02/04/2015CN104322633A 一种美容养颜饼干及其制备方法 One kind of beauty biscuit and its preparation method
02/04/2015CN104322632A 一种营养保健饼干及其制备方法 A nutritional health biscuit and its preparation method
02/04/2015CN104322631A 一种保健饼干及其制备方法 A biscuit and a preparation method of health
02/04/2015CN104322630A 魔芋苏打饼干及其生产工艺 Konjac soda crackers and its production process
02/04/2015CN104322629A 一种白首乌甘薯饼干的制作方法 A method of making sweet potato biscuits Baishouwu
02/04/2015CN104322628A 一种椰子紫薯甜点的制作方法 One kind of purple sweet potato dessert coconut production methods
02/04/2015CN104322627A 一种护肝润燥苹婆糕及其制备方法 A moistening sterculic liver pudding and its preparation method
02/04/2015CN104322626A 含有挤压人参制品的人参食品及其制备方法 Extruded ginseng ginseng products contain food and its preparation method
02/04/2015CN104322625A 专供糖尿病人食用的大豆膳食纤维酥饼及其制作方法 Soybean dietary fiber specifically for people with diabetes to eat pastries and production methods
02/04/2015CN104322624A 一种蔬菜味大豆膳食纤维酥饼及其制备方法 A vegetable soybean dietary fiber biscuit flavor and its preparation method
02/04/2015CN104322623A 一种啤酒面包及制备方法 One kind of beer bread and preparation methods
02/04/2015CN104322622A 一种地菍面包及生产方法 A land of bread and production methods M. dodecandrum
02/04/2015CN104322621A 孜然香酥烧饼及其制作方法 Crispy fried cumin and production methods
02/04/2015CN104322620A 一种高粱燕麦荞麦杂粮面包 One kind of sorghum, oats, buckwheat grains bread
02/04/2015CN104322619A 全麦油条及其制作方法 Whole wheat dough and its production method
02/04/2015CN104322618A 一种梅干菜薄饼制作方法 One kind of mustard greens pizza production methods
02/04/2015CN104322617A 一种辅助降血糖的饼干及其制备方法 An auxiliary hypoglycemic biscuits and its preparation method
02/04/2015CN103493865B 一种适合高血压人群食用的饼干及其制备方法 A biscuit and a preparation method for hypertension eat
02/04/2015CN103461446B 保健型无糖甜饼干 Health-sugar cookies
02/04/2015CN102118975B 淀粉组合物及生产烘焙产品的方法 The starch composition and method of producing bakery products
02/03/2015US8945653 Extracted whole corn kernels and improved processed and processable corn produced thereby
02/03/2015US8945650 Manufacturing method and manufacturing apparatus for Baumkuchen
02/03/2015US8944542 Printer for edible sheets
02/03/2015CA2746206C Coating for iced or glazed frozen food products
01/2015
01/29/2015WO2015012289A1 Chocolate for bakery products and method for manufacturing bakery products
01/29/2015WO2015011813A1 Hardening inhibitor for baked goods, method for inhibiting hardening of baked goods, method for manufacturing baked goods, mix flour for baked goods, and baked goods
01/29/2015DE102007018448B4 Fondant Glasur Fondant icing
01/28/2015EP2829181A1 Method for producing a sandwich-form bakery product and bakery product, comprising two substabtially plate-shaped baked parts and a filling layer between the two parts
01/28/2015CN104320978A β-葡聚糖与阿拉伯糖基木聚糖的缔合物 β- glucan and xylan arabinopyranosyl association complex
01/28/2015CN104320973A 面包类的硬化抑制剂、面包类的硬化抑制方法、面包类的制造方法、面包类用混合粉及面包类 Bakery and hardening inhibitors inhibit hardening method of bread manufacturing method of bread, bread and bread mixes class with class
01/28/2015CN104311629A 一种抗氧化肽及其制备方法和应用 An antioxidant peptide and its preparation method and application
01/28/2015CN104305230A 一种牛肉葱油卷饼的加工方法 One kind Scallion Beef burrito processing methods
01/28/2015CN104304637A 一种葡萄红酒慕斯的制作方法 Grape wine mousse production method
01/28/2015CN104304636A 一种石榴香槟慕斯的制作方法 One kind of manufacturing method of pomegranate champagne mousse
01/28/2015CN104304635A 一种黑加仑果酒慕斯的制作方法 One kind of black currant mousse wine production methods
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