Patents for A23G 9 - Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor (12,813) |
---|
04/06/2011 | CN201781931U Biscuit sandwich ice cream bar |
04/06/2011 | CN201781930U Rotating shaft type unidirectional ice cream bar inserting machine |
04/06/2011 | CN201781929U Demoulding spray device |
04/06/2011 | CN201781928U Hook |
04/06/2011 | CN1895070B High resolution ink-jet printing on edibles and products made |
04/06/2011 | CN1788597B A method and apparatus for increasing ice cream expansion rate |
04/06/2011 | CN101347169B Freezing beverage containing donkey-hide gelatin and black date and method of preparing the same |
04/06/2011 | CN101019593B Aromatizing process for chocolate flavor popsicle |
03/31/2011 | WO2011036477A1 Apparatus for dispensing food product |
03/31/2011 | US20110076369 Acidic protein food or drink and material thereof |
03/30/2011 | CN201779221U Reducing sprocket and chain running mechanism |
03/30/2011 | CN201774918U Automatic stick-inserting machine for ice-cream scattered sticks |
03/30/2011 | CN201774917U Chocolate sprinkling machine |
03/30/2011 | CN201774916U Double-extrusion type forming machine |
03/30/2011 | CN201774915U Chain wheel and chain traveling mechanism |
03/30/2011 | CN101991163A Oligosaccharide oat beverage capable of treating hyperlipoidemia and hyperglycemia and improving gastrointestinal tract |
03/30/2011 | CN101991030A Stabilizer for ice food and application thereof |
03/30/2011 | CN101990980A Starch product of frozen dessert and preparation method thereof |
03/30/2011 | CN101990979A Cactus ice cream |
03/29/2011 | US7914199 Apparatus and methods for fabricating a frozen food product |
03/24/2011 | WO2011033807A1 Material for improving properties of foods and drinks |
03/24/2011 | US20110068120 Dispensing Apparatus and Method for Semi-Solid Product |
03/24/2011 | US20110067358 Packing and Presentation of Ice-Cream in the Form of Scoops |
03/23/2011 | EP2117337B1 Frozen food products, emulsifying systems, and related methods |
03/23/2011 | EP1043939B1 Ultrasonically activated continuous slitter apparatus and method |
03/23/2011 | CN1717268B Nutraceutical compositions comprising epigallocatechin gallate and raspberry ketone |
03/23/2011 | CN101986901A Machine for making and dispensing food products, such as ice cream products, cake and pastry fillings and the like |
03/22/2011 | CA2517928C Fat-free/low-fat, frozen whipped topping |
03/17/2011 | US20110064859 Frozen confection |
03/17/2011 | US20110064858 Apparatus for and product method of making a frozen confectionery |
03/17/2011 | DE102008061809B4 Vorrichtung für Frischeis Apparatus for Frischeis |
03/16/2011 | EP2293684A1 Carton |
03/16/2011 | EP2293683A2 Process and apparatus for manufacturing frozen aerated confections |
03/16/2011 | EP1104281B1 Incorporation of exogenous lactic bacteria into the oral microflora |
03/16/2011 | CN201758735U Wafer sandwich ice cream |
03/15/2011 | CA2463005C Coating and composite frozen confections |
03/15/2011 | CA2423392C Frozen ice confection |
03/10/2011 | WO2011028117A1 Method and system for dispensing a product |
03/10/2011 | DE202010015874U1 Gerät zur Behandlung eines in Blockform vorliegenden Nahrungsmittels Device for treating a present in block form food |
03/09/2011 | CN201754744U Ice cream board dust remover with ultraviolet sterilizing lamp device |
03/09/2011 | CN101401609B Capping mechanism for preparing ice cream |
03/09/2011 | CN101401608B Upper rotary device for preparing ice cream |
03/03/2011 | WO2011005405A3 Frozen confection machine having simultaneous dispensing of two flavors with clog inhibiting mechanism |
03/02/2011 | EP2290085A2 Method for the in situ production of an emulsifier in a foodstuff |
03/02/2011 | EP1824345B1 Multilayer fresh milk product containing pieces of chocolate or a chocolate-like product, and method for producing same |
03/02/2011 | EP1094718B2 Method for the preparation of an aerated frozen product |
03/01/2011 | US7897169 Improved bioavailability; dairy products, sauces; antioxidant activity in ameliorative/preventive efficacy in hypercholesterolemia, hyperlipemia and atherosclerosis |
03/01/2011 | US7895845 Adaptive defrost control for frozen product dispensers |
03/01/2011 | CA2217820C Milk and milk products for preventing or treating heart disease |
