Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068)
05/2014
05/07/2014CN103767023A 一种降糖养生饮品及其制备方法 Hypoglycemic health beverage and its preparation method
05/07/2014CN103767022A 一种健脑饮料及其制作方法 One kind of brain beverage and its production method
05/07/2014CN103767021A 怀府黄花保健饮料 Wye House Huanghua health drink
05/07/2014CN103767020A 一种芦荟香精饮料 One kind of aloe flavor beverage
05/07/2014CN103767019A 一种低温水浸逆流法鲜罗汉果原液提取工艺 A cryogenic liquid flooding countercurrent extraction process of law fresh Mangosteen
05/07/2014CN103767018A 一种谷物饮品及其制备方法 A cereal beverage and its preparation method
05/07/2014CN103767017A 绿豆花生植物蛋白饮料 Green beans peanut plant protein drinks
05/07/2014CN103767016A 加工葡萄汁的工艺方法 The process for the processing of grape juice
05/07/2014CN103767015A 一种番茄汁的生产工艺 One kind of tomato juice production process
05/07/2014CN103767014A 一种蛇莓饮料制作方法 One kind of beverage production methods Duchesnea
05/07/2014CN103767013A 一种黑米饮料及其制作方法 One kind of black rice beverage and its production method
05/07/2014CN103767012A 一种枸杞植物能量饮料及其生产方法 One kind of energy drink wolfberry plant and its production method
05/07/2014CN103767011A 一种植物饮料及其制备方法 A plant beverage and its preparation method
05/07/2014CN103767010A 一种丹竹液的制备方法 A method of preparing liquid Danzhu
05/07/2014CN103767009A 龙眼荔枝珍珠口服液及其生产方法 Longan and litchi production methods oral Pearl
05/07/2014CN103767008A 一种食品营养液的制作方法 A food production methods of nutrient solution
05/07/2014CN103767007A 牛蒡复合饮料及其制备方法 Burdock compound beverage and its preparation method
05/07/2014CN103767006A 一种适合老年人饮用保健饮料及其制作方法 One suitable elderly to drink health beverage and its production method
05/07/2014CN103767005A 一种灵芝/菠萝复合饮料及其制作方法 Ganoderma lucidum / pineapple compound beverage and its production method
05/07/2014CN103767004A 一种灵芝/沙棘复合健康饮料及其制作方法 Ganoderma lucidum / seabuckthorn composite health beverage and its production method
05/07/2014CN103767003A 一种燕麦灵芝饮料及其制作方法 One kind of beverage and its production method oat Ganoderma
05/07/2014CN103767002A 一种以灵芝和平菇为原料的饮料及其制作方法 A mushroom Ganoderma lucidum and beverage raw materials and production methods
05/07/2014CN103767001A 一种野葛汁饮料及生产方法 One kind of kudzu juice and production methods
05/07/2014CN103767000A 一种姜汁饮料 One kind of ginger ale
05/07/2014CN103766999A 石榴汁饮料 Pomegranate juice
05/07/2014CN103766998A 一种黄瓜香味饮料 One kind of cucumber flavor beverage
05/07/2014CN103766997A 活力能量运动饮料 Dynamic energy sports drinks
05/07/2014CN103766996A 一种美味营养的番茄汁的加工方法 A delicious nutritious tomato juice processing methods
05/07/2014CN103766995A 一种天然植物的保健汁 A natural plant health juice
05/07/2014CN103766872A 一种酵素口服液及其制备方法 An enzyme oral and preparation method
05/07/2014CN103766871A 一种酵素液及其制备方法 An enzyme solution and its preparation method
05/07/2014CN103766687A 黑土豆猕猴桃复合营养果酱、果茶 Black Potatoes complex nutritional kiwi jam, nectar
05/07/2014CN103054118B 饮料组合物及其制造方法 The beverage composition and manufacturing method
05/07/2014CN102960810B 玛咖饮料 Maca drinks
05/07/2014CN102919963B 一种蕨根粉露饮料及其制作方法 One kind of fern root powder dew beverage and its production method
05/07/2014CN102599593B 一种利用大豆处理液和碎米发酵生产米乳饮料的方法 A use of fermented soybean processing solution and broken rice milk beverage production methods
05/07/2014CN102469827B 含有大豆粉末或豆浆的碳酸饮料 Containing soy milk powder or carbonated drinks
05/07/2014CN102462695B 亚硫酸钠的新用途 New use of sodium sulfite
05/07/2014CN102458148B 番茄加工产品的制造方法 Processed tomato products manufacturing method
05/07/2014CN102125538B 新颖的营养药物性组合物及其用途 Novel nutraceutical compositions and uses thereof
05/06/2014US8715756 Method and system for recovering and preparing glacial water
05/06/2014CA2612314C Bis-aromatic amides and their uses as sweet flavor modifiers, tastants, and taste enhancers
05/01/2014WO2014066682A1 Extruded nutritional powders having improved emulsion stability and dispersibility and methods of manufacturing same
05/01/2014WO2014066680A1 Use of extrusion methods to improve heat labile vitamin stability
05/01/2014WO2014065890A1 Fast dissolving solid calcium mineral supplement compositions and process of making
05/01/2014WO2014065369A1 Tea leaf extract
05/01/2014WO2012129528A3 Low-calorie milk product
04/2014
04/30/2014EP2725038A1 Pectic polysaccharide and method for producing same
