| Patents for A23G 4 - Chewing gum (7,614) |
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| 06/28/2000 | CN1258198A Utilisations of oil bodies |
| 06/27/2000 | US6080432 Chewing gum composition containing sodium glycinate and method of making a chewing gum product therefrom |
| 06/22/2000 | WO2000035298A1 Chewing gum containing medicament active agents |
| 06/22/2000 | WO2000035297A1 Gum base and chewing gum containing edible polyesters |
| 06/22/2000 | WO2000035296A1 Improved release of medicament active agents from a chewing gum coating |
| 06/22/2000 | WO2000035295A1 Controlling release of active agents from a chewing gum coating |
| 06/22/2000 | CA2355777A1 Controlling release of active agents from a chewing gum coating |
| 06/21/2000 | EP1010430A1 Preventives and ameliorating agents for periodontosis |
| 06/20/2000 | US6077547 Chewing gum containing cuphea oil |
| 06/15/2000 | WO2000033664A1 Chewing gum having extended flavor duration and methods for making same |
| 06/14/2000 | EP1007007A1 Ascorbic acid-based formulation with improved colour stability |
| 06/07/2000 | EP1006128A1 Branched maltodextrins and process for their preparation |
| 06/07/2000 | CN1053087C Continuous chewing gum base mfg. process using highly distribute mixing |
| 06/02/2000 | WO2000030467A1 Antimicrobial chewing gum |
| 06/02/2000 | WO2000030466A1 Chewing gum with increased flavor release using an alginate material |
| 06/02/2000 | WO2000030465A1 Use of natural vegetable components as flavouring agents in the coating of chewing gum |
| 05/31/2000 | EP1003383A1 Enhanced flavoring compositions containing n-ethyl-p-menthane-3-carboxamide and method of making and using same |
| 05/31/2000 | EP1003382A1 Taste modified hard confectionery compositions containing functional ingredients |
| 05/30/2000 | CA2012826C Novel cyclic acetals |
| 05/18/2000 | WO2000027217A1 Method for refining mint oils and chewing gum made from same |
| 05/18/2000 | WO2000027216A1 Polyvinyl acetate processing system for chewing gum |
| 05/11/2000 | WO2000025606A1 Solid delivery systems for aroma ingredients |
| 05/11/2000 | WO2000025598A1 Sucrose fatty acid esters for use as increased release of active ingredients |
| 05/11/2000 | CA2346897A1 Solid delivery systems for aroma ingredients |
| 05/04/2000 | WO2000024273A1 Compositions containing sucralose and application thereof |
| 05/03/2000 | CN1252090A Food grade wax and preparation thereof |
| 05/02/2000 | US6056988 Preparation of a chewy sugar confectionery product |
| 05/02/2000 | US6056429 Method for processing high molecular weight elastomers |
| 04/25/2000 | US6054129 Flavor-improved extract from Cassia mimosoides L. var. nomame Makino and method of preparing the same |
| 04/25/2000 | US6054119 Preparation used in dental care |
| 04/19/2000 | EP0969735A4 Chewing gum and gum bases with reduced adhesion to environmental surfaces |
| 04/19/2000 | EP0969734A4 Chewing gum and gum bases having reduced adhesion to environmental surfaces |
| 04/19/2000 | CN1251019A Reduced density gum, apparatus and continuous process therefor |
| 04/13/2000 | WO2000019837A1 Biodegradable chewing gum bases including plasticized poly(d,l-lactic acid) and copolymers thereof |
| 04/12/2000 | EP0991328A1 Microorganism reduction methods and compositions for food |
| 04/12/2000 | EP0991327A1 Microorganism reduction methods and compositions for food cleaning |
| 04/12/2000 | EP0979039A4 Method of controlling release of bitterness inhibitors in chewing gum and gum produced thereby |
| 04/12/2000 | EP0888067A4 Chewable compositions |
| 04/05/2000 | EP0979038A4 Improved gum base in chewing gum having improved compatibility and flavor |
| 04/05/2000 | EP0969733A4 Method of controlling release of caffeine in chewing gum and gum produced thereby |
| 04/05/2000 | EP0969732A4 Chewing gum products containing perillartine and method of making the same |
| 04/05/2000 | EP0967883A4 Chewing gum composition containing sodium glycinate |
| 04/05/2000 | EP0964619A4 Comestible coated with a poorly water-soluble salt and process for making |
| 04/05/2000 | EP0948264A4 Process control system and method for automated continuous production of chewing gum |
| 04/05/2000 | EP0936873A4 Coated confectionary products and methods of manufacturing same |
| 04/05/2000 | EP0934004A4 Coated encapsulated active ingredients, chewing gums containing same, and methods of preparing same |
| 04/04/2000 | CA2167973C Compositions containing an abrasive system and a surfactant system |
| 03/28/2000 | CA2231431C Method for marking objects and objects being marked with such method |
| 03/23/2000 | WO2000015237A1 Composition containing rutin and quercetin for preventing or treating elevated blood lipid level-related diseases |
| 03/23/2000 | WO2000015049A1 THE USE OF CYCLODEXTRIN TO STABILIZE N-[N- (3,3-DIMETHYLBUTYL) -1-α- ASPARTYL] -L-PHENYLALANINE 1-METHYL ESTER |
| 03/23/2000 | WO2000015048A1 Non-crystallizing liquid xylitol compositions and co-hydrogenation processes for making same |
