| Patents for A23D 9 - Other edible oils or fats, e.g. shortenings, cooking oils (11,264) |
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| 12/25/2013 | CN103461545A Colza oil with calcium supplement and health care functions |
| 12/25/2013 | CN103461544A Olive oil with calcium supplement and health care functions |
| 12/25/2013 | CN103461543A Edible mushroom flavor seasoning oil and production method thereof |
| 12/25/2013 | CN103461542A Confinement oil capable of being taken directly |
| 12/25/2013 | CN103461541A Sesame oil with calcium supplement and health care functions |
| 12/25/2013 | CN103461540A Functional fat with effect of preventing disease of prostate and preparation method thereof |
| 12/25/2013 | CN103461539A Method for preparing healthcare cottonseed oil with tea flavor |
| 12/25/2013 | CN103461538A Preparation method of flower-fragrance health-care sesame oil |
| 12/25/2013 | CN103461537A Oil used for manufacturing of ice rind mooncake |
| 12/25/2013 | CN103461536A Rice bran oil with calcium supplement and health care functions |
| 12/25/2013 | CN102766524B Method for squeezing edible tea seed oil at normal temperature |
| 12/25/2013 | CN102228503B Green and environment-friendly extraction method and applications of peanut shell polyphenol |
| 12/24/2013 | CA2764242C Process for obtaining a concentrate of esters of eicosapentaenoic and docosahexaenoic acids |
| 12/19/2013 | US20130337145 Shortening particle compositions and dough products made therefrom |
| 12/18/2013 | EP2674034A1 Method for producing krill oil, and krill oil produced by the method |
| 12/18/2013 | EP2672833A2 Method for obtaining a lipid-containing composition from microbial biomass |
| 12/18/2013 | CN203346374U Edible oil refining machine |
| 12/18/2013 | CN203342497U Coarse residue filter applied to tea oil producing process |
| 12/18/2013 | CN103458699A Producing refined plant oils from washed crude plant oil |
| 12/18/2013 | CN103451016A Production method of refined colza oil, refined colza oil produced by using the method, and acid emulsion food containing the above mentioned colza oil |
| 12/18/2013 | CN103451015A Method and equipment for removing benzopyrene in edible oil |
| 12/18/2013 | CN103451011A Method for degumming soybean oil mixture by using immobilized phospholipase A1 |
| 12/18/2013 | CN103451008A Method for preparing rice bran crude oil from rice bran |
| 12/18/2013 | CN103451007A Oil expression steaming and stir-frying cooker capable of detoxifying aflatoxin of peanut by ozone |
| 12/18/2013 | CN103451004A Extraction method of peanut germ oil |
| 12/18/2013 | CN103444911A Medicinal and edible health care blending oil |
| 12/18/2013 | CN103444910A Preparation method for powdered oil and fat of sacha inchi oil |
| 12/17/2013 | US8609875 Oil containing one or more long-chain polyunsaturated fatty acids phospholipids derived from biomass |
| 12/17/2013 | US8609175 Method of reducing the saturated fatty acid content of milk fat |
| 12/12/2013 | WO2013184983A1 Use of organic acids to improve lipid stability |
| 12/12/2013 | WO2013184879A2 Pumpable fat compositions |
| 12/11/2013 | EP2671455A1 Palm fractionated oil, and oil composition and food product containing same |
| 12/11/2013 | EP2670251A2 Shortening particle compositions and products made therefrom |
| 12/11/2013 | CN203333619U Rice bran oil purification device |
| 12/11/2013 | CN103442580A Refined plant oils obtained from washed plant material |
| 12/11/2013 | CN103442579A Plant oil refinement in the presence of alcohol |
| 12/11/2013 | CN103442578A Oil or fat composition for processed sea foods, and processed sea food comprising same |
| 12/11/2013 | CN103442577A Refined plant oils free of glycidyl esters |
| 12/11/2013 | CN103436355A Preparation method of warm-pressed plant oil |
| 12/11/2013 | CN103436351A Production technology of ground sesameseed oil |
| 12/11/2013 | CN103431077A Camellia oleosa seed oil protein-based microcapsule as well as preparation method and application thereof |
| 12/11/2013 | CN103431076A Preparation method of flavoring chicken oil |
| 12/11/2013 | CN103431075A Preparation method of OPO structure fat powder |
| 12/11/2013 | CN103431074A Method for hydrogenating sunflower seed oil by supercritical CO2 |
| 12/11/2013 | CN103431073A Method for extracting peony oil from peony seeds |
| 12/11/2013 | CN102742671B Nutrient plant blend oil |
| 12/11/2013 | CN102726548B Blackberry seed oil microcapsule and preparation method thereof |
| 12/11/2013 | CN102643717B Beta-carotene extracted from decolored carclazyte and antioxidation effect of Beta-carotene in refined oil |
| 12/11/2013 | CN102511569B Production method for extracting allicin oil from garlic |