04/30/2014EP2724628A1 Acerola cherry powder and manufacturing method thereof
04/30/2014EP2724627A1 Method for improving aftertaste of carbonated beverage
04/30/2014EP2723194A1 Method of producing an aromatised aqueous liquid
04/30/2014DE102012219759A1 Wärmerückgewinnung aus Tunnelrückkühlerprozess Heat recovery from tunnel recooler process
04/30/2014CN203565027U Beverage mixing system
04/30/2014CN203563649U Turbid fruit and vegetable juice processing equipment and fruit and vegetable juice preparation device with same
04/30/2014CN203563648U Mechanical device for producing juice-peach-flavored solid beverage
04/30/2014CN103763947A Methods and compositions for protecting beverages from heat and light stress
04/30/2014CN103763946A Foam beverage
04/30/2014CN103763938A Process for the manufacture of an infusible beverage ingredient
04/30/2014CN103751762A Product for promoting skin cell reconstruction and delaying senescence
04/30/2014CN103751208A New application of sodium sulfite
04/30/2014CN103750495A Production method of potato solid beverage
04/30/2014CN103750494A Preparation method for health-care purple sweet potato granule
04/30/2014CN103750493A Preparation method for flowery banana instant beverage
04/30/2014CN103750492A Health-care gynostemma pentaphyllum composite granule and preparation method thereof
04/30/2014CN103750491A Premna microphylla pectin health-care drink convenient and fast to eat
04/30/2014CN103750490A Honey pomelo pericarp powder electuary and preparation method thereof
04/30/2014CN103750489A Honey pomelo pericarp powder electuary and preparation method thereof
04/30/2014CN103750488A Preparation method and standard of date powder
04/30/2014CN103750487A Preparation method of healthcare rose flower beverage
04/30/2014CN103750486A Preparation method for low-alcohol physalis alkekengi beverage
04/30/2014CN103750485A Mung bean drink and preparation method thereof
04/30/2014CN103750484A Preparation method for musa basjoo lactobacillus fermented beverage
04/30/2014CN103750483A Dendrobium officinale solid beverage and preparation method thereof
04/30/2014CN103750482A Blood glucose-reducing healthcare beverage containing angelica keiskei
04/30/2014CN103750481A Preparation method for dark plum vinegar beverage
04/30/2014CN103750480A Beverage with hangover-alleviating function
04/30/2014CN103750479A Fule functional drink
04/30/2014CN103750478A Prostate health functional drink
04/30/2014CN103750477A Sobering-up beverage and preparation method thereof
04/30/2014CN103750476A Iron-containing beverage
04/30/2014CN103750475A Sub-health elimination health beverage
04/30/2014CN103750474A Method for manufacturing wheat germ lactobacillus beverage
04/30/2014CN103750473A Production method of water beverage containing spore-type lactic acid bacteria
04/30/2014CN103750472A Method for preparing papaya vinegar drink
04/30/2014CN103750471A Resource utilization method for wax gourd juice
04/30/2014CN103750470A Making method for blueberry beverage
04/30/2014CN103750469A Ginger vinegar and production technology thereof
04/30/2014CN103750468A Preparation method of dragon fruit vinegar beverage
04/30/2014CN103750467A Corn drink and preparation method thereof
04/30/2014CN103750466A Healthcare eight-treasure tremella snow pear beverage and preparation method thereof
04/30/2014CN103750465A Natural melanin-enriched beverage
04/30/2014CN103750464A Asarum sagittarioides intelligence-improving functional beverage and preparation method thereof
04/30/2014CN103750463A Preparation method for musa basjoo compound fruit and vegetable beverage
04/30/2014CN103750462A Fruit and vegetable ferment beverage
04/30/2014CN103750461A Watermelon beverage as well as preparation method and watermelon beverage package thereof
04/30/2014CN103750460A Preparation method of hawthorn composite fruit-vegetable beverage
04/30/2014CN103750459A Beverage for maintaining beauty and keeping young
04/30/2014CN103750458A Composite rose fruit and vegetable juice fermented beverage and preparation method thereof
04/30/2014CN103750457A Peanut high-F value oligopeptide fruit juice beverage and preparation method thereof
04/30/2014CN103750456A Peach juice beverage and preparation method thereof
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