Patents
Patents for A23J 1 - Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites (7,752)
12/1998
12/15/1998CA1340183C Immunologically active whey fraction and recovery process
12/09/1998CN1201466A Process and system for obtaining starch and protein from flour of legumes, in particular peas
12/09/1998CN1041103C Method for producing gelatin
12/03/1998WO1998054226A1 Processes for production of immunoglobulin a in milk
12/03/1998WO1998053702A1 Method for treating a lactic raw material containing gmp
12/03/1998CA2291487A1 Processes for production of immunoglobulin a in milk
12/02/1998EP0880902A1 Process for treating a raw whey material
12/02/1998EP0880324A1 Product for food for the soil, plants, animals, and humans
12/01/1998US5844086 Oil seed protein extraction
11/1998
11/26/1998WO1998052426A1 Method and device for changing the functional features, with no alteration thereof, of a protein preparation
11/26/1998DE19721079A1 Verfahren sowie Vorrichtung zur schonenden Modifizierung funktioneller Eigenschaften eines Proteinpräparates Method and apparatus for gentle modification of the functional properties of a protein preparation
11/25/1998EP0879291A1 A method for expressing phosphorylated recombinant human beta-casein in a bacterial system
11/25/1998CN1199561A Foliar protein preparing method with Lumaychs hybrid garden sorrel method and its product
11/24/1998US5840849 Blends of collagen type I and collagen type III for food casings
11/24/1998CA2143280C Separation of phytate from plant protein using ion exchange
11/11/1998EP0876106A1 Method of separating and recovering proteins from a protein solution
11/10/1998US5834427 Novel amino acid sequence wherein the 25th arginine is replaced by cysteine, so that a dimer is formed by a disulfide bond; food or beverage additive for enhancing calcium or iron absorption
11/10/1998US5834042 Sulfitolysis and oxidation of whey, precipitating out at an acid ph, recovering; oxidant is food-grade compound; noncatalytic; no copper ions present; gel-forming, foaming and emulsification properties; efficiency
11/05/1998WO1998048640A1 A substantially insulin-free protein composition, preparation and use thereof, and products containing same and preparation thereof
11/04/1998EP0746414B1 method for defatting meat
11/03/1998US5830747 Plant arabinogalactan protein (AGP) genes
10/1998
10/21/1998EP0871374A1 Method of producing a yeast extract useable in foodstuffs, where undesirable flavouring agents in the extract have been removed
10/21/1998EP0871366A1 Food product and process
10/21/1998CN1196187A Method for preparing peanut condensed protein using mixed solvent
10/15/1998WO1998044807A1 High beta-conglycinin products and their use
10/14/1998EP0870010A1 Fungal food
10/13/1998US5821361 Treating soy molasses material at ph and temperature for time effective to convert isoflavone conjugates to isoflavone glucosides, separating product
09/1998
09/30/1998EP0759705B1 Process for recovering isolated myofibril proteins from separator meat
09/29/1998CA2150571C Low-phosphorus whey protein, manufacturing method thereof, low-phosphorus purified whey hydrolysate and manufacturing method thereof
09/24/1998WO1998041547A1 Improvements relating to bran gels
09/24/1998DE19711765A1 Stabilising and/or emulsifying agent for incorporation into food products
09/16/1998CN1192861A High-lysine biological protein feed
09/16/1998CN1192860A Method for producing compounded amino acid using feather stem, hoofs and horns of ox and sheep, silkworm chrysalis and silkworm excrement
09/15/1998US5807702 Genetic engineering
09/09/1998EP0863154A1 Use of thiol redox proteins for reducing protein intramolecular disulfide bonds, for improving the quality of cereal products, dough and baked goods
09/09/1998EP0454813B1 A casein fraction for therapeutic, prophylactic and/or diagnostic use in infections of the respiratory tract
09/03/1998WO1998037773A1 Process for preparing a nutritional supplement
09/03/1998WO1998037771A1 Method for obtaining a protein-lipid concentrate from the suspension of albumin
09/01/1998US5799568 Apparatus for producing food grade poultry oil and meal
08/1998
08/27/1998WO1998036647A1 Process for the manufacture of milk proteins
08/26/1998EP0859794A1 Process and system for obtaining starch and proteins from the flour of legumes, in particular peas
08/26/1998EP0859622A1 Extracts of shark cartilage
08/26/1998EP0859553A1 Method of processing protein-containing plants
08/26/1998CN1191571A Process for modification of toxic and/or off-flavoured compounds
08/25/1998US5798446 Extracting proteins from plants by homogenizing in alkaline alcohol solution at room temeprature, separating insolubles, neutralizing solution, desalinating, concentrating protein by drying
08/19/1998EP0689570B1 Method for producing gelatin
08/13/1998WO1998034498A1 Method and apparatus for processing krill hydrolysates
08/11/1998US5792506 Disulfide bonds are reduced to sulfhydryl decreasing allergenicity of feeds
08/07/1998CA2197137A1 Method and apparatus for co-drying krill hydrolysate, liquid marine protein and dry carrier
08/05/1998EP0856260A1 Method and apparatus for producing dry pieces of collagen containing material.