02/24/2011 | WO2011021687A1 Ice creams |
02/24/2011 | WO2011021372A1 Food product containing starch gel |
02/24/2011 | WO2010151390A3 Semi-frozen product dispensing apparatus |
02/24/2011 | US20110045157 Food product with inhomogeneous tastant bulk distribution and method for making such food product |
02/23/2011 | EP2287317A2 Method of producing a protein ester or a protein subunit ester |
02/23/2011 | EP2285729A1 Beverage dispenser |
02/22/2011 | US7891312 Thin film forming |
02/22/2011 | US7891290 Machine for making dairy products |
02/22/2011 | CA2486577C Frozen aerated product in a container |
02/16/2011 | CN201742885U Novel ice cream handle |
02/10/2011 | WO2011015444A1 Aerated food products |
02/10/2011 | WO2011015443A1 Method for preparing aggregated protein particles |
02/10/2011 | WO2011015425A1 Process for producing cocoa husk extract |
02/10/2011 | US20110032497 Conduit system for a lithographic apparatus, lithographic apparatus, pump, and method for substantially reducing vibrations in a conduit system |
02/10/2011 | CA2770049A1 Process for producing cocoa husk extract |
02/09/2011 | EP2281464A2 Refrigeration system and method for beverage dispenser |
02/09/2011 | CN201733803U Ice cream feeding machine |
02/09/2011 | CN201733802U Ice cream extrusion line chain tension device |
02/09/2011 | CN1795738B Frozen confection and process for manufacture of frozen confection |
02/09/2011 | CN101969785A Improved confectionery products |
02/09/2011 | CN101039588B Low fat frozen confectionery product |
02/08/2011 | US7884953 High resolution ink-jet printing on edibles and products made |
02/03/2011 | WO2010136177A3 Process and apparatus for producing multi-layer frozen confections |
02/03/2011 | WO2010136175A3 Process and apparatus for producing frozen confections |
02/03/2011 | US20110027448 Coffee or Mocha Flavored Additive for Bakery Purposes |
02/03/2011 | US20110027427 Particles of aerated ice confection products for frozen ice drinks |
02/03/2011 | US20110027413 Novel Sweetener ISO-Mogroside V |
02/03/2011 | US20110027355 High-fluidity and non-caking pulverulent crystalline maltitol composition |
02/03/2011 | US20110023519 Direct expansion evaporator |
02/02/2011 | EP2279673A1 Compositions for lowering serum cholesterol |
02/02/2011 | EP2279669A2 Machine for making and dispensing food products, such as ice cream products, cake and pastry fillings and the like |
02/02/2011 | CN201726819U Liqueur-filled ice cream bar, ice lolly and ice cream |
02/02/2011 | CN201726818U Pulp draining and feeding device for cold drink |
02/02/2011 | CN201726817U Matching structure of porous stirring shaft and eccentric rod of ice cream machine |
02/02/2011 | CN101961063A Machine for making and dispensing iced food products such as granitas, slush drinks and the like |
02/02/2011 | CN101416676B Frozen beverage containing olive and tangerine peel and preparation method thereof |
02/02/2011 | CN101385477B Ice cream cone containing nut granules and preparation method thereof |
02/02/2011 | CN101336672B Seabuckthorn frozen stick and production method thereof |
02/02/2011 | CN101322520B Freezing beverage containing red date, longan and medlar juice and preparation thereof |
02/02/2011 | CN101317621B Mulberry leaf containing freezing beverage and preparation method thereof |
02/01/2011 | US7878021 Simplified ice-cream maker |
01/27/2011 | WO2010136176A3 Process and apparatus for producing frozen confections |
01/27/2011 | US20110020515 Frozen beverage device |
01/27/2011 | US20110017327 Cartridge for a sanitary fitting |
01/27/2011 | US20110017326 Device for mixing gas and for distributing the resulting mixture to the inlet of a catalytic reactor |
01/27/2011 | DE102009034601A1 Use of sulfhydryloxidase for producing egg-containing, yolk-containing or egg protein-containing preparation, and for increase the viscosity and/or gel strength of the preparation e.g. a solution, oil-in-water- or water-in-oil-emulsion |
01/26/2011 | EP2278015A1 Method of producing a carbohydrate ester |
01/26/2011 | EP2277386A2 Machine for making and dispensing iced food products such as granitas, slush drinks and the like |
01/26/2011 | EP2276351A2 Ice containing particles for use in making frozen ice drinks |
01/26/2011 | EP1123012B1 Enzyme-modified cereal suspensions |
01/26/2011 | CN201718405U Hard ice cream machine |