Patents for A23G 7 - Other apparatus specially adapted for the chocolate or confectionery industry (941)
07/2009
07/08/2009EP2076141A2 Method and apparatus for producing a multiple phase, confectionery article
07/02/2009WO2009081916A1 Oily food and method for producing the same
07/02/2009DE102007062448A1 Verfahren zum Betreiben eines Temperierkanals für Süßwarenstücke sowie Temperierkanal Method for operating a tempering channel for confectioneries and tempering
06/2009
06/25/2009WO2009053334A3 Method and apparatus for indirectly cooling thin components
05/2009
05/20/2009CN100488374C Transfer paper for food production
04/2009
04/30/2009WO2009053334A2 Method and apparatus for indirectly cooling thin components
04/08/2009EP2045209A1 Dosing device for liquid or paste-like food substances
03/2009
03/04/2009EP1471795B1 Method for chocolate coating of soft confectionery centers
01/2009
01/28/2009CN101355881A Apparatus for forming a center-filled confectionery and method
01/15/2009WO2009007801A1 Method and equipment for the production of food products formed by coupled complementary parts
12/2008
12/31/2008EP2008527A1 Chocolate drawing method
12/16/2008US7464805 Sorting sticks for lollipops
11/2008
11/04/2008US7445805 Method of freezing meat in a marinade
11/04/2008US7444823 Method and device for cooling a stream of gaseous liquid and a method of cooling articles
10/2008
10/15/2008EP1978814A1 Apparatus for moving a working medium
09/2008
09/30/2008US7428962 Food transport routing systems, devices, and guides for food processing systems and related methods
09/23/2008CA2528137C Helical impingement cooling and heating
08/2008
08/20/2008EP1613170B1 Device for tempering objects
07/2008
07/16/2008EP1942746A2 Apparatus for producing a center-filled confectionery and method
07/10/2008WO2008048881A3 Method and apparatus for producing a multiple phase, confectionery article
05/2008
05/27/2008US7378116 Continuous formation of center filled gum
05/21/2008CN101184400A Apparatus for processing consumable
05/13/2008CA2277887C Methods of setting chocolate and products produced by same
04/2008
04/29/2008CA2491288C Method of freezing meat in a marinade
04/16/2008EP1909591A2 Device and method for producing poured lollipops
04/09/2008EP1478239B1 Unit and method for reordering confectionery products, such as sweets and similar
03/2008
03/18/2008US7344742 Lollipop manufacture
02/2008
02/20/2008CN101128182A Heavy chain and domain antibodies
02/14/2008US20080038420 Process and apparatus for stamping a pattern onto a coated frozen confection
02/06/2008CN101119641A Rapid development of heat resistance in chocolate and chocolate-like confectionery products
01/2008
01/24/2008WO2008009449A1 Device for processing foodstuffs, comprising a direct cooling system
01/16/2008EP1877311A1 Equipment and method for producing thermoformed and heat-sealed containers
01/02/2008EP1871174A1 Device for processing an edible product
12/2007
12/19/2007EP1865788A2 Methods and apparatus for forming shaped edible pieces
12/18/2007US7309509 Pouring a mixture of melted chocolate, oil, and salt into a machine hopper where it is drawn into the freezing tunnel and transformed into a semi-solid having the viscosity and consistency of soft butter, custard, or soft-serve ice cream; and dispensing into a container (wafer cone) at 70 to 80 degrees F
12/18/2007US7309507 Device and method for manufacturing and packaging lollipops
12/13/2007US20070286926 applying an anti-sticking agent to the rope of liquid-filled gum material before it is individually cut into pieces; reduces the tendency of the gum region to stick to the molds and operating machinery during gum manufacturing
11/2007
11/29/2007US20070272089 Lollipop Machine
11/20/2007CA2334948C Dried marshmallow and methods of preparation
11/14/2007EP1853119A2 Methods and apparatus for molding chocolate
10/2007
10/31/2007CN101065022A Apparatus and method for extruding a product
10/24/2007EP1845800A1 Device for making candy, particularly lollipops
10/17/2007EP1211951B1 Process for manufacturing a pharmaceutical chewing gum
10/04/2007WO2006086781A8 Methods and apparatus for forming contoured edible pieces
10/02/2007CA2251876C Ice-making machine and heat exchanger therefor
09/2007
09/26/2007EP1646288B1 Method and apparatus for packaging and packaging unit
09/20/2007WO2007106055A1 Continuous formation of center filled gum
09/13/2007DE10218009C5 Tunnel zum Kühlen, Wärmen oder Trocknen von Nahrungsmitteln, insbesondere Süßwaren Tunnel for cooling, heating or drying of foods, especially sweets
08/2007
08/15/2007EP1816918A1 Apparatus and method for extruding a product
08/09/2007WO2007088028A1 Apparatus for moving a working medium
