Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068)
09/2014
09/25/2014US20140287121 Botanical extracts and flavor systems and methods of making and using the same
09/25/2014US20140287097 Tomato derived composition containing enhanced levels of 5'inosine monophosphate
09/25/2014US20140287054 Composition comprising bioactive amino acids and/or peptides and marine oil in a stable oil-in-water emulsion, and the use of said composition as a functional or therapeutic composition
09/25/2014US20140287052 Treatment of adrenal insufficiency
09/25/2014US20140286822 Sterilization treatment line and cleaning method thereof
09/25/2014CA2847586A1 Heat-moisture treated flours for improved retort efficiency
09/25/2014CA2847506A1 Thermally inhibited flours for improved retort efficiency
09/24/2014EP2781165A2 A beverage composition
09/24/2014EP2779847A2 In-package non-ionizing electromagnetic radiation sterilization
09/23/2014US8840941 Method for infusing calcium phosphate in water, juices and water beverages
09/23/2014CA2661581C Cooling confectioneries and beverages
09/23/2014CA2657856C Treatment device for cooling and magnetically treating liquid within a container and associated methods
09/23/2014CA2651733C Guava leaf extract powder and method for production thereof
09/18/2014WO2014146031A1 Valve for extracting coconut water
09/18/2014WO2014145596A1 Food product processing and packaging system and method
09/18/2014WO2014144852A1 Drinking water composition and method of production
09/18/2014WO2014144458A1 Methods of maintaining and improving muscle function
09/18/2014WO2014141544A1 Method for producing non-alcoholic beer-flavored malt beverage
09/18/2014WO2014140634A1 Improved sweetener
09/18/2014WO2014140633A1 Improved sweetener
09/18/2014WO2014140632A1 Improved sweetener
09/18/2014US20140274946 Method of using nutritional compounds dihydroquercetin (taxifolin) and arabinogalactan in combination with dihydroquercetin (taxifolin) to reduce and control cardiometabolic risk factors associated with metabolic syndrome and hypercholesterolemia
09/18/2014US20140272068 Beverages containing rare sugars
09/18/2014US20140272052 Carbonation device
09/18/2014US20140272032 Beadlets comprising carotenoids
09/18/2014US20140272000 Liquids and Foodstuffs Containing beta-hydroxy-beta-methylbutyrate (HMB) in the Free Acid Form and Methods of Manufacturing or Producing the Same
09/18/2014US20140271997 Method of exchanging gas in a process of making oxygenated water
09/18/2014US20140271996 Beverages containing rare sugars
09/18/2014US20140271952 Protein-enriched tobacco-derived composition
09/18/2014US20140271951 Sugar-enriched extract derived from tobacco
09/18/2014US20140271947 Nutritional Supplement
09/18/2014US20140271929 Citrate containing beverage
09/18/2014US20140271791 Oral energy products including encapsulated caffeine
09/18/2014US20140271593 Formulations of water-soluble derivatives of vitamin e and compositions containing same
09/17/2014EP2776049A1 Malignant tumor treatment agent and food and drink including same
09/17/2014EP2775863A1 Multi-flavored beverage
09/17/2014EP2775861A1 Genipin-rich material and its use
09/16/2014US8834951 Dry glassy composition comprising a bioactive material
09/16/2014US8833241 Select serving and flavored sparkling beverage maker
09/16/2014CA2736526C Beverage composition and method of reducing degradation of monatin
09/12/2014WO2014136681A1 Water-soluble flavonoid composition; drink, food, pharmaceutical product and cosmetic product, each of which contains same; and method for producing water-soluble flavonoid composition
09/12/2014WO2014136664A1 Beverage
09/12/2014WO2014136568A1 Beverage and method relating to same
09/11/2014US20140255585 Beverage
09/11/2014US20140255583 Protein suspension as a beverage opacifier system
09/11/2014US20140255574 Batch carbonator and method of forming a carbonated beverage
09/11/2014US20140255570 UV Liquid Steriliser
09/11/2014US20140255371 Physical Optimization Beverage
09/11/2014US20140255367 Sweetening and Healthy Compositions and Methods Associated Therewith
09/10/2014EP2774602A1 Aqueous dispersion and method for producing same
