Patents for C12G 3 - Preparation of other alcoholic beverages (17,886)
05/2012
05/23/2012CN102465083A 一种利尿保健酒 One kind of diuretic health wine
05/23/2012CN102465082A 一种降压保健酒 An antihypertensive health wine
05/23/2012CN102465081A 一种养颜保健酒 One kind of beauty health wine
05/23/2012CN102465080A 一种保健酒(明目安神)及制备方法 A health wine (eyes and nerves) and preparation method
05/23/2012CN102465079A 一种保健酒及制备方法 A health wine and preparation method
05/23/2012CN102465078A 一种强身保健酒 One kind of physical health wine
05/23/2012CN102465077A 一种红酒及红酒醋的制作方法 One kind of red wine and red wine vinegar production methods
05/23/2012CN102465076A 燕麦酒的酿制方法 Oats wine brewing method
05/23/2012CN102465075A 芝麻香兼浓香型白酒 Sesame and liquor
05/23/2012CN102465074A 甘蔗酒及生产方法 Cachaca and production methods
05/23/2012CN102465073A 无花果保健酒及其制备方法 Figs health wine and its preparation method
05/23/2012CN102465072A 一种营养茶酒 A nutritional Chajiu
05/23/2012CN102462778A 一种抗衰老补酒 An anti-aging tonic
05/23/2012CN102462741A 苏木三七酒 Hematoxylin thirty-seven wine
05/23/2012CN102461665A 肉苁蓉保健食品 Cistanche health food
05/23/2012CN102181353B Toxin-expelling skin-nourishing health-care product and preparation method thereof
05/23/2012CN102161952B Method for preparing coix seed health-care wine
05/23/2012CN102154079B Method for preparing propagation double bottom in production of strong aromatic white liquor
05/23/2012CN102154077B Method for preparing esterifying solution required in culture of cellar mud for Luzhou-flavor liquor
05/23/2012CN102139013B Health care tonic wine for strengthening yang
05/23/2012CN102133359B Medicated wine for radically treating rheumatoid disease and preparation method thereof
05/23/2012CN102114055B Production method of pine pollen health liquor for treating prostatic hypertrophy
05/23/2012CN102061247B Compound ginseng antler and eucommia bark health-care wine and preparation method thereof
05/23/2012CN102002457B Sesame flavor liquor and production process thereof
05/23/2012CN102000267B Tonic wine
05/23/2012CN101991729B Medicinal liquor for relaxing muscles and tendons
05/23/2012CN101967442B Barley monascus prepared wine and preparation method thereof
05/23/2012CN101948729B Deer turtle ginseng wine and preparation method thereof
05/23/2012CN101829303B Longevity wine
05/23/2012CN101824373B Preparation method of tonic wine
05/23/2012CN101810294B Preparation method of special cooking wine for removing sea fishy smell and enhancing flavor
05/23/2012CN101810293B Preparation method of special cooking wine for cooking soup and increasing flavor
05/23/2012CN101810292B Preparation method of special cooking wine for removing river fishy smell and enhancing the flavor
05/23/2012CN101766658B Method for preparing traditional Chinese medicinal liquor
05/23/2012CN101760391B Process for producing worm grass wine
05/23/2012CN101735921B High-temperature reversed-jar rice wine and preparation method thereof
05/23/2012CN101692892B Chive and ginger cooking wine production technique
05/23/2012CN101649283B Blackberry acanthopanax sessiliflorus fruit wine and brewing method thereof
05/23/2012CN101638618B Production process of sauce fen-flavor type white spirit
05/23/2012CN101619282B Preparation method of mulberry dry red wine
05/23/2012CN101601469B Health care medicinal liquor and preparation method thereof
05/23/2012CN101560459B Method for producing full juice pomegranate liqueur
05/23/2012CN101560451B Method for producing peach dry wine
05/23/2012CN101560450B Method for producing full juice peach sparkling wine
05/23/2012CN101555445B Apple cider and making brewing thereof
05/23/2012CN101544942B Pilose antler blood wine and preparation method thereof
05/23/2012CN101511989B Process for preparation of saffron cream liqueur
05/23/2012CN101503655B Preparation of artificial pit mud for improving aged aroma of aroma type white spirit
05/23/2012CN101486960B Wine and production method thereof
