Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068)
11/2014
11/13/2014US20140335259 Methods for reducing microbial contamination of dryblended powdered nutritional compositions
11/13/2014US20140335257 Compositions and Methods for Improving Creatine Solubility and Stability
11/13/2014US20140335246 Sweetener compositions and methods of making same
11/13/2014US20140331867 Method and apparatus for cartridge-based carbonation of beverages
11/11/2014US8883240 Calcium stable high acyl gellan gum for enhanced colloidal stability in beverages
11/11/2014US8883239 Clarification and selective binding of phenolic compounds from liquid foodstuff or beverages using smart polymers
11/11/2014US8882084 Variable carbonation using in-line carbonator
11/06/2014US20140328993 LOW EXTRACT COMPONENT, BEER-TASTE BEVERAGE HAVING ADJUSTED pH
11/06/2014US20140328985 Uv liquid steriliser
11/06/2014US20140328982 Combination of a container for a liquid foodstuff and a quantity of propellant and use of a propellant
11/06/2014US20140328910 Ingestion method of creatine composition, creatine composition for using in the ingestion method, and creatine-containing medicament and food each produced using the creatine composition
11/06/2014US20140328878 Malleable protein matrix and uses thereof
11/04/2014US8877281 Preparation of canola protein isolate involving isoelectric precipitation
11/04/2014US8877275 Proanthocyanidin-rich plant extract and method for preparing same
11/04/2014US8877270 Beverage cartridge
11/04/2014US8877267 Flaxseeds for body weight management
10/2014
10/30/2014US20140322413 Method device for making a fruit juice and a corresponding container
10/30/2014US20140322409 Method of Making a Beverage Including a Gas in a Beverage Making Machine
10/30/2014US20140322340 Protein-polysaccharide conjugates and use for encapsulating nutraceuticals for clear beverage applications
10/30/2014US20140322282 Microcrystalline Cellulose Compositions
10/30/2014US20140322260 Malignant tumor treatment agent and food and drink including same
10/30/2014US20140322172 Lipid metabolism and/or sugar metabolism improver containing lactic acid bacterium or treatment product thereof
10/30/2014US20140322147 Antimicrobial composition
10/30/2014US20140319179 System and Method for Preserving Wine and Other Perishable Substances
10/28/2014US8871285 Method for making a two component beverage and associated two compartment container
10/28/2014US8871281 Treatment of oral pharyngeal dysphagia
10/23/2014US20140314939 Herbal soft drink
10/23/2014US20140314938 Syrup capsule and method of using same
10/23/2014US20140314936 Method for extracting protein from kaniwa and protein products thereof
10/23/2014US20140314935 Fermented flavoring system derived from greek yogurt processing
10/23/2014US20140314931 Frozen Carbonated Beverage, Concentrate and Method
10/23/2014US20140314918 Juice Containing Pouch and Press for Extracting Juice from the Pouch
10/23/2014US20140314889 Cardio-protective agents from kiwifruits
10/23/2014US20140314887 Composition for preventing or treating hangover
10/23/2014US20140314861 Sustained release beads and suspensions including the same for sustained delivery of active ingredients
10/21/2014US8865242 Cellulose composite
10/16/2014US20140308425 Non-alcohol, beer-taste beverage having improved finish
10/16/2014US20140308424 Dried pulp preparation from unprocessed raw materials
10/16/2014US20140308421 Flavor enhancing agent and flavoring composition
10/16/2014US20140308407 Self-dispensing container
10/16/2014US20140308369 Dietary product intended to reduce visceral fat during the pre-operative phase prior to bariatric surgery
10/14/2014US8859853 Capsules containing vital cells or tissues
10/14/2014US8859759 Particulate-soluble glucan preparation
10/14/2014US8859026 Method for reducing methoxypyrazines in grapes and grape products
10/14/2014US8859022 Antihypertensive agents
10/14/2014US8859005 Enteric delivery of functional ingredients suitable for hot comestible applications
10/14/2014US8859003 Preparation of an enteric release system
10/14/2014US8857797 Carbonation apparatus and method for forming a carbonated beverage
10/09/2014WO2014165802A1 Seal and anti foam device
10/09/2014WO2014161998A1 Improved process for reducing the alcohol and/or sugar content of a beverage
