Patents
Patents for A23J 1 - Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites (7,752)
05/2012
05/30/2012CN101773191B Broad bean peptide nourishment and preparation method thereof
05/30/2012CN101773189B Process for producing glutinous rice starch and glutinous rice protein with glutinous rice flour
05/23/2012EP2454946A1 Method for desalting animal tissue
05/23/2012EP1853290B1 Anti-hypertensive dietary supplement derived from salmo or oncorhynchus protein hydrolysates
05/23/2012CN102461725A 从米糠中提取蛋白质的工艺 The process of extracting the protein from rice bran
05/23/2012CN101755997B Sheep heme peptide and preparation method thereof
05/23/2012CN101690538B Method for preparing low-fluorine Euphausia superba protein base materials
05/23/2012CN101664210B Processing method of sea cucumber egg nutrition
05/23/2012CN101536726B New method for preparing rice gluten milk powder and rice gluten milk by using crushed rice
05/23/2012CN101401658B Medium test method for extracting oil and protolysate from peanut with water-enzyme method
05/23/2012CN101326952B Method for producing degreasing peanut protein powder at low-temperature
05/22/2012US8182856 Stabilizers useful in low fat spread production
05/22/2012CA2602607C Fermented protein product
05/18/2012WO2012063985A2 Hamburger for cholesterol reduction and manufacturing method therefor
05/16/2012CN102458450A Lactoferrin and brain health and development in infants
05/16/2012CN102458449A Combination of (a) a phosphoinositide 3-kinase inhibitor and (b) an antidiabetic compound for use in the treatment of proliferative diseases
05/16/2012CN102458448A Lactoferrin and brain health and protection in adults
05/16/2012CN102458447A Reference picture lists for 3dv
05/16/2012CN102458135A Satiety inducing milk product
05/16/2012CN102450385A Preparation method of peanut protein
05/16/2012CN102450384A Method for extracting soybean protein from soybean oil residues
05/16/2012CN102450383A Preparation method of proteins separated from a corn germ
05/10/2012US20120116055 Novel canola protein isolate
05/10/2012US20120114795 Dairy product and process
05/09/2012EP2448424A1 Production of acid soluble soy protein isolates ("s800")
05/09/2012EP2448423A1 Production of acid soluble soy protein isolates ("s700")
05/09/2012EP1482813B1 Enzymatic treatment for production of a starch modified oat with increased glucose and beta-glucan content
05/09/2012CN102448319A Fermented soy-based food product
05/09/2012CN102440347A Preparation methods for oviductus ranae functional peptide and acidified milk beverage thereof
05/09/2012CN102440329A Preparation technology of porphyra haitanensis phycobiliprotein powder
05/09/2012CN101891807B Canola protein isolate compositions
05/09/2012CN101473986B Preparation method of fish maw protein beverage
05/09/2012CN101317623B Preparation method for oil-in-water type soybean isolated protein
05/08/2012US8173776 Recombinant gelatins
05/08/2012US8173014 Apparatus for hydrolysis of a protein containing raw material and application of the resulting hydrolysis products
05/03/2012US20120107484 PRODUCTION OF CANOLA PROTEIN PRODUCT WITHOUT HEAT TREATMENT ("C200CaC")
05/03/2012US20120107478 Omega-3 Fatty Acid Enriched Baked Foods and Bar Composition
05/03/2012US20120107452 Aeration systems for horizontal photobioreactors
05/02/2012EP2214511B1 Elimination of unwanted accompanying substances from vegetable protein extracts
05/02/2012EP1511391B1 Capture, concentration and quantitation of abnormal prion protein from biological fluids using depth filtration
05/02/2012CN102429090A Preparation method of deamided isolated soybean protein
05/02/2012CN102429089A Calcium-resistant soyabean protein and preparation method thereof
05/02/2012CN102429088A Method for extracting soybean protein from soybean oil residue
05/02/2012CN102429087A Method for hydrolyzing bamboo shoot protein
05/01/2012US8166873 Automated juice extractor
05/01/2012CA2508211C Apparatus and method for hydrolysis of a protein containing raw material and application of the resulting hydrolysis products
05/01/2012CA2463106C Flax protein isolate and production
04/2012
04/26/2012WO2011112100A8 Peptide material, feed composition and preparations and uses thereof
04/25/2012CN202197777U 小麦面粉深加工系统设备 Wheat flour deep processing system equipment
04/25/2012CN102422976A 一种银杏多肽的制备方法 Ginkgo polypeptide preparation
04/25/2012CN102422975A Method for pre-extracting peanut protein
04/25/2012CN102422974A Method for preparing tenebrio molitor protein powder by enzymolysis
04/24/2012US8163890 Production of recombinant proteins by autoproteolytic cleavage of a fusion protein