09/10/2014EP2773577A1 Form-retaining pad for preparing a beverage suitable for consumption, assembly of a beverage preparation machine comprising a pad holder and such a form-retaining pad, a method of manufacturing such a form-retaining pad, pre-form stiffening body for use in such a method, a method for preparing a beverage suitable for consumption using such a form-retaining pad or such an assembly and a kit of parts comprising a plurality of such form-retaining pads
09/09/2014US8828581 Liquid battery formed from encapsulated components
09/09/2014US8828472 Food products containing omega-3 fatty acids
09/09/2014US8828469 Use of alkamides for masking an unpleasant flavor
09/09/2014US8828458 Topical macqui berry formulation
09/09/2014US8828241 Method for treating liquids with wave energy from an electrical arc
09/04/2014WO2014133284A1 Refrigerator equipped with apparatus for producing carbonated water
09/04/2014WO2014133283A1 Refrigerator equipped with apparatus for producing carbonated water
09/04/2014WO2014132176A2 Clarification and selective binding of phenolic compounds from liquid foodstuff or beverages using smart polymers
09/04/2014WO2014131792A1 Ready to drink dairy chocolate beverages
09/04/2014WO2014131101A1 Carbon dioxide source tablet and beverage carbonating system including the same
09/04/2014US20140248412 Dryblended nutritional powders
09/04/2014US20140248400 Edible Liquid Filled Polysaccharide Capsules
09/04/2014US20140248251 Methods and Pharmaceutical Compositions for Treating Celiac Disease and Gluten Intolerance
09/04/2014US20140247689 Method and Apparatus to Produce Hydrogen-Rich Materials
09/03/2014EP2770844A1 Tomato derived composition containing enhanced levels of 5'inosine monophosphate
09/02/2014US8821956 Non-astringent protein products
09/02/2014US8821951 Method of sintering a composition
09/02/2014US8821853 Anti-fatty liver agent
09/02/2014US8820226 Apparatus and method for sensing the concentration of pulp in a concentrated pulp stream
09/02/2014US8820225 Apparatus and method for sensing and controlling the concentration of pulp in a concentrated pulp stream
08/2014
08/28/2014WO2014130210A1 Method for making foamy beverages containing lipids
08/28/2014WO2014127443A1 Method and apparatus for wasteless homogenized soybean beverage production
08/28/2014WO2014082027A3 Antioxidant dietary supplement
08/28/2014US20140242242 Clarification and selective binding of phenolic compounds from liquid foodstuff or beverages using smart polymers
08/28/2014US20140242219 Refrigerator and method of controlling the same
08/28/2014US20140242218 Refrigerator and method of controlling the same
08/28/2014US20140242212 Sustained release of nutrients in vivo
08/28/2014US20140242200 Water-soluble extracts of artemisia dracunculus (tarragon) for improvement of glucose metabolism
08/28/2014US20140242055 Compositions containing non-polar compounds
08/28/2014US20140238502 Refrigerator and method of controlling the same
08/27/2014EP2769627A1 Method for producing a concentrated juice-containing beverage on the basis of liquid pectin
08/27/2014EP2769623A1 Method for making a foaming beverage, and related composition
08/27/2014EP2768326A1 Preservative combinations
08/27/2014EP2768325A1 Preservative combinations comprising propionic acid and vanillin and/or cinnamic acid
08/27/2014EP2768319A1 Beverage
08/26/2014US8815321 Geranylamine derivatives as flavouring agents
08/26/2014US8815304 Compositions and methods for promoting appetite suppression using alkali metals
08/26/2014US8813641 Spray dispensing device
08/21/2014WO2014126806A1 Preparation and incorporation of co-products into beverages to enhance nutrition and sensory attributes
08/21/2014WO2014125485A1 Non-dairy formulae
08/21/2014WO2014125100A1 Food composition and its use against dehydration
08/21/2014WO2014125099A1 Food composition and its use
08/21/2014US20140235715 Taste masking formulations of fatty acids
08/21/2014US20140235623 Modulation of chemosensory receptors and ligands associated therewith
08/21/2014US20140234517 Instant solid beverage and methods of preparation
08/21/2014US20140234515 Nutraceutical formulation
08/21/2014US20140234514 Method for making foamy beverages containing lipids, and related composition
08/21/2014US20140234511 Consumables
08/21/2014US20140234510 Palatable beverages and compositions with cocoa extract
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