Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068)
02/2014
02/19/2014CN103596451A Novel application of soybean emulsion composition to soybean-derived raw material-containing food or beverage
02/19/2014CN103588624A Preparation method for water-soluble compound of d-borneol and application of water-soluble compound
02/19/2014CN103585547A Series product containing Japanese polypody rhizome
02/19/2014CN103585352A Traditional Chinese medicinal composition for yin nourishing and pathogenic fire reducing, and its application
02/19/2014CN103584249A Oyster powder solid beverage and production technology thereof
02/19/2014CN103584248A Preparation method of honeysuckle children beverage added with vitamins A and D and calcium lactate
02/19/2014CN103584247A Enteromorpha fermented beverage and production technique thereof
02/19/2014CN103584246A Method for preparing health-care beverage
02/19/2014CN103584245A Method for preparing health-care beverage
02/19/2014CN103584244A Preparation method of heat clearing and lung moistening beverage
02/19/2014CN103584243A Method for preparing heath-care beverage
02/19/2014CN103584242A Preparation method of health beverage
02/19/2014CN103584241A Preparation method for germinated brown rice milk through multi-enzyme bioconversion
02/19/2014CN103584240A Ginkgo biloba drink containing saffron ingredient and preparation method thereof
02/19/2014CN103584239A Formula of rose drink with anti-oxidation function
02/19/2014CN103584238A Production method of almond milk beverage
02/19/2014CN103584237A Sweet sticky green corn steep liquor-flour food
02/19/2014CN103584236A Method for preparing low-temperature concentrated coconut milk
02/19/2014CN103584235A Processing method for overcoming desaccharification process in ultrafiltration during concentrated juice processing process
02/19/2014CN103584234A Preparation method of mango juice
02/19/2014CN103584233A High-sugar-degree sweet potato juice and method for processing high-sugar-degree sweet potato juice
02/19/2014CN103584232A Making method of apple juice
02/19/2014CN103584231A Composite fruit vinegar beverage and preparation method thereof
02/19/2014CN103584230A Intestine smoothing and constipation relieving beverage and preparation method thereof
02/19/2014CN103584229A Preparation method for producing fermentation type composite vegetable juice by using miscanthus juice
02/19/2014CN103584228A Watermelon juice beverage and preparation method thereof
02/19/2014CN103584227A Pharynx-heat-clearing and lung-moistening beverage and preparation method thereof
02/19/2014CN103584226A Heat clearing and internal heat decreasing beverage and preparation method thereof
02/19/2014CN103584225A Changshanhuyou tangelo and Quzhouhertao peach compound juice drink and preparation method
02/19/2014CN103584224A Preparation method of chimonobambusa shoot spicy drink and product of preparation method
02/19/2014CN103584223A Schisandra chinensis containing beverage
02/19/2014CN103584222A Honey and blueberry juice
02/19/2014CN103584221A Blueberry juice drink
02/19/2014CN103584220A Healthy nutritional drink
02/19/2014CN103584219A Preparation method of nutritious rice drink
02/19/2014CN103584218A Oral liquid capable of preventing and treating cardiovascular and cerebrovascular diseases
02/19/2014CN103584217A Blackcurrant oral liquid
02/19/2014CN103584216A Persimmon juice beverage and production method thereof
02/19/2014CN103584215A Fruit ferment and preparation method thereof
02/19/2014CN103584214A Cordyceps sinensis haw juice beverage
02/19/2014CN103584213A Cordyceps sinensis haw vinegar beverage
02/19/2014CN103584107A Compound flour of pearl barley and rice flour and nutritional function pearl barley drinks
02/19/2014CN103584095A Health-care drink for treating hypertention and preparation method of health-care drink
02/19/2014CN103584059A High-potency sweetener composition with phytoestrogen and compositions sweetened therewith
02/19/2014CN103583956A Acne-removing drink and production process thereof
02/19/2014CN103583952A Ramulus mori polysaccharide oral liquid and preparation method thereof
02/19/2014CN102934831B Infant solid drink product with effects of helping digestion and clearing fire
02/19/2014CN102871189B Grain fast food machining method and grain fast food
02/19/2014CN102793242B Chuanminshen violaceum functional beverage and production method thereof
02/19/2014CN102771867B Black rice milk plant protein beverage and preparation method thereof
