Patents for A23G 9 - Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor (12,813) |
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09/15/1994 | CA2157598A1 Method for dispensing an aerated composition |
09/15/1994 | CA2156612A1 Production of fat mixtures enriched with triglycerides bearing short, medium and long residues |
09/15/1994 | CA2146570A1 Metal mould for making a frozen confectionery product and a method for making the mould |
09/14/1994 | EP0474758B1 Method and device for carbonating and cooling a liquid |
09/13/1994 | US5345781 Device for cooling of fluids and edible foams |
09/07/1994 | EP0482094B1 Method for making a reduced fat foodstuff |
09/06/1994 | US5343710 Process for preparation of a frozen ice product |
09/06/1994 | CA1331845C Method of inhibiting ice crystal growth in frozen foods and compositions |
09/06/1994 | CA1331844C Water soluble bulking agents |
09/01/1994 | DE4305758A1 Device for conveying and/or compacting material of different types |
08/31/1994 | CN1091513A Scraper apparatus for freezr drums |
08/31/1994 | CN1091250A Non-dairy ice cream product and method therefor |
08/30/1994 | US5342641 Useful as disperant, protein stabilizer, modifier and/or foaming agent |
08/30/1994 | US5341648 Process for producing ices |
08/24/1994 | EP0611526A1 Edible fat-containing products |
08/18/1994 | WO1994018290A1 Synthesis of acetoglyceride fats |
08/18/1994 | CA2153411A1 Synthesis of acetoglyceride fats |
08/17/1994 | CN2174045Y Table-type machine for beverage & ice cream |
08/17/1994 | CN1090720A Production of confectionery |
08/09/1994 | US5336515 Polysaccharide hydrocolloid-containing food products |
08/09/1994 | US5336500 For disinfection of hard surfaces |
08/09/1994 | CA1331307C Food products containing fish oils stabilized with fructose |
08/04/1994 | WO1994016573A1 Edible spray oil |
08/04/1994 | WO1994013154A3 Dispensing mechanism |
08/04/1994 | CA2153413A1 Edible spray oil |
08/03/1994 | EP0608973A1 Syrup for confections and methods for using same |
08/02/1994 | US5333802 Method and apparatus for producing chunks or kibbles of a foodstuff |
07/27/1994 | EP0607204A1 Coating composition compromising syrup and starch and process for using it |
07/27/1994 | EP0607187A1 Compositions having a creamy structure and containing fructane, preparation method therefor and uses thereof. |
07/27/1994 | CN1089788A Food composition derived from fruit of genus actinidia |
07/13/1994 | EP0558523B1 Use of mesomorphic phases in food products |
07/13/1994 | EP0502102B1 A starch-derived, food-grade, insoluble bulking agent |
07/13/1994 | CN2171210Y Ice cream holder with base |
07/12/1994 | US5328710 Containing lecithin, pectin, xanthan or locust bean gums, and a specified upper limit of lactose content; sheen, taste |
07/12/1994 | US5328263 Apparatus for mixing ingredients in a receptacle |
07/12/1994 | US5327816 Fruit milk shake apparatus |
07/07/1994 | WO1994014339A1 Method for controlling cookie geometry |
07/07/1994 | WO1994014333A1 Dispensing machine |
07/07/1994 | CA2151133A1 Method for controlling cookie geometry |
07/06/1994 | EP0605097A1 Composite milk product containing gelled particles based on xanthan and logist bean gums |
07/06/1994 | EP0586609A4 Cake divider |
07/05/1994 | US5326248 Product serving apparatus |
07/05/1994 | CA1330552C Partially frozen beverage dispensing system having a counter top unit |
06/29/1994 | EP0603258A1 Process for applying engravings on the surface of an ice body, in particular a transparent ice body, and engraved ice body. |
06/29/1994 | EP0601139A4 Method of removing off-flavor components from hydroxypropyl starch hydrolyzate products. |
06/29/1994 | CN2169982Y Mould cover for making ice cream |
06/29/1994 | CN2169981Y 多功能冰淇淋机 Multifunctional ice cream machine |
06/29/1994 | CN1088397A Non-fat frozen dairy product |
06/28/1994 | US5324531 Elongated carbohydrate gel particles |
06/28/1994 | US5323691 Frozen drink mixer |
06/23/1994 | WO1994013154A2 Dispensing mechanism |
06/23/1994 | WO1994013150A1 Crystal modifiers for diacetin fats |
06/22/1994 | EP0602993A2 Scraper apparatus for freezer drums |
