Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
05/2014
05/15/2014WO2014074082A1 Ecological olive cake silage and roughage
05/15/2014WO2014073980A1 Marine material derived from early developmental stages of barnacles
05/15/2014WO2014073675A1 Thick liquid diet
05/15/2014WO2014073659A1 Oral administration composition for ameliorating or preventing hypertension
05/15/2014WO2014073542A1 Powdered plant sterol composition and production method therefor
05/15/2014WO2014072758A1 Microencapsulated bacterial consortium for the degradation of gluten into sourdough and method for producing said sourdough
05/15/2014WO2014072594A1 Novel lactobacillus plantarum bacterial strain and uses of this strain
05/15/2014WO2014046529A3 Operation of a cricket mass-rearing farm for the production of meals and a biofertiliser for market gardening
05/15/2014WO2014028434A3 Process for producing glucose from starch employing the aspergillus clavatus alpha-amylase and a pullulanase
05/15/2014WO2013028845A3 An improved sodium-free salt substitute
05/15/2014US20140137286 Variety corn line hid3483
05/15/2014US20140137283 Fungal Resistant Plants Expressing CASAR
05/15/2014US20140137276 Variety corn line dc4016yd
05/15/2014US20140135951 Actively released food additives
05/15/2014US20140135398 Antioxidant Producing Bacterium and Uses Thereof
05/15/2014US20140135257 Use of a nucleotide for improving the heat stability of an aqueous micellar casein composition
05/15/2014US20140134319 Processed meat product without added phosphate, and method of producing same
05/15/2014US20140134318 Method and plant for the production of apple sauce
05/15/2014US20140134317 Food composition comprising a cellulose ether
05/15/2014US20140134316 Dessert compositions comprising soy whey proteins that have been isolated from processing streams
05/15/2014US20140134315 Extruder Die and Resultant Food Product
05/15/2014US20140134307 Systems and methods for interior energy-activation from an exterior source
05/15/2014US20140134303 Minimally-processed microwaveable frozen lobster tail product
05/15/2014US20140134298 Actively released food additives
05/15/2014US20140134295 Method for transforming a bacterium belonging to the streptococcus genus by natural competence
05/15/2014US20140134283 Compositions and Methods for Affecting Mental State and Body Composition
05/15/2014US20140134281 Functional formulation
05/15/2014US20140134228 Chewable wafers containing lipid supplements for maintaining health and the treatment of acute and chronic disorders
05/15/2014US20140134135 Methods and compositions for preserving lean body mass during weight loss
05/15/2014US20140134114 Preparations for oral consumption
05/15/2014DE102012021911A1 Verfahren zur Behandlung von Eiern A method for the treatment of eggs
05/14/2014EP2730656A1 Soybean meal from beans having DGAT genes from yarrowia lipolytica for increased seed storage lipid production and altered fatty acid profiles in soybean
05/14/2014EP2730646A1 Drying lactic acid bacteria and new compositions
05/14/2014EP2730519A1 Portion unit
05/14/2014EP2730286A2 Composition for maintaining bone health and for treating osteoarthritis and osteoarthrosis of the joints
05/14/2014EP2730178A1 Oral compositions
05/14/2014EP2730177A1 Method for treating eggs
05/14/2014EP2730176A1 Taste-improving peptide
