Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 3 - Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
Patents for A23L 3 - Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs (25,409)
10/1993
10/28/1993WO1993020700A1 Method for packing bakery products
10/28/1993WO1993020692A1 Ethylene generation inhibitor containing hydrazine as active ingredient
10/28/1993DE4213161A1 Magazine reducing relative air humidity - has box and lid lined with natural cork and sealed off airtight by joint when shut
10/28/1993CA2117788A1 Closed-loop drying process and system
10/28/1993CA2115431A1 Method of obtaining antiallergic components from the hot-bed field agaric body with exclusion of pathogenic organism
10/27/1993EP0566740A1 Bactericidal pressure-sensitive adhesive and production thereof, and pressure-sensitive adhesive product and application thereof
10/26/1993US5255596 System for processing products, in particular food
10/20/1993EP0565628A1 Container for refrigerated dough and method of forming a refrigerated dough product.
10/20/1993EP0550466A4 Acid-stabilized food products
10/20/1993EP0441937B1 Shelf-stable rice products and processes for their production
10/19/1993US5254285 Flocculating agent for the purification of fluids
10/19/1993US5253569 Serpentine food processing with closed-loop recirculation
10/19/1993US5253488 Vegetable storage drawer of a refrigerator
10/14/1993WO1993020394A1 Transport container storing calories and negative calories
10/14/1993WO1993019937A1 Package for preservative agent and method for its manufacture
10/14/1993WO1993019629A1 Method of preserving foods using noble gases
10/14/1993WO1993019628A1 A method of controlling browning reactions using noble gases
10/14/1993WO1993019627A1 Zig-zag path transporter for processing rooms
10/14/1993WO1993019619A1 Method for the destruction of microorganisms and enzymes: mts process (mano-thermo-sonication)
10/14/1993CA2102888A1 A method of controlling browning reactions using noble gases
10/13/1993EP0565222A1 Fish-based frozen food product
10/13/1993CN2143407Y Chain cableway fine dried noodle drying apparatus
10/12/1993US5252190 Method for removing a harmful substance selected from the group consisting of ethylene, mercaptans, amines, and aldehydes
10/07/1993DE3844748C2 Continuous sterilising of food in containers
10/06/1993EP0252155B1 Depressurizing, swelling and drying apparatus
10/05/1993US5250513 Antioxidant system based on a basic amino acid in combination with a tocopherol or derivative thereof and a nonthiolated polypeptide, and compositions containing the same
10/05/1993US5249433 Frost-free
10/05/1993US5249428 Method and apparatus for establishing a controlled atmosphere in the compartments of a vessel for conserving fresh vegetables
10/03/1993CA2089933A1 Methods and apparatus of electroheating liquid egg
09/1993
09/30/1993WO1993018669A1 Antioxidant system for powdered nutritional products
09/29/1993EP0561959A1 Disinfecting and sanitizing compositions
09/29/1993EP0455710B1 Apparatus and process for heat treatment of particulate material as food
09/28/1993US5247801 Air treatment plant and method for a flow reduction therein
09/28/1993CA1322487C Edible film-coating agent, process for coating foodstuff with this agent and application to the preservation of foodstuffs
09/22/1993EP0561118A2 Cooling apparatus for fluid and eatable foams
09/22/1993EP0560759A1 A method and a system for defrosting frozen packed products.
09/22/1993CN1076332A Composition containing allyl isothiocyanate and its use
09/21/1993US5246663 Packaging; permeation with gas
09/21/1993US5246062 Device for heating a substance in through-flow
09/21/1993US5245916 Cartridge-carrier for plastic containers in continuous or rotary orbital sterilizers
09/16/1993WO1993018179A1 Bacteriocin from pediococcus cerevisiae
09/16/1993WO1993017941A1 Method and apparatus for purging a container
09/16/1993WO1993017562A1 A method of preserving the color of stored meat using noble gases
09/15/1993EP0560690A1 Device for cold rooms used for storage of foodstuff
09/15/1993EP0560509A1 Method of preparing a coated, frozen foodstuff
09/15/1993EP0560481A2 Dispensing unit for frozen soft serve confections
09/15/1993EP0560291A1 Process for preparing natural antioxidants
09/15/1993CN1076091A Sterilizer
09/15/1993CN1076090A Process for producing beverage of carrot juice
09/14/1993US5244684 Inhibition of enzymatic browning of raw fruit and/or vegetable juice
09/14/1993US5244674 Process for deep freezing cooked potatoes
09/14/1993US5244653 Glycine anhydride dimethylol as a biocide and preservative
09/14/1993US5244277 Dispensing unit for frozen soft serve confections
09/14/1993US5243962 Cooking oven for slow-cooking of food products
09/14/1993CA1322162C Formulation for extending the shelf life of food products, medicaments and cosmetic products
09/08/1993EP0559126A1 Process for drying and pulverizing food raw materials
09/08/1993EP0559125A1 Process for the production of preservative edible supplements for food etc.
