| Patents for A23G 9 - Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor (12,813) |
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| 07/21/1992 | US5131832 Heated ice cream scoop apparatus |
| 07/21/1992 | CA1305353C Method of making buns or like products produced from dough |
| 07/19/1992 | CA2059391A1 Drive unit for operating a machine for producing paste-like and/or fluid-like food products |
| 07/15/1992 | EP0348503A4 Cream substitute ingredient and food products |
| 07/07/1992 | US5127953 Fat or oil composition in powdery or granular form and a process for producing the same |
| 07/01/1992 | WO1992011769A2 Frozen dessert compositions and products |
| 07/01/1992 | EP0491704A1 A method and a system for producing extruded edible ice products. |
| 07/01/1992 | CN2108435U Ice flower cold drink machine |
| 06/30/1992 | US5126156 Method of preparing and storing a free flowing, frozen alimentary dairy product |
| 06/25/1992 | WO1992010105A1 Reduced calorie triglyceride mixtures |
| 06/24/1992 | EP0490937A1 Kiwifruit products |
| 06/24/1992 | CN2107985U Manipulator position adjusting mechanism for shaped ice-cream production line |
| 06/23/1992 | US5124169 Process for preparing a layered hydrogel product |
| 06/23/1992 | CA1303908C Extruded products and method and apparatus |
| 06/23/1992 | CA1303895C Food product and method of manufacture |
| 06/16/1992 | CA1303548C Filling apparatus and process |
| 06/11/1992 | WO1992009210A1 Polyhydroxyalkanoate flavor delivery system |
| 06/09/1992 | US5120566 Rolling and conching chocolate mix, mixing with an aqueous ingredient in the presence of a nut paste emuslsifier to produce a water in oil emulsion |
| 06/09/1992 | CA1302777C Roundish food product and method of manufacturing it |
| 06/03/1992 | EP0487765A1 Squeezable container for ice-cream |
| 06/03/1992 | EP0487639A1 Low calorie food products having smooth, creamy, organoleptic characteristics |
| 06/02/1992 | CA1302102C Method and apparatus for whipping a food product |
| 05/27/1992 | EP0487187A1 Low caloric foods and drinks |
| 05/27/1992 | EP0486936A1 Short chain amylose as a replacement for fats in foods |
| 05/27/1992 | EP0486598A1 Cooling process and apparatus |
| 05/27/1992 | EP0486585A1 Nucleation of ice |
| 05/27/1992 | CN1061356A Process and apparatus for continuously operating beans |
| 05/24/1992 | WO1992009209A1 Use of mesomorphic phases in food products |
| 05/22/1992 | WO1992009211A1 Polyhydroxyalkanoate cream substitutes |
| 05/22/1992 | CA2069445A1 Polyhydroxyalkanoate cream substitutes |
| 05/20/1992 | EP0486315A2 Process for preparing neotrehalose and its uses |
| 05/20/1992 | EP0485663A1 Edible composition of denatured whey proteins |
| 05/20/1992 | EP0485654A1 Process and apparatus for manufacturing aerated dessert product |
| 05/20/1992 | CA2055856A1 Short chain amylose as a replacement for fats in foods |
| 05/19/1992 | US5114045 Method and an installation for conserving and/or dispensing a liquid or semi-liquid substance |
| 05/14/1992 | WO1992007702A1 Apparatus for and method of dispensing food product such as hard ice cream |
| 05/13/1992 | EP0482094A4 Method for making a reduced fat foodstuff |
| 05/13/1992 | CA2038134A1 Edible composition |
| 05/12/1992 | US5112964 Rice bran, wheat bran and grain husks modified with amylase and hot water to remove starch |
| 05/12/1992 | US5112626 Aerated frozen dessert compositions and products |
| 05/12/1992 | US5111973 Discharge device for dispensing container |
| 05/12/1992 | US5111929 Spiral conveyor cleaning system |
| 05/12/1992 | CA1300425C Fat and oil replacements as human food ingredients |
| 05/12/1992 | CA1300419C Confectionery product and a process for producing the same |
| 05/12/1992 | CA1300386C Ice mould and method of ice sculpture |
| 05/06/1992 | EP0483414A1 Coatings for frozen desserts |
| 05/05/1992 | US5110612 Hydroxypropyl starch hydrolyzate product |
| 04/29/1992 | EP0482094A1 Method for making a reduced fat foodstuff. |
| 04/28/1992 | US5108279 Stick confection extraction apparatus |
| 04/28/1992 | CA1299443C Multicolor confection extrusion system |
| 04/22/1992 | EP0290471B1 Flour, bread, milk, and other products from white sweet potatoes, cassava, edible aroids, amaranth, yams, and lotus |
