Patents for C12G 3 - Preparation of other alcoholic beverages (17,886) |
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07/04/2012 | CN101731665B Enzymolysis method for crocodile tissues and preparation method for crocodile wine |
07/04/2012 | CN101724531B Method for preparing rice puree spirit |
07/04/2012 | CN101705177B Osmanthus tea liquor and preparation method thereof |
07/04/2012 | CN101705169B Method for preparing dry hawthorn fruit claret |
07/04/2012 | CN101691533B Technique for producing cool-type low-alcohol rice wine |
07/04/2012 | CN101665751B Lemon fermented wine and preparation method thereof |
07/04/2012 | CN101654643B Production method of rice wine |
07/04/2012 | CN101654642B Melissa honey wine and preparation method thereof |
07/04/2012 | CN101649278B Red jujube fruit wine and red jujube wine as well as preparation methods thereof |
07/04/2012 | CN101649276B Flower fruit/vegetable honey wine and preparation method thereof |
07/04/2012 | CN101608154B Red date and black glutinous rice nutritious fortified wine and brewing method thereof |
07/04/2012 | CN101575557B Method for manufacturing Shanniang rice wine by black kerneled rice |
07/04/2012 | CN101555448B Tonic wine for strengthening yang and health care |
07/04/2012 | CN101544941B Waxberry wine and brewing method thereof |
07/04/2012 | CN101544939B Red kiwi fruit wine and preparation method thereof |
07/04/2012 | CN101455741B Lepidium meyenii Walp. health wine |
07/04/2012 | CN101445776B Method of preparing liquor seasoning wine or liquor seasoning liquid mainly to taste |
07/04/2012 | CN101412956B Method for producing mulberry red wine by fermenting uncooked material fermentation without adding preservative |
07/04/2012 | CN101402906B Multi-grain sesame odor type distilled spirit |
07/04/2012 | CN101343604B Health care soak wine and preparation method thereof |
07/04/2012 | CN101319185B Colorful white spirit and preparation method thereof |
07/04/2012 | CN101033441B Nutritious white spirit and producing method thereof |
06/28/2012 | US20120164290 Novel alcoholic aerated product |
06/27/2012 | EP2467465A1 Alcoholic compositions having a lowered risk of acetaldehydemia |
06/27/2012 | EP2149625B1 On-site integrated production plant |
06/27/2012 | CN202284203U 一种新型白酒酿造蒸粮锅 A new liquor brewing pot steaming food |
06/27/2012 | CN202283017U 一种用于食品发酵的恒温加热套 Thermostats for heating food fermentation sets |
06/27/2012 | CN1414087B High nutrition wine series and its preparation method |
06/27/2012 | CN102517191A Male nourishing health care functional wine |
06/27/2012 | CN102517190A Health care wine |
06/27/2012 | CN102517189A Chinese medicinal health-care white spirit with health maintenance effect and preparation method thereof |
06/27/2012 | CN102517188A Preparation method of rice wine starter, capable of producing isomaltooligosaccharide during brewing process |
06/27/2012 | CN102517187A Processing method of natural menthol low-degree ice yellow wine |
06/27/2012 | CN102517186A Composite Daqu and preparation technology thereof |
06/27/2012 | CN102517185A Method for preparing koumiss by employing sectioned inoculation fermentation of yeast and lactobacillus |
06/27/2012 | CN102517184A Collecting device for brewing white spirit |
06/27/2012 | CN102517183A Rice steaming device for wine making |
06/27/2012 | CN102517182A Vinasse conveying device |
06/27/2012 | CN102517181A Stirring device for brewing white spirit |
06/27/2012 | CN102212449B Fagopyrum tataricm gaertn bud health-care wine |
06/27/2012 | CN102181348B Method for producing Luzhou-flavor liquor |
06/27/2012 | CN102134545B Bee pupa prepared wine and preparation method thereof |
06/27/2012 | CN102008532B Yang-tonifying medicated wine |
06/27/2012 | CN101965941B Use of erythritol and D-tagatose in diet or reduced-calorie beverages and food products |
06/27/2012 | CN101921687B Preparation method of red date brandy |
06/27/2012 | CN101921686B Method for producing dry date wine |
06/27/2012 | CN101880614B Method for brewing walnut wine |
06/27/2012 | CN101875892B Method for preparing Chinese spirits by using germinated brown rice |
06/27/2012 | CN101845385B Health-care wine and preparation method thereof |
06/27/2012 | CN101812394B Pearl barley yellow wine and production method thereof |
06/27/2012 | CN101805682B Process for producing mandarin orange liqueur |