06/22/1994 | EP0452385B1 Device for dosing products in paste form, in particular meat or other protein emulsions |
06/21/1994 | US5322702 Microgranular protein opacifying material |
06/21/1994 | US5322432 Apparatus for making frozen edible products |
06/21/1994 | US5322187 Automatic dispenser for ice cream cake and the like |
06/20/1994 | EP0724389A4 Low-palmitic, reduced-trans margarines and shortenings |
06/15/1994 | EP0601194A1 Method and apparatus for producing plastic foods |
06/15/1994 | EP0601139A1 Method of removing off-flavor components from hydroxypropyl starch hydrolyzate products |
06/15/1994 | CN1087789A Method for prodn. of ice cream series with functions of supplementing Fe and Ca and anti-cancer |
06/14/1994 | US5320793 Process for manufacturing an extruded and cut product containing material not suited to be severed |
06/09/1994 | WO1994012050A1 Aerated ice confections |
06/09/1994 | WO1994012048A2 Device for producing a shaped confection of edible materials combined into composite strips by co-extension |
06/08/1994 | EP0600670A2 Non-fat frozen dairy product |
06/08/1994 | EP0600107A1 Process and device for manufacturing frozen cake with crunchy layers |
06/08/1994 | EP0581880A4 Process for making whey-derived fat substitute product and products thereof |
06/07/1994 | US5319048 Polymer derived from reaction of hydrophilic water soluble polyol with hydrophobic di- or tri-epoxide |
06/07/1994 | US5318793 Powdered coffee whitener containing reformed casein micelles |
06/04/1994 | CA2102729A1 Non-fat frozen dairy product |
06/01/1994 | EP0599140A1 Machine for making and dispensing ice cream shakes |
06/01/1994 | CN2166600Y Means for making ice-cream in home |
06/01/1994 | CN2166599Y Machine for making colored frozen sucker |
05/31/1994 | CA1329883C Metal mould and ice confection |
05/26/1994 | WO1994010855A1 Method and apparatus for forming extruded pieces of ice cream and corresponding substances |
05/26/1994 | WO1994010854A1 Ice confections containing cleaved kappa-casein |
05/25/1994 | CN1086964A Ice confections |
05/24/1994 | CA1329727C Soft-serve frozen yogurt mixes |
05/24/1994 | CA1329722C Cream substitute ingredient and food products |
05/18/1994 | EP0597295A2 Process for the preparation of a butyric acid fat substitute or a vegetable butter substitute, product and composition including same |
05/18/1994 | EP0596874A1 Confection and method for improving adherence of fat-based coatings to frozen fat-based confections |
05/17/1994 | US5312184 Ice-cream stirring device with stirring blades and scraping vanes |
05/17/1994 | CA1329508C Frozen, low-solids, quiescently-frozen confection |
05/11/1994 | WO1994009758A1 Confectionery delivery system for pharmaceutically active substances |
05/11/1994 | EP0596722A1 Chilled product dispensing apparatus |
05/11/1994 | EP0596221A1 Ice-cream making machine |
05/11/1994 | EP0596084A1 Foodstuff combination |
05/11/1994 | CN2164181Y Domestic icecream maker |
05/11/1994 | CN2164180Y Rubber refrigerating mould for beverage |
05/04/1994 | EP0515456B1 Branched fructo-oligosaccharides, a method for obtaining them and uses of products containing them |
05/04/1994 | CN1086092A Pulp-type iced food and making method for it |
05/03/1994 | US5308628 Method of preparing a frozen dairy desserts |
04/27/1994 | EP0475998B1 Fat-like bulking agent for aqueous foods comprising microcrystalline cellulose and a galactomannan gum |
04/27/1994 | CN2162778Y Cooling keeping ice implement |
04/26/1994 | US5306519 A aqueous mixtures comprising sugar, at least one sequestrant selected form sodium citrate, potassium citrate, a phosphates, a polyphosphates, a carbonates and calcium reactive gum; thickeners |
04/22/1994 | CA2081078A1 Sanitary container for ice cream scoops |
04/20/1994 | CN1085393A Zero fat whipped frozen dessert product |
04/14/1994 | WO1994007375A1 Production of confectionery |
04/13/1994 | EP0591577A2 Automatic dispenser for ice-cream cakes and the like |
04/13/1994 | EP0358680B1 Ice mould assembly and use of the same in a method for making ice sculptures |