Patents for A23G 9 - Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor (12,813)
01/1995
01/18/1995EP0633861A1 Process for forming packaged solidificable food products, in particular hand-held ice-creams and container for implementing the process.
01/18/1995CN1097273A Process for preparing a powdered ice cream
01/17/1995US5382090 Machine for making and dispensing ice cream shakes
01/17/1995CA1333968C Concentrated, substantially non-aggregated casein micelles as a fat/cream substitute
01/12/1995WO1995001102A1 Process for production of ice cream for domestic and small-scale purposes
01/12/1995DE4322927A1 Process for producing an icecream preparation
01/11/1995EP0632697A1 Automatic device for producing a cooled semi-liquid food product and cleaning device used thereby.
01/11/1995CN2186993Y Ice-shaving machine
01/10/1995US5380544 Production of fat mixtures enriched with triglycerides bearing short, medium and long residues
01/10/1995US5380538 Crystal modifiers for diacetin fats
01/05/1995WO1995000808A1 Apparatus, process and system for tube and whip rod heat exchanger
01/05/1995WO1995000807A1 Orbital type freezing apparatus and method
01/05/1995WO1995000223A1 Heat transfer apparatus with positive drive orbital whip rod
01/05/1995WO1995000043A1 Prepared stuffed stone-fruit
01/05/1995CA2165661A1 Apparatus, process, and system for tube and whip rod heat exchanger
01/05/1995CA2165323A1 Heat transfer apparatus with positive drive orbital whip rod
01/05/1995CA2165322A1 Orbital type freezing apparatus and method
01/04/1995EP0464064B1 Process and device for manufacturing ice figures
01/03/1995US5378490 Reduced calorie triglyceride mixtures
01/03/1995US5378487 Mixing with vitamin D; shearing; centrifuging to separate phases
01/03/1995US5378483 Method for producing a frozen novelty
01/03/1995US5378286 Method of preparing reduced fat foods
12/1994
12/28/1994EP0630580A2 Oil-coated microparticulated gellan gum
12/28/1994CN1096872A Heat transfer apparatus with positive drive orbital whip rod
12/27/1994US5376396 Adding gellan gum and carboxymethyl cellulose
12/27/1994US5375740 Manual dispenser for dispensing predetermined amounts of viscous material through actuation of a trigger
12/26/1994CA2125914A1 Oil-coated microparticulated gellan gum
12/22/1994WO1994029353A1 Method of preparing carboxymethylated polygalactomannans
12/21/1994EP0629478A1 Molding apparatus for patterned shaped article and method of producing patterned shaped article
12/21/1994EP0629393A2 A crystalline polyol composition
12/21/1994EP0432170B1 Food product
12/20/1994US5374440 Method for controlling cookie geometry
12/20/1994US5374436 Apparatus and method for making a multi-flavored frozen confection
12/19/1994EP0695126A4 Molding process and apparatus
12/15/1994DE4319452A1 Ice cream container
12/14/1994EP0628628A1 Ice nucleus producing bacterium, culture of said bacterium, ice nucleus producing substance containing said bacterium, and use of said substance
12/14/1994EP0628255A2 Automatic machine for dispensing an ice-cream portion
12/14/1994EP0628254A1 Process and apparatus for the production of frozen confection
12/14/1994CN2185029Y Stirrer for freezing ice cream
12/14/1994CN1096166A A process, apparatus and moulding unit for small articles of ice confectionery
12/08/1994WO1994027804A1 Apparatus for automatically dispensing food product such as hard ice cream
12/08/1994DE4416052A1 Frozen food for babies
12/08/1994CA2163782A1 Apparatus for automatically dispensing food product such as hard ice cream
12/07/1994CN1095897A Method for making ice-cream with corn and mung bean as raw material
12/06/1994US5370894 Carbohydrate cream substitute
12/06/1994US5370893 Process for preparing a powdered ice cream
11/1994
11/30/1994EP0626136A2 Condensed sweetened dairy concentrates, and methods of making them
11/30/1994CN1095555A Frozen confections
11/29/1994US5368465 Ice-cream scoop with forearm appendage
11/28/1994CA2123540A1 Making condensed sweetened dairy concentrates, and products made
