Patents
Patents for A23J 1 - Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites (7,752)
11/2008
11/13/2008WO2007112082A3 Methods and compositions for the identification of cancer markers
11/13/2008US20080280274 Methods For Enhancing Palatability of Compositions for Animal Consumption
11/13/2008US20080280024 Lentil Extract
11/13/2008US20080280006 Protein containing composition produced by cold extrusion
11/13/2008US20080279987 Casein Based Puffed Products, Their Preparation And Their Use In Food Products
11/13/2008US20080279772 Generation of therapeutic radioconjugate; load isotope onto binding support, elute long lived isotopes, join isotope to targeting particle, recover radioconjugate
11/12/2008EP1370157B1 Highly soluble, high molecular weight soy protein
11/12/2008CN201146793Y Full-automatic machine for breaking shell and separating yelk and egg white
11/12/2008CN101301024A Water-soluble soybean protein powder
11/12/2008CN101301023A Pilose antler deer penis collagen polypeptide, and preparation and produced oral preparation thereof
11/12/2008CN101301010A Modified whey protein for low casein processed cheese
11/12/2008CN100432108C Process for preparing rice starch and rice protein
11/06/2008WO2008134665A1 Recombinant vitamin k dependent proteins with high sialic acid content and methods of preparing same
11/06/2008WO2006073846A3 Methods for expression and purification of recombinant human growth hormone
11/06/2008CA2683423A1 Recombinant vitamin k dependent proteins with high sialic acid content and methods of preparing same
11/05/2008EP1986507A2 Moisturizing composition for protein materials
11/04/2008US7445807 For supplementing the nutritional intake of individuals engaged in bodybuilding and protein supplementation, meal replacement, exercise recovery
10/2008
10/29/2008EP1983849A1 A food composition comprising amino acids
10/29/2008EP1865794B1 Fermented protein product
10/29/2008CN101292737A Method for preparing ultramicro flour weevil albumen powder and shell matter by separating flour weevil dried products
10/29/2008CN100428894C Nutrient liquor made from sheep bone enzymolysis polypeptide, and its prepn. method
10/23/2008WO2008127104A1 Functional serum protein product for use in infant food and therapeutic compositions and methods for the preparation thereof
10/23/2008WO2008125685A2 Whey protein hydrolysate
10/23/2008US20080261885 Conglycinin fragments extracted from ground, defatted soy, then precipitated by treatment with aqueous ethanol; metal affinity chromatography; treating with chymotrypsin; hyperlipidemia
10/23/2008CA2683702A1 Functional serum protein product for use in infant food and therapeutic compositions and methods for the preparation thereof
10/22/2008EP0854729B2 Improved methods for the production of non-covalently complexed and multivalent proteosome sub-unit vaccines
10/22/2008CN201135106Y Water and heat recovery equipment in process of soyabean albumen powder
10/22/2008CN101291589A Isolated soy protein having high molecular weight protein fractions and low molecular weight protein fractions
10/22/2008CN101288437A Method for producing soy protein peptides and dietary fiber from defated soybean pulp
10/22/2008CN101288436A Method for prepairing insect albumen powder from sterile maggot and application thereof
10/21/2008US7439337 Three-phase partitioning method for purifying a protein
10/16/2008US20080254167 Having protein fibers that are substantially aligned
10/15/2008EP1978818A2 Method for obtaining a vegetable plant protein fraction, in particular for producing vegetable ice cream
10/15/2008CN100425150C Albumen powder wet and hot modifying process
10/13/2008CA2629023A1 Fine textured dairy product and process for its preparation
10/09/2008WO2008119482A1 Protective hydrocolloid for active ingredients
10/09/2008WO2008119186A1 Method for selective fractionation of growth factors from dairy products
10/09/2008WO2008119185A1 Process for the manufacture of a dairy-based anti-inflammatory composition
10/09/2008WO2008119163A1 Multi-nutrient milk fortifier
10/09/2008WO2008073146A3 Method and apparatus for pyrolysis-induced cleavage in peptides and proteins
10/09/2008WO2008010156B1 Dietary fibres
10/09/2008CA2682371A1 Method for selective fractionation of growth factors from dairy products
10/09/2008CA2682370A1 Process for the manufacture of a dairy-based anti-inflammatory composition
10/08/2008EP1977653A1 Method for gathering vegetable proteins and/or peptides, proteins and/or peptides produced through this method and usage thereof
10/08/2008EP1976555A2 Drug-polymer conjugates
10/08/2008EP1976392A2 A meat and stock recovery process and products thereof
10/08/2008EP1450621B1 Continuous process for production of oil seed protein isolate
10/08/2008CN201127912Y Barrate mechanism for separating pig blood
10/08/2008CN101282763A Milk derived composition and use to enhance muscle mass or muscle strength
10/08/2008CN101282736A Composition of whey growth factor extract for reducing muscle inflammation
10/08/2008CN101278748A Method for preparing edible walnut oil and degreasing walnut protein milk
10/08/2008CN101278729A Method for improving yield of protein, short peptide, nucleic acid, isoflavone, saponin and oligosaccharides in soybean
10/08/2008CN101278724A Method for sequentially extracting effective ingredients from red date
10/08/2008CN100423646C Process for reclaiming lactoalbumin from waste liquid of casein industrial production
10/07/2008US7432098 Polypeptide of given sequence encoding signal peptide; thermal stability; improves nutritional value of foodstuffs
10/02/2008US20080241934 Methods for reducing complexity of a sample using small epitope antibodies