06/27/2012 | CN101792708B Cinnamon-longan Hakka mother wine, preparation method thereof and application as mind-tranquilizing and digestion-aiding beverage |
06/27/2012 | CN101792700B Fully-automatic household brewing machine |
06/27/2012 | CN101724574B Method for preparing digestion-free rapid-fermenting yeast |
06/27/2012 | CN101724561B Method for preparing yellow wine yeast by uncooked material |
06/27/2012 | CN101709256B Rose whisky pre-cocktail and preparation method thereof |
06/27/2012 | CN101703596B Medicinal liquor for treating pains and other diseases caused by hyperosteogeny |
06/27/2012 | CN101696381B Novel process for preparing highland barley flavone extract and application thereof in health wine |
06/27/2012 | CN101624561B Body-building wine and preparation technique |
06/27/2012 | CN101485459B Wine containing gingko and yam |
06/27/2012 | CN101475898B Fruit wine with four fruit wines as ingredients |
06/27/2012 | CN101469300B Method for brewing distilled liquor in cool temperature zone |
06/27/2012 | CN101440340B Biological acid reduction method for red bilberry wine |
06/27/2012 | CN101423791B Original plasm wine brewed by rice and mountain spring water through biofermentation and brewing method thereof |
06/27/2012 | CN101381663B Production method of debittering honey pomelo fermentation product |
06/27/2012 | CN101255391B Method for making fresh gastrodia elata fermentation wine |
06/26/2012 | US8205541 Wine pouring regulator and aerator therein |
06/20/2012 | CN202279814U 蒸发冷却式白酒蒸馏冷凝装置 Evaporative cooling liquor distillation condensing unit |
06/20/2012 | CN202279813U 白酒生产用摊凉拌曲装置 Liquor production sharing device salad song |
06/20/2012 | CN102504990A Preparation method of lucid ganoderma tea wine |
06/20/2012 | CN102504989A Male health wine |
06/20/2012 | CN102499958A Externally-applied analgetic medicinal liquor and preparation method thereof |
06/20/2012 | CN101700116B Manufacturing method health care tea liquor |
06/20/2012 | CN101461866B Method for preparing health-care medicinal liquor |
06/20/2012 | CN101362989B Novel brew method of spirit |
06/19/2012 | US8202561 Tomato-based alcohol compositions and methods of preparation |
06/14/2012 | WO2012077212A1 Method for producing beer-like sparkling fermented beverage having high pyruvic acid content |
06/13/2012 | EP1836898B1 Processed tealeaf product obtained by processing with extruder |
06/13/2012 | CN102498199A Second run ginseng wine |
06/13/2012 | CN102492596A Body-building and health-care medicinal liquor |
06/13/2012 | CN102492595A Method for sleeving whole fresh fruits of chaenomeles speciosa into bottle with small aperture for infusing in liquor |
06/13/2012 | CN102492594A Bamboo juice wine and preparation method thereof |
06/13/2012 | CN102492593A Brewing process for Cordyceps sinensis wine |
06/13/2012 | CN102492592A Technology for biodynamic brewing of honeysuckle flower wine |
06/13/2012 | CN102492591A Production method of yellow rice wine rich in reduced glutathione, and produced yellow rice wine |
06/13/2012 | CN102492590A Silkie red bayberry liquor |
06/13/2012 | CN102492589A Yeast storage method |
06/13/2012 | CN102492588A Method for picking out feint of strong aromatic white spirit |
06/13/2012 | CN102488765A Medicine for treating osseous rheumatism and cerebral apoplexy |
06/13/2012 | CN102488282A Method for making red date and glutinous rice vinegar drink, and red date and glutinous rice vinegar drink prepared by method |
06/13/2012 | CN102488209A Health beverage with function of reversing cancer cells and degenerated cells and manufacturing method |
06/13/2012 | CN102134547B Medlar health wine |
06/13/2012 | CN101906363B Production method for processing wine by using lotus roots |
06/13/2012 | CN101886030B Chrysanthemum wine |
06/13/2012 | CN101671617B Method for brewing pine pollen health wine |
06/13/2012 | CN101671614B Preparing method of green health care wine made of Chinese gooseberries |
06/13/2012 | CN101649275B Preparation method of herb-tea fruit/vegetable yellow wine |
06/13/2012 | CN101591608B Alcoholic liquor additive and method for preparation thereof |
06/13/2012 | CN101200685B Nucleic acid, amino acid health care wine and production method thereof |
06/12/2012 | US8197875 to modify or mask the off-taste of artificial sweeteners, soy, alcohol etc.; food products, beverages and pharmaceuticals, contain substances that may provide or cause bitter notes |