02/19/2014CN102626193B Vinegar beverage with efficacy of invigorating qi and blood and production method thereof
02/19/2014CN102613652B Buckwheat beverage or tea bag and production method of buckwheat beverage or tea bag
02/19/2014CN102524891B Dangshen health-care beverage and preparation method thereof
02/19/2014CN102273577B Vinegar beverage with efficacy of reducing blood pressure and production method thereof
02/19/2014CN101862011B Process for reducing organic acid content in fruit juice
02/19/2014CN101674737B Sterilisation of liquids in hermetically closed vessels
02/19/2014CN101537919B Apparatus for drinking solid material
02/18/2014US8652560 Packaged beverages
02/18/2014CA2586191C Prolamin-reduced beverages and methods for the preparation thereof
02/13/2014WO2014025169A1 Method for enhancing polyphenol and lactobacillus content of apples using fermented product of psidium guajava, and mixed concentrated solution of apples using said method
02/13/2014WO2014023712A1 Anthocyanin colouring composition
02/13/2014WO2013074773A3 In-package non-ionizing electromagnetic radiation sterilization
02/13/2014US20140045932 Flavanol and carotenoid compositions
02/13/2014US20140045874 Prevention of alcohol reaction with dietary supplements
02/13/2014US20140044843 Methods of producing sweet juice compositions
02/13/2014US20140044842 Maple sap beverage
02/13/2014US20140044832 Methods for the improvement of organoleptic properties of must, non-fermented and fermented beverages
02/13/2014US20140044807 Method of Obtaining Hemp Plant Juice and Use of Same for the Production of Beverages
02/12/2014EP2695526A1 Manufacturing method for food with enhanced taste and method for enhancing taste of food
02/12/2014EP2694637A1 Process for the stabilising of alcoholic drinks and precursors and derivatives thereof
02/12/2014EP2693899A2 Protein beverage and method of making the same
02/12/2014CN203424258U Solid-liquid separation filtering net for wild jujubes
02/12/2014CN203424255U Collagen particle structure capable of improving skin condition
02/12/2014CN103582698A Natural derivative of the lactobacillus johnsonii strain CNCM i-1225 deficient in D-lactic acid production
02/12/2014CN103582432A Unfermented beer-taste beverage
02/12/2014CN103582431A Unfermented beer-taste beverage and manufacturing method therefor
02/12/2014CN103571767A Edible agar utilized double-coated lactobacillus powder and preparation method thereof
02/12/2014CN103565904A Applications of red bean in preparation of blood glucose-lowering medicines or blood glucose-lowering food
02/12/2014CN103565864A Pain relieving effect of apocynum venetum extract on human body and preparation method of apocynum venetum extract
02/12/2014CN103565848A Application of bacillus coagulans in preparing preparations for preventing and treating helicobacter pylori infection
02/12/2014CN103564597A Salt soda water
02/12/2014CN103564596A Preparation method of instant solid corn drink
02/12/2014CN103564595A Instant solid lotus leaf beverage as well as processing method thereof
02/12/2014CN103564594A Blueberry granules and preparation method thereof
02/12/2014CN103564593A Effervescent tablets with enhanced refreshing effect
02/12/2014CN103564592A Production method of honey fermentation beverage
02/12/2014CN103564591A Preparation method of zinc-rich barley seedling green beverage
02/12/2014CN103564590A Maca beverage and preparation method thereof
02/12/2014CN103564589A Formula of health-care radix puerariae beverage as well as preparation method of health-care radix puerariae beverage
02/12/2014CN103564588A Mud snail health-care beverage as well as preparation method thereof
02/12/2014CN103564587A Natural fulvic acid compound health-care beverage as well as preparation method thereof
02/12/2014CN103564586A Traditional Chinese medicine drink
02/12/2014CN103564585A Preparation method of rhodomyrtus tomentosa beverage
02/12/2014CN103564584A Radiation-resistance eye-protection beverage
02/12/2014CN103564583A Almond-flavor honeysuckle beverage and preparation method thereof
02/12/2014CN103564582A Nutritional four-season cordate houttuynia-fruit pulp beverage
02/12/2014CN103564581A Special beverage for hyperglycaemia and diabetes mellitus patients
02/12/2014CN103564580A Healthcare beverage containing Radix Ophiopogonis
02/12/2014CN103564579A Beverage formula
02/12/2014CN103564578A Lung heat-clearing, throat-moistening and summer heat-relieving drink
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