Patents for C12H 1 - Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages (3,956) |
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10/23/2002 | EP1250414A1 Process for producing a more stable malt beverage and product produced therefrom |
10/22/2002 | US6468567 Malt beverage having stabilized flavor and methods of production thereof |
10/09/2002 | CN1092238C Method for improving foam head of beverage with pectins, and beverages obtained thereby |
10/03/2002 | US20020142410 Stabilizing the flavor of fermented malt beverage; obtain beverage, incubate with flavoring stabilizer, evaluate flavor of fermented malt beverage |
09/26/2002 | WO2002074410A1 Pre-coated filter |
09/25/2002 | EP1242159A1 Method and device for supplying filtering aids and/or process materials during filtration |
09/25/2002 | CN1091466C Improvements in production of fermented malt beverage |
09/18/2002 | EP1240306A1 Stabilization of wine |
09/12/2002 | WO2002070643A1 Method for minimizing beta glucan problems in beer brewing |
09/12/2002 | WO2002070573A1 Microbicidal separating systems |
09/12/2002 | DE10110885A1 Mokrobizide Trennsysteme Mokrobizide separation systems |
09/06/2002 | WO2002068623A2 Genes encoding proteolytic enzymes from aspargilli |
09/06/2002 | WO2002068269A1 Wine preserving assembly |
09/06/2002 | CA2438680A1 Genes encoding proteolytic enzymes from aspargilli |
09/05/2002 | US20020121488 Use of particulate polymers as filter aids for aqueous liquids |
08/29/2002 | US20020117055 Wine preserving assembly |
08/28/2002 | EP1233985A1 Collagen |
08/28/2002 | EP1128889A4 Controlling the supply of bodyfeed to a filter |
08/27/2002 | US6440306 Casting stable dispersions into layers, exposing to humidity, precipitation by quenching with nonsolvents and recovering polysulfones used as high retention/permeability filters |
08/22/2002 | WO2002064726A1 Process for controlled evolution of wines and relevant realisation device |
08/22/2002 | WO2002064456A1 Liquid food and wine storage bladder within a container |
08/21/2002 | EP1232243A1 A beverage |
08/21/2002 | EP0789751B1 Pasteurisation and fermentation of a fermentable extract |
08/21/2002 | CN2506649Y Wine aging speeding up apparatus |
08/21/2002 | CN2506648Y Apapratus for extracting toxic substance from white spirit |
08/14/2002 | EP1229996A2 A method of cross-flow filtration and a cross-flow filtration installation |
08/14/2002 | CN1363420A Utilization of microparticle polymer as aquo-liquid filter agent |
08/07/2002 | CN1362511A Method of eliminating non-biological turbidness and deposit in yellow wine |
08/07/2002 | CN1362510A Shiyu wine |
08/07/2002 | CN1088753C Jujube wine and method for the prodn. |
07/25/2002 | WO2002057403A1 Stabilising beverages |
07/18/2002 | WO2002055434A1 Process for the preparation of aqueous suspensions of anionic colloidal silica having a neutral ph and applications thereof |
07/18/2002 | WO2002055190A2 Process for making and using a low beverage soluble iron content adsorbent and composition made thereby |
07/18/2002 | WO2002036730A3 Method for filtration of a liquid, in particular for the filtration of beer, using a filter aid |
07/18/2002 | US20020094364 Process for making and using a low beverage soluble iron content adsorbent and composition made thereby |
07/18/2002 | CA2433658A1 Process for making and using a low beverage soluble iron content adsorbent and composition made thereby |
07/16/2002 | CA2089498C Soluble aldc derivative and use thereof |
07/04/2002 | DE10065427A1 Verwendung teilchenförmiger Polymerisate als Filterhilfsmittel für wässrige Flüssigkeiten Use of particulate polymers as filter aids for aqueous fluids |
07/03/2002 | EP1219349A2 Use of particulate polymerisates as filter aids for aqueous liquids |
06/25/2002 | US6410284 Method for treating liquid materials |
06/20/2002 | US20020074241 Apparatus and method for electrolysis of beverages |
06/19/2002 | CN1354018A High-voltage pulse electric field sterilization method and its equipment |
06/13/2002 | WO2002046381A2 Method for the prevention or reduction of haze in beverages |
06/13/2002 | WO2002045524A2 Prolyl endoprotease from aspergillus niger |
06/13/2002 | WO2002045523A2 Protein hydrolysates enriched in peptides having a carboxy terminal proline residue |
06/13/2002 | US20020070161 For food and beverage filtration; cleaning of liquids in chemicals industry; cleaning of auxiliary liquids in metalworking; in pharmaceuticals and cosmetics |
06/13/2002 | CA2706364A1 Method for the prevention or reduction of haze in beverages |
06/13/2002 | CA2430893A1 Protein hydrolysates enriched in peptides having a carboxy terminal proline residue |