10/02/2008US20080241340 Oil enhancing genes; diacylglycerol acyltransferase, phosphatidic acid phosphatase, and leucoanthocyanidin dioxygenase; transgenic seeds, cells, plants; feeds
10/01/2008EP1973417A1 Compositions comprising whey proteins and lipids and processes of their preparation
10/01/2008CN101273747A Process for extracting rice bran protein
09/2008
09/30/2008US7429399 Modified oilseed material
09/25/2008US20080233243 Forming edible animal chew toy or pet treat by molding textured vegetable protein which may include fibrous material and may be combined with resin (binder) and plasticizer and formed by heating, molding machine, such as an injection molding or extrusion operation; may be enriched with vitamins, minerals
09/24/2008EP1972199A1 Method and device for removing water from tannery waste
09/24/2008EP1971218A1 Protective hydrocolloid for active ingredients
09/24/2008CN101272697A Production of canola protein
09/24/2008CN100420388C Soybean meal with reduced fat and soluble sugar content, and method of making and using the same
09/18/2008WO2008045505A3 Compositions, methods and kits for isolating nucleic acids from body fluids using anion exchange media
09/18/2008US20080226811 Excellent solubility at alkaline pH and in very acidic pH ranges; good foaming properties; water-solubility, ability to bind to fats, dispersing, gelling, emulsifying capacity; antitryptic factors, of nutritional quality ranging from 2 to 5.5 TIU/mg
09/18/2008US20080226810 Excellent solubility at alkaline pH and in very acidic pH ranges; good foaming properties; water-solubility, ability to bind to fats, dispersing, gelling, emulsifying capacity; antitryptic factors, of nutritional quality ranging from 2 to 5.5 TIU/mg
09/18/2008US20080226769 Process For Producing Soybean Protein and Process For Producing Processed Meat Food Using the Soybean Protein
09/18/2008DE102007012439A1 Verfahren zur Gewinnung pflanzlicher Proteine und/oder Peptide, danach hergestellte Proteine und/oder Peptide und Verwendung derselben Method of obtaining vegetable proteins and / or peptides, followed produced proteins and / or peptides and using the same
09/17/2008EP1507858B1 Method for the purification of a rhizomucor aspartic protease
09/17/2008CN201115404Y Device for preventing soybean separation albumen powder from flying up
09/17/2008CN101263859A Method for extracting fish protein from wastewater for processing aquatic product
09/17/2008CN100418429C Integrate extraction method for oil and protein powder from maize germ
09/15/2008CA2624573A1 Method of obtaining vegetable proteins and/or peptides, proteins produced according to said method and/or peptides and use thereof
09/12/2008WO2008108880A1 Methods of separating fat from soy materials and compositions produced therefrom
09/12/2008CA2679669A1 Methods of separating fat from soy materials and compositions produced therefrom
09/11/2008US20080222740 Improved properties such as temperature and/or pH stability, pH activity profile, temperature activity profile, substrate profile, improved performance in animal feed in vitro or in vivo
09/11/2008US20080220124 Transfer of Active Compounds to Curd During Cheese Making
09/11/2008US20080220118 Mutant hydrolase comprising enhanced heat resistant characteristics for use in liberating phosphorous from inorganic phosphate, phytate and/or phytic acid; improving nutrient quality of animal feeds
09/10/2008CN101262778A Soy protein products having reduced off-flavor and processes for making the same
09/04/2008US20080213441 Microencapsulation significantly reduces the astringency and/or bitterness of the polyphenol compositions and protects the polyphenol compositions from oxidation, ingredient interactions, enzymatic degradation, and the like while maintaining gastrointestinal bioavailability
09/04/2008US20080210541 distilling fermented mash, wherein one or more amylases and/or proteases are added to the fermentation mash before or during distillation; ethanol; reduced accumulation or build-up of solid carbohydrate or proteinaceous material on the inner surface of the distillation equipment and thus reduce fouling
09/03/2008EP1962607A2 Defatting collagen
09/03/2008EP1515614B1 Protein extraction from canola oil seed meal
09/03/2008CN101253958A Preparing technique of high-purity wheat germ protein meat
09/02/2008US7419695 Soy protein blend for soft confectionary food bars
08/2008
08/28/2008US20080206439 Extracting lupin meal or flour with water at alkaline pH; separating an alkali soluble lupin protein; adjusting the pH of the protein component with acid; collecting the extract, adjusting the pH, drying the extract; dehydrating; raising the pH of the acid soluble lupin protein
08/27/2008EP1439759B1 Canola protein isolate functionality ii
08/27/2008CN101250218A Method for preparing cod collagen
08/27/2008CN101248866A Method for simultaneously extracting clam meat extract, albumen powder and polypeptides powdery
08/27/2008CN101248830A Preparation of hydrolyzed clam meat protein functional product without fishy smell
08/27/2008CN101248829A Preparation technique of maggot activity albumen powder
08/21/2008WO2008099077A2 Method for extracting a protein from milk
08/21/2008WO2008083117A3 Ground meat and meat analog compositions having improved nutritional properties
08/21/2008CA2673583A1 Method for extracting a protein from milk
08/20/2008EP1546188B1 P53 binding t cell receptor molecules and uses thereof
08/20/2008EP0772404B1 Production of collagen in the milk of transgenic mammals
08/20/2008CN101243893A Vacuum fried convenient peanut and preparation method for comprehensive utilization of the product
08/20/2008CN100411529C Method for processing and cooking freshwater fish scale
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