Patents
Sitemap › C12 - Biochemistry; Beer; Spirits; Wine; Vinegar; Microbiology; Enzymology; Mutation or genetic engineering › C12G - Wine; Other alcoholic beverages; Preparation thereof › C12G 3 - Preparation of other alcoholic beverages
Patents for C12G 3 - Preparation of other alcoholic beverages (17,886)
02/2014
02/19/2014CN103589578A 党参酒及其酿造方法 Dangshen wine and brewing method
02/19/2014CN103589577A Coix seed and dark green tea wine
02/19/2014CN103589576A Ginseng liquid
02/19/2014CN103589575A Sweet kiwi fruit wine and brewing method thereof
02/19/2014CN103589574A Kiwi fruit and honeysuckle containing fruit wine and fruit wine brewing method
02/19/2014CN103589573A Production technique of compound fermented asparagus health wine
02/19/2014CN103589572A Liver and kidney tonifying fermented health-care Chinese herbal wine
02/19/2014CN103589571A Fermented Chinese herbal medicine health-care wine with functions of reducing blood fat and preventing arteriosclerosis
02/19/2014CN103589570A Compound fermented poria cocos health wine and production technique thereof
02/19/2014CN103589569A Production technique of compound fermented ulva health wine
02/19/2014CN103589568A Compound fermented polygala tenuifolia health wine and production technique thereof
02/19/2014CN103589567A Compound fermented astragalus membranaceus health wine and production technique thereof
02/19/2014CN103589566A Compound fermented semen cassiae health wine and production technique thereof
02/19/2014CN103589565A Compound fermentation Chinese herbal medicine health wine prepared from honeysuckle, pulp of dogwood fruit, rhizoma dioscoreae, hawthorn and lycium barbarum L.
02/19/2014CN103589564A Chinese herbal medicinal health care wine prepared by compounding and fermenting dandelion, Chinese yam, mulberry, medlar and gynostemma
02/19/2014CN103589563A Preparation method of radix pseudostellariae yellow wine
02/19/2014CN103589562A Preparation method of radix pseudostellariae health-care wine
02/19/2014CN103589561A Preparation method for low-alcohol green banana wine
02/19/2014CN103589560A Five-cereal liquor and its brewing method
02/19/2014CN103589559A Production method for chaenomeles speciosa icewine
02/19/2014CN103589558A Method for brewing composite fruit wine
02/19/2014CN103589557A Mulberry-black rice healthcare wine and preparation method thereof
02/19/2014CN103589556A Mulberry-red rice healthcare wine and preparation method thereof
02/19/2014CN103589555A Maca brandy
02/19/2014CN103589554A Preparation method of dry sweet potato rice wine
02/19/2014CN103589553A Preparation method for foaming-type icy fresh fruit wine
02/19/2014CN103585547A Series product containing Japanese polypody rhizome
02/19/2014CN103585400A Composition having immunity enhancing and fatigue alleviating effects, and preparation method thereof
02/19/2014CN103232916B Fragrant solomonseal rhizome-containing tea rice wine and preparation method thereof
02/19/2014CN103215165B Mulberry and pine needle rice wine and preparation method thereof
02/19/2014CN103205342B Rice wine with geckos and Taibai-tea and preparation method thereof
02/19/2014CN103205341B Glutinous rice wine prepared with cuttlefish bones and broadleaf holly leaves and preparation method thereof
02/19/2014CN103205340B Raspberry litsea coreana rice wine and preparing method thereof
02/19/2014CN103131585B Preparation method of esterified red yeast health-care wine
02/19/2014CN103074198B Formula of red bean essence liquor and production method
02/19/2014CN102994352B Momordica charantia liquor
02/19/2014CN102899223B Nutritive and health-care natto essence wine and preparation method thereof
02/19/2014CN102827728B Brewing method of Chinese wolfberry wine
02/19/2014CN102787046B Preparation method of white spirit combining Fen flavor type, Luzhou flavor type and Maotai flavor type
02/19/2014CN102766561B Tuckahoe psoralea nutrition wine and preparation method
02/19/2014CN102559444B Method for moistening grains for making wine
02/19/2014CN102475868B Anti-rheumatism medicinal liquor
02/13/2014US20140044807 Method of Obtaining Hemp Plant Juice and Use of Same for the Production of Beverages
02/12/2014CN203429163U Multifunctional refined drink device
02/12/2014CN203429158U High-efficiency and energy-saving wine making pot
02/12/2014CN203429157U Temporary wine cellar ridge protection rack
02/12/2014CN203429156U Appliance for adding hot water into steamer for production of white spirit
