| Patents for A23G 7 - Other apparatus specially adapted for the chocolate or confectionery industry (941) |
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| 06/05/2003 | WO2003045160A1 Process for preparing chewing gum containing a nutritional supplement |
| 06/05/2003 | CA2460785A1 Process for preparing chewing gum containing a nutritional supplement |
| 05/30/2003 | WO2003043435A1 Stable whipped frostings |
| 05/30/2003 | CA2791786A1 Stable whipped frostings |
| 05/30/2003 | CA2464524A1 Stable whipped frostings |
| 05/29/2003 | US20030099741 Process for preparing chewing gum containing a nutritional supplemental |
| 05/28/2003 | EP1221862B1 Confectionery aeration system |
| 05/22/2003 | WO2003030651A3 Candy mix and method for preparing a hard candy |
| 05/21/2003 | CN1418560A Method for three-dimensional interplanting of celery together with chaenomeles fruit plants |
| 05/20/2003 | US6565909 Low density, ready-to-serve frosting is provided that can be stored for extended periods of time with little or no separion |
| 05/08/2003 | US20030087021 For home preparation of hard candies |
| 05/08/2003 | US20030085484 Tablet cryotechnology |
| 05/06/2003 | US6558568 Endothermic Metal hydroxide to absorb heat |
| 04/17/2003 | WO2003030651A2 Candy mix and method for preparing a hard candy |
| 04/17/2003 | US20030072835 Rotary cutter assembly |
| 04/17/2003 | CA2406483A1 Rotary cutter assembly |
| 04/16/2003 | EP1301094A2 Food slice consisting of two or more food items, and processes for making and packaging same |
| 04/03/2003 | WO2003026434A1 Sorting sticks for lollipops |
| 04/02/2003 | EP0588912B1 Blended carboxylic acid sanitizer |
| 03/27/2003 | DE20213172U1 Machine for producing whipped cream has built in facility for a cleaning cycle |
| 03/04/2003 | US6527207 Cutting device and method for cutting material from a container |
| 02/27/2003 | WO2002071859A3 Cotton candy packaging system and related product |
| 02/19/2003 | EP0894230B1 Ice-making machine |
| 02/18/2003 | US6521280 Cutting a block of frozen foodstuff into a plurality of briquettes of predetermined volume and shaping the latter under pressure in two part tooling |
| 02/18/2003 | US6520110 Installation for the sugarcoating or encasing of products with a device for cleaning the distribution or proportioning manifold |
| 02/05/2003 | EP1280413A2 Methods and apparatus for continuously molding chocolate and products made thereby |
| 01/30/2003 | WO2003007726A1 Crack-containing hard candy and process for producing the same |
| 01/29/2003 | CN1099838C Grippers for use in extracting frozen stick confections |
| 01/23/2003 | WO2003006225A1 Tablet cryotechnology |
| 01/22/2003 | EP1277409A2 Process and apparatus for continuous fabrication of casted confection without starch-mould |
| 01/21/2003 | US6508642 Apparatus for the production of shells of fat-containing, chocolate masses |
| 01/09/2003 | US20030008041 Fat-based confectionery product and method for making same |
| 01/03/2003 | WO2003000067A1 Cooling machine for lollipops |
| 01/02/2003 | US20030003207 Cutting individual confectionery products from a slab or strip of product material into a product with a particular silhouette. |
| 01/02/2003 | EP1268317A2 Method and apparatus for handling of items delivered from parallel lines and to be grouped as portions of different items |
| 01/02/2003 | EP1267632A1 Particle coating method |
| 12/26/2002 | US20020197387 Apparatus and method for producing particles from a food material, in particular a chocolate material |
| 12/26/2002 | US20020197361 Food product and related method |
| 12/19/2002 | US20020192330 Continuous formation of center filled gum |
| 12/19/2002 | DE10135074C1 Production of confectionery, without powder, involves pouring cooked material into molds on continuous conveyor, which is rotated on side by 180 degrees after cooling to be coated or left uncoated in batches |
| 12/11/2002 | EP1264544A2 Gum processing and packaging system |
| 12/05/2002 | WO2002080694B1 Lollipop manufacture |
| 12/05/2002 | US20020182292 Hard candy or coatable item extending from the upper portion into the lower portion to dip into the flowable confectionery. |
| 11/28/2002 | US20020176917 Confectionery aeration system |
| 11/28/2002 | DE10119077C1 Verfahren und Vorrichtung zum kontinuierlichen Bereitstellen von längs und quer geschnittenen Süßwarenstücken Method and apparatus for continuously providing confectionery pieces cut longitudinally and transversely |
| 11/27/2002 | CN1382020A Confectionery aeration system |
| 11/20/2002 | CN1094315C Continuous gum base processing system with cooling towers |
| 10/23/2002 | EP1250847A1 Method and apparatus for the continuous provision of confectionery pieces cut for length and breadth |
| 10/23/2002 | CN1375211A Apparatus and method for producing food material, in particular chocolate |
| 10/17/2002 | WO2002080694A1 Lollipop manufacture |