11/23/1994EP0625042A1 Confectionery delivery system for pharmaceutically active substances
11/22/1994US5366962 Low calorie sweetener
11/17/1994EP0624061A1 Composite frozen confections
11/16/1994CN1094898A Production method for series health-care ice cream
11/16/1994CN1094897A A refrigerated product containing pieces of chocolate and a process and an arrangement for its production
11/15/1994US5364652 Potato starch treated with heat and hydrochloric acid and hydrolyzed with amylase and glucoamylase; dietetics; fibers; foods
11/15/1994US5363746 Automatic food preparation device
11/15/1994US5363660 Orbital type freezing apparatus and method
11/15/1994CA1333019C Carbohydrate cream substitute
11/10/1994WO1994024889A1 Nutrient fats having improved digestibility
11/10/1994WO1994024887A1 Beverage stabilizing system
11/10/1994CA2158867A1 Beverage stabilizing system
11/08/1994US5362509 Method and apparatus for making a frozen mass of drinkable product ready for treatment
11/08/1994US5362508 Process for preparing soft centers in food products
11/08/1994US5361941 Chilled product dispensing system
11/02/1994EP0622026A1 Process and apparatus for moulding of small frozen confectionnary articles
11/02/1994EP0622025A2 Sweet ice stuffs and jellied foods
11/02/1994EP0485436B1 Method for making a reduced fat foodstuff
11/02/1994CN1094235A Hawthorn ice cream and its producing technology
11/01/1994US5359858 Method and apparatus for freezing aqueous liquid
10/1994
10/26/1994CN2180059Y Device for making stereo shape ice-cream
10/26/1994CN2180058Y Fully automatic rotation device for ice shaving
10/26/1994CN1093876A Method and device for cake production
10/25/1994US5358729 Prepared by adding hydrochloric acid to corn starch, heating i extruder
10/25/1994US5358728 Non-fat frozen dairy product
10/19/1994EP0619949A1 Ice confection covered by a coating based on gelatin and sugar
10/18/1994US5356648 Frozen desserts with flavor strands
10/18/1994CA1332529C Frozen product and method of making it
10/17/1994CA2083584A1 Gibeau julep
10/12/1994EP0380614B1 Carbohydrate cream substitute
10/12/1994CN2178999Y Soaking cold beverage bulking machine
10/12/1994CN1093231A Quick frozen fruit product and mfg. method
10/11/1994US5354191 Molding apparatus for forming frozen food product and composite cover and holder for use therein
10/04/1994US5352470 Filling first and second molds with ingredients while holding narrow elongated support, freezing filled molds, demolding, inserting whistle into one frozen part, then pressing and freezing to bond parts
09/1994
09/30/1994CA2092844A1 Beverage (beersicle) confection-frozen
09/29/1994WO1994021138A1 Ice cream mix and method of manufacturing same
09/29/1994WO1994021137A1 Ice cream mix and method of manufacturing same
09/29/1994WO1994021136A1 Ice-cream mass__________________________________________________
09/28/1994EP0616778A1 Foods opacified with debranched starch
09/28/1994EP0616774A1 A process for preparing a liquid food product
09/27/1994US5349825 System and method for dispensing a confectionery product using a peristaltic pump
09/27/1994US5349759 For marking an impressionable food product
09/21/1994EP0615692A1 Cooled product containing chocolat bits, process and apparatus for making the same
09/21/1994EP0615690A1 Oil extraction of cholesterol from milk products
09/20/1994US5348753 Food processing apparatus and method
09/20/1994CA1332056C Methods of removing sterols and/or other steroidal compounds from edible fats and/or oils and/or fats and/or oils from which such sterols and /or other steroidal compounds have been removed
09/15/1994WO1994019973A1 Pelletized composition, preparation method therefor and food products containing same
09/15/1994WO1994019963A1 Method for dispensing an aerated composition
09/15/1994WO1994019962A1 Metal mould for making a frozen confectionery product and a method for making the mould
09/15/1994WO1994019961A1 Production of fat mixtures enriched with triglycerides bearing short, medium and long residues