10/09/2014US20140303260 Pharmaceutical compositions of resveratrol
10/09/2014US20140302218 Preservative combinations
10/09/2014US20140302217 Preservative combinations comprising propionic acid and vanillin and/or cinnamic acid
10/09/2014US20140302212 Seal and anti foam device
10/09/2014US20140302197 Enzymatic Treatment Of Gum Arabic
10/09/2014US20140302171 Cysteine Peptide-Containing Health Drink
10/09/2014US20140302163 Water With Improved Transdermal and Cellular Delivery Properties and Methods Of Manufacture And Use Thereof
10/08/2014EP2786682A1 Method and apparatus for cartridge-based carbonation of beverages
10/08/2014EP2785204A1 Zero calorie polyphenol aqueous dispersions
10/07/2014US8853187 Composition comprising bisphosphonates for prevention and/or treatment of metabolic diseases of bones, process for preparing such composition and use thereof
10/07/2014US8853170 Compositions comprising sugar-cysteine products
10/07/2014US8853148 Compositions for masking the flavor of nutrients and methods for making same
10/07/2014US8852666 Protective hydrocolloid for active ingredients
10/07/2014US8852660 Compositions and methods for producing stable negative oxidation reduction potential in consumable materials
10/07/2014US8852430 Water treatment device
10/02/2014WO2014159677A1 Method of preparing a muscadine pomace extract
10/02/2014WO2014157156A1 Protein composition and production process therefor
10/02/2014WO2014156735A1 Method for manufacturing effervescent beverage
10/02/2014WO2014156450A1 Method for producing beverage having beer taste using hop bract
10/02/2014WO2014156333A1 Effervescent beverage and method for manufacturing same
10/02/2014US20140295049 Composition for Making a Tea Beverage or Herbal and Vegetable Broths
10/02/2014US20140295046 Emulsions comprising carotenoid for transparent and pasteurization-stable liquid formulations, especially beverages
10/02/2014US20140295041 Composition
10/02/2014US20140295038 Method for extending the shelf life of liquid comestibles
10/02/2014US20140295028 Scavenging oxygen
10/01/2014EP2783582A1 Non-alcoholic beer-flavored beverage with tangy taste
10/01/2014EP2783581A1 Non-alcoholic beer with improved aftertaste
10/01/2014EP2783580A1 Non-alcoholic beer having high proportion of monosaccharides and disaccharides
10/01/2014EP2783579A1 pH-ADJUSTED NON-ALCOHOLIC BEER WITH LOW EXTRACT CONTENT
10/01/2014EP2782459A1 Emulsified food product containing egg protein and iron
10/01/2014EP2782453A1 Carbohydrate rich food composition containing cyclodextrin and method of making the same
09/2014
09/30/2014CA2783847C Reduced calorie beverage or food product and process and apparatus for making same
09/30/2014CA2763042C Beverage preservative system containing pimaricin - cyclodextrin complex
09/25/2014WO2014152791A1 Beverages containing rare sugars
09/25/2014WO2014152789A1 Citrate containing beverage
09/25/2014WO2014152558A2 Flavor system and method for making beverages
09/25/2014WO2014151433A1 Functional food and beverage compositions with improved taste through the use of sensates
09/25/2014WO2014151326A1 Enclosing materials in natural transport systems
09/25/2014WO2014151109A1 Formulations of water-soluble derivatives of vitamin e and compositions containing same
09/25/2014WO2014150967A1 Oral energy products including encapsulated caffeine
09/25/2014WO2014150127A1 Redistribution of mogrol glycoside content
09/25/2014WO2014148943A1 Use of a chlorella plankton strain as dietary biologically active supplement
09/25/2014WO2014148633A1 Emulsion composition for food or drink, method for producing emulsion composition for food or drink, food or drink, and milk drink
09/25/2014WO2014148214A1 Fruit juice-containing carbonated beverage
09/25/2014WO2014148213A1 Carbonated beverage
09/25/2014WO2014147887A1 Method for augmenting carbonate stimulation of carbonated beverage, and carbonated beverage
09/25/2014WO2014147886A1 Method for augmenting carbonate stimulation of carbonated beverage, and carbonated beverage
09/25/2014WO2014146177A1 Method and apparatus for forming a hollow frozen vessel
09/25/2014US20140288495 Timed release capsule and device for use with beverages
09/25/2014US20140287125 Multi-flavored beverage
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