| 10/09/2002 | CN1373722A Process and machine for packaging food products as well as product obtained |
| 09/24/2002 | US6453784 Apparatus for cutting individual pieces from a continuously moving extruded strand |
| 09/19/2002 | WO2002071859A2 Cotton candy packaging system and related product |
| 09/18/2002 | EP1075192B1 Grippers for use in extracting frozen stick confections |
| 09/12/2002 | US20020127304 Cotton candy marketing and packaging system and related product |
| 09/12/2002 | DE10107124A1 Vorrichtung und Verfahren zum Herstellen von Partikeln aus einer Lebensmittel-Masse, insbesondere einer Schokoladenmasse Apparatus and method for producing particles from a food material, in particular a chocolate mass |
| 09/04/2002 | EP1236403A2 Process and apparatus for the preparation of particles from foodstuff, in particular chocolate |
| 09/04/2002 | CN1089999C Method for making cheesecake |
| 09/04/2002 | CN1089998C Oil spray system on food production line |
| 08/29/2002 | US20020119225 Ultrasonically energized slitting of slab of confectionary material wherein a slitting tool incorporates plurality of slitting knives spaced apart in accordance with desired width of product; transverse cutting and/or molding |
| 08/27/2002 | CA2108898C Blended carboxylic acid sanitizer |
| 08/15/2002 | CA2371834A1 Apparatus and method for producing particles from a food material, in particular a chocolate material |
| 08/13/2002 | US6431849 Ultrasonic forming of confectionery products |
| 08/13/2002 | CA2208048C Plant and method for the production of ice creams with stick, with devices suitable to move the product without getting in touch with it |
| 08/01/2002 | US20020100894 For prevention of the increase of temperature in heat sensitive devices through the absorption of heat during heat generating conditions |
| 07/25/2002 | US20020096658 Comprising aldehyde in an amount sufficient to effect required heat absorption and means for supporting aldehyde; electronics, containers for batteries |
| 07/25/2002 | US20020096110 Method for coating and drying |
| 07/24/2002 | EP0955815A4 Process and apparatus for the gelatin coating of medicaments |
| 07/18/2002 | US20020093001 A hydrated salt is supported in a position between the heat sensitive device and the heat generator |
| 07/17/2002 | EP1221862A1 Confectionery aeration system |
| 07/16/2002 | US6419979 Method for making molded confectionery products |
| 07/16/2002 | US6419970 Methods of setting chocolate and products produced by same |
| 06/27/2002 | WO2002049570A2 Shutter valve dispenser |
| 06/27/2002 | WO2002001972A3 Food slice consisting of two or more food items, and processes for making and packaging same |
| 06/27/2002 | US20020081402 Endothermic cooling systems comnprising carbonate salts supported in a position between a heat sensitive device and a heat generator |
| 06/19/2002 | EP1214244A1 Process and machine for packaging food products as well as the product obtained |
| 06/18/2002 | US6406732 Enhanced confectionery molding |
| 06/12/2002 | EP1211951A1 Process for manufacturing a pharmaceutical chewing gum |
| 05/28/2002 | US6393859 Apparatus for freezing |
| 05/15/2002 | CN1084610C Indexing and feeding systems for apparatus for gelatin coating tablets |
| 05/14/2002 | US6387432 Dried marshmallow methods of preparation for increasing bowl life |
| 04/24/2002 | EP1199687A2 Method and apparatus for delivering confectionery or the like in a vending machine |
| 04/24/2002 | CN1083243C Apparatus and method for production of ice creams with stick |
| 04/23/2002 | US6375448 Automated system for continuously producing, cooling, and processing chewing gum base materials |
| 04/23/2002 | US6375236 Protective handle for lollipops |
| 04/17/2002 | EP1196044A1 Device for producing consumables |
| 04/09/2002 | US6368647 Ultrasonically activated continuous slitter apparatus and method |
| 04/04/2002 | WO2001087081A3 Methods and apparatus for continuously molding chocolate and products made thereby |
| 04/02/2002 | US6364948 Coating and drying apparatus |
| 03/27/2002 | EP0944331B1 Process for moulding confectionery |
| 03/20/2002 | EP1187536A1 Shaping confectionery products by horizontal extrusion |
| 03/19/2002 | US6359559 Toy that provides an indication when an end user consumes a consumable substance |
| 03/13/2002 | EP1185474A2 Device for feeding an individual longitudinal piece which has been separated from a material strand to a processing unit |
| 03/06/2002 | CN1080109C Apparatus and method for spreading gelatin coating onto tablets |
| 03/06/2002 | CN1080108C Apparatus and method for gelatin coating tablets |
| 03/06/2002 | CN1080107C Apparatus for gelatin coating tablets |
| 02/19/2002 | US6348105 For coating articles with chocolate, pumping water through |
| 02/14/2002 | WO2001050876A3 Sweets product in unique packaging |
| 02/06/2002 | CN1078809C Composite ice confections and preparing method thereof |
| 01/16/2002 | EP1172039A1 Confectionery printing machine and method |