05/14/2014EP2730175A2 Food supplement, method for increasing the bacterial mass in the rumen of a ruminant and food preparation and corresponding uses
05/14/2014EP2730171A1 Application of products of coffee silverskin in anti-ageing cosmetics and functional food
05/14/2014EP2729559A1 Method for reducing the viscosity of a microorganism-containing suspension or concentrate
05/14/2014EP2729217A1 Improvements in or relating to visual performance and/or macular pigmentation
05/14/2014EP2729022A1 Food product and method of using such for reducing desire to eat and use in a weight control scheme
05/14/2014EP2729021A1 Gel composition
05/14/2014EP2729020A2 Composition with a yogurt-like texture
05/14/2014EP2729019A1 Food product of the type to be stored and consumed refrigerated or frozen
05/14/2014EP2729018A1 Instant solid beverage and methods of preparation
05/14/2014EP2729017A1 Method for reduction of energy intake by consumng an aerated product at least three times a day
05/14/2014EP2729016A1 Method for reduction of energy intake
05/14/2014EP2729014A1 Bitterness masking
05/14/2014CN203590915U 一种滚筒式藕粉浆液脱水装置 A drum-type slurry dewatering device Oufen
05/14/2014CN203590914U 一种饵丝制片机 One kind Ersi tablet machine
05/14/2014CN203590913U 一种蔬菜水果残留农药重金属离子处理装置 One kind of pesticide residues in fruits and vegetables processing apparatus of heavy metal ions
05/14/2014CN203590912U 一种卤制食品连续生产的设备 One kind of continuous production equipment Stewed food
05/14/2014CN203590907U 菊花蒸气烘干炉 Daisy steam oven
05/14/2014CN1909800B 生产含有核糖核苷酸的组合物的方法以及它们作为调味剂的用途 Producing a composition containing ribonucleotides and their method of use as a flavoring agent
05/14/2014CN103797021A 寡糖混合物以及包含该混合物的食品,特别是婴儿配方产品 And a food product comprising a mixture of oligosaccharides of the mixture, in particular infant formula
05/14/2014CN103796717A 视觉功效和/或黄斑色素沉着的改善或与之相关的改善 Visual efficacy and / or macular pigmentation associated with improvement or improvement
05/14/2014CN103796672A 含有蛋白酶的药物组合物和治疗溶酶体贮积病的方法 Pharmaceutical compositions comprising a protease and a method for treating lysosomal storage disease
05/14/2014CN103796661A 用于维持骨骼健康以及治疗骨关节炎和关节的骨关节病的组合物 The composition for maintaining bone health and the treatment of osteoarthritis and joint osteoarthritis
05/14/2014CN103796660A 具有健康益处的多细菌制备物:抗氧化效果、胆固醇浓度降低、抗炎免疫调节效果和抑制血管紧张肽转变酶的生物活性肽的释放 Preparation and more bacteria have health benefits: antioxidant effect, lowering cholesterol levels, anti-inflammatory and immunomodulatory effects of inhibition of angiotensin converting enzyme release of bioactive peptides
05/14/2014CN103796534A 核苷酸用于改善水性微团酪蛋白组合物的热稳定性的用途 The use of nucleotides for the thermal stability improvement of the aqueous micellar casein composition
05/14/2014CN103796533A 含胆固醇的婴儿配方物的用途 Use of cholesterol-containing infant formula of the
05/14/2014CN103796532A 风味改善方法 Flavor-improving methods
05/14/2014CN103796531A 含有葡甘露聚糖的调味品 Condiments containing glucomannan
05/14/2014CN103796530A 用于消费品的方法和组合物 Methods and compositions for consumer products
05/14/2014CN103796519A 用于制备与贮藏水果和/或浆果产品的方法 The method of preparation and storage of fruit and / or berry product is used
05/14/2014CN103796518A 用于制造包覆食品的开闭装置及其方法 Opening and closing device and a method for producing coated food
05/14/2014CN103789284A 阿拉伯糖呋喃糖苷酶 Arabinofuranosyl-glucosidase
05/14/2014CN103789168A 包含整棵虫草饮品的制备方法 Preparation of whole grain contains Cordyceps drink
