| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
|---|
| 01/07/2015 | CN103340424B 一种利用米糠烤制肉制品的方法 A grilled meat rice bran Methods |
| 01/07/2015 | CN103315200B 一种果酱及其制备方法 One kind of jam and its preparation method |
| 01/07/2015 | CN103285000B 瘤果黑种草籽中具有骨架类型Ⅰ和Ⅱ生物碱的用途 Uses black fruit seeds tumor has skeleton type Ⅰ and Ⅱ alkaloids |
| 01/07/2015 | CN103271123B 马鹿茸系列饼干配方及加工工艺 Antler series biscuit recipe and processing technology |
| 01/07/2015 | CN103239430B 拉帕醇在制备预防和/或治疗恶性胶质瘤的产品中的应用 La alcohol used in the preparation of the prevention and / or products in the treatment of malignant glioma |
| 01/07/2015 | CN103238825B 容器包装的双孢蘑菇制品的制作方法 Containers and packaging production methods Agaricus mushroom products |
| 01/07/2015 | CN103230422B 一种姜黄素保健颗粒剂及其制备方法 One kind of health granule curcumin and its preparation method |
| 01/07/2015 | CN103230003B 一种具有增强免疫力功能的保健食品及其制备方法 An enhanced immune system function in health food and its preparation method |
| 01/07/2015 | CN103211132B 一种冷冻花蚬灌汤包及其制作方法 A refrigeration spend clam soup dumplings and production methods |
| 01/07/2015 | CN103196269B 冰箱用纳米带电水粒子抗菌保鲜装置 Refrigerator with Antibacterial nano device charged water particles |
| 01/07/2015 | CN103156255B 健心脑耳肽保健食品和饮品系列产品及其制作方法 Healthy heart and brain peptides ear health food and drinks products and production methods |
| 01/07/2015 | CN103110683B 青橄榄提取物在制备防治龋齿的药品、食品或日用品中的应用 Green olive extract used in the preparation of dental caries prevention medicines, daily necessities of food or |
| 01/07/2015 | CN103082271B 一种肉制品保水护色剂 Meat product water retention color fixative |
| 01/07/2015 | CN103054070B 一种鸡蛋发酵食品及其制备方法 One kind of egg fermented food and its preparation method |
| 01/07/2015 | CN103027256B 蒸苹果及其制备方法 Steamed apple and its preparation method |
| 01/07/2015 | CN103025177B 由柑橘渣获得柑橘纤维的方法 Obtained from citrus citrus pulp fibers |
| 01/07/2015 | CN103005464B 乳清蛋白组合物、方法及用途 Whey protein composition, method and use |
| 01/07/2015 | CN102984955B 长双歧杆菌 Longum |
| 01/07/2015 | CN102948746B 一种清火助消化奶伴及其制备方法 A cleaning fire to aid digestion of milk with its preparation method |
| 01/07/2015 | CN102934821B 一种墨鱼鱼糜制品的加工方法 One kind of squid surimi processing methods |
| 01/07/2015 | CN102917604B 掩蔽营养素味道的组合物及其制备方法 Taste masking nutrient composition and its preparation method |
| 01/07/2015 | CN102894322B 一种烹调迷迭香料酒 One of the cooking wine rosemary |
| 01/07/2015 | CN102893783B 一种苦荞的栽培方法和苦荞粉及其制备 One kind of buckwheat cultivation and preparation methods and Buckwheat flour |
| 01/07/2015 | CN102805327B 一种壳聚糖谷氨酸琥珀酸复合盐作为增鲜剂的应用 Chitosan glutamic acid salt as a composite application fresheners |
| 01/07/2015 | CN102781260B 分散性改善的氨基酸组合物 The amino acid composition of improved dispersibility |
| 01/07/2015 | CN102771836B 含有高浓度β-胡萝卜素的杜氏藻粉末的制备方法 Containing high concentrations of β- carotene Dunaliella powder prepared |
| 01/07/2015 | CN102757425B 一种硫辛酰肼衍生物其及制备方法和应用 One kind of lipoic acid and hydrazine derivatives of its preparation method and application |
| 01/07/2015 | CN102753042B 浓味赋予剂 Concentrated flavor-imparting agents |
| 01/07/2015 | CN102742813B 一种具有符离集烧鸡风味的调味膏 Having fuliji chicken flavored cream flavor |
| 01/07/2015 | CN102665442B 颗粒咸鲜食品浓缩物 Salty food particles concentrate |