| 12/11/2013 | CN102006780B Process for refining a triglyceride oil |
| 12/11/2013 | CN101731369B Health-care doublet edible oil and healthy doublet edible oil |
| 12/10/2013 | US8603568 Hydrolyzed lecithin product to improve digestibility |
| 12/10/2013 | US8603565 Oil-and-fat composition and plastic oil-and-fat composition |
| 12/10/2013 | CA2600670C Extruded solid product for use in foodstuffs |
| 12/10/2013 | CA2489084C A process for decreasing environmental pollutants in an oil or a fat, a volatile environmental pollutants decreasing working fluid, a health supplement, and an animal feed product |
| 12/05/2013 | WO2013179378A1 Container-packed cut vegetables |
| 12/05/2013 | WO2013179196A1 Process for the treatment of fermented vegetable-based beverages |
| 12/05/2013 | WO2013178937A2 Method for continuously enriching an oil produced by microalgae with ethyl esters of dha |
| 12/05/2013 | WO2013178936A2 Method for continuously enriching an oil produced by microalgae with ethyl esters of dha |
| 12/05/2013 | WO2013136183A3 Oxidixable fatty acid composition delivery form |
| 12/05/2013 | US20130323394 Oil compositions |
| 12/05/2013 | US20130323389 Competitive inhibitors of pro-oxidants in edible long chain polyunsaturated triglyceride and ethyl ester oils |
| 12/05/2013 | US20130323382 Tailored Oils |
| 12/04/2013 | CN103429097A Taste improvement agent |
| 12/04/2013 | CN103421602A UV detoxification device for aflatoxin of edible oil |
| 12/04/2013 | CN103416490A Preparation method of peony seed oil |
| 12/04/2013 | CN103005013B Zero trans fat acid corn oil and refining process thereof |
| 12/03/2013 | US8598377 Method for producing fatty acid esters of monovalent or polyvalent alcohols using special hydroxy-functional quaternary ammonium compounds as catalysts |
| 11/28/2013 | WO2013176415A1 Method for producing edible oil having a reduced bound 3-mcpd content |
| 11/28/2013 | WO2013174585A1 Aerated oil containing sucrose fatty acid ester and hydrophobin |
| 11/27/2013 | CN103409236A Combined type deacidification and deodorization tower suitable for deodorizing edible oil in oil industry |
| 11/27/2013 | CN103409228A Making process of Gaoligong mountain ancient tea oil |
| 11/27/2013 | CN103409225A Processing method for camellia seed oil with aromatic flavor and nutrition |
| 11/27/2013 | CN103404617A Method for prolonging storage expire date of horse fat |
| 11/27/2013 | CN103404616A Seasoning oil and preparation method thereof |
| 11/27/2013 | CN103404615A Method for preparing cold cut type non-dairy creamer |
| 11/27/2013 | CN103404614A Tea fat oil rich in nutrition and preparation method thereof |
| 11/27/2013 | CN103404613A Sunflower blending oil and producing process thereof |
| 11/27/2013 | CN103404612A Sesame oil rich in nutrition and preparation method thereof |
| 11/27/2013 | CN103404611A Spicy blending seasoning oil for lowering blood pressure and blood fat |
| 11/27/2013 | CN103404610A High-protein edible blend oil |
| 11/27/2013 | CN102948495B Edible fungus oil, its preparation method and application |
| 11/26/2013 | US8591979 Multiphase oil continuous flavor and ingredient delivery system |
| 11/26/2013 | CA2565342C Topical application of marine oils to foods |
| 11/21/2013 | WO2013173134A1 Anhydrous corn processing |
| 11/21/2013 | WO2013172348A1 Edible fat or oil, food containing same, and process for producing same |
| 11/21/2013 | WO2013172075A1 Crystallization accelerator |
| 11/21/2013 | WO2013171371A1 Use of saponified tall oil fatty acid |
| 11/21/2013 | WO2013171027A1 Process for the preparation of edible fat-continuous emulsions |
| 11/20/2013 | CN103402364A Oil or fat composition and butter cream using oil or fat composition |
| 11/20/2013 | CN103396882A Production method of common perilla oil and method for preparing balanced blend oil by utilizing common perilla oil |
| 11/20/2013 | CN103392836A Peony seed oil natural antioxidant composite |
| 11/20/2013 | CN103392835A Flax blend oil and processing technology thereof |
| 11/20/2013 | CN103392834A Nutrition blend oil applicable to middle aged and elderly people and preparation method thereof |
| 11/20/2013 | CN103392833A Formula for nutritional and healthy edible oil |
| 11/20/2013 | CN103392832A Green and health-care edible blend oil formula |
| 11/20/2013 | CN103060080B Preparation method of blood-fat-reducing camellia oil |
| 11/20/2013 | CN102753028B Fat composition and method for producing same |
| 11/20/2013 | CN102742672B Edible blend oil with efficacy of reducing blood fat and blood pressure |
| 11/20/2013 | CN102480984B Eating-assisting oil or fat composition for persons who have difficulty in swallowing/chewing, and food for persons who have difficulty in swallowing/chewing |