| 03/23/2000 | WO2000015047A1 Composition containing neohesperidin dihydrochalcone for preventing or treating elevated blood lipid and glucose level-related diseases |
| 03/23/2000 | WO2000015044A1 Composition containing natural phenolic compounds for preventing or treating elevated blood lipid level-related diseases |
| 03/23/2000 | CA2344401A1 Composition containing natural phenolic compounds for preventing or treating elevated blood lipid level-related diseases |
| 03/23/2000 | CA2344322A1 Composition containing neohesperidin dihydrochalcone for preventing or treating elevated blood lipid and glucose level-related diseases |
| 03/23/2000 | CA2344054A1 Composition containing rutin and quercetin for preventing or treating elevated blood lipid level-related diseases |
| 03/22/2000 | EP0986309A1 Uses of oil bodies |
| 03/22/2000 | EP0506774B2 Smoking substitute |
| 03/22/2000 | CN1248155A Compositions to control oral microbial oxidation-reduction (Eh) levels |
| 03/16/2000 | WO2000013523A1 Encapsulation of caffeine |
| 03/16/2000 | WO2000013520A1 Piece confectionery product and method of piece confectionery products packing |
| 03/16/2000 | CA2343727A1 Piece confectionery product and method of piece confectionery products packing |
| 03/15/2000 | EP0793420B1 Breath-freshening edible compositions comprising menthol and an n-substituted-p-menthane carboxamide and methods for preparing same |
| 03/15/2000 | EP0679061B1 High flavor impact non-tack chewing gum with reduced plasticization |
| 03/08/2000 | EP0797391B1 Non-stick chewing gum |
| 03/08/2000 | EP0719093B1 Hard coated chewing gum with improved shelf life, with mixed polyol coatings |
| 03/01/2000 | EP0982295A2 Ethers; their use as perfuming or flavouring agents; their preparation |
| 02/29/2000 | US6030647 Continuous chewing gum manufacturing process for gum with controlled flavor release |
| 02/29/2000 | US6030646 Chewing gum comprising a triglyceride composition |
| 02/24/2000 | WO2000009080A1 Incorporation of exogenous lactic bacteria into the oral microflora |
| 02/24/2000 | WO2000008944A2 Non-stick chewing gum made from plasticized proteinaceous materials and compositions containing the same |
| 02/23/2000 | EP0907325A4 Chewing gum containing gum talha |
| 02/23/2000 | EP0854679A4 Chewing gum product with dental care benefits |
| 02/22/2000 | CA2164799C Compounds mode of an abrasive system and a surface-active system |
| 02/22/2000 | CA2063819C Chewing gum composition with accelerated, controlled release of active agents |
| 02/16/2000 | EP0979245A1 Oligopeptidic inhibitors of elastases and methods of preparation thereof |
| 02/16/2000 | EP0979039A1 Method of controlling release of bitterness inhibitors in chewing gum and gum produced thereby |
| 02/16/2000 | EP0979038A1 Improved gum base in chewing gum having improved compatibility and flavor |
| 02/15/2000 | US6024988 Water insoluble base, water soluble portion and caffeine chewing gum |
| 02/15/2000 | CA2158205C Total chewing gum manufacture using high efficiency continuous mixing having optimized feed openings |
| 02/10/2000 | WO2000006127A1 Centerfill delivery system for nutraceuticals |
| 02/10/2000 | WO2000006108A1 Casein formulations for the delivery of bioactive constituents |
| 02/10/2000 | WO2000005972A1 Gum base |
| 02/10/2000 | CA2338779A1 Casein formulations for the delivery of bioactive constituents |
| 02/03/2000 | WO2000004792A1 Elastomer processing system for chewing gum |
| 02/03/2000 | WO2000004791A1 Process for the subdivision of a long tape or string of gummy product into single portions and device for carrying out said process |
| 02/02/2000 | EP0976399A1 Propolis extract |
| 02/02/2000 | EP0975716A1 Food grade wax and process for preparing same |
| 02/01/2000 | US6020008 Polyglycol having a molecular weight of at least approximately 600 g/mol. |
| 02/01/2000 | US6019851 Producing tastands including food and beverage additives |
| 01/26/2000 | EP0723401B1 Chewing gum with a rolling compound containing erythritol |
| 01/25/2000 | US6017899 Non-reducing saccharide-forming enzyme, its preparation and uses |
| 01/25/2000 | US6017567 Applying a sorbitol syrup to a rotating mass of cores, adding a polyol in a crystalline form comprising at least one member selected from the group consisting of xylitol, erythritol, and isomalt, drying, layering |
| 01/25/2000 | US6017566 Gum base and chewing gum containing edible polyesters and method for manufacture |
| 01/25/2000 | US6017565 Method for automated continuous production of chewing gum |
| 01/20/2000 | WO1999059426A3 Crystallization of xylitol, crystalline xylitol product and use thereof |
| 01/19/2000 | EP0605632B1 Chewing gum and other comestibles containing indigestible dextrin |
| 01/18/2000 | CA2190095C Chewing gum having improved texture and containing medium chain triglycerides |
| 01/12/2000 | EP0969735A1 Chewing gum and gum bases with reduced adhesion to environmental surfaces |
| 01/12/2000 | EP0969734A1 Chewing gum and gum bases having reduced adhesion to environmental surfaces |