05/14/2014CN103789084A 一种松子油及其制备方法和用途 One kind of pine nut oil and its preparation and use
05/14/2014CN103788038A 赤芝内酯类化合物及其药物组合物和其制备方法与应用 Ganoderma lucidum lactones compounds and pharmaceutical compositions and methods for their preparation and application
05/14/2014CN103787953A 化合物Aspochalasin V及其制备方法和应用 Aspochalasin V compound and its preparation method and application
05/14/2014CN103787856A 3-甲基环十四酮的用途及制备方法 Methyl ketone ring fourteen uses and preparation methods
05/14/2014CN103784939A 一种具有增强骨密度的组合物 Having enhanced bone density composition
05/14/2014CN103784936A 一种解酒片及其制备方法 One kind of hangover tablets and its preparation method
05/14/2014CN103784928A 一种具有清肺润肺作用的阿胶糕及其制备方法 Gelatin cake and preparation method has the effect of clearing the lungs and lungs
05/14/2014CN103784902A 一种下乳的保健品 One kind of health care products under the breast
05/14/2014CN103784848A 一种治疗慢性结肠炎的中药组合物及其制剂与应用 Chinese medicine for treating chronic colitis composition and its preparation and application
05/14/2014CN103784837A 一种治疗脑缺氧的中药组合物及其制备方法和应用 A Chinese medicine composition and its preparation method and application of the treatment of cerebral anoxia
05/14/2014CN103784760A 用于止咳的保健品 Health care products for cough
05/14/2014CN103784712A 一种能够修复由于环境污染导致肺部损伤的保健品及其制备方法 A way to repair the cause lung damage due to environmental pollution and its preparation method of health care products
05/14/2014CN103784686A 一种降血糖的保健品 A diabetes health care products
05/14/2014CN103784635A 一种改善记忆力的益智胶囊及制备方法 An improved memory puzzle capsule and preparation methods
05/14/2014CN103784623A 一种具有降血糖药用植物提取物的制备方法及其在制药和保健食品中的应用 A hypoglycemic medicinal plant extracts prepared material and its application in pharmaceutical and health food
05/14/2014CN103784611A 一种具有改善睡眠帮助缓解压力的组合物及其应用 Kind of help relieve stress and improve sleep compositions and applications
05/14/2014CN103784605A 一种降血脂的复方制剂及其制备方法和应用 Compound and its preparation method and application hypolipidemic
05/14/2014CN103784539A 一种治疗银屑病的中药组合物及其制剂与应用 Chinese medicine composition and its preparation and application of a treatment for psoriasis
05/14/2014CN103784511A 一种铬镁组合物 Chromium, magnesium composition
05/14/2014CN103784492A 具有抗肿瘤作用的铜锤玉带草提取物及其应用 Pratia jade grass with anti-tumor effect of the extract and its application
05/14/2014CN103784480A 黄绿蜜环菌抗氧化活性组分的制备方法及其应用 Armillaria antioxidant active ingredient preparation method and its application
05/14/2014CN103784476A 一种免疫增强剂组合物及其制备方法与它的用途 An immune enhancer composition and its preparation method and its use
05/14/2014CN103784472A 一种钙制剂及其制备方法和用途 A calcium and its preparation method and use
05/14/2014CN103784468A 一种沙棘多糖微胶囊的生产方法 One kind of sea buckthorn polysaccharide microcapsule production method
05/14/2014CN103784448A 一种天然6-羟基犬尿喹啉酸提取物的制备方法及其应用 A natural method for preparing 6-hydroxy quinoline kynurenic acid extract and its application
05/14/2014CN103784046A 一种腌酸菜排气密封斗 One kind of pickled cabbage exhaust sealed bucket
05/14/2014CN103783626A 香味剂的制备方法及香味剂 Preparation of flavor and fragrance agents
05/14/2014CN103783624A 一种浑浊型铁皮石斛保健饮料的生产方法 One kind of cloudy Dendrobium health beverage production methods
05/14/2014CN103783623A 一种提供人体活力的中药组方及其制备方法 A method of providing human activity prescription medicine and its preparation method
05/14/2014CN103783621A 一种带人参颗粒悬浮的饮品及制备方法 Drinks and a method for preparing a suspension of particles with ginseng