09/08/1993EP0558535A1 Improvements relating to the conditioning of comminuted materials
09/07/1993WO1993017964A1 Silver-bearing tobermorite
09/07/1993CA1321917C Cooked and packaged starchy foodstuffs
09/03/1993CA2090800A1 Process for the production of preservative edible supplements for food etc.
09/03/1993CA2090799A1 Process for drying and pulverizing food raw materials
09/02/1993WO1993017096A1 Ice nucleus producing bacterium, culture of said bacterium, ice nucleus producing substance containing said bacterium, and use of said substance
09/02/1993WO1993016611A1 Preservative compositions for a plant material
09/02/1993WO1993016610A1 Method of manufacturing preserved food
09/02/1993CA2117547A1 Ice nucleus-forming bacterium, process for cultivation of the same, ice nucleus-forming substance containing the same, and uses of said substance
09/01/1993EP0557946A1 Composition containing allyl isothiocyanate and its use
08/1993
08/31/1993CA1321729C Method for heat stabilizing pre-packaged food products on a continuous basis
08/27/1993CA2090752A1 Method of preparing a foodstuff
08/27/1993CA2090172A1 Composition containing allyl isothiocyanate and its use
08/26/1993DE4242311A1 Fluid pressure treatment vessel - has upper and lower closures and flexible tube to define the treatment chamber within a pressure chamber to sterilise liq. foodstuffs, etc.
08/25/1993EP0556369A1 Self-cleaning mechanism for oxidation chamber
08/25/1993EP0556366A1 Modular oxidation chamber
08/25/1993CN1075539A Method and installation for conditioning the atmosphere in a storage chamber for organic harvested produce
08/25/1993CN1021882C Method and apparatus for continuous pasteurisation of food
08/24/1993US5239098 Selective separation and recovery of oxygen from oxygen-containing fluid stream
08/24/1993US5238690 Biological warfare; fungicides
08/19/1993WO1993016341A1 Method and apparatus for providing refrigerated air
08/19/1993WO1993015960A2 Self-cooling fluid container
08/19/1993CA2128687A1 Self-cooling fluid container
08/18/1993EP0393052B1 Sterility control of food product by introducing a harmless non-sterile component
08/17/1993US5236732 Substitution of oil for moisture; relative stability against moisture and oxidation increases storage life
08/17/1993US5236617 Oxygen absorbent
08/17/1993US5235905 High pulsed voltage systems for extending the shelf life of pumpable food products
08/12/1993DE4203182A1 Device for conserving food - involves clay put on which shaft is set and closed by polypropylene@ lid
08/11/1993EP0554961A1 Method and apparatus for heat treating a fluid product
08/11/1993EP0554468A1 Process for obtaining cooked and deep-frozen potatoes
08/11/1993CN1075057A Carbonyl sulphide fumigant
08/10/1993US5234702 Antioxidant system for powdered nutritional products
08/10/1993CA1321100C Process for the preparation of an antioxydant extract of spices
08/07/1993CA2070151A1 Automatic in-feed conveyor system for an ice injector system
08/05/1993WO1993014652A1 Process to control the freezing of foodstuffs
08/05/1993WO1993014651A1 Fresh food processing method and devices
08/04/1993EP0553902A2 Preservative for plants
08/04/1993EP0553377A1 Energy-efficient electromagnetic elimination of noxious biological organisms
08/04/1993CN1074810A Quickly frozen steamed stuffed bun
08/04/1993CA2088634A1 Dispensing unit for frozen soft serve confections
08/03/1993US5232849 Bacteriocin from lactococcus lactis subspecies lactis
08/03/1993US5232726 Orange juice; increases storage stability
08/03/1993US5231851 Method and device for carbonating and cooling a liquid
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