Patents for A23G 3 - Sweetmeats; Confectionery; Marzipan; Coated or filled products (21,179) |
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12/10/2014 | CN104186898A 一种桂花糕的生产方法 One kind of sweet-scented osmanthus cake production methods |
12/10/2014 | CN104186897A 一种菊花糕的生产方法 One kind of cake chrysanthemum production methods |
12/10/2014 | CN104186896A 一种减少雾霾对人体伤害的硬糖及其制备方法 A reduction of hard candy and a preparation method haze impact on human health |
12/10/2014 | CN104186895A 一种冻干保健红色苹果含片的制成方法 A lyophilized red apple tablet made health care methods |
12/10/2014 | CN104186894A 一种水果蛋糕的制作方法 The method of making a fruit cake |
12/10/2014 | CN104186893A 一种风味人参果片 A flavor ginseng fruit slices |
12/10/2014 | CN104186892A 一种低糖健胃无核曹杏脯的制作方法 Low-sugar stomach seedless apricots Cao production methods |
12/10/2014 | CN104186891A 一种传统糖糕的工业化生产方法 An industrial production methods of traditional Tang Gao |
12/10/2014 | CN104186890A 一种荸荠蜜饯及其制备方法 An candied chestnuts and its preparation method |
12/10/2014 | CN104186889A 一种玫瑰花蜜饯及其制备方法 One kind of candied rose and its preparation method |
12/10/2014 | CN104186888A 一种柿子果丹皮的制备方法 Preparation of a persimmon fruit leather |
12/10/2014 | CN104186887A 一种莲藕蜜饯及其制备方法 One kind of candied lotus root and its preparation method |
12/10/2014 | CN104186886A 一种含有紫色山药的蓝莓压片糖及其制备方法 Blueberry tablet containing sugar and its preparation method purple yam |
12/10/2014 | CN104186885A 一种瘦身山楂糕及其制备方法 One kind of thin hawthorn cake and its preparation method |
12/10/2014 | CN104186884A 一种黄金果果脯的制作方法 One kind of fruit preserved gold production methods |
12/10/2014 | CN104186883A 一种l-阿拉伯糖功能奶糖的制作方法 Method of making one kind of l- arabinose function toffee |
12/10/2014 | CN104186882A 一种低能量木糖醇牛奶硬糖 A low-energy milk xylitol hard candy |
12/10/2014 | CN104186881A 一种高乳脂软太妃糖的生产方法及其制品 A high-fat soft toffee production methods and products |
12/10/2014 | CN104186880A 一种牛樟芝菌丝体风味软糖及其加工方法 One kind of Antrodia mycelium fudge flavor and processing methods |
12/10/2014 | CN104186879A 一种小番茄果脯糖渍方法及糖渍设备 Method, a small tomato confit and candied preserved equipment |
12/10/2014 | CN103262933B 一种浓香型南丰蜜桔芝麻糕及生产工艺 One kind of Luzhou Nanfengmijie sesame cake and production process |
12/10/2014 | CN101242807B 口腔润湿组合物,包含该组合物的递送系统及其制造方法 Oral wetting composition, comprising a delivery system and method of manufacturing the composition |
12/09/2014 | US8906439 Process for spraying a layer containing fat and sugar on a surface of an edible product |
12/04/2014 | US20140356517 Snack food |
12/04/2014 | US20140356490 Edible cup and method of making the same |
12/02/2014 | US8899953 Extrusion die head |
11/27/2014 | US20140348981 Food products with yogurt whey |
11/25/2014 | US8895093 Method for the production of jelly confectionery |
11/25/2014 | US8895088 Method for improvement of foods utilizing β-amylase |
11/20/2014 | US20140342050 Imprinted Lollipop |
11/18/2014 | US8887659 Continuous coating of pellets |
11/13/2014 | US20140335255 Aerated food products with improved foam stability |
11/13/2014 | US20140335224 Cooling composition |
11/11/2014 | US8882951 Method for producing a tape product having diagnostic aids |
11/06/2014 | US20140328992 Tooth-friendly sugar confectionery |
11/06/2014 | US20140328962 Apparatus for filling a confectionary article |
11/04/2014 | US8877268 Confectionery product |
11/04/2014 | US8876521 Method and apparatus for making centre-filled shaped food products |
10/30/2014 | US20140322419 Confectionery products containing texturing agents |
10/30/2014 | US20140322405 Method for enhancing the sensory appeal of foodstuffs |
10/30/2014 | US20140322404 Method of applying edible pearlescent coating to a food product |
10/30/2014 | US20140322282 Microcrystalline Cellulose Compositions |
10/28/2014 | US8870040 Two part nozzle and piping bags therefrom |
10/28/2014 | US8870035 Dispensing device |
10/28/2014 | US8869736 Apparatus for applying edible pearlescent coating to a food product |
10/21/2014 | US8865240 Process for manufacturing chewable dosage forms for drug delivery and products thereof |
10/21/2014 | US8865134 Chewing gum |
10/16/2014 | US20140308431 Cold water-swelling, intact, high amylose starch granules |
10/16/2014 | US20140308403 Plant powder-containing white chocolate-impregnated food and method for producing same |
10/14/2014 | US8859028 Coated food particle and method for making a swirl |
10/14/2014 | US8859024 Separatable shell for receiving candy coating and storing toy |