06/06/2002 | WO2002014461A3 The brewing of an alcoholic beverage |
05/23/2002 | WO2001088082B1 Process for removing off-flavors from beverages |
05/22/2002 | EP1207121A1 Device for storing and pouring liquid products |
05/15/2002 | CN2491456Y Steaming/brewing sterilizing universal equipment |
05/10/2002 | WO2002036730A2 Method for filtration of a liquid, in particular for the filtration of beer, using a filter aid |
05/10/2002 | CA2426445A1 Method for filtration of a liquid, in particular for the filtration of beer, using a filter aid |
05/09/2002 | US20020053543 Method for the removal of particulate matter from aqueous suspension |
05/08/2002 | CN1084387C Iced thick wine |
05/07/2002 | US6384086 Administering to host effective amount of storage stable ethene for improving metabolic function |
05/02/2002 | WO2002034074A1 Pressurization device |
05/02/2002 | EP1201288A1 Filter aid for the filtration of a liquid, in particular for the filtration of beer |
05/02/2002 | EP1201139A1 Pressurization Device |
05/02/2002 | CA2424859A1 Pressurization device |
04/18/2002 | US20020044994 Improving the aromas or the flavor or both of a citrus juice by saturating the juice with a gas containing an element selected from the group consisting of argon, krypton, xenon, and neon mixture |
04/17/2002 | CN2486556Y Nanometer wine fast aging device |
04/16/2002 | US6372269 Compositions for producing fermented malt beverages |
04/04/2002 | DE10043867A1 Immobilized product containing a beta-glucan degrading enzyme, useful in preparation of beer, improves filtration by degrading gels |
03/28/2002 | WO2001088082A3 Process for removing off-flavors from beverages |
03/21/2002 | WO2001087777A3 Filter devices and methods of use |
03/19/2002 | CA2247860C Method for treating liquid materials |
03/12/2002 | CA2043112C Foam-stabilized malt beverage |
03/07/2002 | US20020028267 Activity-stable and low-dust; used, for example, in the production of baked goods and farinaceous products, in starch processing, or in brewing |
03/06/2002 | EP1184070A2 Method for the removal of particulate matter from aqueous suspension |
02/28/2002 | US20020025911 Active carbon; removal toxic compounds by adsorption |
02/27/2002 | CN1079829C Improved filter aid for use in alluviation |
02/21/2002 | WO2002014461A2 The brewing of an alcoholic beverage |
02/21/2002 | US20020022075 Process for removing off-flavors and odors from foods and beverages |
02/21/2002 | US20020020668 Applied to enzymes during protein purification; antifouling agents |
02/20/2002 | CN2477642Y Wine processing plant |
02/20/2002 | CN2477641Y Refrigerant filter |
01/30/2002 | CN1333334A Green color ageing method for wine |
01/23/2002 | CN2473203Y Improved raw beer fresh keeping barrel structure |
01/23/2002 | CN1332236A Spirit storing method with grains in cellar |
01/17/2002 | WO2002004593A1 Process for producing malt alcoholic drink |
01/16/2002 | EP1171625A1 Purified "alteromonas macleodii" polysaccharide and its uses |
01/16/2002 | EP0910621B1 Fining product |
01/16/2002 | CN2471785Y Far infrared heating, ageing, impurity removing bactericidal apparatus |
01/03/2002 | US20020001582 Methods and compositions for inhibiting microbial growth |
01/03/2002 | DE10030312A1 Plant supplying batches of filter aid to e.g. brewery filtration system combines mixing and weighing in single tank, with suction powder feed system |
01/02/2002 | EP1167513A1 Preparation of a fining or clarifying agent and product obtained |
12/26/2001 | CN1328125A Filter technology of yellow wine |
12/25/2001 | US6332706 Method for aerating wine |
12/19/2001 | EP1164184A1 Mixtures of enzymes containing an enzyme with beta-glucanase activity, to be used for decreasing or preventing gushing |
12/19/2001 | CN2465772Y Apparatus for regenerating active carbon filter element for filtering spirit |
12/12/2001 | EP1162259A1 Mixtures of enzymes containing one enzyme with beta-glucanase activity, their use to reduce or prevent gushing |
12/12/2001 | CN2464730Y 负压杂醇油吸附设备 Negative fusel oil adsorption equipment |
12/12/2001 | CN1325957A Inorganic ceramic membrane microfilter for automatic low-temp bacteria removal of beer |
12/11/2001 | US6328184 Wine storage tank |
12/06/2001 | WO2001092459A1 Malt beverages |
12/06/2001 | DE10027915A1 Recovering enriched enzymes from malted cereals, useful as filtration enzymes for brewing, comprises differential enrichment of selected enzymes from malt extract |
12/05/2001 | CN1075834C Spirit containing whitebait and preparation method thereof |
11/29/2001 | US20010046543 Method for the pasteurisation of drinks, in particular beer |