| 01/07/2015 | CN102634544B 一种生物合成乙基香兰素的方法 An approach ethyl vanillin biosynthesis |
| 01/07/2015 | CN102458447B 乳铁蛋白和婴幼儿肠的神经元健康及发育 Lactoferrin and infant intestinal neuronal health and development |
| 01/07/2015 | CN102413717B 用于制备营养产品的包括过滤器的胶囊和方法 Methods for the preparation of capsules and nutritional products for the filter |
| 01/07/2015 | CN102391361B 一种具有抗氧化作用的鹰嘴豆肽及分离纯化方法及用途 A kind of antioxidant peptides chickpeas and separation and purification method and uses |
| 01/07/2015 | CN102131407B 含有非极性化合物的组合物 Compositions containing non-polar compounds |
| 01/07/2015 | CN101048168B 用于改善的阴道健康的益生菌乳杆菌属菌株 Lactobacillus probiotics for improving the health of vaginal strains |
| 01/06/2015 | US8927809 DGAT genes from Yarrowia lipolytica for increased seed storage lipid production and altered fatty acid profiles in soybean |
| 01/06/2015 | US8927808 Potyvirus resistance in potato |
| 01/06/2015 | US8927706 Based-assisted formation of tin-sucrose adducts |
| 01/06/2015 | US8927622 Biodegradable and compostable composition having improved physical and chemical properties |
| 01/06/2015 | US8927615 Plasmonic assisted systems and methods for interior energy-activation from an exterior source |
| 01/06/2015 | US8927609 Co-attrited stabilizer composition |
| 01/06/2015 | US8927605 Use of physiological cooling active ingredients, and agents containing such active ingredients |
| 01/06/2015 | US8927565 Compositions for veterinary and medical applications |
| 01/06/2015 | US8927490 Systems and methods to estimate nutritional needs of human and other patients |
| 01/06/2015 | US8927253 Administration of enzyme and prebiotic combinations that enhance probiotic growth and efficacy |
| 01/06/2015 | US8927046 Resveratrol compositions |
| 01/06/2015 | US8927045 Process for the preparation of a spreadable dispersion |
| 01/06/2015 | US8927043 Stabilized formulations of fatty acids |
| 01/06/2015 | US8927042 Toxic phenolic compound removal by selective binding of phenolic compounds using smart polymers |
| 01/06/2015 | US8927040 Extraction device and method for extracting ingredients from a biological sample |
| 01/06/2015 | US8927038 (Arabino)xylan oligosaccharide preparation |
| 01/06/2015 | US8927036 Enzymatic oil-degumming method |
| 01/06/2015 | US8927031 Anti-glycation methods and compositions |
| 01/06/2015 | US8927027 Human milk permeate compositions and methods of making and using same |
| 01/06/2015 | US8927008 Compound sea cucumber product, preparation method, and dosage forms thereof |
| 01/06/2015 | US8927007 Formulations for treatment with glucosinolates |
| 01/06/2015 | US8926960 Growth inhibition and elimination of methicillin-resistant Staphylococcus aureus by lactic acid bacteria |
| 01/06/2015 | US8926952 Methods of use of probiotic bifidobacteria for human beauty benefits |
| 01/06/2015 | US8926856 Heat transfer compositions |
| 01/06/2015 | US8925446 Baking apparatus |
| 01/06/2015 | CA2841539C Low pressure deoiling of fried food product |
| 01/06/2015 | CA2669243C Fruit-containing chocolate or the like |
| 01/06/2015 | CA2663970C Polyphenol-rich extract from plant material |
| 01/06/2015 | CA2606109C Supplement to balance animal diets and method for supplement creation |