04/19/2012WO2012049430A2 Hydrolysates of animal proteins of marine origin with neuroprotective properties
04/19/2012WO2012048401A1 Production of soluble protein solutions from soy ("s701" cip)
04/19/2012US20120093994 Meat Analog Compositions and Process
04/18/2012EP2440301A1 Method for obtaining secondary plant contents
04/18/2012CN101849604B 一种含硒的胶原蛋白的制造方法 A method of producing selenium containing collagen
04/18/2012CN101731443B 全大豆肽营养品及其制备方法 Full soybean peptide nutrition and preparation method
04/18/2012CN101658235B 一种酶解乳品型大豆分离蛋白的生产方法及其产品 One kind of digestion of dairy-type soy protein isolate production methods and products
04/18/2012CN101416721B 从香菇干粉中综合提取多种生物活性成分的方法 From mushroom extract powder in a variety of biologically active components integrated approach
04/17/2012US8158756 Recombinant gelatins
04/17/2012US8158186 2-methylthioethyl-substituted heterocycles as feed additives
04/17/2012US8156857 Equipment for the rehydration of yeasts, in particular for oenology
04/17/2012CA2353138C Food-induced antisecretory proteins in egg yolk
04/12/2012WO2012045388A1 Colloid product, method for producing same and use thereof
04/12/2012WO2012016018A4 Compositions and methods for improvement of oxygen metabolism and cytokine regulation
04/12/2012WO2012003322A3 Isolated egg protein and egg lipid materials, and methods for producing the same
04/12/2012CA2813813A1 Colloid product, method for producing same and use thereof
04/12/2012CA2813712A1 Process for reducing oil and fat content in cooked food with pea protein
04/11/2012EP2437618A2 Method for separating plant proteins
04/11/2012EP1905312B1 Fractionated soybean protein material, processed soybean suitable for the material, and processes for production of the soybean protein material and the processed soybean
04/11/2012CN102406050A Walnut low molecular weight polypeptide and preparation method thereof
04/11/2012CN102406049A 一种小麦胚芽油及小麦胚芽蛋白的联合制备方法 One kind of wheat germ oil and wheat germ protein joint preparation methods
04/11/2012CN102406048A Method for preparing sea cucumber glycoprotein by using sea cucumber blanching solution
04/11/2012CN102406047A 一种降低鳀鱼蛋白水解物游离氨的方法 A method of reducing anchovy protein hydrolyzate free ammonia method
04/10/2012CA2489505C Colour reduction in canola protein isolate
04/05/2012US20120082767 Process for reducing oil and fat in cooked food with pea protein
04/04/2012EP1061816B2 Products containing polyphenol(s) and l-arginine to stimulate nitric oxide production
04/04/2012CN102396640A 一种豆渣中连续提取大豆多糖、蛋白、纤维工艺 One kind of Okara sequential extraction soybean polysaccharide, protein, fiber craft
04/04/2012CN102396639A 一种提取高溶解性饮料蛋白工艺 Extracting high solubility protein beverage technology
04/04/2012CN102396638A 一种高钙高磷低钠大豆蛋白提取工艺 One kind of high calcium phosphate sodium soy protein extraction technology
04/03/2012CA2481936C Canola protein isolate compositions
03/2012
03/29/2012WO2012037651A1 Counter-current extraction of oil seed protein source
03/28/2012CN202172783U 鸡蛋卵黄分离器 Egg yolk separator
03/28/2012CN101619334B Method for co-producing high-purity rice protein and malt syrup by rice
03/27/2012US8142832 straightforward process to obtain 7S-rich ( beta -conglycinin-rich) and 11S-rich (glycinin-rich) isolated protein fractions with unique functional and nutritional properties; uses very small amounts of salts avoiding the necessity of excessive washing and desalting steps
03/22/2012WO2012036910A2 Protein ingredient selection and manipulation for the manufacture of snack foods
03/22/2012US20120070561 Method for producing heat processed food
03/21/2012EP2429573A1 Lactoferrin and brain health and protection in adults
03/21/2012EP2429572A1 Lactoferrin and brain health and development in infants
03/21/2012EP2429571A1 Lactoferrin and neuronal health and development in the infant gut
03/21/2012EP2429570A1 Lactoferrin and gut neuronal health in adults and/or elderly
03/21/2012EP2429310A1 PRODUCTION OF CANOLA PROTEIN PRODUCT WITHOUT HEAT TREATMENT ("C200CaC")
03/21/2012EP2429305A1 Dairy product and process
03/21/2012EP1778024B1 Process for the production of protein enriched fractions from vegetable materials
03/21/2012EP1681943B1 Food products containing partially and/or totally denatured milk proteins
03/21/2012CN1993057B Method and system for solubilizing protein
03/21/2012CN102387714A Preparation of soy protein product using water extraction ("S803")
03/21/2012CN102387713A Production of soy protein product using calcium chloride extraction ("S702/S7300/S7200/S7301")
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