Patents for A21D 15 - Preserving finished bakery products; Improving (1,139)
10/1991
10/17/1991WO1991015517A1 Pectin-containing product and method for producing same
10/02/1991CA2013608A1 Method and device for spraying on jelly
07/1991
07/23/1991CA1286534C Frozen pizza with low fat pastry crust and method of preparing same
06/1991
06/11/1991US5023094 Adding to dough before baking, thermally stable glucanase
04/1991
04/17/1991EP0422287A1 An apparatus for automatically producing confectionery cakes or the like
04/11/1991CA2018432A1 Apparatus for automatically producing confectionery cakes or the like
03/1991
03/20/1991EP0417793A1 Method for packaging solid foodstuffs and packaging thereof
02/1991
02/26/1991US4996062 Glucose oxidase food treatment and storage method
02/13/1991EP0412607A1 Retarding the firming of bread crumb during storage
02/12/1991US4991403 Process and device for the freezing of baked goods
01/1991
01/22/1991US4986992 Partially baked croissant and pastry and method of manufacture
12/1990
12/12/1990EP0402218A1 Process of preparation of packed baked products and products obtained therewith
11/1990
11/14/1990EP0396688A1 Glucose oxidase food treatment and storage method
08/1990
08/23/1990CA2010709A1 Frozen bread suitable for heating in a microwave oven
08/14/1990US4948619 Natural antioxidant system for cereals
06/1990
06/27/1990EP0374301A1 Packaged product
06/23/1990CA2006006A1 Packaged product
06/19/1990US4935251 Coating baked dough pieces with film forming mixture, then heating to yield waterproof layer; retention of freshness and crispness
05/1990
05/16/1990EP0368839A1 Method for preserving biological substances, and apparatus for carrying out this method
05/16/1990EP0368603A2 Food product preservation
05/03/1990WO1990004336A1 Glucose oxidase food treatment and storage method
04/1990
04/28/1990CA2001752A1 Glucose oxidase food treatment and storage method
03/1990
03/20/1990US4910661 Method and apparatus for decorating cakes and other foods
02/1990
02/07/1990EP0353366A1 Preproofed, partially-baked and frozen, crusty bread and method of making same
01/1990
01/09/1990US4892745 Texture equilibration in cookies
12/1989
12/05/1989US4885180 Modified starch in dough; shelf life; frozen foods
11/1989
11/29/1989EP0343905A1 A rapid bread cooling machine
09/1989
09/26/1989CA1261671A1 Texture equilibration in cookies
09/20/1989EP0332617A1 Process and device for freezing baked goods
09/05/1989US4863751 Proteins, preservatives
08/1989
08/29/1989US4861601 Preproofed, partially-baked and frozen, crusty bread and method of making same
06/1989
06/21/1989EP0321188A2 Method and apparatus for decorating cakes and other foods
06/20/1989US4840804 Method of dehydrating foods in melted erythritol
04/1989
04/26/1989EP0313168A1 Method for packing bakery products such as bread
04/11/1989CA1252401A1 Sandwich preparation and storage container set
03/1989
03/01/1989EP0305105A2 Microwaveable baked goods
02/1989
02/08/1989EP0302300A2 Process for producing novel yeast and mold inhibiting products
01/1989
01/24/1989CA1249178A1 Method of producing filling material-containing bread
12/1988
12/28/1988EP0296496A2 Method and apparatus for automatic handling and preparation of sandwiches
12/13/1988CA1246386A1 Process of manufacturing candy bars containing creamed wafers and wafer bars manufactured thereby
11/1988
11/29/1988US4788067 Preproofed, frozen and 84% baked, crusty bread and method of making same
11/08/1988US4783338 Method of producing filling material-containing bread
10/1988
10/19/1988EP0287095A1 Dehydrated food
10/19/1988EP0286702A1 Frozen bagel dough and its method of manufacture
10/13/1988DE3711117A1 Process and apparatus for freezing bakery products
10/12/1988CN87103205A Process for preparing readily reconstituted frozen comestibles
10/05/1988EP0285196A1 Food product
10/04/1988CA1242675A1 Dual compartment sandwich package and method of packaging a hamburger sandwich
08/1988
08/17/1988EP0278871A1 Process and apparatus for the production of an inversed fruit cake
05/1988
05/24/1988US4746526 Final baking without defrosting
05/19/1988DE3636713A1 Process and apparatus for freezing bakery products