08/08/2007EP1814514A2 Heavy chain and single domain antibodies
07/2007
07/25/2007EP1810576A1 Packaging assembly for a food product and apparatus for manufacturing such an assembly
07/19/2007US20070163268 Device for moulding food substances
07/18/2007EP1806973A1 Device for conveying sticks in an apparatus for inserting sticks into ice cream bodies
07/05/2007WO2007056685A3 Apparatus for producing a center-filled confectionery and method
07/05/2007WO2007037781A3 Rapid development of heat resistance in chocolate and chocolate-like confectionery products
06/2007
06/21/2007WO2006086781A3 Methods and apparatus for forming contoured edible pieces
06/19/2007US7232584 Controlling temperature; overcoating soft core with chocolate
06/14/2007WO2007065219A1 Spin moulding apparatus
05/2007
05/29/2007US7223430 Apparatus and method for making confectionery on a stick
05/23/2007EP0955815B1 Process and apparatus for the gelatin coating of medicaments
05/18/2007WO2007056685A2 Apparatus for producing a center-filled confectionery and method
05/01/2007US7210916 Device for inserting sticks into moulds for producing confectionery on a stick
04/2007
04/18/2007EP1774855A1 Apparatus for the gelatin coating of medicaments
04/12/2007WO2006113943A3 Process for shaping and decorating food products
04/12/2007US20070080047 Food transport routing systems, devices, and guides for food processing systems and related methods
04/05/2007WO2007037781A2 Rapid development of heat resistance in chocolate and chocolate-like confectionery products
04/05/2007WO2006136394A3 Device and method for producing poured lollipops
04/05/2007DE10362003B4 Vorrichtung zum Temperieren von Gegenständen Apparatus for controlling the temperature of objects
03/2007
03/28/2007EP1767098A1 Process and apparatus for the gelatin coating of medicaments
03/14/2007CN1929747A A device for moulding food
03/08/2007WO2007026635A1 Chocolate food
03/07/2007EP1759592A1 Device for tempering articles
02/2007
02/28/2007EP1757192A1 Device for tempering objects
02/28/2007CN1921769A Lollipop machine
02/22/2007DE202006015233U1 Food transporting equipment comprises a transport bed, a protective cover for covering the top side of transport bed under formation of a transportation channel, a ventilation mechanism, fastening rails and fastening elements
01/2007
01/23/2007US7165670 Food transport routing systems, devices, and guides for food processing systems and related methods
01/18/2007WO2006056306A3 Hydrogel polymeric conjugates of a prodrug
12/2006
12/28/2006WO2006136394A2 Device and method for producing poured lollipops
12/28/2006WO2006091772A3 Methods and apparatus for molding chocolate
12/28/2006US20060288879 Automated laterally offset retractable food dislodgement or guiding mechanisms and associated methods and systems
12/20/2006EP1280413B1 Methods and apparatus for continuously molding chocolate and products made thereby
12/19/2006US7150623 Tablets containing heat sensitive materials and method for forming thereof
12/14/2006WO2006132042A1 Nutritional supplement powder and fat for food or medicine
11/2006
11/29/2006CN1870903A Preservation in a cooled condition and display of loose confectionery products which can be damaged by heat
11/28/2006US7141259 Ultrasonically energized slitting of slab of confectionary material wherein a slitting tool incorporates plurality of slitting knives spaced apart in accordance with desired width of product; transverse cutting and/or molding
11/09/2006WO2006117678A1 Equipment and method for producing thermoformed and heat-sealed containers
11/08/2006CN1283167C Method and apparatus for continuously molding chocolate and products made thereby
11/07/2006US7131904 Automated laterally offset retractable food dislodgement or guiding mechanisms and associated methods and systems
11/02/2006WO2005069926A3 Food item decoration device and kit
10/2006
10/26/2006WO2006111033A1 Device for processing an edible product
09/2006
09/05/2006US7101581 Food product and related method
09/05/2006US7101579 For preparing dosage forms of therapeutic agents topically effective toward the gastrointestinal tract having improved dose accuracy and uniformity
08/2006
08/31/2006WO2006091772A2 Methods and apparatus for molding chocolate
08/31/2006CA2600013A1 Methods and apparatus for molding chocolate
08/22/2006US7094169 Rotary cutter assembly
08/17/2006WO2006086781A2 Methods and apparatus for forming contoured edible pieces
08/17/2006CA2598009A1 Methods and apparatus for forming contoured edible pieces
08/16/2006EP1689242A2 Lollipop machine
08/10/2006US20060175178 Clamping device and device for transferring lolliops
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