10/14/2014 | US8859022 Antihypertensive agents |
10/14/2014 | US8858918 Chewing gum and confectionery compositions with encapsulated stain removing agent compositions, and methods of making and using the same |
10/09/2014 | WO2014163641A1 Lollipop stick in combination with lollipop ring holder and container for storage |
10/09/2014 | WO2014162948A1 Bar- or stick-type food and process for producing same |
10/09/2014 | WO2014161165A1 Monosaccharide solid molded product and preparation method thereof |
10/09/2014 | US20140302220 Emulsion stabilisation |
10/09/2014 | US20140302203 Sealed, Edible Film Packets and Methods of Making and Using Them |
10/07/2014 | US8852661 Method and machine for continuous coating of cores of products, in particular, confectionary products |
10/02/2014 | WO2014158465A2 Toolless cotton candy machine |
10/02/2014 | WO2014157697A1 Flour paste and production method therefor |
10/02/2014 | WO2014157608A1 Process for producing chocolate-using food having excellent heat resistance |
10/02/2014 | US20140295022 Pralines-in-a-jar |
10/02/2014 | US20140294987 Plant derived seed extract rich in essential fatty acids derived from perilla seed: composition of matter, manufacturing process and use |
10/02/2014 | US20140294739 COMPOSITIONS CONTAINING ZINC SALTS AND ISOTHIOCYANATES FOR REDUCTION OF ORAL VOLATILE SULFUR COMPOUNDS (VSCs) |
10/01/2014 | EP2782866A1 Devices and methods for producing planar polymeric materials using microfluidics |
09/30/2014 | US8846126 Food compositions comprising organogels |
09/30/2014 | US8846007 Compositions providing a heating sensation for oral or dermal delivery |
09/30/2014 | US8845844 Vacuum lamination system and vacuum lamination method |
09/25/2014 | WO2014152952A1 Chewing gum snacks; and methods of making thereof |
09/25/2014 | WO2014152120A1 Confectionery coatings comprising sucrose esters |
09/25/2014 | WO2014151027A1 Methods and machines for making oral products |
09/25/2014 | WO2014150993A1 Method and machine for making uniform products |
09/25/2014 | WO2014150438A1 Hard panned coating and confection comprising the same |
09/25/2014 | WO2014150230A1 Stabilization of natural blue anthocyanin-containing colorants and products made |
09/25/2014 | WO2014149551A1 Heat resistant coatings, confections comprising the coatings and methods of making these |
09/25/2014 | WO2014147465A1 Dispensing apparatus, and methods for dispensing a pressurised fluid product |
09/25/2014 | WO2014147400A1 Food products comprising a calcium salt |
09/25/2014 | US20140287123 Sugar confectionary product on the basis of a gelatin gel and method for its production |
09/25/2014 | US20140287102 Method for manufacturing confectionery shells |
09/25/2014 | DE102004019542C5 Vorrichtung zum Verarbeiten einer gekochten Süßwarenmasse Apparatus for processing a boiled candy mass |
09/24/2014 | EP2781162A1 Multi-nozzle dispensing device for a food product |
09/24/2014 | EP2779837A1 A method of making an extruded brittle confectionary |
09/23/2014 | US8839990 Machine for dispensing chocolate clusters |
09/23/2014 | CA2661581C Cooling confectioneries and beverages |
09/18/2014 | WO2014144185A1 A cheese forming apparatus and method |
09/18/2014 | WO2014141915A1 Chocolate-like food for baking and method for producing same |
09/18/2014 | WO2014140482A1 Coating composition based on food colouring agents |
09/18/2014 | WO2014140250A1 Process for preparing a confectionery, and confectioneries thus obtained |
09/18/2014 | WO2014139533A1 Filling unit and method for filling a confectionery product into a mould or a container |
09/18/2014 | WO2014139227A1 Lump sugar, and production method and application thereof |
09/18/2014 | US20140272081 Oils, Shortenings, and Compositions Thereof |
09/18/2014 | US20140272009 Chewy Granola Bar With Carbonated Candy |
09/18/2014 | US20140271983 Gummy compositions for nutritional supplementation |
09/18/2014 | US20140271982 Gummy compositions for nutritional supplementation |
09/18/2014 | US20140271958 Toolless cotton candy machine |
09/18/2014 | DE102013004601A1 Höhenverstellbare Gebläsestation für eine Lebensmittelverarbeitungsmaschine Height adjustable blower station for a food processing machine |
09/17/2014 | EP2775862A1 Emulsion stabilisation |
09/17/2014 | EP2775853A1 Apparatus and method for aeration of a food product |
09/16/2014 | US8834950 Method for inhibiting the deterioration of eating-quality characteristics of foods containing gelatinized starch |