05/05/1988WO1988002988A1 Process and device for freezing baked goods
05/04/1988EP0265722A1 Method and apparatus for freezing bakery products
01/1988
01/26/1988US4721622 Shelf stable, filled food and method of manufacture
04/1987
04/14/1987US4657770 Low temperature holding followed by high temperature drying
04/14/1987US4657769 Mixing oxidizer with flour and boiling before freezing
03/1987
03/31/1987US4653685 Dual compartment sandwich package
02/1987
02/24/1987US4645673 Frozen pizza with low fat pastry crust
01/1987
01/22/1987DE3525461A1 Process and apparatus for caramelising bakery products
11/1986
11/25/1986US4624854 Continuous method of sterilizing foodstuffs
09/1986
09/17/1986EP0194780A1 Food products
09/17/1986CN86100813A Method of producing filling material-containing bread
09/03/1986EP0193371A2 A method of producing bread containing filling material
09/03/1986EP0193223A1 Procedure for the preparation and packaging of a long preservation baked food product
06/1986
06/25/1986EP0185276A2 Method for the rapid cooling of bread or similar products
06/17/1986US4595099 Sandwich preparation and storage container set
04/1986
04/16/1986EP0177489A1 Process of manufacturing candy bars containing wafers and wafer bars manufactured thereby
03/1986
03/27/1986WO1986001685A1 Process of manufacturing candy bars containing creamed wafers and wafer bars manufactured thereby
01/1986
01/07/1986US4562701 Cooling apparatus
12/1985
12/04/1985EP0163431A2 Texture equilibration in cookies
11/1985
11/27/1985EP0162644A2 Food products and methods for their manufacture and preparation for consumption
10/1985
10/29/1985US4550026 Method for preserving food using a preservative gas atmosphere
10/22/1985CA1195738A1 Microwave heater
10/08/1985US4545997 Process of manufacturing candy bars containing wafers and wafer bars manufactured thereby
09/1985
09/26/1985WO1985004075A1 Process of manufacturing candy bars containing wafers and wafer bars manufactured thereby
02/1985
02/12/1985US4499356 Microwave heater having a device for thawing frozen cakes
01/1985
01/16/1985EP0131448A2 Cooling apparatus
01/02/1985EP0129673A1 Process for the pressureless heat-pasteurising of bread slices
10/1984
10/24/1984EP0122387A2 Sealed packed bakery products, pastries or the like, process for their manufacture and use of acetoglyceride masses for the sealing thereof
06/1984
06/27/1984EP0111593A1 Process and apparatus for conditioning wafer sheets
06/26/1984US4456625 Storage stable, ready-to-eat baked goods
05/1984
05/15/1984CA1167251A2 Apparatus for coating edible food containers
04/1984
04/03/1984CA1164719A1 Method and apparatus for preserving foodstuffs, more especially bakery goods, prepared dished and the like
01/1984
01/24/1984CA1160898A1 Doughs and cookies providing storage-stable texture variability
12/1983
12/20/1983CA1158919A2 Method of manufacturing a frozen food product
11/1983
11/15/1983CA1156876A1 Frozen pizza and method
11/08/1983CA1156508A1 Frozen pizza and method
10/1983
10/19/1983EP0091779A2 Microwave heater
05/1983
05/03/1983US4382096 Using digested cornflake flour prepared from steam-treated corn to increase moisture retention; food processing
03/1983
03/04/1983EP0060884A4 Method and apparatus for removing fats from fried foods and resulting product.
12/1982
12/28/1982US4366178 Freezing baked bread goods
11/1982
11/30/1982CA1136477A1 Intermediate moisture food products
11/02/1982US4357356 Hermetic sealing, vacuum, sterilization
09/1982
09/29/1982EP0060884A1 Method and apparatus for removing fats from fried foods and resulting product
09/21/1982US4350710 Method and an apparatus for the manufacture of baked products, especially bread
06/1982
06/29/1982CA1126572A1 Specialty bread product containing preservative and method of preparing same
05/1982
05/25/1982US4331690 Treatment of foodstuffs
05/11/1982CA1123263A1 Staling resistant baked food products
04/1982
04/27/1982US4326384 Method for cooling blocks of hot porous material
04/15/1982WO1982001118A1 Method and apparatus for removing fats from fried foods and resulting product
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