05/23/2012CN101485780B Medicinal liquor for treating hyperosteogeny disease and preparation method thereof
05/23/2012CN101475897B Liqueur and production process thereof
05/23/2012CN101469302B Land snail wine
05/23/2012CN101457192B Papaya sake and method for producing the same
05/23/2012CN101381668B Method for preparing health-care medicinal liquor
05/17/2012US20120124704 Infusion of cannabis
05/16/2012EP2451934A1 Reduced stuck alcoholic fermentations in production of alcoholic beverages
05/16/2012EP2451933A1 A method for production of an alcoholic beverage with reduced content of alcohol
05/16/2012CN202220164U Brewing machine
05/16/2012CN102453661A Formula of health-care wine and making method thereof
05/16/2012CN102453660A Health care live scorpion wine
05/16/2012CN102453659A Qi and blood replenishing health wine
05/16/2012CN102453658A Radde anemone rhizome health care wine capable of dispelling wind-evil and activating collaterals
05/16/2012CN102453657A Method for preparing astragalus medicinal liquor
05/16/2012CN102453656A Health-care wine for dispelling wind and stimulating circulation of blood
05/16/2012CN102453655A Loin-strengthening and kidney-invigorating health wine
05/16/2012CN102453654A Antihypertensive drug wine
05/16/2012CN102453653A Fresh flower red wine and white wine and production process thereof
05/16/2012CN102453652A Production method of red date low-alcohol potable spirit
05/16/2012CN102453651A Preparation method of multi-taste Maotai-flavor white spirit
05/16/2012CN102453650A Medlar white spirit and brewing method thereof
05/16/2012CN102453649A Cider brewing technology
05/16/2012CN102453648A Brewing technology of fruit wine
05/16/2012CN102453647A Pre-treatment method for medlar fermentation wine
05/16/2012CN102453646A Novel grape distilled spirit and brewing method thereof
05/16/2012CN102451402A Antitumor medicinal liquor
05/16/2012CN102451346A Medicinal liquor for diminishing inflammation, and preparation method thereof
05/16/2012CN102451329A Blood circulation promoting and blood stasis removing wine
05/16/2012CN102451303A Blood circulation promoting and blood stasis removing peach kernel wine
05/16/2012CN101649282B Red-raspberry acanthopanax sessiliflorus fruit wine and brewing method thereof
05/10/2012US20120114792 Reduced stuck alcoholic fermentations in production of alcoholic beverages
05/09/2012EP2448429A1 Method for suspending particles in alcoholic liquid composition and corresponding liquid composition
05/09/2012CN202214351U Constant-temperature fermentation tank for brewing
05/09/2012CN202214350U Automatic household water seal type rice wine brewing tank
05/09/2012CN202214349U Stirring-up rake for making wine
05/09/2012CN202214348U Screen for separating wine jar
05/09/2012CN202214347U Novel equipment set for solid state wine production
05/09/2012CN102443530A Ginseng wolfberry health promotion wine
05/09/2012CN102443529A Rosemary healthcare medicinal liquor
05/09/2012CN102443528A Wolfberry yam wine and preparation method thereof
05/09/2012CN102443527A Brewing method for apple wine
05/09/2012CN102443526A Chinese medicinal health wine
05/09/2012CN102443525A Production method for wine capable of supporting and tonifying yang
05/09/2012CN102443524A Production method of bone-strengthening blood-tonifying wine
05/09/2012CN102443523A Preparation method of health wine
05/09/2012CN102443522A Manufacturing method of qi tonifying, body nourishing and life prolonging liquor
05/09/2012CN102443521A Manufacturing method of ginseng wolfberry wine
05/09/2012CN102443520A Traditional Chinese medicinal wine for invigorating spleen and whetting appetite
05/09/2012CN102443519A Production method for astragalus mongholicus wine
05/09/2012CN102443518A Method for producing pilose antler yam wine
05/09/2012CN102443517A Chinese herbal medicinal health wine for stomach strengthening and spleen invigorating and preparation method thereof
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