| 04/21/1992 | US5106199 Mixer tool for an ice-cream maker |
| 04/17/1992 | CA2035719A1 Apparatus and method for making frozen confections |
| 04/15/1992 | EP0480665A1 Method of producing ice cream |
| 04/15/1992 | CN2101371U Cold drink machine with ice particle syrup |
| 04/15/1992 | CN1016223B Fat and oil replacements as human food ingredients |
| 04/14/1992 | US5104674 Microfragmented ionic polysaccharide/protein complex dispersions |
| 04/14/1992 | US5103649 Frozen carbonated beverage apparatus and method and control system therefor |
| 04/08/1992 | EP0479126A1 A method of preparing a low-calory food |
| 04/07/1992 | US5102683 Sugar fatty acid/sugar alcohol fatty acid/polyglycerol fatty acid polyesters and mixtures; whole or partial non-digestible, no waxiness or grittiness mouth feel; dietetics |
| 04/07/1992 | US5102672 Placing melted chocolate into cone, positioning cone over mold and cooling the mold to solidify the chocolate |
| 04/07/1992 | CA1298515C Specialty ice cream product having coated crunchy core |
| 04/01/1992 | CN1016046B Process for making ice-cream mould of ice-cream factory |
| 03/31/1992 | US5101084 Microwave food products and method of their manufacture and heating |
| 03/25/1992 | EP0475998A1 Fat-like bulking agent for aqueous foods comprising microcrystalline cellulose and a galactomannan gum. |
| 03/25/1992 | CN1059642A Scrapping and stirping device of cold drink machine for making bingsha syrup |
| 03/24/1992 | US5098732 Agitation a mixture of fruit and ice cream, cooling and whirling |
| 03/24/1992 | US5098731 Aerated masticated banana composites formed by mixing and freezing |
| 03/19/1992 | WO1991007085A3 Cooling process and apparatus |
| 03/18/1992 | EP0474758A1 Method and device for carbonating and cooling a liquid. |
| 03/18/1992 | CN1059453A Production of three-bean cold drink |
| 03/17/1992 | US5097060 Adjusting the initial concentration and cooling through conductive heat transfer without forced flow |
| 03/17/1992 | US5095710 Frozen carbonated beverage apparatus and method and control system therefor |
| 03/17/1992 | CA1297307C Apparatus of making soft ice-drink |
| 03/12/1992 | DE4028245A1 Control of bio-slimes |
| 03/11/1992 | EP0445278A4 Reduced calorie triglycerides in foods |
| 03/10/1992 | US5094872 Method for making a reduced fat product |
| 03/05/1992 | WO1992003936A1 Hydroxypropyl starch hydrolyzate product |
| 03/05/1992 | CA2072655A1 Hydroxypropyl starch hydrolyzate product |
| 03/04/1992 | EP0473333A2 Modified polydextrose and process therefor |
| 03/04/1992 | CN1059080A Granulated ice cold drink machine |
| 03/03/1992 | US5093142 Alcohol amine esters as low calorie fat mimetics |
| 03/03/1992 | US5093137 Superior texture |
| 03/03/1992 | US5092230 Steam infusion float control |
| 03/03/1992 | CA1296564C Fat-containing powder product quickly dispersible in cold water and process for preparing the same |
| 03/03/1992 | CA1296563C Shaped body of a confection product and apparatus for its preparation |
| 02/26/1992 | EP0471873A1 Coating device with sieving means |
| 02/26/1992 | CN1058883A Productive process of peanut-made cooling drink |
| 02/24/1992 | CA2047820A1 Separating device |
| 02/20/1992 | WO1992002146A1 Method and apparatus for producing and dispensing aerated products |
| 02/20/1992 | WO1992002143A1 Reduced calorie dairy mix |
| 02/18/1992 | US5089171 Short chain amylose dispersed in fluid |
| 02/18/1992 | CA1295875C Comprehensive nutritional system |
| 02/12/1992 | EP0470326A1 Apparatus for preparing a semifrozen confection |
| 02/12/1992 | CN2095544U Automatic musical ice-cream stirring machine |
| 02/11/1992 | US5087464 Method for producing multi-layered confectionery |
| 02/11/1992 | CA1295572C Method for depositing a continuously extruded formation upon a continuouslydriven conveyor and apparatus for carrying out the method |
| 02/04/1992 | US5085877 Composition and method for improving adherence of fat-based coatings to frozen fat-based confections |
| 02/04/1992 | US5085059 Machine for making stick ices, water ices, and the like |
| 02/04/1992 | CA1295289C Packaged frozen food product |