| 01/06/2015 | CA2578366C Non-protein foaming compositions and methods of making the same |
| 01/01/2015 | US20150005387 Composition containing agmatine, and uses thereof in preparing drugs or neutraceutical substances |
| 01/01/2015 | US20150004304 SOLUBILIZED CoQ-10 |
| 01/01/2015 | US20150004302 Transgenic plants having increased tolerance to aluminum |
| 01/01/2015 | US20150004301 Whole grain flour and products including same |
| 01/01/2015 | US20150004300 Gluten-free food composition and food products prepared therefrom |
| 01/01/2015 | US20150004298 Low level blend of monatin and rebaudioside a |
| 01/01/2015 | US20150004295 Processes for preparing fruit and vegetable snacks |
| 01/01/2015 | US20150004292 Preserving seasoning flavour profiles during the manufacturing of food-seasoning sheets |
| 01/01/2015 | US20150004291 Honey cube |
| 01/01/2015 | US20150004289 Method for Cooking Foods, and Apparatus Implementing the Method |
| 01/01/2015 | US20150004286 Method of instantizing amino acids |
| 01/01/2015 | US20150004285 Compositions and methods for the stability of reactive amino acids in a food matrix |
| 01/01/2015 | US20150004282 Dietary supplements containing caffeine and niacin |
| 01/01/2015 | US20150004280 Fasting condition as dietary treatment of diabetes |
| 01/01/2015 | US20150004268 Fat-based food products |
| 01/01/2015 | US20150004265 Oral compositions and route of administration for the delivery of a thylakoid extract |
| 01/01/2015 | US20150004230 Calcium Carbonate Granulation |
| 01/01/2015 | US20150004201 Powderous formulations of organic acids or esters having an aromatic ring system |
| 01/01/2015 | US20150004149 Cohesive thin liquids to promote safe swallowing in dysphagic patients |
| 01/01/2015 | US20150004142 Incorporation of cultured bilberry cells in cosmetics, dietary supplements, and/or functional foods |
| 01/01/2015 | US20150004140 Compositions and methods for making alpha-(1,2)-branched alpha-(1,6) oligodextrans |
| 01/01/2015 | US20150004102 Nanoparticles comprising a vegetable hydrophobic protein and a water miscible non-volatile organic solvent and uses thereof |
| 01/01/2015 | US20150004095 Particles comprising a releasable dopant therein |
| 01/01/2015 | US20150000536 Food Packaging Apparatus |
| 01/01/2015 | US20150000534 Jam and jelly maker |
| 12/31/2014 | CN204063133U 用于卤制板兔的炉灶 Stewed Rabbit plate for stove |
| 12/31/2014 | CN204051059U 一种用于鱼骨素提取酶解和美拉德反应的联产装置 A cogeneration unit osteoprotegerin fish extract for enzymatic Maillard reaction |
| 12/31/2014 | CN204051022U 一种鲜蛤液真空浓缩装置 One kind of fresh clam liquid vacuum concentrator |
| 12/31/2014 | CN204049248U 一种带电磁阀供水装置的蒸烤炉 An oven with steam solenoid valve supply unit |
| 12/31/2014 | CN204049233U 外桶可拆卸的馒头机 Removable outer barrel bread machine |
| 12/31/2014 | CN204047977U 一种印制图案的汤圆搓圆装置 One of a printed pattern dumpling rounding device |
| 12/31/2014 | CN204047954U 一种蔬菜清洗消毒线 A vegetable cleaning and disinfection line |
| 12/31/2014 | CN204047928U 一种助消化果蔬汁饮料的生产设备 A co-digestion of fruit and vegetable juice beverage production equipment |
| 12/31/2014 | CN204047927U 一种煮花生装置 One kind of boiled peanuts device |