02/12/2014CN203429155U Fruit wine fermentation device
02/12/2014CN203429154U White spirit grain dregs and grain mixing machine
02/12/2014CN203429153U End shovel for wine brewing
02/12/2014CN203429152U Auxiliary material pouring moving device
02/12/2014CN103582431A Unfermented beer-taste beverage and manufacturing method therefor
02/12/2014CN103571763A Saccharomyces cerevisiae capable of auto-synthesizing terpenoid substances and applications thereof
02/12/2014CN103571729A Method for reducing acid and removing fusel oil of plum wine
02/12/2014CN103571728A Use of lipopeptide compounds for improving sweet smell of white spirit and determination method of lipopeptide compounds
02/12/2014CN103571727A Honeysuckle wine and preparation method thereof
02/12/2014CN103571726A Noni health-care wine and brewing method thereof
02/12/2014CN103571725A Maca health-care wine and manufacturing method thereof
02/12/2014CN103571724A White line snake-contained medicated wine
02/12/2014CN103571723A Elaphe radiata medicinal liquor
02/12/2014CN103571722A Colubridae medicated wine
02/12/2014CN103571721A Camellia chrysantha wine and preparation method thereof
02/12/2014CN103571720A Method for preparing lucid ganoderma beverage wine
02/12/2014CN103571719A Method for making ganoderma lucidum juice wine
02/12/2014CN103571718A Preparation method of healthcare okra cocktail
02/12/2014CN103571717A Preparation method of citrus cyst and rice wine suspension beverage
02/12/2014CN103571716A Method for brewing yellow flower and fresh lalang grass rhizome containing brown rice sweet vinasse
02/12/2014CN103571715A Brewing method of brown rice sweet vinasse containing ginseng and astragalus membranaceus
02/12/2014CN103571714A Brewing method of red rice sweet vinasse containing ginseng and medlar
02/12/2014CN103571713A Production system of health-preserving and healthcare wine
02/12/2014CN103571712A Preparation method of moringa white spirit
02/12/2014CN103571711A Preparation method of Maca highland barley wine
02/12/2014CN103571710A Cocktail and preparation method thereof
02/12/2014CN103571709A Eight-snake wine formula
02/12/2014CN103571708A Preparation method of medicinal liquor by using cordyceps militaris in growth
02/12/2014CN103571707A Empirical prescription for treating epigastric pain
02/12/2014CN103571706A Preparation method of traditional Chinese medicine wine capable of nourishing yin and promoting fluid production
02/12/2014CN103571705A Hearing-improving medicinal liquor
02/12/2014CN103571704A Preparation method of agilawood health-care wine and agilawood wine thereof
02/12/2014CN103571703A Preparation method of traditional Chinese medicine wine having effects of tonifying essential qi and resisting premature senility
02/12/2014CN103571702A Preparation method of traditional Chinese medicine wine capable of maintaining beauty and keeping young
02/12/2014CN103571701A Preparation method of traditional Chinese medicine liquor capable of tonifying Qi and promoting growth of hair
02/12/2014CN103571700A Cordyceps militaris health wine
02/12/2014CN103571699A Preparation method of encaved kirsch
02/12/2014CN103571698A Method for preparing lucid ganoderma fermented wine
02/12/2014CN103571697A Dried persimmon wine making method
02/12/2014CN103571696A Amino acid-rich white spirit prepared from rice and preparation method thereof
02/12/2014CN103571695A Isoflavone-rich distilled spirit with soybeans and rice as raw materials and preparation method thereof
02/12/2014CN103571694A Amino acid-rich distilled spirit with sweet potatoes as raw materials and preparation method thereof
02/12/2014CN103571693A Brewing process of chrysanthemum health-care wine
02/12/2014CN103571692A Method for brewing honey and penis cervi containing extract wine
02/12/2014CN103571691A Rye Kvass solid beverage as well as using method thereof
02/12/2014CN103571690A Millet Kbac beverage powder and use method thereof
02/12/2014CN103571689A Corn kvass beverage powder and use method thereof
02/12/2014CN103571688A Blueberry Kvass solid beverage as well as using method thereof
02/12/2014CN103571687A Manufacturing method of active probiotic kvass
02/12/2014CN103571686A Preparation method of shitake mushroom wine juice
02/12/2014CN103571685A Dendrobium candidum red starter liquor and brewing method thereof
02/12/2014CN103571684A Coix seed rice wine yeast
02/12/2014CN103571683A Bamboo charcoal distilled liquor and preparation method of liquor
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