08/05/1998CN1189536A Detoxic agent and prodn. method for microbe and microbe cotton cake
08/05/1998CN1189300A Process for isolating protein composition from muscle source and protein composition
07/1998
07/29/1998EP0854729A1 Improved methods for the production of non-covalently complexed and multivalent proteosome sub-unit vaccines
07/28/1998US5786015 Method for producing food grade poultry oil and meal
07/22/1998EP0854377A2 Liquid crystal display device and method for producing the same
07/22/1998CN1188245A Liquid crystal display device and method for producing the same
07/15/1998CN1039084C Young pigeon nutrition liquid
07/14/1998US5780439 Whey protein hydrolysates and mixtures thereof with casein and/or soy protein hydrolysates
07/14/1998US5780288 Proteinaceous mixture is titrated with an appropriate alkali to raise the ph of the mixture to solubilize the protein to form gel and determine the optimum ph solubilization
07/07/1998US5777080 Highly soluble protein, method for making, and food products made thereof
07/01/1998CN1185920A Blood enriching food
06/1998
06/30/1998US5773076 Process for recovery of insoluble protein from steep water
06/30/1998US5772968 Apparatus and method for hydrolyzing keratinaceous material
06/30/1998CA2091598C Method for the production of dried collagen
06/24/1998EP0848911A2 Process for isolating a protein composition from a muscle source and protein composition
06/16/1998CA2128111C Process for isolating lactoferrin and lactoperoxidase from milk and milk products, and products obtained by such process
06/10/1998EP0733106A4 Plant arabinogalactan protein (agp) genes
06/02/1998US5760182 Heating; water extraction
06/02/1998US5759598 Fermented food product for animals
05/1998
05/27/1998EP0788313A4 Physical separation of casein and whey proteins
05/26/1998US5756687 Isolation of components of interest from milk
05/26/1998US5756680 Sequential separation of whey proteins and formulations thereof
05/20/1998CN1182435A Casein Phosphopeptide, casein containing same and process for the preparation thereof
05/13/1998EP0840790A1 Process for the modification of toxic and/or off-flavoured compounds
05/12/1998US5750183 Process for producing proteinaceous microparticles
05/06/1998EP0839003A1 Purified heat-coagulated potato protein for use in animal feed
05/06/1998CN1180494A Processing method for producing compound amino acid soy sauce by animal protein hydrolytic method
05/06/1998CN1038219C Method for processing grain or non-grain feed raw material
05/05/1998US5747647 Purity of recovered product
05/02/1998WO1998004147A1 Frozen food with antifreeze peptides
04/1998
04/30/1998WO1998017738A1 Collagen or gelatin crumble composition and uses
04/28/1998US5744179 Contacting an acidic solution with a cation exchange resin followed by contact with an anion exchagne resins
04/23/1998WO1998004148A3 Frozen confectionery products
04/22/1998CN1179439A Process for synthesizing improved casein fibre
04/15/1998CN1178640A Fodder protein additive
04/14/1998US5739030 Reducing nucleic acid content of fungus while minimizing protein loss by heating fungus in growth medium to specified temperature and separating growth medium
04/14/1998US5739006 Process of feeding juvenile fish with astaxanthin-containing zooplankton
04/09/1998WO1998014071A1 Process for isolating glycomacropeptide from dairy products with a phenylalanine impurity of 0.5 %w/w
04/08/1998EP0606359B1 Canola oil with reduced linolenic acid and low sulfur
04/01/1998EP0831715A1 Methods of treating plant materials with hydrolytic enzymes
03/1998
03/26/1998WO1998012222A1 Casein and process for the preparation thereof
03/26/1998WO1998012209A1 Enzymatic degradation of carbohydrates in protein isolation methods
03/12/1998WO1998009717A1 Shear separation method and system
03/11/1998CN1175360A Egg albumin zymolysis matter and preparing process thereof
03/10/1998US5725897 Low temperature rendering process
03/04/1998EP0825816A1 A process for producing an undenatured whey protein concentrate
03/04/1998CN1174839A Recovery of isoflavones from soy molasses
02/1998
02/26/1998DE19732135A1 Gefrorenes Nahrungsmittelprodukt A frozen food product
02/25/1998EP0824870A2 Wheat gluten fractions
02/18/1998CN1173292A Forage compounded amino additive
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